19 Chinese Lobster Ginger Scallion Recipe Taste The Magic Today!
Published on: Mar 21, 2024
If you're a fan of seafood and looking to expand your culinary horizons, you'll definitely want to try this delicious Chinese lobster ginger scallion recipe. Not only is it a flavorful dish that is sure to impress your taste buds, it's also surprisingly easy to make at home. With the perfect combination of fresh lobster, pungent ginger, and aromatic scallions, this recipe is a surefire hit for any seafood lover. So, let's dive into the details and learn how to create this mouth-watering dish.
Main Ingredients: Shaoxing Wine, Soy Sauce, Cornstarch, Store Bought Low
If you're looking to add a touch of elegance to your beer can chicken recipe, look no further than this Cantonese-style lobster dish. The combination of succulent lobster, fresh ginger, and fragrant scallions is a flavor explosion that will impress any dinner guest.
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Cantonese-Style Ginger Scallion Lobster
Main Ingredients: Lobsters, All Purpose Flour, Cornstarch, Oil, Ginger
Another take on the Cantonese-style lobster, this recipe features a ginger and scallion sauce that will have your taste buds singing. The combination of the savory sauce and the juicy chicken is simply irresistible.
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Lobster Yee Mein (Lobster Noodles)
Main Ingredients: Lobster, E Fu Noodles, Water, Scallions, Ginger
If you want to take your beer can chicken to the next level, why not add some lobster and noodles? This recipe combines succulent lobster, tender chicken, and chewy noodles in a savory sauce that will have you going back for seconds.
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Lobster Yee Mein (Lobster Noodles with Ginger and...
Main Ingredients: Lobster, Mein, Water, Scallions, Ginger, Cooking Oil
For a different take on the lobster and noodle dish, try this recipe that features a ginger and soy sauce flavor profile. The combination of the tender chicken, juicy lobster, and flavorful sauce is a winning combination.
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Lobster Sticky Fried Rice
Main Ingredients: Lobsters, Flour, Cornstarch, Glutinous Rice, Vegetable
Who says you can't have beer can chicken for breakfast? This recipe takes a classic fried rice dish and adds succulent lobster and tender chicken for a hearty and flavorful breakfast option.
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Log In
Main Ingredients: Lobster, Juniper, Dill Sprigs, Tarragon Sprigs, Fresh
Spice up your beer can chicken game with this Chinese chili oil recipe. The combination of spicy chili peppers, aromatic spices, and flavorful oils adds a kick to any dish, including beer can chicken.
If you're a fan of seafood boils, you'll love this recipe that combines Cajun and Vietnamese flavors. The combination of tender chicken, succulent seafood, and flavorful spices will make this dish a new favorite at your next barbecue.
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Viet-Cajun Seafood Boil
Main Ingredients: Unsalted Butter, Garlic, Lemongrass, Cayenne, Salt
This recipe takes the classic Cantonese-style lobster and adds tender beer can chicken for a unique and delicious flavor combination. The addition of garlic, ginger, and chilies adds a depth of flavor that will have you coming back for more.
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Lobster Cantonese
Main Ingredients: Cornstarch, Reduced Sodium Chicken Broth, Chinese Rice
If you're a fan of crispy, flavorful shrimp, you'll love this Chinese salt and pepper shrimp recipe. The combination of tender shrimp, fragrant spices, and crispy beer can chicken is a winning combination that will have your taste buds dancing.
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Chinese Salt and Pepper Shrimp
Main Ingredients: Shrimp, Salt, Ginger, Cornstarch, Sichuan Peppercorn
Pork dumplings are a classic Chinese dish, but have you ever thought to pair them with beer can chicken? This recipe does just that, creating a delicious and unique dish that will be a hit at any dinner party.
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Chinese Pork Dumplings
Main Ingredients: Cabbage, Scallions, Ground Pork, Soy Sauce, Sesame Oil
Soup dumplings, also known as xiao long bao, are a popular Chinese dish that combines juicy meat and flavorful broth in a delicate dumpling. This recipe takes things up a notch by adding beer can chicken to the mix for a hearty and satisfying dish.
If you're a fan of both lobster and dumplings, this recipe is a must-try. The combination of succulent lobster, savory dumplings, and spicy chili vinaigrette is a flavor explosion that will have your taste buds begging for more.
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Maine Lobster XO Dumplings with Chili Vinaigrette
Main Ingredients: Maine Lobster Meat, Water Chestnuts, Sliced Scallions
Braised pork feet may not be for everyone, but for those who love them, this Chinese-style recipe is a must-try. The combination of tender chicken, succulent pork feet, and savory sauce is a hearty and satisfying dish.
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Chinese Style Braised Pork Feet
Main Ingredients: Pork Feet, Ginger, Scallion, Dried Chili Peppers, Star
If you're looking for a healthier beer can chicken option, try this restaurant-style Chinese steamed fish recipe. The combination of tender chicken, flaky fish, and flavorful sauce is a light and delicious dish that will leave you feeling satisfied.
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Restaurant-style Chinese Steamed Fish
Main Ingredients: Fish, Ginger, Scallion, Cilantro Leaves, Cooking Oil
For a hearty and flavorful beer can chicken dish, try this Chinese beef and green beans recipe. The combination of tender beef, crunchy green beans, and savory sauce is a winning combination that will be a hit with the whole family.
Kung Pao chicken is a classic Chinese dish that combines tender chicken, spicy peppers, and crunchy peanuts in a flavorful sauce. This recipe from The Chinese Takeout Cookbook is a must-try for any beer can chicken lover.
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Kung Pao Chicken from The Chinese Takeout Cookbook
Main Ingredients: Skinless Boneless Chicken Breast, Peanut Oil, Red
If you want to impress your dinner guests, try this Asian-style roasted whole fish recipe. The combination of tender chicken, flaky fish, and flavorful herbs and spices is a show-stopping dish that is sure to impress.
This Chinese braised chicken with mushrooms recipe is a hearty and flavorful dish that is perfect for a cold winter night. The combination of tender chicken, earthy mushrooms, and savory sauce is a comfort food favorite.
These top 20 beer can chicken recipes offer a wide range of flavors and ingredients that will take your grilling game to the next level. Whether you're a fan of Chinese cuisine or looking for a new way to enjoy lobster, these recipes are sure to become new favorites in your household. So fire up the grill and get ready to impress your friends and family with these delicious and creative beer can chicken recipes.
The Key to Perfect Chinese Lobster Ginger Scallion
Selecting the Right Lobster
To create the best Chinese lobster ginger scallion, it's crucial to start with the right lobster. Look for fresh, live lobsters from a reputable seafood market. The key to choosing a good lobster is to look for those that are lively and active, with a hard shell and long antennae. This ensures that the lobster is healthy and will provide the best flavor for your dish.
Preparing the Lobster
Once you've selected your lobster, it's time to prepare it for cooking. Begin by removing the rubber bands from the claws and tail. Then, using a sharp knife, split the lobster in half lengthwise. Remove the intestinal tract and rinse the lobster under cold water. Pat it dry with paper towels and your lobster is now ready to be cooked.
The Magic of Ginger and Scallion
Now that your lobster is prepared, it's time to move on to the star ingredients of this dish - ginger and scallion. Ginger is a staple in Chinese cuisine and is known for its pungent and spicy flavor. It also adds a unique aroma to the dish. Scallions, on the other hand, provide a subtle onion flavor and a beautiful green color to the dish. When combined, these two ingredients create a perfect balance of flavors that complement the sweetness of the lobster.
Cooking the Dish
To start, heat up a wok or a large skillet over high heat. Add oil and swirl it around to coat the pan. Then, add in the lobster halves and cook for about 5-6 minutes. Next, add in the ginger and scallions and stir-fry for another 2-3 minutes. Finally, add in the seasoning, consisting of soy sauce, rice wine, and sugar, and stir-fry for an additional 1-2 minutes. And just like that, your Chinese lobster ginger scallion dish is ready to be served!
Final Thoughts
In just a few simple steps, you can create a professional-level Chinese lobster ginger scallion dish in the comfort of your own kitchen. This recipe is a perfect blend of flavors and textures, making it a crowd-pleaser for any occasion. So, the next time you have a craving for seafood, give this recipe a try and impress your friends and family with your culinary skills!
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