15 Chinese Jian Bing Recipe They're Simply Irresistible!
Published on: Mar 20, 2024
For those who have ever visited China, or have tried authentic Chinese cuisine, the name "jian bing" may sound familiar. This popular street food has become a staple breakfast item in many Chinese cities, and its popularity has spread to other parts of the world. But what exactly is jian bing? In this article, we will take a closer look at this classic Chinese dish and provide a professional and organized recipe for you to recreate it at home.
Jian Bing is a popular Chinese street food that is loved by locals and tourists alike. It is a savory crepe filled with a variety of ingredients such as eggs, scallions, and cilantro. The crepe is then folded and served with a delicious sauce. It is a must-try for anyone looking to experience authentic Chinese flavors.
Chinese Orange Chicken is a classic dish that is loved by many. It consists of tender chicken pieces coated in a sweet and tangy orange sauce. The dish is bursting with flavor and is perfect served over a bed of rice. It is a staple at Chinese restaurants and can easily be made at home with just a few ingredients.
Beef and Broccoli is a popular Chinese dish that has gained popularity all over the world. It is made with tender strips of beef, crisp broccoli, and a delicious soy-based sauce. This dish is not only delicious but also packed with nutrients, making it a perfect choice for a healthy and flavorful meal.
Fried rice is a staple in Chinese cuisine and is enjoyed by people of all ages. It is made with cooked rice, vegetables, and protein such as eggs or chicken. The dish is flavored with soy sauce and other seasonings, making it a flavorful and satisfying meal. It is also a great way to use up any leftover rice and vegetables.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chinese Chicken Thighs are a delicious and easy-to-make dish that is perfect for any weeknight meal. The chicken is marinated in a flavorful sauce and then baked until tender and juicy. It is a perfect balance of sweet and savory and can be served with rice or vegetables for a complete meal.
Chicken and Broccoli is a classic Chinese dish that is loved by many. It is a simple stir-fry dish made with tender chicken, crisp broccoli, and a savory sauce. It is a great way to incorporate more vegetables into your diet and can be made in just a few minutes.
Egg Drop Soup is a popular Chinese soup that is enjoyed as an appetizer or side dish. It is made with a flavorful broth, beaten eggs, and green onions. The soup is light and comforting, making it a perfect dish for a cold day. It is also a great dish to make when you are feeling under the weather.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Classic Pork Fried Rice is a favorite at Chinese takeout restaurants. It is made with tender pieces of pork, vegetables, and fluffy rice. The dish is packed with flavor and can be customized with your favorite ingredients. It is a must-try for anyone looking to recreate their favorite takeout dishes at home.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Egg Fried Rice is a simple yet flavorful dish that is perfect for a quick and easy meal. It is made with scrambled eggs, rice, and a variety of vegetables and proteins. The dish is seasoned with soy sauce and other seasonings, making it a flavorful and satisfying meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Fried Chicken Wings are a popular dish at Chinese takeout restaurants. They are crispy, flavorful, and perfect for sharing with friends and family. The wings are coated in a savory sauce that is packed with flavor and can be adjusted to your preferred level of spiciness. It is a must-try for any chicken wing lover.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
Chinese Broccoli Beef is a delicious stir-fry dish that is loved by many. It is made with tender strips of beef, crisp broccoli, and a flavorful sauce. The dish is easy to make and can be customized with your favorite vegetables and proteins. It is a great way to enjoy a healthy and flavorful meal at home.
Egg Rolls are a popular Chinese appetizer that is enjoyed all over the world. They are crispy and filled with a variety of ingredients such as vegetables, pork, and shrimp. The egg rolls are then fried until golden brown and served with a delicious dipping sauce. They are perfect for sharing or as a snack on their own.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Classic Beef Fried Rice is a favorite at Chinese takeout restaurants. It is made with tender pieces of beef, vegetables, and fluffy rice. The dish is packed with flavor and can be customized with your favorite ingredients. It is a must-try for anyone looking to recreate their favorite takeout dishes at home.
Chinese BBQ Pork, also known as Char Siu, is a popular dish in Chinese cuisine. It is made with tender pieces of pork that are marinated in a delicious sauce and then roasted until caramelized and flavorful. The dish is perfect served over rice or noodles and is a must-try for anyone looking to experience authentic Chinese flavors.
Chicken Stir Fry is a classic Chinese dish that is loved by many. It is made with tender pieces of chicken, a variety of vegetables, and a flavorful sauce. The dish is quick and easy to make, making it a great choice for a busy weeknight meal. It is also a great way to incorporate more vegetables into your diet.
Sweet and Sour Chicken is a popular dish in Chinese cuisine. It is made with tender pieces of chicken that are coated in a sweet and tangy sauce. The dish is bursting with flavor and is perfect served over rice or noodles. It is a great choice for anyone looking for a balance of sweet and savory flavors.
Honey Prawns, also known as Honey Walnut Shrimp, is a popular dish in Chinese restaurants. It is made with tender prawns that are coated in a sweet and creamy sauce and served with candied walnuts. The dish is a perfect balance of sweet and savory and is a must-try for seafood lovers.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Homemade Chinese Fried Noodles are a delicious and easy-to-make dish that is perfect for any weeknight meal. The noodles are stir-fried with a variety of vegetables and protein, making it a well-rounded and flavorful dish. It is a great way to recreate your favorite takeout dishes at home and can be customized with your favorite ingredients.
Garlic Green Beans is a popular side dish in Chinese cuisine. The beans are stir-fried with garlic and other seasonings, creating a flavorful and nutritious dish. It is a great way to add more vegetables to your diet and can be made in just a few minutes.
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Chinese Eggplant with Spicy Garlic Sauce
Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
Eggplant with Spicy Garlic Sauce is a delicious and flavorful dish that is perfect for vegetarians. The eggplant is stir-fried with a spicy and savory sauce, creating a dish that is bursting with flavor. It is a great option for anyone looking to try new and unique Chinese dishes.
Ingredients
For the batter:
To make the perfect jian bing, you will need a few essential ingredients. The main component of the dish is the batter, which is made with flour, water, and eggs. The ratio of these ingredients is crucial, as it determines the texture and taste of the jian bing. For a thin and crispy pancake, rice flour can also be added to the mix. To add flavor and color to the batter, spring onions and cilantro are commonly used.
For the filling:
The filling of jian bing is where the dish really shines. Traditionally, crispy fried wontons are used, along with chopped pickled vegetables and hoisin sauce. However, there are endless variations of fillings that you can experiment with, such as shredded chicken, ham, or tofu. The key is to have a balance of flavors and textures to create a delicious and satisfying dish.
Recipe
Step 1: Make the batter
In a mixing bowl, combine flour, water, and eggs. The consistency should be similar to a thin pancake batter. If using rice flour, add a small amount to the mix for a crispier texture.
Step 2: Cook the pancake
Heat a non-stick pan over medium heat and pour a ladleful of batter onto the pan. Use a spoon to spread the batter evenly into a thin circle. Once the edges start to lift, crack an egg directly onto the pancake and spread it around with a spoon. Cook until the egg is set and the pancake is golden brown.
Step 3: Add the filling
Layer the crispy fried wontons on one half of the pancake, followed by pickled vegetables and a drizzle of hoisin sauce. You can also add a sprinkle of sesame seeds for extra flavor.
Step 4: Fold and serve
Using a spatula, fold the pancake in half to cover the filling. Serve hot and enjoy your homemade jian bing!
In Conclusion
With this professional and well-organized recipe, you can now make your own authentic Chinese jian bing at home. Don't be afraid to experiment with different fillings and add your own twist to this classic dish. Impress your friends and family with this delicious and popular Chinese street food, right in the comfort of your own kitchen.
