16 Chinese King Prawn Fried Rice Recipe Experience Flavor Like Never Before!
Published on: Mar 23, 2024
If you're a fan of Chinese cuisine, then you've probably tried fried rice before. But have you ever tried Chinese king prawn fried rice? This dish takes the classic fried rice to a whole new level with the addition of succulent king prawns. Not only is it easy to make, but it's also bursting with flavor and is a great way to use up leftover rice. In this article, we'll show you a professional and well-organized recipe for Chinese king prawn fried rice that will have your taste buds begging for more.
Main Ingredients: King Prawns, Peanut Oil, Chicken Breast Fillets, Eggs
Fried rice is a classic dish that has been enjoyed for generations. And what better way to elevate this beloved dish than by adding succulent chicken cooked in a beer can? This combination fried rice recipe takes the flavors to the next level and is a must-try for all fried rice lovers.
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Kylie Kwong's fried rice with king prawns
Main Ingredients: King Prawns, Free Range Eggs, Vegetable Oil, Red Onion
Renowned chef Kylie Kwong brings her expertise to this delicious fried rice recipe. The addition of king prawns adds a touch of luxury to this dish, and the use of a beer can to cook the chicken ensures that the meat is juicy and flavorful. This is a perfect meal for a special occasion or for impressing your dinner guests.
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Prawn and Vegetable Fried Rice
Main Ingredients: Groundnut Oil, Medium Onion, Chestnut Mushrooms, Medium
For a healthier option, try this prawn and vegetable fried rice recipe. Packed with protein and veggies, this dish is both nutritious and delicious. The use of a beer can to cook the chicken adds a unique twist to this classic dish, making it a great choice for a weeknight dinner.
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Quick Sriracha prawn fried rice
Main Ingredients: Onion, Red Pepper, Courgette, Sweetcorn, King Prawns
Are you a fan of spicy food? Then this quick Sriracha prawn fried rice is the recipe for you! The addition of Sriracha sauce adds a fiery kick to this dish, while the beer can chicken keeps the meat tender and flavorful. This is a great option for a quick and spicy meal.
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Smoked Haddock and Prawn Fried Rice
Main Ingredients: Smoked Haddock Fillet, King Prawns, Large Eggs, Spring
Looking for a seafood twist on beer can chicken fried rice? This recipe combines smoked haddock and prawns for a flavorful and unique dish. The smoky flavor of the haddock pairs perfectly with the juicy beer can chicken, making this a meal that will impress your taste buds.
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Sweet and Sour King Prawns with Egg Fried Rice
Main Ingredients: Tomato Ketchup, Rice Wine Vinegar, Tomato Puree
Sweet and sour is a classic flavor combination that never disappoints. This recipe incorporates this beloved flavor with succulent king prawns and egg fried rice. The beer can chicken adds an extra layer of flavor, making this dish a crowd-pleaser.
This Chinese fried rice recipe is a staple in many households, and for good reason. The combination of rice, veggies, and protein makes for a well-rounded and satisfying meal. And by using a beer can to cook the chicken, you ensure that every bite is full of flavor.
If you're looking for a unique twist on Chinese fried rice, try this recipe that incorporates fried rice cakes. The crispy and chewy texture of the rice cakes pairs perfectly with the juicy beer can chicken and adds a fun twist to this classic dish.
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Chinese (Charcoal) Steamboat
Main Ingredients: Pork Bones, Galangal, Garlic, Lemongrass, Spring Onion
This Chinese steamboat recipe is a fun and interactive way to enjoy fried rice. The ingredients are cooked in a pot of flavorful broth, which infuses the rice and chicken with delicious flavors. This is a great option for a dinner party or large gathering.
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Chinese Prawns (Shrimp Stir Fry)
Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
This Chinese prawns stir fry recipe is a quick and easy way to enjoy beer can chicken fried rice. The prawns add a burst of flavor and protein, and the stir-fried veggies add a healthy touch to the dish. This is a great option for a busy weeknight meal.
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Prawn Fried Rice
Main Ingredients: King Prawns, Frozen Green Beans, Peas, Bacon Rashers
For a simple and classic fried rice dish, try this prawn fried rice recipe. The addition of prawns adds a seafood twist to this dish, and the use of a beer can to cook the chicken ensures maximum flavor and juiciness. This is a great option for a quick and easy meal.
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Paella De Marisco
Main Ingredients: Monkfish Fillet, Squid, Chorizo Sausage, Prawns, King
This Spanish-inspired paella de marisco recipe is a seafood lover's dream. Combining succulent prawns and beer can chicken with flavorful rice and veggies, this dish is a feast for the senses. Add a splash of saffron to elevate the flavors even more.
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Egg Fried Rice with Prawns and Peas
Main Ingredients: Rice, Vegetable, Eggs, Prawns, Frozen Peas, Soy Sauce
For a filling and flavorful meal, try this egg fried rice with prawns and peas recipe. The addition of peas adds a pop of color and a healthy touch, while the prawns and beer can chicken make this dish a protein-packed option. Perfect for a mid-week dinner or a lazy weekend lunch.
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Indian Stir-fried Prawns
Main Ingredients: Vegetable Oil, Black Mustard Seeds, Curry Leaves
For a taste of India, try this stir-fried prawns recipe. The spices and aromatics in this dish bring a burst of flavor, and the addition of beer can chicken adds a unique twist to this Indian-inspired dish. Serve over a bed of rice for a complete meal.
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Spicy Prawn Chow Mein
Main Ingredients: Egg Noodles, Nut Oil, Garlic, Ginger, Red Chilli
This spicy prawn chow mein recipe is a must-try for all noodle lovers. The addition of prawns and beer can chicken adds a protein boost to this dish, while the spicy sauce brings a kick of flavor. Customize the spiciness to your liking for a delicious and satisfying meal.
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Braised Prawns Szechuan Style
Main Ingredients: King Prawns, Oil, Chili Bean Paste, Fresh Ginger
If you're a fan of Szechuan cuisine, this braised prawns Szechuan style recipe is a must-try. The bold and spicy flavors of Szechuan cuisine pair perfectly with the juicy beer can chicken, making this dish a flavorful and satisfying option for any occasion.
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Really easy Spanish rice
Main Ingredients: Onion, Red Pepper, Yellow Pepper, Smoked Paprika, Plum
This really easy Spanish rice recipe is a great option for a quick and flavorful meal. The addition of beer can chicken adds a unique twist to this dish, and the use of simple ingredients makes it a budget-friendly option. Serve with some crusty bread for a complete meal.
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Sichuan Salt & Pepper Shrimp
Main Ingredients: King Prawns, Soy Sauce, Shaoxing Wine, Egg, Vegetable
This Sichuan salt and pepper shrimp recipe is a delicious and flavorful way to enjoy beer can chicken fried rice. The combination of spices and aromatics brings a burst of flavor, and the addition of beer can chicken ensures that the meat is juicy and tender. Serve over a bed of rice for a complete meal.
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King Prawns with Ginger and Spring Onions 姜葱大虾
Main Ingredients: King Prawns, Spring Onions, Ginger, Garlic, Onion
This king prawns with ginger and spring onions recipe is a classic Chinese dish that is full of flavor. The addition of beer can chicken adds an extra layer of succulence to the dish, making it a must-try for all Chinese food lovers.
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Crispy King Prawns With Sweet And Salty Garlic Sauce
Main Ingredients: King Prawns, Cornflour, Water, Light Soy Sauce, Egg
For a delicious and indulgent meal, try this crispy king prawns with sweet and salty garlic sauce recipe. The crispy prawns and flavorful sauce make for a mouth-watering combination, and the addition of beer can chicken adds a unique twist to this dish. Serve with rice for a complete meal.
Ingredients
For the rice:
2 cups of cooked white rice
2 tablespoons of vegetable oil
1 onion, finely chopped
2 cloves of garlic, minced
1-inch piece of ginger, grated
1 red bell pepper, diced
1 cup of frozen peas
1 cup of diced carrots
3 tablespoons of soy sauce
1 teaspoon of sesame oil
Salt and pepper to taste
For the prawns:
1 pound of king prawns, peeled and deveined
2 tablespoons of vegetable oil
1 clove of garlic, minced
1 teaspoon of grated ginger
1 tablespoon of soy sauce
Salt and pepper to taste
Instructions
Step 1: Prepare the rice
In a large wok or frying pan, heat 2 tablespoons of vegetable oil over medium heat.
Add the chopped onions, minced garlic, and grated ginger to the pan and sauté for a few minutes until fragrant.
Add the diced red bell pepper, frozen peas, and diced carrots to the pan and cook for an additional 5 minutes.
Add the cooked rice to the pan and stir to combine with the vegetables.
Drizzle 3 tablespoons of soy sauce and 1 teaspoon of sesame oil over the rice and stir until well coated.
Season with salt and pepper to taste.
Remove the rice from the pan and set aside.
Step 2: Cook the prawns
In the same pan, heat 2 tablespoons of vegetable oil over medium-high heat.
Add the minced garlic and grated ginger to the pan and sauté for a minute.
Add the peeled and deveined king prawns to the pan and cook for 2-3 minutes on each side until they turn pink and are fully cooked.
Drizzle 1 tablespoon of soy sauce over the prawns and season with salt and pepper to taste.
Remove the prawns from the pan and set aside.
Step 3: Combine and serve
Add the cooked prawns to the pan with the rice and stir to combine.
Continue cooking for an additional 2-3 minutes until everything is heated through.
Garnish with some chopped green onions and sesame seeds, if desired.
Serve hot and enjoy your delicious Chinese king prawn fried rice!
Conclusion
In just a few simple steps, you can create a mouth-watering dish that will impress your family and friends. This Chinese king prawn fried rice is a perfect balance of flavors and textures, and it's a great way to add a little something extra to your usual fried rice recipe. So why not give it a try and take your taste buds on a journey to China with this delicious dish.
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