20 Chinese Lemon Chicken Recipe Thermomix Ignite Your Passion For Cooking!

Published on: Mar 23, 2024

Chinese lemon chicken is a popular dish in Chinese restaurants and homes, known for its tangy and sweet flavors that perfectly complement the tender chicken. And now, with the help of a thermomix, you can easily recreate this delicious dish in the comfort of your own kitchen. This recipe is sure to impress your family and friends, and it's also a great way to add some variety to your weekly meal plan. So why wait? Let's get cooking and learn how to make Chinese lemon chicken in your thermomix!

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This Chinese-style lemon chicken recipe is a simple and delicious way to switch up your usual chicken dinner. The chicken is marinated in a tangy lemon sauce and then baked or grilled to perfection.

Ingredients you will need:

For the chicken:

  • 500g boneless chicken breast, cut into bite-sized pieces
  • 1 tbsp cornstarch
  • 1 tsp salt
  • 1 tsp black pepper
  • 2 tbsp vegetable oil

For the lemon sauce:

  • 1 large lemon, zested and juiced
  • 2 cloves garlic, minced
  • 1 tbsp soy sauce
  • 1 tsp honey
  • 1 tsp sesame oil
  • 1 tsp cornstarch
  • 1/4 cup water

Instructions:

Step 1: Marinate the chicken

To get started, add the chicken pieces, cornstarch, salt, and black pepper to a bowl and mix well. This will help tenderize the chicken and add some flavor to it.

Step 2: Cook the chicken in the thermomix

Next, heat the vegetable oil in the thermomix and add the marinated chicken. Cook for about 5 minutes or until the chicken is fully cooked and golden brown.

Step 3: Make the lemon sauce

While the chicken is cooking, prepare the lemon sauce by combining the lemon zest, lemon juice, minced garlic, soy sauce, honey, sesame oil, cornstarch, and water in a separate bowl. Mix well until the cornstarch is fully dissolved.

Step 4: Add the lemon sauce to the chicken

Once the chicken is cooked, reduce the heat to low and pour the lemon sauce over the chicken. Stir well to evenly coat the chicken with the sauce.

Step 5: Serve and enjoy!

Let the chicken simmer in the lemon sauce for a few minutes until the sauce thickens and coats the chicken pieces. Once done, you can serve your delicious Chinese lemon chicken with some rice or noodles for a complete meal. In just a few simple steps, you can have a restaurant-quality Chinese lemon chicken dish ready to impress your taste buds. The tangy and sweet flavors of the lemon sauce combined with the tender chicken make for a mouth-watering combination. So why not give this recipe a try and add it to your list of go-to meals? Your taste buds will thank you!
20 chinese lemon chicken recipe thermomix Ignite your passion for cooking!

Chinese Lemon Chicken

yield: 4 total time: 50 minutes
5.0 Stars (3 reviews)
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Ingredients

  • 600 grams chicken breast cut into roughly 3cm cubes
  • 1/2 cup chicken stock
  • 1 1/2 tablespoons light soy sauce
  • 3 tablespoons sugar
  • 3 tablespoons lemon juice juice of about 2 lemons
  • 1 lemon
  • 1 cup plain flour
  • 2 garlic cloves finely chopped
  • 1 teaspoon ginger finely grated
  • 2 teaspoons cornstarch dissolved in 2 tbsp water
  • vegetable oil for frying
  • 1 teaspoon sesame seeds
  • spring onion sliced, scallions to serve
  • lemon slices to serve, optional
  • marinade
  • 2 tablespoons light soy sauce
  • 1 tablespoon Shaoxing wine Chinese
  • 1 egg white lightly whisked

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 44 grams
  • Cholesterol : 95 milligrams
  • Fat : 11 grams
  • Fiber : 4 grams
  • Protein : 38 grams
  • SaturatedFat : 2 grams
  • Sodium : 1020 milligrams
  • Sugar : 11 grams
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