17 Chinese Hot Pot Soup Base Recipe Elevate Your Taste Buds!

Published on: Mar 20, 2024

Chinese hot pot is a popular and beloved dish among many cultures, with origins dating back to over 1,000 years ago. It is a communal meal that brings people together, with a variety of meats, vegetables, and noodles cooked in a simmering broth at the center of the table. One of the most important components of a hot pot is the soup base. It sets the foundation for the flavors and can make or break the dish. In this article, we will share a professional and well-organized recipe for a Chinese hot pot soup base that will elevate your hot pot experience.

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1 of 20

Ground Turkey Soup with Rice, Kale, Mushrooms, and...

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Start off with a hearty and healthy soup that's perfect for a cozy night in. This Ground Turkey Soup with Rice, Kale, Mushrooms, and Garlic is packed with protein, veggies, and flavor. Plus, it's easy to make in just one pot, making clean up a breeze.
2 of 20

Greek Chicken Soup with Garbanzos and Oregano

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Slow Cooker Lemony Turkey Soup with Spinach and Orzo

Main Ingredients: Homemade Turkey Stock, Poultry Seasoning, Dried Thyme
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For those busy days when you want a warm and comforting meal without all the fuss, try this Slow Cooker Lemony Turkey Soup with Spinach and Orzo. Just throw all the ingredients into your slow cooker and let it do all the work. The result is a flavorful and healthy soup that's perfect for any day of the week.
4 of 20

Cannellini Bean and Kale Soup with Ham and Sherry...

Main Ingredients: White Onion, Minced Garlic, Kale, Cannellini Beans
If you're looking for a soup with a little more depth and richness, this Cannellini Bean and Kale Soup with Ham and Sherry is just the ticket. The combination of creamy beans, smoky ham, and sherry create a unique and delicious flavor profile that will have you going back for seconds.
5 of 20

Split Pea Soup with Ham, Bay Leaves, Epazote, and Red...

Main Ingredients: Onion, Olive Oil, Chicken Stock, Green Split Peas
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Another take on a classic soup, this Split Pea Soup with Ham, Bay Leaves, Epazote, and Red Pepper Flakes brings a touch of spice to the table. The epazote adds a distinct Mexican flavor to this hearty and comforting soup.
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Braised Crab Meat Soup

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For seafood lovers, this Braised Crab Meat Soup is a must-try. The tender crab meat is cooked in a flavorful broth with ginger, garlic, and soy sauce, creating a rich and savory soup that will transport you to the coast with each bite.
7 of 20

Sichuan Hot Pot

Main Ingredients: Oil, Ginger, Bay Leaves, Garlic, Cinnamon Stick, Star
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If you're feeling adventurous and want to try your hand at a traditional Chinese dish, this Sichuan Hot Pot is a great place to start. This spicy and flavorful hot pot is filled with a variety of meats, veggies, and spices that will warm you up from the inside out.
8 of 20

Spicy and Numbing Hot Pot

Main Ingredients: Base, Chicken Stock, Dried Chilies, Sichuan Peppercorn
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For those who can handle a little more heat, this Spicy and Numbing Hot Pot is a must-try. The combination of Sichuan peppercorns and chili peppers creates a numbing and spicy sensation that will keep you coming back for more.
9 of 20

Chicken Kai Pa Lo

Main Ingredients: Canola Oil, Yellow Onion, Garlic Cloves, Soy Sauce
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This Thai-inspired soup is full of flavor and comfort. The tender chicken is slow-cooked in a flavorful broth with soy sauce, cinnamon, and star anise, resulting in a deliciously complex and hearty meal.
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Amish Chicken & Noodles

Main Ingredients: Whole Chicken, Water, Base, Celery, Small Onion
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This classic Amish dish is the ultimate comfort food. The chicken is simmered in a rich and creamy broth with carrots, celery, and noodles, creating a simple yet satisfying meal that will warm your soul.
11 of 20

Wonton Soup

Main Ingredients: Dumplings, Ground Pork, Ginger, Green Onions, Garlic
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For a taste of traditional Chinese cuisine, try this Wonton Soup. The wontons are filled with a savory mixture of pork and green onions, and the soup is flavored with ginger and soy sauce, creating a delicious and authentic dish.
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This simple and classic Chinese soup is a staple in many households. The eggs are whisked into a flavorful broth with cornstarch and chicken broth, creating a silky and satisfying soup that's perfect for a quick and easy meal.
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For a communal dining experience, gather your friends and family for a Chinese Hot Pot. With a variety of meats, veggies, and spices to choose from, everyone can customize their own bowl and enjoy the flavorful and interactive meal.
14 of 20

Caldo de Mariscos (Mexican Seafood Soup)

Main Ingredients: Chopped Onion, Garlic, Diced Fire Roasted Tomatoes
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This Mexican seafood soup is a delicious and unique way to enjoy a variety of seafood. With a flavorful broth made from tomatoes, onions, jalapenos, and clam juice, this soup is full of flavor and heat.
15 of 20

Creamy Shrimp Soup

Main Ingredients: Base, Water, Milk, Bok Choy, Carrot, Shrimps, Potato
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If you're a fan of creamy soups, this Creamy Shrimp Soup is a must-try. The tender shrimp is cooked in a rich and creamy broth with corn, potatoes, and onions, creating a delicious and indulgent meal.
16 of 20

Clear Soup Chinese Hot Pot

Main Ingredients: Chicken Carcass, Pork Bones, Ginger, Scallions, Goji
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This lighter version of the Chinese Hot Pot is perfect for those looking for a healthier option. With a clear and flavorful broth, this hot pot is filled with fresh veggies and lean meats, making it a guilt-free and delicious meal.
17 of 20

Creamy Chicken Soup

Main Ingredients: Oil, Unsalted Butter, All Purpose Flour, Chicken Stock
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If you're in need of some comfort food, this Creamy Chicken Soup is the answer. The cream cheese adds a rich and creamy texture, while the chicken and veggies make it a satisfying and filling meal.
18 of 20

Florida Butter Bean (or Lima Bean) Soup with Ham and...

Main Ingredients: Butter Beans, Olive Oil, Yellow Onion, Chopped Celery
This Florida-inspired soup is a delicious way to enjoy lima beans. The ham and bacon add a smoky and savory touch, while the sherry adds a unique and delicious flavor to this hearty and comforting soup.
19 of 20

Tom Kha Gai- Coconut Chicken Soup

Main Ingredients: Boneless Chicken, Coconut Milk, Chicken Broth, Base
This Thai Coconut Chicken Soup is a flavorful and creamy dish that's perfect for a chilly day. The combination of lemongrass, galangal, and kaffir lime leaves create a unique and delicious flavor profile that will warm you up from the inside out.
20 of 20

Quick & Easy Chinese Noodle Soup

Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
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For a quick and easy meal that's full of flavor, try this Chinese Noodle Soup. The noodles are cooked in a flavorful broth with ginger, garlic, and soy sauce, creating a simple yet satisfying meal that's perfect for any day of the week.

Ingredients

For the soup base:

- 1.5 liters of chicken stock - 2 tablespoons of Chinese Shaoxing wine - 2 tablespoons of light soy sauce - 1 tablespoon of dark soy sauce - 2 teaspoons of sugar - 4 cloves of garlic, minced - 2 slices of ginger - 1 star anise - 1 cinnamon stick - 2 bay leaves - 1 teaspoon of Szechuan peppercorns - 1 teaspoon of five-spice powder - Salt to taste

For the dipping sauces:

- ½ cup of soy sauce - ½ cup of sesame oil - 3 cloves of garlic, minced - 2 tablespoons of chili oil - 2 tablespoons of chopped scallions - 2 tablespoons of chopped cilantro

Instructions

1. Prepare the soup base:

- In a large pot, bring the chicken stock to a boil. - Add the Chinese Shaoxing wine, light soy sauce, dark soy sauce, sugar, minced garlic, ginger, star anise, cinnamon stick, bay leaves, Szechuan peppercorns, and five-spice powder. - Let it simmer for 20-30 minutes to allow the flavors to infuse. - Taste and add salt if needed.

2. Prepare the dipping sauces:

- In a small bowl, mix together the soy sauce, sesame oil, minced garlic, and chili oil. - In another small bowl, mix together the chopped scallions and cilantro.

3. Enjoy your hot pot:

- Place the soup base on the table and let it continue to simmer. - Arrange your desired meats, vegetables, and noodles on plates. - Dip them into the simmering soup base and cook until desired tenderness. - Use the dipping sauces to enhance the flavors of your hot pot ingredients. - Enjoy the communal and flavorful experience of a Chinese hot pot with your loved ones. This Chinese hot pot soup base is packed with bold and aromatic flavors that will take your hot pot to the next level. The combination of Chinese Shaoxing wine, soy sauces, and spices create a rich and savory broth that will keep you coming back for more. Make sure to prepare the dipping sauces to add an extra kick of flavor to your hot pot. Try this recipe for your next hot pot gathering and impress your family and friends with your homemade soup base.
17 chinese hot pot soup base recipe Elevate your taste buds!

Sichuan Hot Pot

yield: 4 total time: 70 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 tablespoons oil
  • 6 slices ginger
  • 5 bay leaves
  • 10 cloves garlic peeled
  • 1 cinnamon stick
  • 5 star anise
  • 10 cloves
  • 1 tablespoon Sichuan peppercorns
  • 12 whole red chilies dried
  • 1 package base spicy hot pot soup
  • 15 cups chicken stock
  • soy sauce
  • sauce Sacha
  • chili oil or paste
  • chinese black vinegar or rice vinegar
  • sesame paste or peanut butter
  • sesame oil
  • sesame seeds
  • peanuts Chopped
  • chopped cilantro
  • scallions Chopped
  • chopped garlic
  • beef Thinly shaved, or lamb
  • sliced chicken
  • fish balls Assorted, you can buy these pre-made at Asian grocery stores
  • fish fillets Thinly sliced, tender white fish like tilapia or sea bass work well for this
  • tofu sheets
  • 1 slice firm tofu
  • soy puffs, fried tofu puffs
  • straw mushrooms
  • shiitake mushrooms
  • wood ear mushrooms
  • noodles Fresh
  • glass noodles mung bean vermicelli
  • dumplings Prepared frozen, or wontons
  • rice cakes Chinese
  • choy sum or bok choy
  • green leaf lettuce
  • napa cabbage
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