19 Chinese Lo Mein Recipe With Rice Noodles Get Cooking And Enjoy!
Published on: Mar 23, 2024
Chinese lo mein is a popular dish that can be found in Chinese restaurants all over the world. This delicious and satisfying meal is made with rice noodles, vegetables, and a savory sauce. While it may seem intimidating to make at home, it is actually quite simple and can be customized to your tastes. In this article, we will provide you with a professional and well-organized introduction to making Chinese lo mein with rice noodles. Whether you are a beginner in the kitchen or an experienced cook, you will be able to create this delicious dish in no time.
Main Ingredients: Flour, Sesame Seeds, Ground Black Pepper, Spice
Sesame chicken chow mein is a classic Chinese dish that combines crispy noodles, tender chicken, and a flavorful sauce. It's a crowd-pleaser that's perfect for a weeknight dinner or a special occasion. The combination of savory and sweet flavors, along with the satisfying crunch of the noodles, makes this dish irresistible.
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Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein
Main Ingredients: Lo Mein Noodles, Firm Tofu, Assorted Vegetables, Spring
If you're looking for a vegetarian version of the classic lo mein dish, try vegetable lo mein with tofu. This dish is packed with colorful vegetables and protein-rich tofu, all tossed with a flavorful sauce and noodles. It's a healthy and delicious meal that will satisfy even the pickiest of eaters.
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Instant Pot Lo Mein
Main Ingredients: Sesame Oil, Garlic, Diced Red Onions, Sliced Mushrooms
The Instant Pot has revolutionized the way we cook meals, and lo mein is no exception. With the Instant Pot, you can have a delicious and flavorful lo mein dish ready in minutes. The pressure cooker locks in all the flavors, making the dish taste like it's been cooking for hours. Plus, it's a one-pot meal, so cleanup is a breeze.
Chinese lo mein is a versatile dish that can be made with a variety of proteins, including chicken, beef, shrimp, or even just vegetables. It's a simple yet satisfying meal that's perfect for a quick lunch or dinner. The key to a good Chinese lo mein is using fresh ingredients and a flavorful sauce.
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Vegetable Lo Mein
Main Ingredients: Noodles, Dark Soy Sauce, Light Soy Sauce, Sesame Oil
Vegetable lo mein is a great way to get your daily dose of vegetables in a delicious and satisfying way. You can use any combination of vegetables you like, such as broccoli, carrots, bell peppers, and mushrooms. The vegetables are stir-fried with noodles and a savory sauce, creating a dish that's both healthy and tasty.
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Chicken Lo Mein
Main Ingredients: Vegetable Oil, White Onion, Celery, Carrots, Diced
Chicken lo mein is a classic dish that's loved by many. Tender chicken is stir-fried with vegetables and noodles, then coated in a savory sauce. The key to making a flavorful chicken lo mein is marinating the chicken beforehand. This allows the chicken to soak up all the delicious flavors and stay tender during cooking.
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Shrimp Lo Mein
Main Ingredients: Lo Mein Noodles, Light Soy Sauce, Dark Soy Sauce
If you're a seafood lover, then you'll love shrimp lo mein. This dish combines succulent shrimp with crisp vegetables and noodles in a flavorful sauce. It's a lighter option compared to other protein choices and adds a delicious seafood element to the dish. Plus, shrimp cooks quickly, making this a great option for a busy weeknight meal.
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Beef Lo Mein
Main Ingredients: Noodles, Flank Steak, Dark Sesame Oil, Peanut Oil
Beef lo mein is a hearty and satisfying dish that's perfect for meat lovers. Tender strips of beef are stir-fried with vegetables and noodles, then coated in a delicious sauce. The key to a good beef lo mein is using a cut of beef that can withstand high heat and cooking it quickly to keep it tender and juicy.
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Shrimp and Sesame Lo Mein
Main Ingredients: Shrimp, Onion, Carrots, Red Bell Pepper, Coconut
For a twist on the traditional lo mein dish, try shrimp and sesame lo mein. This dish combines the sweetness of shrimp with the nutty flavor of sesame seeds for a unique and delicious flavor profile. The sesame seeds add a nice crunch to the dish, making it even more satisfying.
Chinese lo mein is a versatile dish that can be made with a variety of proteins, including chicken, beef, shrimp, or even just vegetables. It's a simple yet satisfying meal that's perfect for a quick lunch or dinner. The key to a good Chinese lo mein is using fresh ingredients and a flavorful sauce.
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Perfect Chinese Noodles {Lo Mein}
Main Ingredients: Chinese Noodles, Vegetable Oil, Garlic Cloves, Fresh
For the perfect lo mein dish, you need the perfect Chinese noodles. These noodles are thick, chewy, and hold up well to stir-frying. You can find them at most Asian supermarkets, or you can make them from scratch using flour, water, and salt. Once you try these noodles, you'll never want to go back to regular spaghetti noodles for your lo mein dish.
Chinese hot pot is a fun and interactive way to enjoy a meal with friends and family. It's a communal dish where everyone cooks their own ingredients in a hot pot of broth. Lo mein noodles, along with various meats, vegetables, and seafood, are commonly enjoyed in a hot pot. It's a great way to try different flavor combinations and have a fun dining experience.
Beef lo mein is a hearty and satisfying dish that's perfect for meat lovers. Tender strips of beef are stir-fried with vegetables and noodles, then coated in a delicious sauce. The key to a good beef lo mein is using a cut of beef that can withstand high heat and cooking it quickly to keep it tender and juicy.
Pad See Ew is a popular Thai dish that's very similar to Chinese lo mein. It uses wide, flat rice noodles instead of egg noodles and is typically stir-fried with Chinese broccoli, soy sauce, and oyster sauce. The result is a slightly sweeter and more savory version of lo mein that's equally delicious.
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Easy Chicken Lo Mein
Main Ingredients: Egg Noodles, Vegetable Oil, Boneless Skinless Chicken
If you're short on time but still want a delicious lo mein dish, try this easy chicken lo mein recipe. It uses pre-cooked rotisserie chicken, which cuts down on cooking time significantly. Just toss the chicken with vegetables, noodles, and a flavorful sauce, and you have a quick and satisfying meal ready to go.
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Shrimp Lo Mein Just Like Chinese Takeout
Main Ingredients: Shrimp, Lo Mein Noodles, Sugar, Light Soy Sauce, Dark
If you love the lo mein dishes from your favorite Chinese takeout restaurant, then try making this shrimp lo mein at home. It's a close replica of the dish you get from your local restaurant, but with fresher and healthier ingredients. You may never order takeout lo mein again after trying this recipe.
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Gluten Free Chinese Lo Mein
Main Ingredients: Noodles, Spaghetti, Gluten, Snow Peas, Onion, White
For those with a gluten intolerance or allergy, you can still enjoy a delicious lo mein dish with this gluten-free Chinese lo mein recipe. It uses gluten-free noodles and soy sauce, along with a homemade sauce that's free of gluten-containing ingredients. It's a great option for those looking for a healthier and allergy-friendly version of lo mein.
A comforting bowl of Chinese mushroom soup is the perfect accompaniment to any lo mein dish. It's a simple and flavorful soup that's made with a variety of mushrooms, ginger, and Chinese spices. The earthy flavors of the mushrooms complement the savory flavors of the lo mein dish.
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10-Minute Gluten-Free Vegetable Lo Mein (Vegan,...
Main Ingredients: Rice Noodles, Carrots, Broccoli, Sweet Onion, Water
If you're looking for a quick and healthy lo mein dish, try this 10-minute gluten-free vegetable lo mein. It's vegan and uses gluten-free noodles and a homemade sauce. You can customize the vegetables to your liking, making it a great option for picky eaters or those with specific dietary restrictions.
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Savory Lo Mein
Main Ingredients: Vegetable Oil, Clove Garlic, Finely Chopped, Bok Choy
This savory lo mein dish is packed with umami flavors from soy sauce, oyster sauce, and sesame oil. It's a simple yet satisfying dish that's perfect for a weeknight dinner. The combination of flavors and textures in this dish will leave you wanting more.
The Key to Perfect Lo Mein: Rice Noodles
Rice noodles are the star of this dish, and they are the key to achieving the perfect texture and flavor. These thin, flat noodles are made from rice flour and water and are commonly used in Asian cuisine. They are incredibly versatile and can be found in a variety of sizes, from thin vermicelli noodles to thick udon noodles.
When shopping for rice noodles, be sure to look for ones labeled as "lo mein noodles" or "chow mein noodles." These are specifically designed for stir-fry dishes and will give you the best results. If you cannot find them, you can also use rice stick noodles, which are slightly thicker and more chewy.
Preparing the Rice Noodles
Before using the rice noodles, they need to be softened and separated. Start by placing the noodles in a large bowl and covering them with hot water. Let them soak for about 10 minutes, or until they are pliable and can be easily separated. Once they are soft, drain the noodles and rinse them with cold water to stop the cooking process.
It is important not to overcook the rice noodles, as they will become mushy and lose their texture. If you are not ready to use the noodles immediately, toss them with a little bit of oil to prevent them from sticking together.
Cooking the Rice Noodles
To cook the rice noodles, heat a wok or large skillet over high heat and add a tablespoon of oil. Once the oil is hot, add the noodles and stir-fry for 2-3 minutes, until they are heated through and slightly crispy on the edges. Be sure to constantly toss the noodles to prevent them from sticking to the pan.
If you prefer softer noodles, you can add a splash of water or broth to the pan and cover it for a minute or two to steam the noodles. However, be careful not to add too much liquid, as it can make the noodles soggy.
Final Thoughts
Rice noodles are an essential component of Chinese lo mein, and they are easy to prepare and cook at home. With the right noodles and cooking techniques, you can create a delicious and authentic Chinese lo mein dish in the comfort of your own kitchen. So next time you are craving some flavorful and satisfying lo mein, try making it yourself with rice noodles and see the difference it makes!
![[Homemade] Beef Lo Mein : r/food](https://i.redd.it/bm4px5uxm7221.jpg)
