19 Chinese Lobster Cantonese Recipe Taste The Magic Today!
Published on: Mar 23, 2024
If you're a fan of seafood, then you've most likely heard of the famous Chinese lobster Cantonese recipe. This mouth-watering dish is a popular and beloved dish in Chinese cuisine, known for its rich flavors and succulent texture. Whether you're a seasoned chef or a beginner in the kitchen, this recipe is sure to impress your taste buds and leave you craving for more. So, let's dive into the world of Chinese cuisine and learn how to make this delectable dish.
Main Ingredients: Shaoxing Wine, Soy Sauce, Cornstarch, Store Bought Low
If you're looking to impress your dinner guests with a show-stopping dish, look no further than this Cantonese-style lobster with ginger and scallions. The combination of tender lobster meat, fragrant ginger, and savory scallions creates a flavor explosion that is sure to leave everyone wanting more. This dish is perfect for special occasions or when you just want to treat yourself to a luxurious meal.
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Cantonese Style Lobster
Main Ingredients: Lobsters, Peanut Oil, Garlic, Fresh Ginger Root, Lean
For a taste of traditional Cantonese cuisine, try this Cantonese-style lobster recipe. The dish features succulent lobster meat cooked in a flavorful sauce made with soy sauce, oyster sauce, and rice wine. The addition of ginger and scallions gives the dish a nice kick and balances out the richness of the lobster. Serve this dish with steamed rice for a complete meal.
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Lobster Roll
Main Ingredients: Lobsters, Mayonnaise, Fresh Lemon Juice, Grated Lemon
If you're craving a taste of the East Coast, this lobster roll recipe will hit the spot. This classic dish features chunks of tender lobster meat mixed with mayo, celery, and lemon juice, all tucked into a buttery, toasted roll. The result is a delicious combination of flavors and textures that will transport you to the shores of New England.
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Cantonese-Style Ginger Scallion Lobster
Main Ingredients: Lobsters, All Purpose Flour, Cornstarch, Oil, Ginger
This Cantonese-style ginger scallion lobster recipe is a must-try for all seafood lovers. The dish features succulent lobster meat cooked in a flavorful sauce made with ginger, scallions, and garlic. The addition of spicy chili peppers gives the dish a nice kick and balances out the sweetness of the lobster. Serve this dish with steamed rice for a complete meal.
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Cantonese Lobster Noodles 龙虾上汤焖伊面
Main Ingredients: Min, Lobster, Fresh Ginger, Garlic, Vegetable Oil
This Cantonese lobster noodles recipe is a delicious and hearty meal that is perfect for any occasion. The dish features tender lobster meat cooked in a flavorful broth made with chicken stock, soy sauce, and oyster sauce. The addition of noodles and vegetables makes this dish a complete meal that will satisfy all your cravings.
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Lobster Cantonese
Main Ingredients: Cornstarch, Reduced Sodium Chicken Broth, Chinese Rice
For a taste of authentic Cantonese cuisine, try this lobster Cantonese recipe. The dish features tender lobster meat cooked in a flavorful sauce made with soy sauce, oyster sauce, and rice wine. The addition of vegetables, such as bell peppers and mushrooms, gives the dish a nice crunch and balances out the richness of the lobster. Serve this dish with steamed rice for a complete meal.
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Martin Yan’s Cantonese Lobster
Main Ingredients: Lobster Tails, Seasoning, Garlic, Green Onions, Minced
This Martin Yan’s Cantonese lobster recipe is a true show-stopper. The dish features tender lobster meat cooked in a flavorful sauce made with ginger, garlic, and chili peppers. The addition of vegetables, such as snow peas and carrots, gives the dish a nice balance of flavors and textures. Serve this dish with steamed rice for a complete meal.
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Lobster Yee Mein (Lobster Noodles)
Main Ingredients: Lobster, E Fu Noodles, Water, Scallions, Ginger
This lobster yee mein recipe is a delicious and indulgent dish that is sure to impress. The dish features tender lobster meat cooked in a flavorful broth made with chicken stock, soy sauce, and oyster sauce. The addition of noodles and vegetables makes this dish a complete meal that will satisfy all your cravings.
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Lobster Yee Mein (Lobster Noodles with Ginger and...
Main Ingredients: Lobster, Mein, Water, Scallions, Ginger, Cooking Oil
For a twist on the classic lobster yee mein, try this recipe featuring ginger and chili peppers. The dish features tender lobster meat cooked in a flavorful broth made with chicken stock, soy sauce, and oyster sauce. The addition of spicy chili peppers and fragrant ginger gives the dish a nice kick and adds a depth of flavor. Serve this dish with steamed rice for a complete meal.
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Lobster Sticky Fried Rice
Main Ingredients: Lobsters, Flour, Cornstarch, Glutinous Rice, Vegetable
This lobster sticky fried rice recipe is a delicious and unique take on the classic Chinese dish. The dish features tender lobster meat cooked with fragrant rice and vegetables, all tossed in a savory sauce made with soy sauce, oyster sauce, and sesame oil. The result is a mouthwatering combination of flavors and textures that will have everyone asking for seconds.
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Lobster Ding with Almonds
Main Ingredients: Lobster, Slivered Almonds, Peanut, Canola Oil, Celery
This lobster ding with almonds recipe is a delicious and healthy meal that is perfect for any occasion. The dish features tender lobster meat stir-fried with vegetables and almonds, all tossed in a flavorful sauce made with soy sauce, oyster sauce, and rice wine. Serve this dish with steamed rice for a complete meal.
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Baked Lobster Dip
Main Ingredients: Light Cream Cheese, Fat Free Sour Cream, Lemon, Green
This baked lobster dip recipe is a crowd-pleasing appetizer that is perfect for any gathering. The dish features tender lobster meat mixed with cream cheese, mayo, and a blend of herbs and spices, all baked until bubbly and golden brown. Serve this dip with crackers or bread for a tasty and decadent treat.
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Easy Classic Lobster Rolls
Main Ingredients: Lobsters, Mayonnaise, Lemon Juice, Kosher Salt, Ground
For a taste of the East Coast, try this easy classic lobster roll recipe. The dish features chunks of tender lobster meat mixed with mayo, celery, and lemon juice, all tucked into a buttery, toasted roll. The result is a delicious combination of flavors and textures that will transport you to the shores of New England.
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Lobster Newberg
Main Ingredients: Lobsters, Butter, Cognac, Heavy Cream, Egg Yolks
This lobster Newberg recipe is a classic and elegant dish that is perfect for a special occasion. The dish features tender lobster meat cooked in a creamy and flavorful sauce made with sherry, cream, and egg yolks. Serve this dish with rice or noodles for a complete and indulgent meal.
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Lobster, Crab and Shrimp Macaroni and Cheese
Main Ingredients: Penne Pasta, Whole Milk, Half Half, Butter, Extra
This lobster, crab, and shrimp macaroni and cheese recipe is a decadent and indulgent dish that combines three of the most delicious seafood ingredients. The dish features tender chunks of lobster, crab, and shrimp mixed with creamy mac and cheese and baked until bubbly and golden brown. This dish is perfect for a special occasion or when you just want to treat yourself to something delicious.
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Restaurant Quality Lobster Bisque
Main Ingredients: Lobsters, Kosher Salt, Olive Oil, Carrot, Celery
This restaurant quality lobster bisque recipe is a luxurious and flavorful soup that is perfect for a special occasion. The dish features tender lobster meat cooked in a creamy and flavorful broth made with sherry, cream, and herbs. Serve this soup with crusty bread for a complete and satisfying meal.
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Happy Family
Main Ingredients: Oil, Onion, Mixed Vegetables, Sliced Carrot, Sugar Snap
This happy family recipe is a delicious and colorful stir-fry dish that is perfect for any occasion. The dish features tender lobster meat stir-fried with an assortment of vegetables, such as bell peppers, mushrooms, and carrots, all tossed in a savory sauce made with soy sauce, oyster sauce, and rice wine. Serve this dish with rice for a complete and hearty meal.
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BRAISED NOODLES WITH SEAFOOD
Main Ingredients: Spaghetti, Dried Shitake Mushrooms, Cooking Oil
This braised noodles with seafood recipe is a flavorful and satisfying dish that is sure to become a family favorite. The dish features tender lobster meat, shrimp, and scallops cooked in a flavorful sauce made with chicken stock, soy sauce, and oyster sauce. The addition of noodles and vegetables makes this dish a complete meal that will satisfy all your cravings.
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Steamed Lobster
Main Ingredients: Lobster, Lemon, Salt, Water, Melted Butter
This steamed lobster recipe is a simple yet delicious way to enjoy the natural flavors of lobster. The dish features whole lobsters steamed to perfection and served with a flavorful dipping sauce made with soy sauce, vinegar, and sesame oil. Serve this dish with steamed rice and vegetables for a complete and healthy meal.
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Lobster Bisque
Main Ingredients: Butter, Medium Onion, Flour, Chicken Broth, Dry Sherry
This lobster bisque recipe is a classic and elegant soup that is perfect for a special occasion. The dish features tender lobster meat cooked in a creamy and flavorful broth made with sherry, cream, and herbs. Serve this soup with crusty bread for a complete and satisfying meal.
The Origins of Chinese Lobster Cantonese
A Dish with a Rich History
The Chinese lobster Cantonese dish has a long history dating back to the Qing Dynasty. This dish originated in the Guangdong province of China, known for its abundant seafood and fresh ingredients. Cantonese cuisine is famous for its delicate flavors and emphasis on fresh, quality ingredients, making it a favorite among food enthusiasts all over the world. The Chinese lobster Cantonese recipe is a perfect example of the harmonious blend of flavors and textures that Cantonese cuisine is known for.
The Key Ingredients
The secret to a delicious Chinese lobster Cantonese lies in the selection of the right ingredients. Fresh, live lobsters are the star of this dish, along with other key ingredients such as garlic, ginger, scallions, and Shaoxing wine. The combination of these ingredients creates a flavorful sauce that perfectly complements the sweet and succulent lobster meat. Other variations of this dish may include the addition of vegetables such as bok choy or Chinese mushrooms, adding more depth to the flavors.
The Cooking Process
A Guide to Making the Perfect Chinese Lobster Cantonese
To make this dish, you'll need to start by cleaning and cutting the lobster into pieces. The lobster is then stir-fried with the key ingredients mentioned earlier until it turns a bright red color. The sauce is then added, and the dish is cooked until the sauce thickens and coats the lobster pieces. The dish is then finished off with a sprinkle of fresh scallions and served hot. The result is a dish bursting with flavors and textures, sure to leave a lasting impression on your taste buds.
In Conclusion
Chinese lobster Cantonese is a classic dish that has stood the test of time and continues to be a favorite among Chinese cuisine lovers. With its rich history, key ingredients, and unique cooking process, this recipe is a must-try for any seafood enthusiast. So why not put on your chef's hat and give this recipe a try? Your taste buds will thank you.
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