19 Chinese Long Beans Chicken Recipe Prepare To Be Amazed!

Published on: Mar 23, 2024

One popular dish in Chinese cuisine is the Chinese long beans chicken recipe. This dish is a perfect combination of tender chicken pieces, crisp long beans, and a flavorful sauce. It is a simple and easy-to-make recipe that is perfect for busy weeknights or for impressing guests at a dinner party. In this article, we will dive into the details of this delicious dish and provide you with a professional and well-organized introduction to making it at home. So, get your wok ready and let's get cooking!

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1 of 20

Roasted Chicken Wings with Chinese Long Beans & Sweet...

Main Ingredients: Chicken Wings, Long Beans, Sweet Potato, Garlic
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Looking for a delicious and unique way to cook chicken wings? Look no further than this recipe for roasted chicken wings with Chinese long beans and a sweet soy glaze. The combination of tender chicken, crisp long beans, and sticky glaze will have your taste buds singing. It's the perfect dish for a game day appetizer or a family dinner.
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Thai Basil Chicken (Pad Kra Pao Gai)

Main Ingredients: Vegetable Oil, Shallots, Garlic, Chilies, Long Beans
10-Minute Thai Basil Chicken (Easy Gai Pad Krapow) - The Woks of Life
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If you're a fan of Thai food, you have to try this recipe for Thai basil chicken, also known as Pad Kra Pao Gai. This dish is bursting with flavor from the combination of spicy chili peppers, fragrant basil, and savory chicken. It's a quick and easy meal to make that will transport your taste buds straight to Thailand.
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Spicy Long Beans with Chicken

Main Ingredients: Long Beans, Chicken Thigh Fillets, Chilli, Garlic
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Spice up your dinner routine with this recipe for spicy long beans with chicken. The tender chicken is stir-fried with garlic, ginger, and red chili peppers, then tossed with long beans for a satisfying crunch. The dish is finished off with a drizzle of spicy sauce for an extra kick. It's a flavorful and nutritious meal that will become a household favorite.
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BETTER THAN TAKE OUT – Chicken Wonton Soup (千里香馄饨)

Main Ingredients: Ground Chicken, Peeled Shrimp, Jiu Cai, Onion, Garlic
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Craving Chinese takeout but want a healthier and more budget-friendly option? Look no further than this recipe for chicken wonton soup. The wontons are filled with a savory mixture of chicken, garlic, and green onions, and then cooked in a flavorful chicken broth. It's a comforting and delicious meal that's better than any takeout.
5 of 20

FRIED RICE | CHINESE STYLE

Main Ingredients: Oil, Eggs, Shallots, Garlic, Prawns, Chinese Sausages
Transform leftover rice into a delicious meal with this recipe for Chinese style fried rice. The rice is stir-fried with a variety of vegetables, eggs, and chicken for a satisfying and flavorful meal. It's a great way to use up ingredients in your fridge and create a tasty dish that's perfect for lunch or dinner.
6 of 20

Guyanese Chow Mein

Main Ingredients: Chinese Five Spice, Soy Sauce, Pork, Egg Noodles, Baby
If you're a fan of noodles, you have to try this recipe for Guyanese chow mein. It's a fusion of Chinese and Guyanese cuisine, resulting in a mouthwatering dish that's packed with flavor. The noodles are stir-fried with a variety of vegetables and chicken for a hearty and satisfying meal that's perfect for any occasion.
7 of 20

Pickled Long Beans with Pork Noodle Soup

Main Ingredients: Ground Pork, Oil, Cornstarch, Soy Sauce, Shaoxing Wine
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This recipe for pickled long beans with pork noodle soup is a must-try for noodle lovers. The pickled beans add a tangy and refreshing element to the dish, while the pork and noodles make it a filling and comforting meal. It's a unique and delicious twist on traditional noodle soup that will leave you wanting more.
8 of 20

Rice Cooker Long Bean Rice (长豆饭)

Main Ingredients: Long Bean, Medium Carrot, Shallots, Garlic, Dried
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Want to spice up your rice game? Try this recipe for rice cooker long bean rice. The long beans are cooked with rice in a rice cooker for a simple yet flavorful side dish. It's a great way to add some extra nutrition and texture to your rice and elevate it to a whole new level.
9 of 20

Long Beans with Mince (肉末豆角)

Main Ingredients: Long Beans, Minced Garlic, Minced Ginger, Spring Onion
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This recipe for long beans with mince is a staple in many Chinese households. The dish features long beans stir-fried with a flavorful mixture of ground pork, garlic, and soy sauce. It's a quick and easy meal to make that's both satisfying and nutritious.
10 of 20

Chicken Kare-Kare

Main Ingredients: Rice Flour, Canola Oil, Onion, Garlic, Chicken, Fish
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Kare-Kare is a classic Filipino dish that features a thick and savory peanut sauce served with meat and vegetables. This recipe for chicken kare-kare is a must-try for anyone looking to experience the flavors of Filipino cuisine. The chicken is simmered in a rich and flavorful sauce, making it a perfect dish to serve over rice.
11 of 20

Lontong or Kuah Lodeh/Mix Vegetable in Coconut Broth

Main Ingredients: Tofu, Carrots, Long Beans, Cabbage, Bean Curd, Sugar
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Lontong or kuah lodeh is a traditional Indonesian dish that features a variety of vegetables cooked in a creamy coconut broth. This recipe is a vegetarian version, but you can add chicken or shrimp for extra protein. It's a flavorful and comforting dish that's perfect for a cozy night in.
12 of 20

Thai Green Papaya Salad ส้มตำไทย (som tum)

Main Ingredients: Green Papaya, Garlic, Thai Chilies, Palm Sugar, Long
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This recipe for Thai green papaya salad, also known as som tum, is a refreshing and flavorful dish that's perfect for a hot summer day. The combination of shredded papaya, tomatoes, and chili peppers creates a perfect balance of sweet, sour, and spicy flavors. It's a must-try for anyone who loves Thai cuisine.
13 of 20

Pad Kra Pao – Pork Stir-Fry with Holy Basil

Main Ingredients: Chicken, Garlic Cloves, Red Chillies, Chillies
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If you're a fan of Thai food, you have to try this recipe for Pad Kra Pao. The dish features stir-fried pork, garlic, and holy basil for a mouthwatering and aromatic meal. It's a quick and easy dish to make that's perfect for a weeknight dinner.
14 of 20

Chicken Curry with Coconut Milk

Main Ingredients: Bean Curd Skin, Chicken, Large Potatoes, Coconut
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Curry lovers, this one's for you. This recipe for chicken curry with coconut milk is a delicious and comforting meal that's perfect for any occasion. The combination of tender chicken, aromatic spices, and creamy coconut milk creates a mouthwatering dish that will have you going back for seconds.
15 of 20

Sour Curry w/ Shrimp and Green Papaya (Gaeng Som)...

Main Ingredients: Dried Chilies, Salt, Shallots, Garlic, Fingerroot
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This recipe for sour curry with shrimp and green papaya, also known as Gaeng Som, is a popular dish in Thai cuisine. The spicy and sour flavors of the curry are perfectly balanced with the sweetness of the papaya and the umami of the shrimp. It's a must-try for anyone looking to expand their culinary horizons.
16 of 20

Pad Kra Pao (Pad Gaprao) Chicken Stir-Fry with Holy...

Main Ingredients: Thai Chilies, Garlic, Chilies, Long Beans, Small Onion
Pad Kra Pao, also known as Pad Gaprao, is a popular Thai street food dish that features stir-fried chicken, garlic, and holy basil. It's a quick and easy meal to make that's bursting with flavor. Serve it over rice for a complete and satisfying meal.
17 of 20

Thai Basil Chicken Stir Fry - Pad Krapao Gai

Main Ingredients: Sliced Chicken, Cooking Oil, Garlic, Bird S Eye Chili
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This recipe for Thai basil chicken stir fry, also known as Pad Krapao Gai, is a staple in Thai cuisine. The combination of spicy chili peppers, fragrant basil, and tender chicken creates a delicious and aromatic dish that's perfect for any occasion. Serve it over rice for a complete meal.
18 of 20

Spicy Long Beans with Minced Chicken

Main Ingredients: Long Beans, Chicken Breast, Chopped Onion, Garlic
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Looking for a new and exciting way to cook long beans? Try this recipe for spicy long beans with minced chicken. The dish features tender long beans and savory minced chicken stir-fried with garlic, ginger, and red chili peppers. It's a flavorful and nutritious meal that's perfect for a weeknight dinner.
19 of 20

Red Curry

Main Ingredients: Boneless And Skinless Chicken Breast, Scallops, Long
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This recipe for red curry is a must-try for any curry lover. The combination of tender chicken, aromatic spices, and creamy coconut milk creates a flavorful and comforting dish that's perfect for any occasion. Serve it over rice for a complete meal.
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Sinampalukang Manok

Main Ingredients: Oil, Onion, Garlic, Ginger, Whole Chicken, Tomatoes
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Sinampalukang manok is a classic Filipino soup dish that features tender chicken cooked in a delicious and tangy tamarind broth. It's a comforting and nutritious meal that's perfect for a cold day. Serve it with rice for a complete and satisfying meal.

The Ingredients You'll Need

1. Chicken

The star ingredient of this dish is, of course, the chicken. You can use boneless chicken breast or thigh for this recipe, whichever you prefer. Cut the chicken into bite-sized pieces for easy cooking.

2. Chinese Long Beans

As the name suggests, this recipe calls for Chinese long beans, also known as yardlong beans. These beans are longer and thinner than regular green beans, and have a more intense flavor. You can find them at your local Asian market or specialty grocery store.

3. Garlic and Ginger

Garlic and ginger are essential ingredients in Chinese cuisine. They add depth and aroma to the dish. Make sure to finely mince them for the best results.

4. Soy Sauce and Oyster Sauce

These two sauces are the key to the flavor of this dish. The soy sauce adds a salty umami taste while the oyster sauce adds a sweet and rich flavor. Make sure to use good quality brands for the best results.

5. Other Seasonings

To round out the flavor of the dish, you will need some additional seasonings such as salt, black pepper, and sesame oil. These ingredients will add a depth of flavor to the dish and bring out the natural flavors of the other ingredients.

The Cooking Process

Now that we have all the ingredients, let's talk about the cooking process. This recipe is best made in a wok, but if you don't have one, a large skillet will do. The key to this dish is to cook the chicken in batches and then set it aside, while you stir-fry the beans and other ingredients. This will ensure that the chicken stays tender and doesn't get overcooked. To start, heat up your wok or skillet over high heat and add some oil. Once the oil is hot, add the chicken and cook until it is lightly browned. Remove the chicken from the wok and set it aside. Next, add some more oil to the wok and add the garlic and ginger. Stir-fry for a minute until fragrant, then add in the long beans. Cook the beans for a couple of minutes until they start to soften. Now, it's time to add in the sauces and seasonings. Pour in the soy sauce, oyster sauce, and sesame oil. Give everything a good stir and add in the chicken. Continue to stir-fry for a few more minutes until the chicken is fully cooked and the beans are tender, but still crisp.

Serving Suggestions

This Chinese long beans chicken recipe is best served over steamed rice. The rice will soak up all the delicious sauce and complement the dish perfectly. You can also add some chopped green onions on top for some extra flavor and color. Now that you have all the details, it's time to try this delicious dish at home. Impress your family and friends with this professional and well-organized introduction to the Chinese long beans chicken recipe. Happy cooking!
19 chinese long beans chicken recipe Prepare to be amazed!

Thai Basil Chicken (Pad Kra Pao Gai)

yield: 2 total time: 30 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 tablespoon vegetable oil
  • 2 shallots minced
  • 4 cloves garlic minced
  • 4 chilies Thai bird’s eye, minced
  • 1 cup long beans cut into ¼" pieces
  • 8 ounces ground chicken breast
  • 1 teaspoon oyster sauce
  • 1 teaspoon light soy sauce
  • 1/2 teaspoon dark soy sauce
  • 1 teaspoon sugar
  • 1 bunch thai basil leaves fresh, stems removed
  • eggs optional

Nutrition

  • Calories : 750 calories
  • Carbohydrate : 81 grams
  • Cholesterol : 220 milligrams
  • Fat : 26 grams
  • Fiber : 9 grams
  • Protein : 54 grams
  • SaturatedFat : 5 grams
  • Sodium : 790 milligrams
  • Sugar : 2 grams
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