16 Chinese House Lo Mein Recipe You Must Try Them!
Published on: Mar 23, 2024
Lo mein is a popular Chinese noodle dish that is quick and easy to make at home. It is a staple in many Chinese restaurants and is loved for its flavorful, savory taste and satisfying texture. With the right ingredients and techniques, you can recreate this delicious dish in the comfort of your own kitchen. In this article, we will share a traditional Chinese house lo mein recipe that will impress your family and friends. So put on your apron and get ready to cook up a storm!
Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein
Main Ingredients: Lo Mein Noodles, Firm Tofu, Assorted Vegetables, Spring
If you're a vegetarian or simply looking for a meat-free option, this Vegetable Lo Mein recipe is perfect for you. Made with a variety of colorful vegetables and protein-rich tofu, this dish is packed with nutrition and flavor. It's also a great way to use up any leftover vegetables in your fridge.
For a more traditional take on Lo Mein, this Chinese Lo-Mein recipe is a must-try. It's a simple yet delicious dish that brings out the true flavors of Chinese cuisine. With a mix of vegetables, protein, and savory sauces, this recipe will surely satisfy your cravings for a taste of China.
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Vegetable Lo Mein
Main Ingredients: Noodles, Dark Soy Sauce, Light Soy Sauce, Sesame Oil
If you're looking for a healthier option, this Vegetable Lo Mein recipe is a great choice. It's made with a mix of fresh vegetables, whole wheat noodles, and a light sauce, making it a guilt-free indulgence. You can also add your favorite protein, such as tofu or chicken, for an added boost of flavor and protein.
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Shrimp Lo Mein
Main Ingredients: Lo Mein Noodles, Light Soy Sauce, Dark Soy Sauce
For seafood lovers, this Shrimp Lo Mein recipe is a must-try. Made with succulent shrimp, crunchy vegetables, and flavorful sauces, this dish is a seafood lover's dream. The tender shrimp pairs perfectly with the chewy noodles, creating a delightful texture that will leave you wanting more.
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Chicken Lo Mein
Main Ingredients: Lo Mein Noodles, Oyster Sauce, Low Sodium Soy Sauce
Chicken Lo Mein is a classic dish that never fails to please. This recipe features juicy chicken, colorful vegetables, and a rich sauce that will have you craving for more. It's a great way to use up leftover chicken or to make a quick and easy weeknight dinner.
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Beef Lo Mein
Main Ingredients: Noodles, Flank Steak, Dark Sesame Oil, Peanut Oil
For a heartier option, this Beef Lo Mein recipe is a must-try. Made with tender strips of beef, assorted vegetables, and a flavorful sauce, this dish is a crowd-pleaser. The savory beef pairs perfectly with the chewy noodles, creating a satisfying and delicious meal.
This Chinese Lo-Mein recipe is a classic version of the popular dish. It's made with a variety of vegetables, protein, and a flavorful sauce that will transport you to the streets of China. This dish is perfect for a family dinner or a dinner party with friends.
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Perfect Chinese Noodles {Lo Mein}
Main Ingredients: Chinese Noodles, Vegetable Oil, Garlic Cloves, Fresh
If you're a noodle lover, this Perfect Chinese Noodles recipe is a must-try. Made with thin noodles, colorful vegetables, and a delicious sauce, this dish is a perfect balance of flavors and textures. You can also add your favorite protein, such as tofu or chicken, to make it a complete meal.
For beef lovers, this Beef Lo Mein recipe is a must-try. Made with tender strips of beef, fresh vegetables, and a flavorful sauce, this dish is a delicious and satisfying meal. The combination of chewy noodles and juicy beef will leave you wanting more.
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Gluten Free Chinese Lo Mein
Main Ingredients: Noodles, Spaghetti, Gluten, Snow Peas, Onion, White
If you're following a gluten-free diet, you don't have to miss out on the deliciousness of Lo Mein. This Gluten-Free Chinese Lo Mein recipe is made with gluten-free noodles, vegetables, and protein of your choice, making it a safe and tasty option for those with dietary restrictions.
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Easy Chicken Lo Mein
Main Ingredients: Egg Noodles, Vegetable Oil, Boneless Skinless Chicken
This Easy Chicken Lo Mein recipe is a quick and easy option for a weeknight dinner. Made with simple ingredients and minimal prep time, this dish is a great way to satisfy your cravings for Chinese takeout without leaving your home. Plus, it's a more budget-friendly option compared to ordering takeout.
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Shrimp Lo Mein Just Like Chinese Takeout
Main Ingredients: Shrimp, Lo Mein Noodles, Sugar, Light Soy Sauce, Dark
If you're craving for the flavors of Chinese takeout, this Shrimp Lo Mein recipe is the perfect choice. Made with succulent shrimp, fresh vegetables, and a rich sauce, this dish tastes just like the one you would get from your favorite Chinese restaurant. The best part? You can customize it with your favorite vegetables and protein.
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Savory Lo Mein
Main Ingredients: Vegetable Oil, Clove Garlic, Finely Chopped, Bok Choy
This Savory Lo Mein recipe is a delicious and satisfying dish that's perfect for any occasion. Made with a variety of vegetables, protein, and a flavorful sauce, this dish is packed with nutrition and flavor. It's also a great way to introduce kids to new vegetables.
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Chinese Restaurant-Style Chicken Lo Mein
Main Ingredients: Boneless, Skinless Chicken Breast, Ginger, Green Onion
This Chinese Restaurant-Style Chicken Lo Mein recipe is a delicious and authentic version of the popular dish. Made with juicy chicken, a variety of vegetables, and a flavorful sauce, this dish is perfect for a fancy dinner or a special occasion. The combination of flavors and textures will surely impress your guests.
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Vegan Veggie Chinese Lo Mein Noodles
Main Ingredients: Reduced Sodium Soy Sauce, Sugar, Sesame Oil, Ginger
For vegans or those looking to reduce their meat intake, this Vegan Veggie Chinese Lo Mein Noodles recipe is a great option. Made with a mix of colorful vegetables, tofu, and a flavorful sauce, this dish is packed with nutrition and flavor. It's also a great way to introduce new vegetables into your diet.
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Chicken Lo Mein Restaurant Style
Main Ingredients: Boneless Skinless Chicken Thighs, Cornstarch, Water
This Chicken Lo Mein Restaurant Style recipe is a delicious and authentic version of the popular dish. Made with succulent chicken, a variety of vegetables, and a flavorful sauce, this dish tastes just like the one you would get from your favorite Chinese restaurant. Plus, it's a healthier option compared to takeout.
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Authentic Lo Mein
Main Ingredients: Chinese Roast Pork, Lo Mein Noodles, Sliced Mushrooms
This Authentic Lo Mein recipe is a must-try for anyone who loves Chinese cuisine. Made with fresh vegetables, your choice of protein, and a rich sauce, this dish is a perfect balance of flavors and textures. It's also a great way to impress your friends and family with your cooking skills.
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Chicken Zoodle “Lo Mein” For Two
Main Ingredients: Reduced Sodium Chicken Broth, Reduced Sodium Soy Sauce
If you're looking for a low-carb option, this Chicken Zoodle "Lo Mein" For Two recipe is a great choice. Made with zucchini noodles, chicken, and a flavorful sauce, this dish is a healthier and lighter version of the traditional Lo Mein. It's also a great way to use up any leftover chicken.
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Roast Pork Lo Mein
Main Ingredients: Light Soy Sauce, Dark Soy Sauce, Oyster Sauce, Hot
This Roast Pork Lo Mein recipe is a hearty and flavorful dish that's perfect for meat lovers. Made with tender strips of roast pork, a mix of vegetables, and a savory sauce, this dish is a delicious and satisfying meal. The combination of textures and flavors will surely leave you wanting more.
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Pork Lo Mein
Main Ingredients: Egg Noodles, Vegetable Oil, Fresh Shiitake Mushrooms
For a twist on the traditional Lo Mein, this Pork Lo Mein recipe is a must-try. Made with tender strips of pork, colorful vegetables, and a flavorful sauce, this dish is a perfect balance of flavors and textures. It's also a great way to use up leftover pork from a previous meal.
Ingredients You'll Need
Noodles
The key ingredient in lo mein is, of course, the noodles. In order to achieve the perfect texture, it's important to use fresh egg noodles. You can find these at most Asian grocery stores or make them from scratch using flour, eggs, and water. Alternatively, you can also use spaghetti or linguine as a substitute.
Protein
Traditionally, lo mein is made with chicken, beef, or pork. However, you can also use shrimp or tofu for a vegetarian option. Cut your protein of choice into thin slices or bite-size pieces for easier cooking and eating.
Vegetables
The beauty of lo mein is that you can customize it with your favorite vegetables. Some popular options include bok choy, carrots, mushrooms, bell peppers, and bean sprouts. Slice them thinly for a quicker cooking time and a more uniform appearance.
Sauce
A flavorful sauce is what ties the dish together. For this recipe, we will use a combination of soy sauce, oyster sauce, sesame oil, and garlic. You can also add in some chili paste or sesame seeds for an extra kick.
Step-by-Step Instructions
Step 1: Prepare the Noodles
If you're using fresh noodles, cook them in boiling water for 2-3 minutes until they are al dente. Drain and rinse with cold water to prevent them from sticking together. If you're using dried noodles, follow the package instructions for cooking.
Step 2: Cook the Protein
Heat a wok or large pan over high heat. Add a tablespoon of oil and cook your protein until it is no longer pink. Remove from the pan and set aside.
Step 3: Stir-fry the Vegetables
In the same pan, add another tablespoon of oil and stir-fry your vegetables. Start with the harder vegetables and add in the softer ones towards the end. Cook until they are slightly tender but still crisp.
Step 4: Make the Sauce
In a small bowl, mix together the soy sauce, oyster sauce, sesame oil, and minced garlic. Adjust the measurements according to your taste preferences.
Step 5: Combine Everything
Add the cooked noodles and protein back into the pan with the vegetables. Pour the sauce over everything and toss to combine. Cook for another 2-3 minutes until everything is heated through.
Step 6: Serve and Enjoy!
Transfer the lo mein to a serving dish and garnish with some sliced green onions or sesame seeds. Your homemade Chinese house lo mein is now ready to be enjoyed.
With this easy and delicious recipe, you can impress your family and friends with your own homemade lo mein. Feel free to experiment with different protein and vegetable combinations to find your perfect dish. So why wait? Get cooking and satisfy your cravings for this classic Chinese noodle dish today!
Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein
![[Homemade] Beef Lo Mein : r/food](https://i.redd.it/bm4px5uxm7221.jpg)
