19 Chinese Mac And Cheese Recipe Unlock Flavor Sensations!

Published on: Mar 21, 2024

Are you tired of the same old mac and cheese recipe? Want to try something new and exciting? Look no further than this Chinese-inspired mac and cheese recipe! Combining the creamy comfort of traditional mac and cheese with the bold flavors of Chinese cuisine, this dish is sure to become a family favorite. The best part? It's simple to make and requires only a few key ingredients. So, put away that boxed mac and cheese and get ready to elevate your taste buds with this delicious twist on a classic dish.

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1 of 20

Mac and Cheese

Main Ingredients: Kosher Salt, Vegetable Oil, Macaroni, Milk, Unsalted
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Mac and cheese is a classic comfort food that never fails to satisfy. Whether it's a quick weeknight dinner or a dish for a special occasion, there's no denying the appeal of this cheesy, creamy dish. And when you add in the flavorful twist of beer can chicken, you have a winning combination that will have everyone begging for seconds.
2 of 20

Homemade Macaroni and Cheese

Main Ingredients: Macaroni, Cheese, Butter, Milk, Paprika, Mustard
Creamy Homemade Baked Macaroni and Cheese • Freutcake
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There's nothing quite like homemade mac and cheese. Forget the boxed versions, this recipe is made from scratch with a rich, creamy sauce and plenty of sharp cheddar cheese. And when you add in the tangy, smoky flavor of beer can chicken, you have a dish that will please even the pickiest eaters.
3 of 20

Macaroni and Cheese

Main Ingredients: Macaroni, Egg, Butter, All Purpose Flour, Whole Milk
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Looking for a simple and classic mac and cheese recipe? Look no further than this one! Made with just a few ingredients, this dish is easy to prepare and full of cheesy goodness. The addition of tender, flavorful beer can chicken takes it to the next level and adds a unique twist to this beloved dish.
4 of 20

Creamy Southern Macaroni and Cheese

Main Ingredients: Butter, Onion, Flour, Skim Milk, Nutmeg, Mustard, Salt
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For a taste of the South, try this creamy and indulgent mac and cheese recipe. The secret to its deliciousness? A blend of creamy Velveeta and sharp cheddar cheese. And when you mix in some flavorful beer can chicken, you have a dish that is sure to be a hit at any gathering.
5 of 20

Creamy Crock Pot Mac and Cheese

Main Ingredients: Macaroni, Cheeses, Shredded Parmesan, Velveeta, Milk
Crock Pot Mac and Cheese - So Creamy! - Julie's Eats & Treats
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For a hands-off approach to mac and cheese, try making it in your crock pot! This recipe is as easy as it gets - just throw all the ingredients in and let it cook. And when you add in tender, juicy beer can chicken, you end up with a hearty and satisfying dish that practically makes itself.
6 of 20

Three Cheese Mac and Cheese

Main Ingredients: Macaroni, Unsalted Butter, All Purpose Flour, Spices
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If you're a cheese lover, this is the mac and cheese recipe for you. This dish is loaded with three different types of cheese - cheddar, Gouda, and Parmesan - for a flavor explosion in every bite. And when you mix in some savory beer can chicken, you have a dish that will have everyone coming back for seconds.
7 of 20

Uncooked Macaroni Crock Pot Mac and Cheese

Main Ingredients: Macaroni, Milk, Salt, Dry Mustard, Black Pepper, Garlic
Uncooked Macaroni Crock Pot Mac and Cheese | 101 Cooking For Two
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Yes, you read that right - this mac and cheese recipe uses uncooked macaroni, making it even easier to prepare. Just throw all the ingredients in your crock pot and let it cook to cheesy perfection. And don't forget to add in some tender and flavorful beer can chicken to elevate this dish to new heights.
8 of 20

French Macaroni and Cheese

Main Ingredients: Macaroni, Garlic, Butter, Creme Fraiche, Gruyere
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If you want to add a touch of elegance to your mac and cheese, try this French-inspired recipe. Made with a creamy blend of Gruyere and Parmesan cheese, this dish is sophisticated and delicious. And when you add in some deliciously seasoned beer can chicken, you have a meal fit for a fancy dinner party.
9 of 20

The Best Mac and Cheese (with healthy variations) +...

Main Ingredients: Macaroni, Egg, Butter, All Purpose Flour, Whole Milk
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Looking for a healthier twist on mac and cheese? This recipe has got you covered. Made with whole wheat pasta and a blend of low-fat cheese, this dish is still just as delicious as the classic version. And when you add in some protein-packed beer can chicken, you have a wholesome and satisfying meal that everyone will love.
Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt
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This Southern-style mac and cheese is a must-try for any mac and cheese lover. Made with a creamy blend of Velveeta and sharp cheddar cheese, this dish is rich, indulgent, and oh-so-comforting. And when you add in some juicy, flavorful beer can chicken, you have a dish that will have everyone asking for the recipe.
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Another Southern-style mac and cheese recipe, this one is made with a blend of cheddar, Gouda, and Parmesan cheese for a unique and delicious flavor combination. And when you add in some tender beer can chicken, you have a dish that is sure to become a family favorite.
12 of 20

Oven Baked Macaroni and Cheese

Main Ingredients: Velveeta R Cheese, Butter, Milk, Cream, Salt, Pepper
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If you prefer your mac and cheese baked in the oven, this recipe is for you. Made with a creamy cheese sauce and topped with a buttery breadcrumb crust, this dish is comfort food at its finest. And when you add in some juicy and flavorful beer can chicken, you have a meal that will warm your soul.
13 of 20

Perfect Creamy Macaroni and Cheese

Main Ingredients: Macaroni, Butter, All Purpose Flour, Whole Milk
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This recipe lives up to its name - it truly is the perfect creamy mac and cheese. Made with a rich and flavorful cheese sauce, this dish is sure to please even the pickiest eaters. And when you add in some deliciously seasoned beer can chicken, you have a dish that is sure to become a regular in your meal rotation.
14 of 20

Baked Macaroni and Cheese

Main Ingredients: Macaroni, Flour, Salt, Pepper, Margarine, Shredded
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For a basic and classic mac and cheese recipe, you can't go wrong with this one. Made with a simple cheese sauce and topped with buttery breadcrumbs, this dish is delicious and comforting. And when you add in some flavorful and tender beer can chicken, you have a meal that is sure to be a crowd-pleaser.
15 of 20

MY MOTHER'S GOULASH

Main Ingredients: Lean Ground Beef, Onion, Garlic, Bell Pepper, Tomatoes
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This recipe may not be your traditional mac and cheese, but it's still just as delicious. Made with a blend of macaroni, ground beef, and tomato sauce, this dish is hearty and flavorful. And when you add in some tender and juicy beer can chicken, you have a unique and tasty twist on a classic comfort food.
16 of 20

Hamburger and Macaroni Casserole

Main Ingredients: Lean Ground Beef, Onion, Celery, Macaroni, Tomatoes
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For a one-dish meal that the whole family will love, try this hamburger and macaroni casserole. Made with ground beef, macaroni, and a creamy cheese sauce, this dish is filling and delicious. And when you add in some flavorful beer can chicken, you have a casserole that is sure to become a regular in your meal rotation.
17 of 20

Slow Cooker Macaroni and Cheese

Main Ingredients: Macaroni Pasta, Sea Salt, Ground Black Pepper, Salted
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This slow cooker mac and cheese is the perfect dish for busy weeknights. Just throw all the ingredients in your crock pot and let it cook while you go about your day. And when you add in some tender and flavorful beer can chicken, you have a meal that is easy, delicious, and sure to please the whole family.
18 of 20

Creamy Macaroni and Cheese Casserole

Main Ingredients: Macaroni, Butter, Flour, Milk, Light Cream, Mustard
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For a twist on the traditional mac and cheese casserole, try this recipe with a creamy and flavorful cheese sauce. This dish is perfect for potlucks or parties and is sure to impress your guests. And when you add in some juicy and seasoned beer can chicken, you have a casserole that is both delicious and unique.
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Insanely Cheesy And Creamy Mac & Cheese

Main Ingredients: Macaroni, Sharp Cheddar Cheese, Monterey Jack Cheese
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When it comes to mac and cheese, the cheesier the better. And this recipe certainly delivers on that front. Made with a blend of five different types of cheese, this dish is bursting with flavor and creaminess. And when you add in some tender and flavorful beer can chicken, you have a meal that will leave you wanting more.
20 of 20

Four Cheese Macaroni and Cheese

Main Ingredients: Cheese, Macaroni, Pasta, Unsalted Butter, All Purpose
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For a unique twist on the classic mac and cheese, try this recipe with a blend of four different types of cheese - cheddar, Gouda, Parmesan, and cream cheese. This dish is rich, creamy, and sure to please even the most discerning taste buds. And when you add in some flavorful beer can chicken, you have a meal that is both elegant and delicious.

The Perfect Blend of East and West

Why Chinese and Mac and Cheese?

When you think of mac and cheese, Chinese cuisine may not be the first thing that comes to mind. But, believe it or not, these two seemingly opposite dishes pair together perfectly. The rich and creamy cheese sauce of mac and cheese complements the bold and savory flavors of Chinese spices and sauces. It's a match made in culinary heaven.

The Secret Ingredient: Soy Sauce

One of the key ingredients in this Chinese mac and cheese recipe is soy sauce. This umami-rich sauce adds depth and complexity to the dish, taking it from ordinary to extraordinary. It also adds a touch of saltiness, enhancing the overall flavor profile. Don't be afraid to add a little extra soy sauce for an even bolder taste.

Adding a Kick with Sriracha

For those who love a little heat, Sriracha is the perfect addition to this dish. This spicy chili sauce adds a delicious kick to the creamy mac and cheese, giving it a unique and exciting twist. Plus, it's a great way to introduce some Asian-inspired flavors to picky eaters who may be hesitant to try new foods.

Customize to Your Taste

One of the best things about this Chinese mac and cheese recipe is its versatility. Feel free to customize it to your taste by adding your favorite Chinese spices, vegetables, or protein. Try adding some Chinese five-spice powder for a fragrant and complex flavor, or toss in some stir-fry vegetables for an extra boost of nutrients. You can even top it off with some crispy fried shallots for a crunchy texture.

Ready to Try Chinese Mac and Cheese?

Now that you know the secret to making the perfect Chinese mac and cheese, it's time to get cooking! This recipe is sure to impress your family and friends with its unique blend of flavors and textures. So, why settle for plain old mac and cheese when you can elevate it with a touch of Chinese cuisine? Go ahead and give this recipe a try, and let your taste buds thank you.
19 chinese mac and cheese recipe Unlock flavor sensations!

Mac and Cheese

yield: 4 total time: 60 minutes
4.7 Stars (9 reviews)
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Ingredients

  • kosher salt
  • vegetable oil
  • 1/2 pound macaroni cavatappi or penne, 8 ounces
  • 2 1/2 cups milk
  • 4 tablespoons unsalted butter divided
  • 1/4 cup all-purpose flour
  • 6 ounces gruyere grated, about 2 cups
  • 4 ounces extra sharp cheddar grated, about 1 cup
  • 1/4 teaspoon ground black pepper freshly
  • 1/4 teaspoon ground nutmeg
  • 3/4 cup bread crumbs fresh white, 2-3 slices, crusts removed and torn into ¼” pieces
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