20 Chinese House Special Curry Recipe They're Simply Irresistible!
Published on: Mar 23, 2024
If you're a fan of Chinese cuisine, then you're probably familiar with the wide variety of curry dishes that are available. From coconut-based curries to spicy Sichuan-style curries, there is no shortage of options to satisfy your curry cravings. However, nothing beats the rich and flavorful taste of a homemade Chinese house special curry. This iconic dish is a staple in many Chinese households and is loved for its unique blend of spices and ingredients. In this article, we'll take a closer look at the Chinese house special curry recipe and show you how you can easily recreate it in your own kitchen.
Main Ingredients: Cooked Rice, Beef Sirloin, Chicken Breast, Shrimps, Egg
If you're looking to spice up your beer can chicken game, why not try this Chinese-inspired dish? House Special Fried Rice is a popular takeout favorite, and it's even better when you make it at home. The combination of tender chicken and flavorful rice is sure to be a hit at your next cookout. Plus, it's a great way to use up any leftover chicken from your beer can chicken recipe. Serve it as a side dish or make it a meal by adding your choice of vegetables. Either way, you won't be disappointed.
Another classic Chinese dish that pairs perfectly with beer can chicken is Orange Chicken. The tangy and sweet flavors of the sauce are a great complement to the smoky and savory flavors of the chicken. Plus, this recipe is easy to make and can be done on the grill alongside your beer can chicken. Simply marinate the chicken in the orange sauce and cook it on the grill until it's crispy and golden brown. Serve it with some rice and vegetables for a complete meal.
If you're in the mood for some beef with your beer can chicken, this Chinese Beef and Broccoli recipe is a must-try. Tender strips of beef are stir-fried with broccoli and a savory sauce, making for a delicious and satisfying meal. It's a great way to add some variety to your beer can chicken cookouts and impress your guests with your culinary skills. Serve it over rice or noodles for a complete meal.
No Chinese-inspired meal would be complete without some fried rice. This classic dish is a great way to use up any leftover chicken from your beer can chicken recipe. Simply fry up some rice with your choice of vegetables and seasonings, and then add in the shredded chicken. It's a quick and easy side dish that will take your beer can chicken to the next level.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you prefer chicken thighs over a whole chicken, this recipe is for you. Chinese Chicken Thighs are marinated in a flavorful sauce and then grilled to perfection. The result is tender and juicy chicken with a deliciously crispy skin. Serve it with some rice and vegetables for a complete Chinese-inspired meal.
Another great way to incorporate broccoli into your beer can chicken cookouts is with this Chinese Chicken and Broccoli recipe. Tender chicken is cooked with broccoli and a flavorful sauce, making for a delicious and healthy meal. It's a great way to balance out the smoky and savory flavors of the beer can chicken and add some vegetables to your plate.
If you want to start your meal off with a light and tasty soup, Chinese Egg Drop Soup is the way to go. This simple soup is made with chicken broth, eggs, and a few seasonings, making for a comforting and flavorful dish. It's a great way to warm up on a chilly evening and pairs perfectly with beer can chicken.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
If you're a fan of takeout-style pork fried rice, you'll love this recipe. It's a great way to use up any leftover pork from your beer can chicken recipe and turn it into a delicious and flavorful meal. Simply fry up some rice with diced pork and your choice of vegetables and seasonings, and you'll have a tasty side dish that's sure to impress.
For those who love a little heat in their meals, this Chinese Chicken Curry recipe is a must-try. Tender chicken is cooked with a flavorful curry sauce and served over rice for a hearty and satisfying meal. It's a great way to switch up your beer can chicken game and add some spice to your cookouts.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Take your fried rice game up a notch with this Egg Fried Rice recipe. The addition of scrambled eggs adds a creamy and rich texture to the dish, making it even more delicious. It's a great way to use up any leftover rice and chicken from your beer can chicken recipe and create a tasty and filling meal.
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Easy Chinese Curry Chicken
Main Ingredients: Chicken Breast, Salt, Shaoxing Wine, Cornstarch, Curry
If you're short on time but still want to impress your guests with a Chinese-inspired dish, this Easy Chinese Curry Chicken recipe is the way to go. It's a quick and easy recipe that packs a punch of flavor. Simply marinate the chicken in a flavorful curry sauce and cook it on the grill alongside your beer can chicken. Serve it over rice for a complete meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you're a fan of chicken wings, this Chinese takeout-style recipe is a must-try. These wings are marinated in a flavorful sauce and then fried to crispy perfection. The result is juicy and flavorful wings that pair perfectly with beer can chicken. Serve them as an appetizer or make them a main dish by adding some rice and vegetables.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
For beef lovers, this Chinese Broccoli Beef recipe is a must-try. Tender strips of beef are stir-fried with broccoli and a savory sauce, making for a delicious and satisfying meal. It's a great way to add some variety to your beer can chicken cookouts and impress your guests with your culinary skills. Serve it over rice or noodles for a complete meal.
No Chinese-inspired meal would be complete without some egg rolls. These crispy and flavorful rolls are filled with a mixture of vegetables and chicken, making for a delicious appetizer or side dish. Plus, they're a great way to use up any leftover chicken from your beer can chicken recipe.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
For a classic takeout-style dish that pairs perfectly with beer can chicken, try this Classic Beef Fried Rice recipe. It's a quick and easy meal that's packed with flavor. Simply fry up some beef with your choice of vegetables and seasonings, and then add in the rice for a complete meal.
Add some barbecue flavors to your Chinese-inspired meal with this Chinese BBQ Pork recipe. Tender and juicy pork is marinated in a flavorful barbecue sauce and then grilled to perfection. It's a great way to use up any leftover pork from your beer can chicken recipe and add some variety to your cookouts.
Stir-fry dishes are always a hit, and this Chinese Chicken Stir Fry is no exception. Tender chicken is cooked with a variety of vegetables and a flavorful sauce, making for a delicious and healthy meal. It's a great way to add some vegetables to your beer can chicken cookouts and create a well-rounded and satisfying meal.
For a sweet and tangy dish that pairs perfectly with beer can chicken, try this Chinese Sweet and Sour Chicken recipe. Tender chicken is coated in a flavorful sweet and sour sauce and then cooked to crispy perfection. Serve it over rice for a complete meal that will be a hit with your guests.
For seafood lovers, these Chinese Honey Prawns are a must-try. Tender and juicy prawns are marinated in a sweet and tangy honey sauce and then grilled to perfection. It's a great way to add some variety to your beer can chicken cookouts and impress your guests with your culinary skills.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
For a tasty and satisfying side dish, try these Homemade Chinese Fried Noodles. They're a great way to use up any leftover noodles and add some crunch to your beer can chicken meal. Plus, they're easy to make and can be customized with your choice of vegetables and seasonings.
The Origins of Chinese House Special Curry
The Influence of Indian Cuisine
While curry may be synonymous with Indian cuisine, it has also made its way into Chinese cooking. The origins of Chinese house special curry can be traced back to the Indian influence in the Southwest province of Yunnan. This region has a long history of trading with India, and as a result, has incorporated many Indian spices and cooking techniques into its cuisine.
The Unique Blend of Spices
One of the key elements that sets Chinese house special curry apart from other curry dishes is the unique blend of spices used. While Indian curries typically use a combination of ground spices, Chinese house special curry uses a mix of whole spices such as star anise, Sichuan peppercorns, and cinnamon. These spices add a depth of flavor and aroma that is unmatched by any other curry dish.
The Key Ingredients
In addition to the spices, Chinese house special curry also includes a variety of ingredients that give it its distinct taste. These include chicken, potatoes, onions, and carrots, which are all cooked in a fragrant curry sauce made with coconut milk and Chinese five-spice powder. The result is a hearty and satisfying dish that is perfect for any occasion.
Making Your Own Chinese House Special Curry
Preparing the Curry Paste
The first step to making Chinese house special curry is to prepare the curry paste. This can be done by grinding all the spices together in a mortar and pestle or using a food processor. The paste should be smooth and fragrant, with a deep red color.
Cooking the Curry
Once the paste is ready, it's time to start cooking the curry. Heat a large pot over medium heat and add the curry paste, stirring constantly for about a minute. Next, add the chicken and cook until it is lightly browned. Then, add the potatoes, onions, and carrots, followed by the coconut milk and Chinese five-spice powder. Let the curry simmer for about 20 minutes, or until the chicken and vegetables are fully cooked and tender.
Serving and Enjoying
Once the curry is ready, it's time to serve and enjoy! Traditionally, Chinese house special curry is served over steamed rice, but it can also be enjoyed with noodles or bread. Garnish with some fresh cilantro and a squeeze of lime for an extra burst of flavor.
In conclusion, Chinese house special curry is a unique and delicious dish with a rich history and a complex blend of spices and ingredients. By following this recipe, you can easily recreate this iconic dish in the comfort of your own home. So next time you're craving some curry, skip the takeout and try your hand at making Chinese house special curry. Your taste buds will thank you.
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