15 Chinese Lemon Prawn Recipe Delight In These Amazing Recipes!
Published on: Mar 23, 2024
If you're looking for a delicious and refreshing seafood dish, look no further than this Chinese Lemon Prawn recipe. Bursting with bold flavors and tangy notes, this dish is sure to impress your taste buds and leave you craving for more. Perfect for a family dinner or a special occasion, this dish is easy to make and uses simple, yet flavorful ingredients. Follow along as we guide you through the steps to create this mouth-watering Chinese Lemon Prawn dish.
Prawn Wontons With Spring Onion, Ginger And Vinegar...
Main Ingredients: Light Soy Sauce, Ginger, Garlic, Spring Onions, Diced
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Prawn and Egg Fried Rice (虾仁蛋饭)
Main Ingredients: White Rice, Water, Prawns, Eggs, Salt, Spring Onion
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Chinese Chives Flavored Fried Shrimp
Main Ingredients: Prawns, Chives, Cooking Wine, Hoisin Sauce, Seasoning
Ingredients You'll Need:
1 lb of fresh prawns, deveined and peeled
1/4 cup of cornstarch
1/4 cup of lemon juice
2 cloves of minced garlic
1 tbsp of grated ginger
2 tbsp of soy sauce
1 tbsp of honey
1 tsp of sesame oil
1/2 tsp of red pepper flakes
1/4 cup of chopped green onions
Salt and pepper to taste
Oil for frying
Step-by-Step Instructions:
In a large bowl, mix together the cornstarch, salt, and pepper. Add the prawns and toss until they are coated evenly.
In a separate mixing bowl, whisk together the lemon juice, minced garlic, grated ginger, soy sauce, honey, sesame oil, and red pepper flakes.
In a deep frying pan, heat oil over medium-high heat. Once the oil is hot, add the prawns and fry until they turn golden brown, about 2-3 minutes per side. Remove the prawns from the pan and set them aside.
In the same pan, add the chopped green onions and sauté for 1-2 minutes. Then, add the lemon-garlic sauce and stir continuously until the sauce thickens.
Add the fried prawns back into the pan and toss until they are coated in the sauce.
Remove from heat and serve hot with your choice of rice or noodles.
This Chinese Lemon Prawn recipe is a perfect balance of tangy, sweet, and savory flavors. The crispy fried prawns coated in the zesty lemon-garlic sauce make for a delicious and satisfying meal. This dish is not only easy to make, but it also packs a punch of nutrition, making it a must-try for seafood lovers. So, next time you're in the mood for a flavorful seafood dish, give this Chinese Lemon Prawn recipe a try and impress your family and friends with your culinary skills!
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