16 Chinese Lemon Chicken Recipe Ken Hom They're Simply Irresistible!

Published on: Mar 23, 2024

When it comes to Chinese cuisine, one dish that never fails to satisfy is lemon chicken. This classic dish is a staple in many Chinese restaurants and is loved for its tangy and zesty flavors. However, making it at home can seem like a daunting task. But fear not, with this Chinese lemon chicken recipe by world-renowned chef Ken Hom, you can now recreate this delicious dish in the comfort of your own kitchen. So, put on your apron, sharpen your knives, and let's get cooking!

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This classic dish is a staple in Chinese cuisine. Tender, juicy chicken pieces coated in a tangy lemon sauce, it's no wonder this recipe is loved by all. The secret to achieving the perfect balance of flavors is in the marinade, so be sure to let your chicken soak up all the deliciousness before cooking it to perfection.
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Take your Chinese lemon chicken to the next level with this sticky and addictive version. The chicken is first marinated in a sweet and savory sauce, then coated in a sticky glaze before being finished off in the oven. The result? A dish that will have your taste buds dancing and your guests begging for the recipe.
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Chinese Lemon Chicken (Better-Than-Takeout)

Main Ingredients: Chicken Breast, Chicken Stock, Plain Flour, Vegetable
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Why order takeout when you can make a better version of Chinese lemon chicken right in your own kitchen? This recipe is packed with flavor and is guaranteed to be better than any takeout you've ever had. Plus, it's healthier too, as you have control over the ingredients and can make it as light or indulgent as you want.
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Chinese Lemon Chicken Meal Prep Bowls

Main Ingredients: Chicken Breasts, Low Sodium Soy Sauce, Red Wine
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If you're someone who meal preps for the week, this recipe is for you. These Chinese lemon chicken meal prep bowls are not only delicious, but they are also a great way to stay on track with your healthy eating goals. Simply prepare a batch of chicken and rice, and you'll have a tasty and nutritious lunch or dinner ready to go every day.
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Instant Pot Chinese Lemon Chicken

Main Ingredients: Egg White, Boneless Skinless Chicken Breast, Almond
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The Instant Pot is a game-changer when it comes to cooking, and this Chinese lemon chicken recipe is proof of that. With the help of your trusty Instant Pot, you can have this dish on the table in no time. The chicken is cooked to perfection and the sauce has just the right amount of tang and sweetness.
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Daddy Wu’s Chinese Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
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This recipe is a family favorite and has been passed down for generations. Daddy Wu's Chinese chicken is simple yet bursting with flavor. The key to this dish is in the homemade sauce, made with a secret blend of spices and a touch of love. Once you try this recipe, it will become a staple in your household too.
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Homemade Chinese Fried Noodles

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Sticky Chinese Pork Belly

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Pork belly may not be a traditional Chinese ingredient, but when cooked with the right flavors, it becomes a delicious addition to your Chinese lemon chicken recipe collection. This sticky Chinese pork belly is marinated and slow-cooked to perfection, resulting in melt-in-your-mouth tender meat with a crispy exterior.
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Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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If you're tired of the same old chicken breast recipes, it's time to switch things up with this Chinese chicken thigh recipe. The chicken thighs are marinated in a flavorful blend of Chinese spices and then baked to perfection. Serve them over rice or with your favorite vegetables for a delicious and easy dinner.
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Chinese Chicken Piccata

Main Ingredients: Chicken, Sea Salt, Black Pepper, Lemon Juice, Soy
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This Chinese twist on the classic Italian dish is a must-try. The chicken is coated in a crispy breadcrumb mixture and then topped with a tangy lemon sauce. It's a great way to switch things up from the traditional Chinese lemon chicken, and will quickly become a favorite in your household.
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If you're looking for a healthier alternative to the traditional Chinese lemon chicken, this recipe is for you. The chicken is steamed to perfection, resulting in a tender and flavorful dish without the added oil from frying. The lemon sauce adds a burst of flavor, making this dish a winner in both taste and nutrition.
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Ken Hom vegetable chow mein

Main Ingredients: Egg Noodles, Sesame Oil, Groundnut Oil, Garlic Cloves
Ken Hom is a renowned Chinese chef, and this vegetable chow mein recipe is one of his classics. It's a delicious and easy way to get your daily dose of vegetables, and the noodles are coated in a flavorful sauce that will have you going back for seconds. The best part? This dish can be made in just 15 minutes.
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Ken Hom stir fried cucumber with hot spices

Main Ingredients: Cucumbers, Groundnut Oil, Garlic, Root Ginger, Spring
If you've never tried stir-fried cucumber, this recipe will change your mind. The cucumbers are cooked with hot spices for a dish that is both refreshing and spicy. It's a great way to switch up your usual side dishes and is a perfect accompaniment to any Chinese meal.
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Chinese Lemon Chicken Wings - Crispy BAKED Chicken Wing

Main Ingredients: Chicken Wings, Salt, Granulated Garlic, Shaoxing, Soy
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Last but not least, we have Chinese lemon chicken wings. These wings are baked instead of fried, making them a healthier alternative to traditional wings. They are coated in a tangy and sticky lemon sauce and are perfect for any game day or party. Your guests won't be able to get enough of these addictive wings.

The Secret to Perfect Chinese Lemon Chicken

The Magic of Cornstarch

One of the key ingredients in Ken Hom's Chinese lemon chicken recipe is cornstarch. This humble pantry staple may seem insignificant, but it plays a crucial role in creating the perfect texture for the chicken. Cornstarch acts as a binding agent, coating each piece of chicken and sealing in the juices, resulting in tender and juicy meat. It also helps create a crispy exterior when the chicken is fried, giving it that irresistible crunch. So, don't skimp on the cornstarch when making this dish.

The Perfect Balance of Sweet and Sour

Another secret to a great Chinese lemon chicken is achieving the perfect balance of sweet and sour flavors. The sweetness comes from the use of honey in the marinade, while the tanginess comes from the lemon juice and rice vinegar. Ken Hom's recipe calls for a generous amount of both, creating a harmonious blend of flavors that will tantalize your taste buds.

Amp Up the Flavor with Ginger and Garlic

No Chinese dish is complete without the addition of ginger and garlic. These two ingredients not only add depth and complexity to the flavor profile but also have numerous health benefits. Ginger is known for its anti-inflammatory properties, while garlic is packed with antioxidants and can help boost the immune system. In Ken Hom's Chinese lemon chicken recipe, these two ingredients are used in the marinade, infusing the chicken with their aromatic flavors. Now that you know the secrets to making the perfect Chinese lemon chicken, it's time to put them into practice. With Ken Hom's recipe and a few simple ingredients, you can create a mouth-watering dish that will impress your family and friends. So, what are you waiting for? Get cooking and enjoy the delicious flavors of this classic Chinese dish.
16 chinese lemon chicken recipe ken hom They're simply irresistible!

Chinese Lemon Chicken

yield: 4 total time: 50 minutes
5.0 Stars (3 reviews)
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Ingredients

  • 600 grams chicken breast cut into roughly 3cm cubes
  • 1/2 cup chicken stock
  • 1 1/2 tablespoons light soy sauce
  • 3 tablespoons sugar
  • 3 tablespoons lemon juice juice of about 2 lemons
  • 1 lemon
  • 1 cup plain flour
  • 2 garlic cloves finely chopped
  • 1 teaspoon ginger finely grated
  • 2 teaspoons cornstarch dissolved in 2 tbsp water
  • vegetable oil for frying
  • 1 teaspoon sesame seeds
  • spring onion sliced, scallions to serve
  • lemon slices to serve, optional
  • marinade
  • 2 tablespoons light soy sauce
  • 1 tablespoon Shaoxing wine Chinese
  • 1 egg white lightly whisked

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 44 grams
  • Cholesterol : 95 milligrams
  • Fat : 11 grams
  • Fiber : 4 grams
  • Protein : 38 grams
  • SaturatedFat : 2 grams
  • Sodium : 1020 milligrams
  • Sugar : 11 grams
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