20 Chinese Lemon Chicken Rice Recipe Unleash Your Inner Chef!

Published on: Mar 23, 2024

Chinese lemon chicken rice is a popular dish that combines the tangy flavors of lemon with the savory taste of chicken and the satisfying texture of rice. This dish has become a staple in Chinese cuisine and has gained popularity around the world. While the recipe may seem complex, it is actually quite simple and can be made in the comfort of your own home. In this article, we will provide a professional and well-organized guide on how to make delicious Chinese lemon chicken rice. So, put on your apron and get ready to impress your family and friends with this mouthwatering dish!

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1 of 20

Daddy Wu’s Chinese Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
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This Chinese-inspired beer can chicken recipe is sure to become a family favorite. The chicken is marinated in a blend of soy sauce, honey, and spices, giving it a deliciously sweet and savory flavor. The addition of a beer can helps to keep the chicken moist and tender while it cooks on the grill. Serve this dish with some steamed rice and your favorite stir-fried vegetables for a complete meal that everyone will love.
2 of 20

Chinese Crispy Chicken With Honey Garlic Sauce

Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
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This recipe takes the classic beer can chicken to a whole new level by adding a delicious honey garlic sauce. The chicken is coated in a crispy batter and then glazed with the sweet and tangy sauce. The result is a mouth-watering dish that is sure to impress. Serve it up with some steamed or stir-fried vegetables and enjoy a taste of Chinese cuisine right in your own backyard.
3 of 20

Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
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No Chinese-inspired meal is complete without a side of fried rice, and this recipe is the perfect addition to any beer can chicken dish. The rice is stir-fried with eggs, vegetables, and your choice of protein, making it a hearty and flavorful side dish. Plus, with the added bonus of a video tutorial, you'll have no trouble mastering this classic Chinese dish.
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If you're looking for a more traditional Chinese beer can chicken recipe, this is the one for you. The chicken is simmered in a flavorful broth made with chicken stock, soy sauce, and Chinese spices. The result is a tender and juicy chicken with a rich and complex flavor. This dish is perfect for those who prefer a more subtle taste of Chinese cuisine.
5 of 20

Pressure Cooker Chinese Simmered Chicken

Main Ingredients: Chicken, Extra Virgin Olive Oil, Soy Sauce, Brown
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For those who are short on time, this pressure cooker version of Chinese simmered chicken is the perfect solution. The chicken is cooked in a fraction of the time, but still results in a delicious and tender dish. Serve it up with some steamed rice and veggies for a quick and easy Chinese-inspired meal.
6 of 20

One pot Chinese chicken fried rice

Main Ingredients: Chicken, Ginger, Garlic, Salt, Black Pepper, Oil
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This one-pot meal is a perfect option for those busy weeknights when you still want a taste of Chinese cuisine. The chicken, vegetables, and rice are all cooked in one pot, making for easy cleanup. Plus, the addition of a beer can helps to infuse the chicken with even more flavor. This dish is sure to be a hit with the whole family.
7 of 20

Chinese Rice Porridge (Sampan Congee)

Main Ingredients: Rice, Water, Char Siu, Pork, Fish, Squid, Shrimp
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Congee, also known as rice porridge, is a popular Chinese breakfast dish. This version is made with chicken and a variety of spices, giving it a rich and hearty flavor. It's a perfect way to use up any leftover beer can chicken from the night before. Top it off with some green onions, cilantro, and a drizzle of soy sauce for a delicious and comforting morning meal.
8 of 20

Pressure Cooker Chinese Take-Out Sweet 'N Sour Chicken

Main Ingredients: Chicken, Potato Starch, Sea Salt, Freshly Ground Black
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If you're craving Chinese take-out but want to skip the greasy, fried chicken, this recipe is for you. The chicken is cooked in a pressure cooker, resulting in a tender and flavorful dish. The sweet and sour sauce is made with pineapple juice, ketchup, and other pantry staples, making it easy to whip up at home. Serve it over some rice for a healthier and more budget-friendly version of your favorite take-out dish.
9 of 20

Chili Chicken | How to make Chinese Chicken Chili

Main Ingredients: Chicken, Soy Sauce, Chili Sauce, Vinegar, Corn Flour
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This Chinese-style chili chicken is a perfect combination of spicy and sweet. The chicken is marinated in a blend of spices and then cooked with bell peppers, onions, and a touch of honey. The result is a dish that is bursting with flavor and will have your taste buds dancing. Serve it over some rice or noodles for a complete meal that is sure to satisfy.
10 of 20

Chinese Style Lemon Chicken

Main Ingredients: Skinless Chicken Breast Fillets, Corn Flour, Black
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This beer can chicken recipe is a delicious twist on the classic Chinese lemon chicken dish. The chicken is marinated in a tangy and flavorful sauce made with lemon juice, soy sauce, and honey. The addition of a beer can helps to keep the chicken moist and infuse it with even more flavor. Serve it up with some steamed rice and vegetables for a meal that is both refreshing and satisfying.
11 of 20

Chinese Chicken Thighs with Sticky Rice

Main Ingredients: Chicken Thighs, Soy Sauce, Pure Maple Syrup, Lemon
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This recipe combines two Chinese favorites – sticky rice and beer can chicken – into one delicious dish. The chicken is marinated in a blend of soy sauce, honey, and spices, and then cooked on a bed of sticky rice. The result is a flavorful and hearty meal that is perfect for a family dinner or dinner party with friends.
12 of 20

Chinese Lemon Chicken Meal Prep Bowls

Main Ingredients: Chicken Breasts, Low Sodium Soy Sauce, Red Wine
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For those who are trying to eat healthier or stick to a meal prep routine, this Chinese lemon chicken meal prep bowl is a perfect option. The chicken is marinated in a tangy and flavorful sauce and then served over a bed of rice and vegetables. The best part is, you can make a big batch and enjoy it for lunches throughout the week.
13 of 20

Chicken Fried Rice | Chinese Fried Rice

Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
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This classic Chinese dish is a must-try for any beer can chicken lover. The chicken is diced and stir-fried with rice, vegetables, and eggs, resulting in a flavorful and filling meal. The addition of a beer can helps to keep the chicken juicy and adds a subtle hint of flavor to the dish. Serve it up with some soy sauce and enjoy a taste of Chinese take-out at home.
14 of 20

Chicken and Chinese Sausage Fried Rice

Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
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This recipe takes the classic chicken fried rice dish to the next level by adding Chinese sausage. The sausage adds a delicious smoky flavor to the dish and pairs perfectly with the chicken and other ingredients. Plus, with the addition of a beer can, the chicken will be tender and flavorful. This dish is a perfect option for a quick and easy weeknight dinner.
15 of 20

Chinese New Year Chicken Fried Rice

Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
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Celebrate Chinese New Year with this delicious and festive chicken fried rice recipe. The dish is made with festive ingredients like red bell peppers and Chinese sausage, and the chicken is cooked with a beer can for added flavor. This dish is a great way to ring in the new year and enjoy a taste of Chinese cuisine.
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Forget ordering take-out, this homemade Chinese fried rice is even better than what you can get at a restaurant. The chicken is marinated in a blend of spices and then stir-fried with rice, vegetables, and eggs. The result is a dish that is bursting with flavor and sure to satisfy any craving for Chinese food.
Main Ingredients: Rice, Water, Salt, Pepper, Green Onion, Ginger
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This comforting and hearty dish is perfect for a chilly day or when you're feeling under the weather. The chicken is simmered with rice and a variety of spices, resulting in a flavorful and filling porridge. Top it off with some green onions and cilantro for added freshness and enjoy a taste of traditional Chinese cuisine.
Main Ingredients: Chicken Breasts, Cornflour, Onion, Garlic, Ginger
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This Chinese-style chicken curry is a must-try for any curry lover. The chicken is cooked with a blend of Chinese spices and coconut milk, giving it a creamy and flavorful sauce. Serve it up with some steamed rice and enjoy a delicious and comforting meal that is sure to warm you up from the inside out.
19 of 20

Chinese Black Pepper Chicken

Main Ingredients: Chicken, Corn Starch, Egg, Rice Vinegar, Salt, Soy
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This dish is a perfect option for those who love a little kick in their food. The chicken is marinated in a blend of Chinese spices and black pepper, giving it a deliciously spicy flavor. Serve it with some steamed rice and vegetables for a complete meal that is sure to satisfy any spice lover.
20 of 20

Instant Pot Chinese Lemon Chicken

Main Ingredients: Lemon Juice, Sugar, Chicken Broth, Lemon Zest, Garlic
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If you're a fan of using your Instant Pot, this Chinese lemon chicken recipe is a must-try. The chicken is cooked in a tangy and flavorful sauce, and the Instant Pot helps to infuse the chicken with even more flavor. Serve it up with some rice and enjoy a delicious and easy meal that is sure to become a family favorite.

How to Make Chinese Lemon Chicken Rice

Ingredients:

To make this dish, you will need the following ingredients: - Chicken breast: 1 pound, cut into bite-sized pieces - Lemon: 1, juiced - Soy sauce: 2 tablespoons - Honey: 2 tablespoons - Sesame oil: 1 tablespoon - Garlic: 2 cloves, minced - Ginger: 1 teaspoon, grated - Vegetable oil: 2 tablespoons - Rice: 2 cups, cooked - Green onions: 3, thinly sliced - Salt and pepper to taste

Instructions:

1. In a mixing bowl, combine the chicken, lemon juice, soy sauce, honey, sesame oil, minced garlic, and grated ginger. Mix well and let it marinate for at least 30 minutes. 2. In a large skillet or wok, heat vegetable oil over medium-high heat. Add the marinated chicken and stir-fry until it is fully cooked and slightly browned. 3. Add the cooked rice to the skillet and mix it with the chicken until well combined. 4. Season with salt and pepper to taste. 5. Garnish with green onions and serve hot.

Tips and Tricks:

- For extra flavor, you can add some lemon zest to the marinade. - If you prefer a thicker sauce, mix cornstarch with a little water and add it to the skillet after the chicken is fully cooked. - You can also add vegetables such as bell peppers, carrots, or broccoli to make this dish more nutritious. - If you don't have a wok, you can use a regular skillet, but make sure it is large enough to hold all the ingredients. - For a healthier option, use brown rice instead of white rice.

Conclusion:

Now that you know how to make Chinese lemon chicken rice, you can impress your loved ones with this delicious and flavorful dish. It is perfect for a quick weeknight meal or for special occasions. We hope this guide has been helpful and that you enjoy making and eating this popular Chinese dish.
20 chinese lemon chicken rice recipe Unleash your inner chef!

Daddy Wu’s Chinese Chicken

yield: 6 total time: 330 minutes
4.7 Stars (6 reviews)
View Recipe

Ingredients

  • 2 pounds boneless, skinless chicken breasts cut into 1-inch cubes
  • 1 tablespoon dry sherry
  • 2 tablespoons oyster sauce
  • 1 tablespoon soy sauce
  • 1 teaspoon fresh grated ginger
  • 1 teaspoon garlic grated fresh
  • 1 teaspoon sesame oil
  • vegetable oil for frying
  • 3 eggs
  • 1 cup all purpose flour
  • 1/4 cup cornstarch
  • 2 tablespoons vegetable oil
  • 1/2 red onion thinly sliced into half rings
  • 1/2 cup cherry tomatoes or grape tomatoes, halved
  • 1/2 cup ketchup
  • 1/4 cup chicken broth
  • 3 tablespoons brown sugar
  • 2 tablespoons oyster sauce
  • 1 teaspoon sesame oil
  • 1/4 teaspoon fresh grated ginger
  • 1 lemon Zest and juice
  • jasmine rice prepared
  • 3 green onions cut on a bias

Nutrition

  • Calories : 450 calories
  • Carbohydrate : 36 grams
  • Cholesterol : 205 milligrams
  • Fat : 17 grams
  • Fiber : 2 grams
  • Protein : 39 grams
  • SaturatedFat : 3 grams
  • Sodium : 930 milligrams
  • Sugar : 10 grams
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