15 Chinese Lobster Butter Recipe You Won't Believe The Taste!

Published on: Mar 23, 2024

Lobster is a delicacy that is enjoyed all around the world, but did you know that one of the best ways to enjoy it is with Chinese lobster butter? This delectable recipe combines the richness of butter with the bold flavors of Chinese cuisine, creating a dish that will leave your taste buds wanting more. Whether you're a seasoned chef or a beginner in the kitchen, this Chinese lobster butter recipe is sure to impress. So, let's dive in and discover the secrets to making this mouth-watering dish.

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1 of 20

Cantonese-Style Lobster with Ginger and Scallions

Main Ingredients: Shaoxing Wine, Soy Sauce, Cornstarch, Store Bought Low
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Why limit yourself to just chicken when you can also enjoy a succulent lobster cooked to perfection? This Cantonese-style lobster recipe combines the bold flavors of ginger and scallions for a dish that is sure to impress. Serve it alongside your beer can chicken for a surf and turf feast that will have everyone coming back for more.
2 of 20

Cantonese Style Lobster

Main Ingredients: Lobsters, Peanut Oil, Garlic, Fresh Ginger Root, Lean
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For a simpler version of the Cantonese-style lobster, try this recipe that uses just a few ingredients but still packs a punch in terms of flavor. The tender and juicy lobster pairs perfectly with a cold beer and some grilled chicken for a well-rounded and satisfying meal.
3 of 20

Lobster Roll

Main Ingredients: Lobsters, Mayonnaise, Fresh Lemon Juice, Grated Lemon
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If you're craving something light and refreshing, look no further than this classic lobster roll recipe. The tender chunks of lobster are coated in a creamy dressing and served in a soft, buttery bun. It's the perfect complement to your beer can chicken and is sure to be a crowd-pleaser.
4 of 20

Lobster Mac & Cheese

Main Ingredients: Lobsters, Canola Oil, Paprika, Elbow Macaroni, White
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Take your mac and cheese game to the next level with this decadent lobster mac and cheese recipe. The creamy, cheesy sauce is loaded with chunks of tender lobster and topped with a crispy breadcrumb crust. It's the ultimate comfort food and a delicious side dish for your beer can chicken.
5 of 20

Cantonese-Style Ginger Scallion Lobster

Main Ingredients: Lobsters, All Purpose Flour, Cornstarch, Oil, Ginger
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Another take on the Cantonese-style lobster, this recipe adds a kick of heat with the addition of chili peppers. The combination of ginger, scallions, and chili peppers creates a flavorful sauce that is perfect for dipping your beer can chicken in.
6 of 20

Lobster Yee Mein (Lobster Noodles with Ginger and...

Main Ingredients: Lobster, Mein, Water, Scallions, Ginger, Cooking Oil
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If you're a fan of noodles, you'll love this lobster yee mein recipe. The tender lobster is stir-fried with noodles, ginger, and garlic for a dish that is both hearty and flavorful. It's a great way to mix up your typical chicken and rice dinner.
7 of 20

Lobster Yee Mein (Lobster Noodles)

Main Ingredients: Lobster, E Fu Noodles, Water, Scallions, Ginger
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If you want to simplify the lobster yee mein recipe, try this version that uses only a few ingredients but still delivers on taste. It's a quick and easy way to add some seafood to your meal without spending hours in the kitchen.
8 of 20

Lobster Sticky Fried Rice

Main Ingredients: Lobsters, Flour, Cornstarch, Glutinous Rice, Vegetable
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For a twist on traditional fried rice, try this lobster sticky fried rice recipe. The sticky rice is loaded with chunks of lobster and flavored with soy sauce, oyster sauce, and sesame oil. It's a delicious and unique side dish for your beer can chicken.
9 of 20

Cantonese Lobster Noodles 龙虾上汤焖伊面

Main Ingredients: Min, Lobster, Fresh Ginger, Garlic, Vegetable Oil
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This traditional Cantonese dish features tender lobster cooked in a flavorful broth and served over noodles. The broth is made from a combination of chicken stock and lobster shells for an extra rich and delicious flavor. Serve it alongside your beer can chicken for a complete and satisfying meal.
10 of 20

Lobster Ding with Almonds

Main Ingredients: Lobster, Slivered Almonds, Peanut, Canola Oil, Celery
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If you're looking for a recipe that combines the sweetness of lobster with the crunch of almonds, this lobster ding recipe is for you. The tender lobster is stir-fried with vegetables and topped with toasted almonds for a dish that is both colorful and flavorful.
11 of 20

Lobster Newberg

Main Ingredients: Lobsters, Butter, Cognac, Heavy Cream, Egg Yolks
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This classic dish is a must-try for all seafood lovers. The lobster is cooked in a creamy sherry sauce and served over toast points for a fancy and delicious meal. It's a great way to elevate your beer can chicken dinner to a whole new level.
12 of 20

Lobster, Crab and Shrimp Macaroni and Cheese

Main Ingredients: Penne Pasta, Whole Milk, Half Half, Butter, Extra
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If you can't decide between lobster, crab, or shrimp, why not have all three? This indulgent mac and cheese recipe combines all three types of seafood for a dish that is rich, creamy, and bursting with flavor. It's a perfect accompaniment to your beer can chicken.
13 of 20

Easy Classic Lobster Rolls

Main Ingredients: Lobsters, Mayonnaise, Lemon Juice, Kosher Salt, Ground
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If you're short on time but still want to enjoy a delicious lobster roll, this easy recipe is for you. It uses canned lobster, making it a quick and affordable option for a weeknight meal. Serve it alongside your beer can chicken for a simple and satisfying dinner.
14 of 20

Lobster Bisque

Main Ingredients: Butter, Medium Onion, Flour, Chicken Broth, Dry Sherry
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This creamy and flavorful soup is the perfect appetizer for your beer can chicken dinner. The rich and velvety broth is loaded with chunks of tender lobster and seasoned with herbs and spices. It's a great way to warm up on a chilly evening.
15 of 20

Lobster Cantonese

Main Ingredients: Cornstarch, Reduced Sodium Chicken Broth, Chinese Rice
This Cantonese-style lobster recipe is a great way to showcase the delicate flavors of lobster. The tender meat is stir-fried with vegetables and seasoned with garlic, ginger, and scallions for a dish that is both light and flavorful. Serve it alongside your beer can chicken for a well-rounded meal.
16 of 20

Fettuccine Alfredo with Lobster

Main Ingredients: Lobster, Fettuccine Pasta, Butter, Heavy Cream, Grated
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For a luxurious and indulgent meal, try this lobster fettuccine alfredo recipe. The creamy alfredo sauce is loaded with chunks of tender lobster and served over fettuccine noodles. It's a perfect pairing for your beer can chicken and will impress any dinner guests.
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If you're looking for a simple and flavorful side dish, this Chinese fried rice recipe is a great option. The rice is stir-fried with vegetables and seasoned with soy sauce, sesame oil, and other flavorful spices. It's a great way to add some variety to your beer can chicken dinner.
18 of 20

Seafood Crepes With Shrimp & Lobster

Main Ingredients: Large Eggs, Milk, All Purpose Flour, Butter, Salt
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For a sophisticated and elegant dinner, try these seafood crepes filled with shrimp and lobster. The delicate crepes are filled with a creamy seafood mixture and topped with a rich and flavorful sauce. Serve them alongside your beer can chicken for a meal that is sure to impress.
19 of 20

Wild Pheasant In Mushroom and Wine Sauce

Main Ingredients: Pheasant, Butter, Extra Virgin Olive Oil, Pearl Onions
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If you're feeling adventurous, try this wild pheasant recipe that is cooked in a delicious mushroom and wine sauce. The tender and flavorful meat pairs perfectly with your beer can chicken and adds a unique touch to your dinner menu.
20 of 20

Warm Lemon Butter Lobster Roll

Main Ingredients: Lobster, Butter, Tarragon, Lemon Juiced, Salt, Hot Dog
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For a twist on the classic lobster roll, try this recipe that features a warm lemon butter sauce. The tangy lemon and buttery flavors add a new dimension to this popular seafood dish. Serve it alongside your beer can chicken for a tasty and satisfying meal.

The Secret to Perfect Chinese Lobster Butter

Choosing the Right Lobster

To make the best Chinese lobster butter, it's important to start with high-quality lobster. Look for live lobsters that are firm, and have a vibrant color. The best lobsters are those that are freshly caught, so try to purchase them from a local fish market if possible. Live lobsters can also be found at some grocery stores, but make sure to ask when they were caught to ensure freshness.

Gathering the Ingredients

To make Chinese lobster butter, you'll need the following ingredients:
  • Lobster: 1 whole lobster, about 2 pounds
  • Butter: 1 cup unsalted butter
  • Garlic: 3 cloves, minced
  • Ginger: 1 teaspoon, grated
  • Scallions: 2, thinly sliced
  • Soy sauce: 2 tablespoons
  • Sesame oil: 1 tablespoon
  • Sugar: 1 teaspoon
  • Cornstarch: 1 teaspoon, dissolved in 1 tablespoon of water

Preparing the Lobster

Begin by boiling a pot of water large enough to fit the whole lobster. Once the water is boiling, carefully place the lobster into the pot and cook for about 8-10 minutes. Remove the lobster from the pot and let it cool for a few minutes before cracking and removing the meat from the shell. Cut the lobster meat into bite-sized pieces and set aside.

Creating the Chinese Lobster Butter Sauce

In a separate pan, melt the butter over medium heat. Add the minced garlic, grated ginger, and sliced scallions, and sauté for about 2 minutes. Next, add in the soy sauce, sesame oil, and sugar, and stir to combine. Let the sauce simmer for an additional 2-3 minutes.

Bringing it All Together

Add the cooked lobster pieces to the pan with the sauce, and toss to coat evenly. Pour in the dissolved cornstarch and stir continuously until the sauce thickens. Once the sauce has reached the desired consistency, remove from heat and serve immediately.

Enjoying Chinese Lobster Butter

This Chinese lobster butter recipe is perfect for a special occasion or a romantic dinner at home. The combination of rich butter and savory Chinese flavors is sure to impress even the pickiest of eaters. Serve with rice or noodles for a complete meal, or as an appetizer for a larger dinner spread. No matter how you choose to enjoy it, this Chinese lobster butter recipe is sure to become a family favorite.
15 chinese lobster butter recipe You won't believe the taste!

Cantonese-Style Lobster with Ginger and Scallions

yield: 4 total time: 60 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1/4 cup Shaoxing wine or dry sherry
  • 1 tablespoon soy sauce
  • 1/2 cup cornstarch divided
  • 1/2 cup store bought low sodium chicken stock or homemade
  • 2 lobsters preferably soft shell, about 1 1/4 pounds each
  • 1 quart vegetable canola, or peanut oil
  • 1/2 teaspoon white pepper
  • 1 teaspoon salt
  • 2 inches ginger knob, peeled and cut into fine matchsticks
  • 1 bunch scallions whites finely sliced on the bias
  • 1 hot pepper long green, finely sliced on the bias
  • 12 yellow chives cut into 2-inch pieces, optional

Nutrition

  • Calories : 310 calories
  • Carbohydrate : 46 grams
  • Cholesterol : 80 milligrams
  • Fat : 3 grams
  • Fiber : 9 grams
  • Protein : 23 grams
  • Sodium : 1280 milligrams
  • Sugar : 1 grams
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