20 Chinese Hot Sauce Recipe Savor The Mouthwatering Goodness!
Published on: Mar 19, 2024
In recent years, Chinese hot sauce has gained popularity all over the world, and for good reason. Its bold and spicy flavors add an exciting kick to any dish and can elevate even the simplest of meals. While there are many variations of Chinese hot sauce, one of the most popular and versatile recipes is the Szechuan-style hot sauce. In this article, we will walk you through the steps to make this mouth-watering condiment, so you can enjoy the authentic taste of China in the comfort of your own home. Get ready to tantalize your taste buds with this delicious Chinese hot sauce recipe.
Main Ingredients: Vegetable Oil, Yellow Onion, Garlic, Hoisin Sauce
If you're looking for a sweet and savory twist on classic barbecue sauce, look no further than this Hoisin Barbecue Sauce recipe. Made with a combination of hoisin sauce, soy sauce, honey, and hot sauce, this sauce packs a punch of flavor that will have your taste buds begging for more. It's perfect for slathering on beer can chicken before grilling or using as a dipping sauce for your favorite meats.
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Biang Biang Noodles (Chinese Hot Sauce Noodles)
Main Ingredients: Soy Sauce, Garlic, Peanut Oil, Chili Powder, White
Spice up your beer can chicken game with these Biang Biang Noodles. These thick, hand-pulled noodles are tossed in a hot sauce made with chili oil, Sichuan peppercorns, and garlic. The result is a fiery and flavorful dish that will leave you feeling satisfied and wanting more. Serve it alongside your beer can chicken for a delicious and spicy meal.
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Mixed Vegetables in Hot Garlic Sauce (Indo Chinese...
Main Ingredients: Mixed Vegetables, Garlic, Ginger, Spring Onions, Green
Take your beer can chicken to the next level with this Indo-Chinese inspired dish. Made with a mouthwatering combination of hot garlic sauce, soy sauce, and Chinese black bean sauce, this dish is loaded with bold flavors that will enhance your beer can chicken experience. And with a variety of colorful vegetables, it's a healthy and tasty side dish to add to your meal.
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Hot Sauce
Main Ingredients: Hot Sauce, Butter, Honey, Garlic Powder, Soy Sauce
No beer can chicken is complete without a good hot sauce. This basic hot sauce recipe is a perfect addition to any chicken dish, adding a tangy and spicy kick to every bite. Made with peppers, vinegar, and spices, it's a versatile sauce that can be used as a marinade, glaze, or dipping sauce for your beer can chicken. Customize the level of heat by adjusting the amount of peppers you use.
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How To Make Chinese Black Bean Sauce (aka Black Bean...
Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced
This Chinese black bean sauce is a staple in Chinese cuisine and it's easy to see why. Made with fermented black beans, garlic, and soy sauce, this sauce adds a rich and savory flavor to beer can chicken and other dishes. Follow this recipe for a homemade version that is sure to elevate your beer can chicken to restaurant-quality status.
This recipe claims to be the best Chinese black bean sauce and we have to agree. Made with a combination of black bean paste, soy sauce, and sesame oil, this sauce is a perfect balance of salty and savory. Use it as a marinade for your beer can chicken or mix it into stir-fries for an authentic Chinese taste.
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Chinese Imperial Palace Sweet and Sour Sauce
Main Ingredients: White Vinegar, Water, Sugar, Salt, Msg, Tabasco
Bring a taste of the Chinese Imperial Palace to your beer can chicken with this sweet and sour sauce. Made with a combination of rice vinegar, honey, and pineapple juice, this sauce is both tangy and sweet, making it the perfect complement to beer can chicken. Use it as a glaze or dipping sauce for a delicious and flavorful meal.
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Honey Roasted Hot Pepper Hot Sauce –
Main Ingredients: Hot Peppers, Garlic, Basil, Brown Sugar, Honey, Dark
This honey roasted hot pepper hot sauce is a unique and tasty addition to any beer can chicken. The combination of honey, roasted peppers, and hot sauce creates a sweet and spicy flavor that is sure to please. Use it as a marinade or dipping sauce for a delicious twist on traditional beer can chicken.
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Spicy Serrano Hot Sauce –
Main Ingredients: Serrano Peppers, Salt, Garlic, White Wine Vinegar
If you love a good kick of heat, this spicy serrano hot sauce is for you. Made with serrano peppers, garlic, and lime juice, this hot sauce has a bright and zesty flavor that pairs perfectly with beer can chicken. It's a great way to add some heat to your meal without overpowering the other flavors.
This Chinese brown sauce is a versatile and essential component of many Chinese dishes, including beer can chicken. Made with a combination of oyster sauce, soy sauce, and sesame oil, this sauce adds a rich and savory flavor to any dish. Use it as a marinade or glaze for your beer can chicken or mix it into stir-fries for a tasty and authentic Chinese meal.
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Pique - Puerto Rican Hot Sauce
Main Ingredients: Chili Peppers, Pineapples, Garlic, Black Peppercorns
Add a touch of Puerto Rico to your beer can chicken with this pique hot sauce. Made with a blend of habanero peppers, garlic, and vinegar, this sauce packs a punch of heat and flavor. Use it as a marinade for your beer can chicken or as a condiment for a spicy and delicious meal.
This Chinese honey chicken sauce is a sweet and savory sauce that is perfect for beer can chicken. Made with a combination of honey, soy sauce, and hoisin sauce, this sauce adds a delicious and sticky glaze to the chicken. Serve it alongside your beer can chicken for a mouthwatering meal that is sure to impress.
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Pineapple-Habanero Hot Sauce –
Main Ingredients: Habanero Peppers, Pineapple, Cilantro Leaves, Lime
For a tropical twist on traditional beer can chicken, try this pineapple-habanero hot sauce. Made with pineapple juice, habanero peppers, and lime juice, this sauce adds a sweet and spicy kick to any dish. Use it as a marinade or glaze for your beer can chicken or as a dipping sauce for a flavorful and unique meal.
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Julia's Southern Hot Dog Chili Sauce
Main Ingredients: Ground Beef, Ketchup, Hot Sauce, Onion, Salt, Black
Take your beer can chicken to the South with this delicious southern hot dog chili sauce. Made with ground beef, tomato sauce, and a variety of spices, this sauce is perfect for topping your beer can chicken or serving as a side. It's a hearty and flavorful addition to any meal.
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Chicken Wings Hot Sauce
Main Ingredients: Hot Sauce, Butter, Honey, Garlic Powder, Soy Sauce
Upgrade your beer can chicken with this chicken wings hot sauce. Made with a combination of hot sauce, butter, and honey, this sauce adds a delicious and tangy flavor to chicken. Use it as a marinade or glaze for your beer can chicken or as a dipping sauce for a tasty and spicy meal.
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Garlicky Chili Hot Sauce
Main Ingredients: Chili Peppers, Hot Sauce, Vegetable Oil, Garlic
For a garlicky twist on traditional beer can chicken, try this garlicky chili hot sauce. Made with garlic, chili peppers, and vinegar, this sauce adds a bold and spicy flavor to any dish. Use it as a marinade or glaze for your beer can chicken or as a condiment for a flavorful and aromatic meal.
This Chinese garlic sauce is a must-have for any beer can chicken lover. Made with a combination of garlic, ginger, and soy sauce, this sauce adds a rich and savory flavor to any dish. Use it as a marinade or dipping sauce for a delicious and authentic Chinese meal.
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Homemade Hot Wing Sauces
Main Ingredients: Hot Sauce, Unsalted Butter, White Vinegar, Cayenne
If you're a fan of beer can chicken, chances are you also love hot wings. Why not combine the two with these homemade hot wing sauces? From Buffalo to Chipotle to Honey Mustard, these sauces will take your beer can chicken to the next level. Customize the level of heat and flavor to your liking for a truly unique and delicious meal.
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Caribbean Tshololo-Mango Hot Sauce -
Main Ingredients: Chili Peppers, Mango, Apple Cider Vinegar, Water
Add some Caribbean flair to your beer can chicken with this Caribbean tshololo-mango hot sauce. Made with a combination of mango, habanero peppers, and lime juice, this sauce adds a sweet and spicy kick to any dish. Use it as a marinade or glaze for your beer can chicken or as a dipping sauce for a tropical and flavorful meal.
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Remoulade Sauce
Main Ingredients: Mayonnaise, Mustard, Sweet Paprika, Creole Seasoning
Last but not least, no beer can chicken article would be complete without mentioning a classic remoulade sauce. Made with mayonnaise, mustard, and a variety of herbs and spices, this sauce is a staple in Southern cooking. Use it as a dipping sauce or topping for your beer can chicken for a creamy and flavorful addition to your meal.
Ingredients You Will Need
To make Szechuan-style hot sauce, you will need the following ingredients:
• Dried red chili peppers
These are the star ingredient of the sauce, and you can find them in most Asian markets or in the international section of your local grocery store. It is important to use dried chili peppers instead of fresh ones, as they have a deeper and more intense flavor.
• Garlic cloves
Garlic adds a pungent and savory taste to the hot sauce. Make sure to use fresh garlic cloves for the best flavor.
• Light soy sauce
Soy sauce is another essential ingredient in Chinese cuisine, and it adds a rich and salty flavor to the hot sauce.
• Vinegar
Vinegar adds a tangy and slightly sour taste to the hot sauce. You can use rice vinegar or white vinegar for this recipe.
• Sugar
To balance out the spiciness, a small amount of sugar is added to the hot sauce. You can also use honey or agave syrup as a substitute.
• Sesame oil
Sesame oil is commonly used in Chinese cooking and adds a nutty and aromatic flavor to the hot sauce.
Step-by-Step Instructions
Now that you have all the ingredients, follow these steps to make your own Szechuan-style hot sauce:
1. Soak the chili peppers
Start by soaking the dried chili peppers in hot water for about 30 minutes. This will make them easier to blend and will also remove any excess heat.
2. Blend the ingredients
In a blender or food processor, add the soaked chili peppers, garlic cloves, soy sauce, vinegar, sugar, and sesame oil. Blend until you have a smooth and thick paste.
3. Cook the sauce
Heat a pan on medium-high heat and add the blended sauce. Cook for about 10 minutes, stirring occasionally, until the sauce thickens and the flavors have melded together.
4. Let it cool
Remove the hot sauce from the heat and let it cool to room temperature. This will also allow the flavors to develop further.
5. Store in a jar
Once the hot sauce has cooled down, transfer it to a clean jar with a tight-fitting lid. You can store it in the refrigerator for up to a month.
Enjoy Your Homemade Chinese Hot Sauce
Now that you have your own homemade Szechuan-style hot sauce, the possibilities are endless. You can use it as a dipping sauce, marinade, or even add it to stir-fries for an extra kick. Get creative and enjoy the authentic taste of China with this delicious and easy-to-make hot sauce.
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