20 Chinese Kitchen Shrimp Fried Rice Recipe Dive Into Deliciousness!
Published on: Mar 23, 2024
If you love Chinese food, then you have probably tried shrimp fried rice before. This classic dish is a staple in Chinese cuisine and can be found on the menus of many Chinese restaurants around the world. But did you know that you can easily make it at home? In this article, we will share with you a delicious Chinese kitchen shrimp fried rice recipe that is sure to become a family favorite. With just a few simple ingredients and easy steps, you can have a taste of authentic Chinese food right in your own kitchen. So let's get started!
Main Ingredients: Jasmine Rice, Water, Dark Soy Sauce, Light Soy Sauce
If you're tired of the same old fried chicken recipes, it's time to switch things up and try out some delicious Beer Can Chicken! This popular cooking method involves using a beer can to prop up a whole chicken, resulting in juicy, flavorful meat that falls right off the bone. But why stop at just chicken? You can also try out some amazing variations, like this mouth-watering Shrimp Fried Rice recipe!
This recipe brings the flavors of China right to your dinner table. It combines succulent shrimp with classic Chinese seasonings like soy sauce and sesame oil, and of course, the star ingredient - rice. The best part? It only takes 20 minutes to make, making it a perfect weeknight meal for busy families.
3of 20
Chinese New Year Shrimp Fried Rice
Main Ingredients: Oil, Garlic, Shrimp, Jasmine Rice, Egg, Soy Sauce
Celebrate the Chinese New Year with this delicious and festive Shrimp Fried Rice dish. It features bright and colorful veggies like carrots and peas, along with tender shrimp and fluffy rice. Don't forget to add a sprinkle of Chinese five-spice for that extra burst of flavor.
4of 20
Thai Basil Shrimp Fried Rice - Easy Thai Cooking
Main Ingredients: Broccoli Florets, Oil, Shrimp, Onion, Cooked Rice, Fish
For those who love the vibrant and bold flavors of Thai cuisine, this recipe is a must-try. It combines fragrant Thai basil with spicy red chilies, tender shrimp, and fluffy rice for a dish that will transport your taste buds to the streets of Bangkok. And the best part? It's super easy to make at home.
5of 20
Chinese Sweet Sausage and Shrimp Fried Rice
Main Ingredients: Cooked Rice, Shrimp, Pork Sausage, Small Zucchini, Egg
If you're a fan of sweet and savory flavor combinations, this recipe is for you. It combines the smoky flavors of Chinese sausage with succulent shrimp and fluffy fried rice. The result is a dish that is bursting with flavor and will satisfy all your cravings.
6of 20
Ginger Garlic Shrimp Fried Rice
Main Ingredients: Vegetable Oil, Shrimp, Ginger, Garlic, Cooked White
This recipe takes a classic Chinese dish and gives it a tasty twist with the addition of ginger and garlic. These two ingredients bring a whole new level of flavor to the dish and complement the shrimp perfectly. Plus, the aroma of ginger and garlic cooking will have your mouth watering in no time.
When in doubt, go back to basics with this traditional Chinese Fried Rice recipe. It features simple, yet delicious ingredients like carrots, peas, and scrambled eggs, along with tender shrimp. It's a crowd-pleasing dish that will have everyone coming back for seconds.
8of 20
Fried Rice
Main Ingredients: Oil, Garlic, Chicken Breast, Shrimp, Frozen Mixed
Who says you have to stick to a specific cuisine when making fried rice? This versatile dish allows you to get creative and add in your favorite ingredients. Try adding in some diced bacon, chopped bell peppers, or even some pineapple for a unique and delicious twist.
9of 20
Chinese Fried Rice with Shrimp
Main Ingredients: Shrimp, Ginger, Salt, Pepper, Vegetable Oil, Eggs
This recipe puts the focus on the shrimp, making it the star of the show. The tender and succulent shrimp are combined with classic Chinese flavors like soy sauce and oyster sauce, along with fragrant garlic and ginger. Serve it up with some steamed vegetables for a complete meal.
10of 20
Garlic Shrimp Fried Rice
Main Ingredients: Jasmine Rice, Eggs, Shrimp, Spring Onions, Minced
If you're a garlic lover, then this recipe is a must-try. It features tender shrimp, fragrant garlic, and fluffy fried rice. The best part? It only takes 15 minutes to make, making it a perfect weeknight meal for busy families.
11of 20
Chinese Fried Rice (Yangzhou Fried Rice)
Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
This popular Chinese dish is a staple in many households and restaurants. It features a variety of ingredients like diced ham, shrimp, and scrambled eggs, all tossed together with fluffy rice and classic Chinese seasonings. It's a simple yet delicious dish that will satisfy all your cravings.
12of 20
Chinese Egg Fried Rice (Yangzhou Fried Rice)
Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
This variation of the classic Yangzhou Fried Rice features scrambled eggs as the star ingredient. The eggs are cooked with fragrant garlic and then combined with fluffy rice and tender shrimp. It's a protein-packed dish that will keep you full and satisfied.
13of 20
Easy 20 Minute Shrimp Fried Rice
Main Ingredients: Shrimp, Vegetable Oil, Red Pepper Flakes, Stir Fry
Short on time but still want a delicious and satisfying meal? This recipe has got you covered. It only takes 20 minutes to make and features classic Chinese flavors like soy sauce and oyster sauce, along with tender shrimp and fluffy rice. It's a no-fuss dish that will become a go-to in your household.
This recipe is a favorite of many and for a good reason. It features tender and juicy shrimp, combined with classic Chinese flavors like soy sauce and sesame oil, all tossed together with fluffy fried rice. It's a dish that is sure to impress your family and friends.
15of 20
AYAM Chinese fried rice
Main Ingredients: Rice, Vegetable Oil, Eggs, Prawns, Cooked Chicken
Get a taste of Malaysia with this AYAM Chinese Fried Rice recipe. It features tender shrimp and classic Chinese ingredients like soy sauce and sesame oil, along with Malaysian favorites like belacan and sambal oelek. It's a unique and flavorful dish that will become a new favorite.
16of 20
Yangchow Fried Rice
Main Ingredients: Peanut Oil, Shrimp, Rice, Frozen Peas, Chinese Barbecue
This popular Chinese dish is a favorite among many for its simple yet delicious flavors. It combines tender shrimp with classic Chinese seasonings like soy sauce and oyster sauce, along with scrambled eggs and fluffy rice. It's a dish that will have you going back for seconds and thirds.
17of 20
The secret to making the perfect Chinese fried rice
Main Ingredients: Rice, Water, Eggs, Cooking Oil, Spam, Frozen
Want to know the secret to making the perfect Chinese Fried Rice? It's all about the technique. This article will walk you through the steps to achieve the perfect texture, flavor, and aroma for your fried rice. Say goodbye to soggy and bland fried rice and hello to a dish that will have you craving more.
18of 20
Yang Chow Fried Rice
Main Ingredients: Vegetable Oil, Shrimp, Large Eggs, Day Old Rice
This variation of the classic Yangzhou Fried Rice features a variety of ingredients like diced ham, shrimp, and peas, all tossed together with fluffy rice and classic Chinese seasonings. The result is a colorful and flavorful dish that is sure to impress.
19of 20
Shrimp Fried Rice with Vegetables
Main Ingredients: Peeled And Deveined Shrimp, Salt, Freshly Ground
Looking for a healthier version of fried rice? This recipe adds in a variety of colorful vegetables like carrots, bell peppers, and peas, along with tender shrimp and fluffy rice. It's a balanced and delicious meal that will satisfy your cravings without the guilt.
20of 20
Egg Fried Rice With Five-spice Pork Belly
Main Ingredients: Sichuan Peppercorns, Star Anise, Pork Belly, Chinese
If you're feeling adventurous, give this recipe a try. It combines tender and flavorful five-spice pork belly with scrambled eggs and fluffy rice. The result is a dish that is bursting with flavor and will have your taste buds begging for more.
Ingredients You Will Need:
1 cup of uncooked white rice
1 pound of shrimp, peeled and deveined
3 tablespoons of vegetable oil
2 cloves of garlic, minced
1 small onion, chopped
1 cup of frozen peas and carrots
2 eggs, beaten
3 tablespoons of soy sauce
Salt and pepper to taste
Step 1: Cook the Rice
The first step in making Chinese kitchen shrimp fried rice is to cook the rice. In a pot, add 2 cups of water and 1 cup of uncooked white rice. Bring to a boil, then reduce the heat and let it simmer for about 18 minutes or until the water is fully absorbed. Once done, fluff the rice with a fork and set aside.
Step 2: Prepare the Shrimp
In a wok or large pan, heat 2 tablespoons of vegetable oil over medium-high heat. Add the shrimp and cook for about 2-3 minutes or until they turn pink. Remove the shrimp from the pan and set aside.
Step 3: Cook the Vegetables
In the same pan, add another tablespoon of vegetable oil and heat over medium heat. Add the minced garlic and chopped onion and cook until they become fragrant. Then add the frozen peas and carrots and cook for 2-3 minutes.
Step 4: Add the Rice
Push the vegetables to one side of the pan and add the beaten eggs to the other side. Scramble the eggs until they are fully cooked, then mix them in with the vegetables. Add the cooked rice to the pan and mix well with the vegetables and eggs.
Step 5: Season and Serve
Add the cooked shrimp back to the pan and mix well with the rice and vegetables. Pour in 3 tablespoons of soy sauce and mix until everything is well coated. Season with salt and pepper to taste. Serve hot and enjoy your homemade Chinese kitchen shrimp fried rice!
Conclusion
Making Chinese kitchen shrimp fried rice at home is easier than you think. With this simple and delicious recipe, you can satisfy your cravings for authentic Chinese food without having to leave your house. So why not give it a try and impress your family and friends with your culinary skills?