17 Chinese Hot Pot Rice Recipe Delight In These Amazing Recipes!

Published on: Mar 23, 2024

Hot pot rice, also known as "Shabu Shabu" in Japanese, is a popular dish in China that has gained popularity all over the world. This traditional Chinese dish is an interactive and communal dining experience that brings people together to cook and enjoy a delectable meal. The main ingredients of hot pot rice include thinly sliced meat, fresh vegetables, and a flavorful broth that is cooked in a hot pot. It is a versatile dish that can be customized according to one's preference, making it a perfect meal for any occasion.

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Chinese Clay Pot Rice is a classic dish that is beloved by many, and for good reason. The combination of tender chicken and flavorful rice, cooked in a clay pot, creates a dish that is full of deliciousness. This recipe is perfect for any occasion, whether it's a family dinner or a special celebration. With simple ingredients and easy instructions, you can recreate this traditional Chinese dish in the comfort of your own home.
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Chicken and Mushroom Clay Pot Rice

Main Ingredients: Lily Flowers, Dried Wood Ears, Chinese Black Mushrooms
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Chicken and Mushroom Clay Pot Rice is a hearty and satisfying meal that is perfect for any day of the week. This recipe combines succulent pieces of chicken, earthy mushrooms, and fragrant rice, all cooked together in a clay pot. The result is a mouthwatering dish that is full of flavor and texture. This is the perfect dish to warm you up on a cold winter night or to impress your dinner guests with.
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Clay Pot Rice with Black Bean Pork Ribs 豉汁排骨煲仔飯

Main Ingredients: Riblets, Thai Chili, Long Grain Rice, Oil, Water, Green
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Clay Pot Rice with Black Bean Pork Ribs 豉汁排骨煲仔飯 is a classic Cantonese dish that is a must-try for any lover of Chinese cuisine. This dish features tender pork ribs, marinated in a savory black bean sauce, and cooked with fragrant rice in a clay pot. The result is a delicious combination of flavors and textures that will leave you wanting more. This dish is perfect for any occasion and is sure to be a hit with your family and friends.
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Chinese No-Clay-Pot Chicken Casserole

Main Ingredients: Soy, Sugar, Toasted Sesame Oil, Cornstarch, Boneless
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Chinese No-Clay-Pot Chicken Casserole is a modern take on the traditional clay pot rice dish. This recipe uses a regular casserole dish instead of a clay pot, making it easier for those who don't have one at home. The dish still features all the classic flavors of Chinese clay pot rice, with tender chicken, aromatic rice, and a variety of vegetables. This is a simple and delicious dish that will become a staple in your home.
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Chinese 'No Clay Pot' Chicken Casserole

Main Ingredients: Soy Sauce, Sugar, Toasted Sesame Oil, Cornstarch, Miso
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Chinese 'No Clay Pot' Chicken Casserole is a variation of the No-Clay-Pot Chicken Casserole, using different ingredients to create a unique and flavorful dish. This recipe features juicy chicken thighs, flavorful rice, and a delicious sauce made with oyster sauce, soy sauce, and rice wine. The dish is easy to make and is perfect for a weeknight dinner or a potluck party.
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Chicken Rice in Clay Pot

Main Ingredients: Rice, Water, Chicken Pieces, Salt, Sesame Oil, Oyster
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Chicken Rice in Clay Pot is a popular street food in Malaysia and Singapore, but you can easily recreate this dish at home with this simple recipe. The dish features tender chicken pieces, fragrant rice, and a variety of herbs and spices, all cooked together in a clay pot. This dish is full of flavor and is perfect for those who love bold and spicy flavors.
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Chinese Clay Pot Chicken Rice (煲仔雞飯)

Main Ingredients: Chicken Thigh, Soy Sauce, Dark Soy Sauce, Wine, Sesame
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Chinese Clay Pot Chicken Rice (煲仔雞飯) is a classic Cantonese dish that is popular all over the world. This recipe features tender chicken pieces, flavorful rice, and a variety of vegetables, all cooked together in a clay pot. The dish is full of flavor and is perfect for any occasion. This is a must-try dish for any lover of Chinese cuisine.
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Chinese Crispy Chicken With Honey Garlic Sauce

Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
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Chinese Crispy Chicken With Honey Garlic Sauce is a delicious and addictive dish that will satisfy all your cravings. This recipe features crispy chicken pieces, coated in a sweet and savory honey garlic sauce, and served with fragrant rice. The combination of textures and flavors in this dish is simply irresistible. This dish is perfect for a family dinner or a special celebration.
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Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
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Perfect Chinese Fried Rice + Video is a foolproof recipe that will help you recreate your favorite Chinese takeout dish at home. This recipe features fluffy rice, scrambled eggs, and a variety of vegetables, stir-fried together with soy sauce and oyster sauce. This dish is easy to make and can be customized with your favorite ingredients. Serve it as a side dish or a main course, either way, it will be a hit.
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Chinese Fried Rice is a simple and classic dish that is loved by many. This recipe features fluffy rice, scrambled eggs, and a variety of vegetables, all stir-fried together with soy sauce and oyster sauce. The result is a delicious and filling dish that is perfect for any occasion. This dish is also a great way to use up leftover rice and vegetables.
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Chinese Pork Fried Rice is a flavorful and satisfying dish that is perfect for any day of the week. This recipe features tender pork pieces, fragrant rice, and a variety of vegetables, all stir-fried together with soy sauce and oyster sauce. The combination of flavors and textures in this dish is sure to please your taste buds. This dish is also a great way to use up leftover pork.
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Chinese Prawns (Shrimp Stir Fry)

Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
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Chinese Prawns (Shrimp Stir Fry) is a dish that is full of bold and spicy flavors. This recipe features succulent prawns, stir-fried with a variety of vegetables and a flavorful sauce made with soy sauce, oyster sauce, and chili paste. This dish is perfect for seafood lovers and is great served with a side of rice. It's also a quick and easy dish that can be made in under 30 minutes.
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Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
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Classic Pork Fried Rice - A Chinese Takeout favorite is a dish that everyone loves. This recipe features tender pork pieces, scrambled eggs, and a variety of vegetables, all stir-fried together with soy sauce and oyster sauce. The dish is full of flavor and is a great way to satisfy your Chinese takeout cravings at home. Serve it as a main course or a side dish, either way, it will be a hit.
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Easy Chinese Beef And Rice

Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
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Easy Chinese Beef And Rice is a simple and delicious dish that is perfect for a busy weeknight. This recipe features tender beef strips, stir-fried with a variety of vegetables and a flavorful sauce made with soy sauce, oyster sauce, and garlic. Serve it with fluffy rice and you have a complete meal that the whole family will enjoy.
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Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
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Egg Fried Rice - An Easy Chinese is a quick and easy dish that is perfect for a last-minute dinner. This recipe features fluffy rice, scrambled eggs, and a variety of vegetables, all stir-fried together with soy sauce and oyster sauce. The dish is full of flavor and can be customized with your favorite ingredients. This is a great dish to have in your repertoire for those busy days when you don't have much time to cook.
16 of 20

Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
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Classic Beef Fried Rice - A Chinese Takeout is a dish that is sure to be a hit with your family and friends. This recipe features tender beef strips, scrambled eggs, and a variety of vegetables, all stir-fried together with soy sauce and oyster sauce. The result is a dish that is full of flavor and perfect for any occasion. Serve it as a main course or a side dish, either way, it will be a crowd-pleaser.
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Chicken Fried Rice | Chinese Fried Rice

Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
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Daddy Wu’s Chinese Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
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Daddy Wu’s Chinese Chicken is a dish that is full of bold and spicy flavors. This recipe features succulent chicken pieces, stir-fried with a variety of vegetables and a flavorful sauce made with soy sauce, oyster sauce, and chili paste. This dish is perfect for those who love spicy food and can be served with a side of rice for a complete meal.
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Chicken and Chinese Sausage Fried Rice

Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
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Chicken and Chinese Sausage Fried Rice is a variation of the classic fried rice dish, featuring juicy chicken, savory Chinese sausage, and a variety of vegetables, all stir-fried together with soy sauce and oyster sauce. The result is a dish that is full of flavor and perfect for any occasion. This dish is also a great way to use up leftover chicken and sausage.
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Chinese Fried Rice With Eggs

Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
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Chinese Fried Rice With Eggs is a simple and delicious dish that is perfect for a quick and easy meal. This recipe features fluffy rice, scrambled eggs, and a variety of vegetables, all stir-fried together with soy sauce and oyster sauce. The dish is full of flavor and can be customized with your favorite ingredients. This is a great dish to have in your repertoire for those days when you want a satisfying meal without spending too much time in the kitchen.

The Perfect Blend of Flavors and Textures

Creating the Perfect Broth

The key to a delicious hot pot rice is the broth. To make the broth, you can use a variety of ingredients like chicken, beef, seafood, or even vegetarian options. The broth is usually simmered for hours with aromatic spices, such as ginger, garlic, and star anise, to infuse it with rich flavors. The longer the broth simmers, the more depth of flavor it will have. Once the broth is ready, it is poured into a hot pot and kept on a portable stove at the center of the table.

Customize Your Hot Pot Rice

The best part about hot pot rice is that it can be customized according to one's liking. The thinly sliced meat and vegetables are placed in the broth and cooked to perfection. The meat can include beef, lamb, pork, or chicken, while the vegetables can range from leafy greens, mushrooms, and tofu. Adding different ingredients not only adds variety to the dish but also creates a balance of flavors and textures.

Let's Get Cooking!

The hot pot rice experience is not just about the delicious food, but also about the interactive and communal experience. As the ingredients cook in the hot pot, everyone can take turns adding and removing their desired ingredients. This creates a fun and engaging atmosphere where everyone can participate in the cooking process and enjoy each other's company.

Health Benefits of Hot Pot Rice

Hot pot rice is not only a tasty and enjoyable meal, but it also has various health benefits. The broth is rich in nutrients and vitamins, making it a nourishing and comforting dish. The vegetables and meat used in the dish are also packed with essential nutrients, making it a well-rounded and healthy meal option. In conclusion, hot pot rice is an all-in-one meal that is perfect for any occasion. Its versatility, customizable options, and health benefits make it a popular choice among people all over the world. So gather your friends and family, and embark on a hot pot rice journey that will tantalize your taste buds and bring everyone together.
17 chinese hot pot rice recipe Delight in these amazing recipes!

Chinese Clay Pot Rice

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 tablespoons cooking oil
  • 2 shallots thinly sliced
  • 1 ginger thumb-sized piece of, peeled and thinly sliced
  • 3 tablespoons brown sugar
  • 1 cup soy sauce
  • 1/4 cup rice wine Chinese cooking
  • 1 tablespoon sesame oil
  • 1 package chinese sausage
  • 1 package pork belly Chinese cured
  • 2 cups rice long-grain raw, I like jasmine rice

Nutrition

  • Calories : 350 calories
  • Carbohydrate : 53 grams
  • Fat : 10 grams
  • Fiber : 1 grams
  • Protein : 8 grams
  • SaturatedFat : 1 grams
  • Sodium : 3610 milligrams
  • Sugar : 8 grams
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