16 Chinese Macaroni Recipe Cook Up Something Special!
Published on: Mar 21, 2024
Chinese macaroni is a popular and delicious dish that is loved by people of all ages. This versatile dish can be served as a main course or a side dish, making it a go-to recipe for busy weeknights or family gatherings. While there are many variations of macaroni dishes around the world, the Chinese macaroni recipe stands out with its unique blend of flavors and ingredients. Let's take a closer look at how this mouth-watering dish is made.
Main Ingredients: Kosher Salt, Vegetable Oil, Macaroni, Milk, Unsalted
Mac and cheese is a classic comfort food that never fails to satisfy. It's the perfect combination of creamy, cheesy, and carb-y goodness that we all crave. But did you know that you can take this beloved dish to the next level by adding some beer can chicken? That's right, beer can chicken mac and cheese is a thing and it's absolutely delicious.
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Simple Mac-n-Cheese
Main Ingredients: Macaroni, Plain Bread Crumbs, Salt, Freshly Ground
If you're looking for a quick and easy beer can chicken mac and cheese recipe, this one is for you. Simply cook your macaroni according to package instructions and set aside. In a separate pan, shred your cooked beer can chicken and mix it with some melted butter, flour, milk, and shredded cheese. Once the cheese is melted and the sauce is nice and creamy, add in your cooked macaroni and mix everything together. Top it off with some breadcrumbs and bake in the oven for a few minutes for a crispy finish.
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Uncooked Macaroni Crock Pot Mac and Cheese
Main Ingredients: Macaroni, Milk, Salt, Dry Mustard, Black Pepper, Garlic
If you want to save time and energy, try making your beer can chicken mac and cheese in a crock pot. This recipe requires no pre-cooking of the macaroni, making it a hassle-free option. Simply mix together your uncooked macaroni, chicken broth, beer, shredded cheese, and some seasonings in the crock pot. Add in your shredded beer can chicken and let it cook on low for a few hours until the macaroni is tender and the cheese is melted. It's that easy!
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Chinese Spinach Macaroni Soup
Main Ingredients: Pork, Spinach, Water, Macaroni, Salt, Chicken Bouillon
For a twist on traditional mac and cheese, try this Chinese-style spinach macaroni soup. Cook your macaroni in chicken broth and water, and add in some Chinese seasonings such as soy sauce, sesame oil, and ginger. Once the macaroni is cooked, add in some chopped spinach and shredded beer can chicken. Let everything simmer for a few minutes and serve hot. It's a hearty and flavorful soup that will warm you up on a cold day.
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Macaroni and Cheese
Main Ingredients: Macaroni, Butter, Flour, Milk, Shredded Sharp Cheddar
Of course, we can't forget the classic mac and cheese recipe. This time, we're jazzing it up with some beer can chicken. Cook your macaroni and set aside. In a separate pan, melt some butter and add in flour to make a roux. Slowly add in milk and stir until the sauce thickens. Add in your shredded cheese and mix until it's melted and creamy. Finally, add in your shredded beer can chicken and cooked macaroni and mix everything together. Top it off with some breadcrumbs and bake in the oven for a crispy and cheesy finish.
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Best Macaroni Salad
Main Ingredients: Macaroni, Celery, Onion, Dill Pickle, Mayonnaise
If you're in the mood for a cold and refreshing beer can chicken dish, try this macaroni salad recipe. Cook your macaroni and set aside to cool. In a separate bowl, mix together some mayo, mustard, vinegar, and sugar to make a tangy dressing. Add in your cooked and shredded beer can chicken, cooked macaroni, and some chopped veggies like celery, bell peppers, and onions. Mix everything together and let it chill in the fridge for a few hours before serving.
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Southern Macaroni Salad
Main Ingredients: Macaroni, Hard Boiled Eggs, Celery Stalks, Red Bell
This Southern-style macaroni salad is a favorite at BBQs and potlucks. Cook your macaroni and set aside. In a separate bowl, mix together mayo, mustard, pickle relish, and some seasonings. Add in your cooked and shredded beer can chicken, cooked macaroni, and some chopped hard-boiled eggs. Mix everything together and let it chill in the fridge for a few hours before serving. It's the perfect side dish for any summer gathering.
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Homestyle Macaroni Salad
Main Ingredients: Macaroni, Red Bell Pepper, Celery, Red Onion
If you prefer a more traditional macaroni salad, this homestyle recipe is for you. Cook your macaroni and set aside. In a separate bowl, mix together mayo, vinegar, sugar, and some seasonings. Add in your cooked and shredded beer can chicken, cooked macaroni, and some chopped veggies like celery, onions, and carrots. Mix everything together and let it chill in the fridge for a few hours before serving.
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Baked Macaroni and Cheese
Main Ingredients: Macaroni, Flour, Salt, Pepper, Margarine, Shredded
This baked macaroni and cheese recipe is perfect for a cozy night in. Cook your macaroni and set aside. In a separate pan, melt some butter and add in flour to make a roux. Slowly add in milk and stir until the sauce thickens. Add in your shredded cheese and mix until it's melted and creamy. Finally, add in your shredded beer can chicken and cooked macaroni and mix everything together. Transfer to a baking dish, top with breadcrumbs and bake in the oven until golden and bubbly.
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Homemade Macaroni and Cheese
Main Ingredients: Macaroni, Cheese, Butter, Milk, Paprika, Mustard
For a from-scratch mac and cheese experience, try this homemade recipe. Cook your macaroni and set aside. In a separate pan, melt some butter and add in flour to make a roux. Slowly add in milk and stir until the sauce thickens. Add in your shredded cheese and mix until it's melted and creamy. Finally, add in your shredded beer can chicken and cooked macaroni and mix everything together. Serve hot and enjoy the creamy, homemade goodness.
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Hamburger and Macaroni Casserole
Main Ingredients: Lean Ground Beef, Onion, Celery, Macaroni, Tomatoes
This casserole is a hearty and satisfying meal that the whole family will love. Cook your macaroni and set aside. In a separate pan, cook some ground beef with onions and garlic. Add in some tomato sauce, diced tomatoes, and seasonings to make a flavorful sauce. Mix in your cooked macaroni and shredded beer can chicken. Transfer everything to a baking dish, top with cheese, and bake until the cheese is melted and bubbly.
This Southern-style baked mac and cheese is the ultimate comfort food. Cook your macaroni and set aside. In a separate pan, melt some butter and add in flour to make a roux. Slowly add in milk and stir until the sauce thickens. Add in your shredded cheese and mix until it's melted and creamy. Finally, add in your shredded beer can chicken and cooked macaroni and mix everything together. Transfer to a baking dish, top with breadcrumbs and bake in the oven until golden and bubbly.
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Oven Baked Macaroni and Cheese
Main Ingredients: Velveeta R Cheese, Butter, Milk, Cream, Salt, Pepper
If you want a crispy and cheesy topping on your mac and cheese, try this oven baked recipe. Cook your macaroni and set aside. In a separate pan, melt some butter and add in flour to make a roux. Slowly add in milk and stir until the sauce thickens. Add in your shredded cheese and mix until it's melted and creamy. Finally, add in your shredded beer can chicken and cooked macaroni and mix everything together. Transfer to a baking dish, top with cheese and breadcrumbs, and bake in the oven until golden and bubbly.
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Perfect Creamy Macaroni and Cheese
Main Ingredients: Macaroni, Butter, All Purpose Flour, Whole Milk
This creamy mac and cheese recipe is the ultimate comfort food. Cook your macaroni and set aside. In a separate pan, melt some butter and add in flour to make a roux. Slowly add in milk and stir until the sauce thickens. Add in your shredded cheese and mix until it's melted and creamy. Finally, add in your shredded beer can chicken and cooked macaroni and mix everything together. Serve hot and enjoy the perfect combination of creaminess and cheesiness.
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Slow Cooker Macaroni and Cheese
Main Ingredients: Macaroni Pasta, Sea Salt, Ground Black Pepper, Salted
If you want a hands-off approach to making mac and cheese, try this slow cooker recipe. Cook your macaroni and set aside. In a slow cooker, mix together your cooked macaroni, shredded cheese, milk, and some seasonings. Add in your shredded beer can chicken and mix everything together. Cook on low for a few hours until the cheese is melted and the sauce is creamy. It's a perfect dish for a busy day.
This Southern-style baked mac and cheese is the ultimate comfort food. Cook your macaroni and set aside. In a separate pan, melt some butter and add in flour to make a roux. Slowly add in milk and stir until the sauce thickens. Add in your shredded cheese and mix until it's melted and creamy. Finally, add in your shredded beer can chicken and cooked macaroni and mix everything together. Transfer to a baking dish, top with breadcrumbs and bake in the oven until golden and bubbly.
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Creamy Macaroni and Cheese Casserole
Main Ingredients: Macaroni, Butter, Flour, Milk, Light Cream, Mustard
This creamy and cheesy casserole is perfect for a family dinner. Cook your macaroni and set aside. In a separate pan, melt some butter and add in flour to make a roux. Slowly add in milk and stir until the sauce thickens. Add in your shredded cheese and mix until it's melted and creamy. Finally, add in your shredded beer can chicken and cooked macaroni and mix everything together. Transfer to a baking dish, top with cheese and breadcrumbs, and bake until the cheese is melted and the top is crispy.
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Cheeseburger Macaroni
Main Ingredients: Ground Beef, Cornstarch, Paprika, Onion Powder, Garlic
If you can't decide between a burger or mac and cheese, why not have both? This cheeseburger macaroni combines the best of both worlds. Cook your macaroni and set aside. In a separate pan, cook some ground beef with onions and garlic. Add in some ketchup, mustard, and pickles to make a burger sauce. Mix in your cooked macaroni and shredded beer can chicken. Serve hot and enjoy the delicious fusion of two classic dishes.
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Stovetop Macaroni and Cheese
Main Ingredients: Macaroni, Butter, All Purpose Flour, Low Fat Milk
If you don't want to wait for your mac and cheese to bake in the oven, try this stovetop recipe. Cook your macaroni and set aside. In a separate pan, melt some butter and add in flour to make a roux. Slowly add in milk and stir until the sauce thickens. Add in your shredded cheese and mix until it's melted and creamy. Finally, add in your shredded beer can chicken and cooked macaroni and mix everything together. Serve hot and enjoy the creamy and cheesy goodness right off the stovetop.
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Macaroni and Cheese
Main Ingredients: Butter, Cream, Whole Milk, Ricotta Cheese, Sharp
Last but not least, we can't forget the classic mac and cheese recipe. This time, we're adding some beer can chicken to take it to the next level. Cook your macaroni and set aside. In a separate pan, melt some butter and add in flour to make a roux. Slowly add in milk and stir until the sauce thickens. Add in your shredded cheese and mix until it's melted and creamy. Finally, add in your shredded beer can chicken and cooked macaroni and mix everything together. Serve hot and enjoy the ultimate comfort food.
The Ingredients
Macaroni
The main ingredient in this recipe is, of course, macaroni. You can use any type of macaroni, whether it's elbow, penne, or shells. Be sure to cook the macaroni al dente, as it will continue to cook when mixed with the other ingredients. This will prevent your macaroni from becoming mushy.
Meat and Vegetables
The meat used in this recipe is usually pork, but you can also use chicken or beef. Cut the meat into small pieces and marinate it with some soy sauce and cornstarch for added flavor. As for the vegetables, you can use an array of Chinese greens such as bok choy, choy sum, or gai lan. These vegetables not only add a pop of color to the dish but also provide a nutritious boost.
Sauce
The key to the unique flavor of Chinese macaroni lies in its sauce. The main ingredients for the sauce include soy sauce, oyster sauce, and sesame oil. These ingredients give the dish a savory and slightly sweet taste. You can also add in some chili sauce or Sriracha for a spicy kick.
The Cooking Process
Step 1: Cook the Macaroni
Boil the macaroni according to the package instructions, then drain and set aside.
Step 2: Prepare the Meat and Vegetables
In a separate pan, stir-fry the marinated meat until it is fully cooked. Remove from the pan and set aside. In the same pan, stir-fry the vegetables until they are slightly wilted.
Step 3: Make the Sauce
In a bowl, mix together the soy sauce, oyster sauce, sesame oil, and any additional sauces you prefer.
Step 4: Combine all the Ingredients
Add the cooked macaroni, meat, and vegetables to the pan with the sauce. Mix everything together until well combined and heated through.
Serving Suggestions
Chinese macaroni can be served as a main dish or as a side dish to accompany other Chinese dishes. It can also be topped with some scallions and sesame seeds for added flavor and texture.
Now that you know the basics of making Chinese macaroni, you can experiment with different variations and add your own touch to this classic dish. Enjoy!
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