19 Chinese Lo Mai Chi Recipe Taste The Magic Today!

Published on: Mar 23, 2024

Lo mai chi, also known as sticky rice dumplings, is a traditional Chinese snack that is popular throughout the world. This delectable treat is made from glutinous rice and a variety of fillings, such as pork, mushrooms, and dried shrimp, then steamed to perfection. It is a staple in dim sum restaurants and is often served during special occasions and festivals. In this article, we will dive into the origins of this beloved dish and provide you with a delicious Chinese lo mai chi recipe to try at home.

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1 of 20

Red Bean Mochi (lo Mai Chi)

Main Ingredients: Mochiko, Water, Coconut Milk, Sugar, Salt, Red Beans

Kinako Mochi with Red Bean Paste - Food Fanatic

Lo Mai Chi / Nuo Mi Chi (Chinese Peanut Mochi) - What To Cook Today

Red Bean Mochi: With Step-by-Step Photos! - The Woks of Life

Mochi, or sticky rice cake, is a popular dessert in Chinese cuisine. This recipe adds a twist by incorporating red beans, which are a staple in Chinese desserts. The result is a chewy and sweet treat that is perfect for satisfying your sweet tooth.

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Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein

Main Ingredients: Lo Mein Noodles, Firm Tofu, Assorted Vegetables, Spring

Vegetable Lo Mein with Crispy Tofu | Vegan + 30 Minute | Vegetable lo ...

Lo Mein Recipe, How to Make Chinese Vegetable Lo Mein Noodles Recipe ...

Vegetable Lo Mein | Recipe | Vegetable lo mein, Vegetable recipes ...

Vegetable Lo Mein with Tofu! Made with just tamari, sesame oil, pure ...

Lo Mein is a classic Chinese dish that consists of noodles, vegetables, and protein. This recipe uses tofu as a protein source and a variety of colorful vegetables for a nutritious and flavorful dish. It's a great way to get your daily dose of vegetables while still indulging in a delicious meal.

3 of 20

Chinese Lo-Mein

Main Ingredients: Lo Mein Noodles, Sesame Oil, Minced Ginger, Minced

Chicken Lo Mein - Dinner, then Dessert

Beef Lo Mein Recipe - Easy Beef Lo Mein |Momsdish

Roast Pork Lo Mein: Real Chinese Takeout Recipe! - The Woks of Life

This traditional Chinese Lo Mein recipe is a must-try for any lover of Chinese food. The dish is made up of tender noodles, mixed with vegetables and your choice of protein, such as chicken, beef, or shrimp. The flavors are perfectly balanced and will leave you feeling satisfied and wanting more.

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Vegetable Lo Mein

Main Ingredients: Noodles, Dark Soy Sauce, Light Soy Sauce, Sesame Oil

Veggie Lo Mein + Video (Under 30 Minutes) - Momsdish

Vegetable Lo Mein - Omnivore's Cookbook

If you're looking for a vegetarian version of Lo Mein, this recipe is for you. It uses a variety of fresh and colorful vegetables, such as bell peppers, broccoli, and carrots, to create a nutritious and delicious meal. The best part is, it's quick and easy to make, perfect for a busy weeknight dinner.

5 of 20

Chinese Orange Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Eggs, Cornstarch

Paleo Chinese Orange Chicken {Whole30} | The Paleo Running Momma

Orange Chicken Recipe {Panda Express Copycat} - TipBuzz

Spicy Chinese Orange Chicken Recipe - Cook.me Recipes

Orange Chicken is a popular Chinese dish that is loved by many. This recipe combines crispy chicken pieces with a sweet and tangy orange sauce, creating a mouth-watering dish that will have you coming back for seconds. Serve it with steamed rice for a complete and satisfying meal.

6 of 20

Chinese Beef and Broccoli

Main Ingredients: Lean Beef, Soy Sauce, Sherry, Oil, Small Yellow Onion

One-Pan Beef & Broccoli Recipe - Momsdish

Oyster Beef with Chinese Broccoli - China Sichuan Food

Chinese Beef and Broccoli (One Pan Take-Out) - Omnivore's Cookbook

Beef with Chinese Broccoli - One Plate Meal - The Woks of Life

Beef and Broccoli is a classic Chinese dish that is known for its tender and juicy pieces of beef, paired with fresh and crunchy broccoli. This recipe is a homemade version that is just as good, if not better, than your favorite Chinese takeout. It's a perfect meal to impress your friends and family with.

7 of 20

Chinese Fried Rice

Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen

Vegan Fried Rice | Minimalist Baker Recipes

Fried rice is a staple in Chinese cuisine and is a great way to use up leftover rice. This recipe is simple yet flavorful, with scrambled eggs, vegetables, and your choice of protein all mixed in with the rice. It's a versatile dish that you can customize to your liking, making it a go-to meal for any occasion.

8 of 20

Shrimp Lo Mein

Main Ingredients: Lo Mein Noodles, Light Soy Sauce, Dark Soy Sauce

For all the seafood lovers out there, this Shrimp Lo Mein recipe is a must-try. It's a quick and easy meal that is packed with flavor and loaded with succulent shrimp. The combination of tender noodles, vegetables, and shrimp make for a satisfying and delicious meal that everyone will enjoy.

9 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced

Chinese Five Spice Chicken Thighs | Food Faith Fitness

Chinese Chicken (Char Siu!) | RecipeTin Eats

Top 10 Boneless Skinless Chicken Thigh Recipes - Cooking LSL

Chinese Chicken Thighs | black recipes

Chicken thighs are often overlooked, but they are full of flavor and are perfect for this Chinese-inspired dish. The chicken is marinated in a flavorful sauce, then baked to perfection. The result is tender and juicy chicken thighs that are bursting with flavor.

10 of 20

Chicken Lo Mein

Main Ingredients: Lo Mein Noodles, Oyster Sauce, Low Sodium Soy Sauce

The Best Homemade Chicken Lo Mein Recipe | Easy Weeknight Recipes

Easy Chicken Lo Mein | Recipe - The Anthony Kitchen

This Chicken Lo Mein recipe is a quick and easy meal that is perfect for busy weeknights. It uses pre-cooked chicken, making it a great way to use up leftovers. The addition of colorful vegetables and flavorful sauce makes for a delicious and satisfying meal.

11 of 20

Chinese Chicken and Broccoli

Main Ingredients: Broccoli, Vegetable Oil, Boneless Chicken Thighs

Chicken with Broccoli (Chinese Recipe) • Oh Snap! Let's Eat!

Instant Pot Chinese Chicken and Broccoli - Eating Instantly

Simplest Chinese Chicken Broccoli for Busy Weeknights

Chinese Chicken and Broccoli | Keto, Low Calorie - This Moms Menu

This Chinese Chicken and Broccoli recipe is a healthier version of the classic takeout dish. It uses a homemade sauce that is free from preservatives and MSG, making it a healthier option. The combination of chicken and broccoli makes for a well-balanced meal that is sure to please.

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Beef Lo Mein

Main Ingredients: Noodles, Flank Steak, Dark Sesame Oil, Peanut Oil

Beef Lo Mein Recipe {Restaurant Worthy!} – WellPlated.com

Beef Lo Mein is a classic Chinese dish that is loved by many. This recipe uses tender strips of beef, paired with fresh vegetables and tossed in a flavorful sauce. The result is a satisfying and delicious meal that is sure to become a family favorite.

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Perfect Chinese Noodles {Lo Mein}

Main Ingredients: Chinese Noodles, Vegetable Oil, Garlic Cloves, Fresh

This recipe for Perfect Chinese Noodles is a must-try for any noodle lover. The noodles are cooked to perfection and mixed with a flavorful sauce, creating a delicious and comforting meal. It's a great way to satisfy your cravings for Chinese takeout without leaving the house.

14 of 20

Chinese Egg Drop Soup

Main Ingredients: Chicken Stock, Ginger, Low Sodium Soy Sauce

Egg Drop Soup - An Easy Chinese favorite

Tomato Egg Drop Soup-The Best Ever | China Market Advisor

Egg Drop Soup: Easy, Authentic 15-Minute Recipe | The Woks of Life

The BEST Egg Drop Soup recipe! It's easy to make in just 15 minutes ...

Egg Drop Soup is a classic Chinese soup that is loved for its simplicity and comforting flavors. This recipe uses chicken broth as a base and adds in eggs and green onions for a comforting and flavorful soup that is perfect for a cold day.

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Chinese Lo-Mein

Main Ingredients: Pasta, Red Onion, Garlic, Carrot, Broccoli, Red Bell

This Chinese Lo Mein recipe is a quick and easy meal that is perfect for busy weeknights. It uses pre-cooked chicken and a variety of colorful vegetables, making it a well-balanced and nutritious meal. The addition of soy sauce and other seasonings gives it a delicious and authentic Chinese flavor.

16 of 20

Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce

Easy Pork Fried Rice - Savor the Best

authentic chinese pork fried rice recipe

Pork Fried Rice is another easy Chinese takeout fakeout! It is done is ...

This Classic Pork Fried Rice recipe is a Chinese takeout favorite that you can now make at home. It uses diced pork, mixed with eggs, vegetables, and rice, all cooked in a wok for an authentic and flavorful dish. It's a great way to use up leftovers and create a delicious meal in no time.

17 of 20

Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium

easy egg fried rice - Lost in Food

Delicious and Easy Egg Fried Rice! - Explore Cook Eat

10 Minute Simple Egg Fried Rice - Homemade Hooplah

Egg Fried Rice is a simple yet flavorful dish that is a staple in Chinese cuisine. This recipe uses eggs, vegetables, and rice, all cooked together in a wok for a quick and easy meal. It's a great way to add some protein to your rice and create a well-rounded dish.

18 of 20

Shrimp Lo Mein Just Like Chinese Takeout

Main Ingredients: Shrimp, Lo Mein Noodles, Sugar, Light Soy Sauce, Dark

Instant Pot Shrimp Lo Mein - Easy Shrimp Lo Mein Recipe

Shrimp Lo Mein Recipe - Went Here 8 This

This Shrimp Lo Mein recipe is a homemade version of the popular Chinese takeout dish. It uses succulent shrimp, mixed with noodles, vegetables, and a flavorful sauce. The result is a dish that tastes just like your favorite takeout, but made in the comfort of your own home.

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Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic

Takeout Style Fried Chicken Wings, by thewoksoflife.com Chinese Fried ...

Fried Chicken Wings, Chinese Takeout-Style | Recipe | Fried chicken ...

Chicken Wings In Chinese - MeaningKosh

Fried Chicken Wings are a popular appetizer in Chinese cuisine and are often served as a side dish to accompany other dishes. This recipe uses a flavorful marinade and a crispy coating to create delicious and addictive wings that are just like the ones you would get from a Chinese takeout restaurant.

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Chinese Broccoli Beef

Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground

Beef and Broccoli - Dinner, then Dessert

Beef and Broccoli - Easy and Better Than Takeout!

Easy 10 minute Chinese Beef and Broccoli Stir Fry Recipe

Chinese Restaurant Style Beef and Broccoli Recipe ...

This Chinese Broccoli Beef recipe is a healthier and homemade version of the classic takeout dish. The beef is marinated in a flavorful sauce and stir-fried with fresh broccoli, creating a well-balanced and delicious meal. Serve it with rice for a complete and satisfying dish.

The History of Lo Mai Chi

Origins

The origins of lo mai chi can be traced back to the Song Dynasty in China, where it was first created as a humble snack for farmers and travelers. It was a convenient and portable option, as it could be easily steamed and eaten on the go. As time passed, the dish gained popularity and became a staple in teahouses and dim sum restaurants. Today, it is enjoyed by people of all ages and is a must-try for anyone looking to experience authentic Chinese cuisine.

Significance

Lo mai chi is not only a delicious snack, but it also holds cultural significance in Chinese cuisine. The sticky rice symbolizes unity and togetherness, making it a popular dish during festivals and family gatherings. The round shape of the dumplings also represents completeness and perfection in Chinese culture.

How to Make Chinese Lo Mai Chi

Ingredients

To make Chinese lo mai chi, you will need:

Glutinous rice: Also known as sticky rice, this is the key ingredient that gives the dumplings their signature texture.
Fillings: You can choose from a variety of fillings such as pork, chicken, mushrooms, and dried shrimp to add flavor and texture to the dumplings.
Soy sauce: This adds a savory and slightly sweet flavor to the dumplings.
Oyster sauce: Another essential ingredient in Chinese cuisine, oyster sauce adds a rich and umami flavor to the dumplings.
Rice wine: This adds a subtle tanginess to the dumplings.
Sesame oil: A little bit of sesame oil goes a long way in adding a nutty and aromatic flavor to the dumplings.

Instructions

Soak the glutinous rice in water for at least 2 hours.
Prepare the fillings by marinating them in a mixture of soy sauce, oyster sauce, rice wine, and sesame oil for at least 30 minutes.
Drain the glutinous rice and mix it with the marinated fillings.
Take a small handful of the rice mixture and form it into a ball. Flatten it slightly and add a spoonful of the filling in the center. Wrap the rice mixture around the filling and form it into a ball again.
Repeat until all the rice and fillings are used up.
Place the dumplings in a steamer and steam for 20-25 minutes.
Remove the dumplings from the steamer and let them cool before serving.

In Conclusion

Lo mai chi is a beloved Chinese snack that has stood the test of time. Its humble origins and cultural significance make it a must-try for anyone looking to experience authentic Chinese cuisine. With this simple and delicious recipe, you can now make your own lo mai chi at home and impress your friends and family with your culinary skills. Give it a try and taste the deliciousness of Chinese lo mai chi for yourself.