17 Chinese Lamb Liver Recipe They're Simply Irresistible!
Published on: Mar 23, 2024
Chinese cuisine is famous for its bold flavors and use of various meats in their dishes. Among these meats is lamb, which is cooked in a variety of ways in Chinese cooking. One popular dish is Chinese lamb liver, which is a nutritious and flavorful addition to any meal. In this article, we will explore a delicious recipe for Chinese lamb liver that is sure to impress your friends and family.
Kick off your Easter celebrations with a hearty and flavorful lamb soup. This recipe combines tender chunks of lamb with a savory broth, fresh herbs, and colorful vegetables for a comforting and satisfying meal. Serve it with some crusty bread for dipping and enjoy the flavors of spring.
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Liver & Bacon With Onion Gravy
Main Ingredients: Smoked Bacon, Plain Flour, Sage, Lambs Liver, Olive
This classic British dish is a favorite for many, and it's not hard to see why. Tender pieces of liver are cooked to perfection and smothered in a rich onion gravy, then topped with crispy bacon for a delicious and hearty meal. Serve it alongside mashed potatoes and your favorite vegetables for a complete and comforting dinner.
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The Hirshon Haggis for Burns Night
Main Ingredients: Lamb, Lamb S Liver, Tongue, Beef Liver, Oatmeal, Suet
Celebrate Burns Night with a traditional Scottish dish - haggis. This version combines lamb's liver, heart, and lungs with oats, spices, and suet for a flavorful and hearty meal. Serve it with neeps and tatties (turnips and potatoes) for a truly authentic experience.
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Magiritsa
Main Ingredients: Lamb Liver, Lamb, Lettuces, Olive Oil, Small Red Onion
For a Greek Easter tradition, try out this delicious soup made with lamb offal, rice, and fresh herbs. This hearty and flavorful dish is typically served after the midnight church service and is a staple in Greek households during the holiday. It's a perfect way to celebrate and enjoy the flavors of spring.
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Middle Eastern Lamb Liver and Parsley Onion Salad
Main Ingredients: Lamb Liver, Ground Cumin, Apple Cider Vinegar, Ghee
This Middle Eastern-inspired dish is packed with flavor and nutrients. Tender lamb liver is cooked with a variety of spices and served on a bed of fresh parsley and onion salad for a light and refreshing meal. It's a great way to incorporate organ meats into your diet and enjoy a taste of the Middle East.
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Isle of Man Christmas Haggis – Mollag
Main Ingredients: Potatoes, Onions, Lamb Mince, Meat, Lamb Liver, Lamb
For a unique twist on haggis, try out this traditional recipe from the Isle of Man. Made with lamb liver, heart, and kidneys, as well as oats, suet, and spices, this dish is a staple during the holiday season on the island. Serve it with some mashed potatoes and gravy for a comforting and festive meal.
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Moroccan Fried Liver and Onions
Main Ingredients: Lamb Liver, Cumin, Paprika, Salt, Black Pepper, Cayenne
Spice up your liver and onions with this flavorful Moroccan twist. Tender pieces of liver are marinated in a blend of spices, then fried with onions until golden and crispy. Serve it with some couscous and a side of harissa for a delicious and exotic meal.
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Spicy Lamb Liver Curry
Main Ingredients: Lamb Liver, Potatoes, Onion, Ginger Paste, Garlic
If you're a fan of spicy food, this curry is a must-try. Tender lamb liver is cooked in a fragrant blend of spices, coconut milk, and tomatoes for a creamy and flavorful dish. Serve it with some rice and naan bread for a complete and delicious meal.
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Liver Masala (Kaleji ka Salan)
Main Ingredients: Lamb Liver, Onion, Garlic Paste, Coriander Powder
This Indian-inspired dish is a great way to enjoy liver in a different way. Tender pieces of lamb liver are cooked in a spicy and flavorful gravy, then topped with crispy onions and fresh cilantro for a burst of flavor in every bite. Serve it with some roti or naan bread for a delicious and filling meal.
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Mushroom and Liver Pate
Main Ingredients: Butter, Mushrooms, Finely Chopped Onion, Large Garlic
For a fancy appetizer or party dish, try out this creamy and flavorful pate. Made with a combination of mushrooms and liver, this spread is perfect for spreading on crackers or bread. Serve it with some cornichons and a glass of wine for a delicious and elegant snack.
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Saute of Lamb’s Liver and Baby Veg
Main Ingredients: Lamb S Liver, Carrots, Pattypan Squash, Unsalted
This dish is a great way to enjoy liver and get your daily serving of vegetables. Tender pieces of lamb liver are sautéed with a variety of baby vegetables and fresh herbs for a light and flavorful meal. Serve it with some crusty bread for a complete and satisfying dinner.
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Higado de cordero al ajillo (Spanish Garlic Lamb’s...
Main Ingredients: Lamb S Liver, Marinade, Lemon Juice, Pimenton, Salt
For a taste of Spain, try out this simple and flavorful dish. Tender lamb liver is cooked with garlic, paprika, and sherry for a burst of Spanish flavors in every bite. Serve it with some crusty bread and a glass of red wine for a perfect meal.
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Liver and Bacon
Main Ingredients: Streaky Bacon, Olive Oil, Sage Leaves, Lambs Liver
This classic dish is a staple in many households and for good reason. Tender liver is cooked with crispy bacon and onions for a delicious and hearty meal. Serve it with some mashed potatoes and your favorite vegetables for a complete and satisfying dinner.
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Syn Free Liver with Onion Gravy | Slimming World
Main Ingredients: Lambs Liver, Onions, Medium Carrots, Boiling Water
For those following a slimming world diet, this liver and onion dish is a great option. Tender pieces of liver are cooked in a rich and flavorful onion gravy for a comforting and satisfying meal that's also low in calories. Serve it with some steamed vegetables for a healthy and delicious dinner.
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Liver Onions Cabbage Bacon In A Mustard Cream Sauce
Main Ingredients: Lambs Liver, Onion, White Cabbage, Diced Bacon, Frozen
This dish is a great way to elevate liver and onions to a whole new level. Tender pieces of liver are cooked with onions, cabbage, and bacon in a creamy and flavorful mustard sauce for a delicious and unique meal. Serve it with some mashed potatoes for a complete and satisfying dinner.
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Keto Magiritsa - Greek Easter soup
Main Ingredients: Lamb Liver, Spring Onions, Bay Leaves, Goat Butter
For those following a keto diet, this Greek Easter soup is a perfect option. Made with lamb offal, eggs, and fresh herbs, this soup is packed with flavor and nutrients while still being low in carbs. It's a great way to enjoy a traditional dish while sticking to your diet.
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Bak Chor Mee (肉脞面), Singaporean Chinese Noodles
Main Ingredients: Egg Noodles, Beansprouts, Mince, Light Soy Sauce
This Singaporean dish is a must-try for noodle lovers. Tender pieces of liver and pork are cooked in a flavorful broth and served over noodles with a variety of toppings, including mushrooms, bok choy, and crispy shallots. It's a delicious and satisfying meal that's perfect for any occasion.
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Pan Cooked Lambs Liver and Onions
Main Ingredients: Lamb S Liver, Butter, Onion, Bacon Lardons, Garlic
If you're looking for a quick and easy way to enjoy liver, this recipe is the perfect solution. Tender pieces of liver are cooked with onions and a splash of balsamic vinegar for a delicious and flavorful meal that can be made in under 20 minutes. Serve it with some crusty bread for a complete and satisfying dinner.
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Chinese Mongolian Hot Pot
Main Ingredients: Lamb, Cellophane Noodles, Bok Choy, Tofu, Chicken
For a unique and interactive dining experience, try out this Chinese hot pot recipe. Tender pieces of lamb liver are cooked in a flavorful broth alongside a variety of vegetables, meats, and noodles. It's a fun and delicious way to enjoy a meal with friends and family.
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Chinese Stir-fried Tofu and Chicken Giblets
Main Ingredients: Chicken Gizzards, Chicken Liver, Blood, Bean Curd
The Nutritional Benefits of Chinese Lamb Liver
The Importance of Liver in Chinese Culture
Liver is a staple ingredient in Chinese cuisine, and for good reason. It is a rich source of nutrients, including iron, vitamin A, and vitamin B12. In fact, Chinese medicine believes that liver is a powerful blood builder and can help improve overall health. This is why Chinese lamb liver is not only delicious, but also a nutritious addition to any meal.
The Health Benefits of Lamb Liver
In addition to the nutritional benefits of liver, lamb liver specifically has its own unique health benefits. It is a great source of protein and is low in fat, making it a healthy option for those looking to maintain a balanced diet. It is also rich in minerals such as copper and zinc, which are essential for maintaining a strong immune system.
The Recipe for Chinese Lamb Liver
Ingredients:
1 lb lamb liver
1 tsp sesame oil
1 tbsp soy sauce
1 tbsp rice vinegar
1 tsp minced garlic
1 tsp minced ginger
1 tsp brown sugar
1 tsp cornstarch
1 tbsp vegetable oil
1 tbsp green onions, chopped
Instructions:
In a bowl, mix together the sesame oil, soy sauce, rice vinegar, garlic, ginger, brown sugar, and cornstarch. Set aside.
Cut the lamb liver into small pieces and marinate in the mixture for at least 30 minutes.
In a pan, heat the vegetable oil over medium-high heat. Add the marinated liver and cook for 5-7 minutes, or until cooked through.
Once cooked, add the green onions and cook for an additional 1-2 minutes.
Remove from heat and serve hot over rice or with your favorite vegetables.
This Chinese lamb liver recipe is not only easy to make, but it also packs a punch of flavor and nutrition. The marinade adds a depth of flavor to the liver, while the green onions provide a fresh and crisp element. Serve this dish as a main course or as a side dish to your favorite Chinese meal.
In Conclusion
Chinese lamb liver is a delicious and nutritious addition to any meal. Its bold flavors and health benefits make it a popular dish in Chinese cuisine. Give this recipe a try and experience the deliciousness of Chinese lamb liver for yourself.
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