19 Chinese Hot Pot Recipe Instant Pot Experience Culinary Bliss Now!

Published on: Mar 23, 2024

Chinese hot pot is a beloved dish that has been enjoyed by families and friends for centuries. This flavorful and comforting meal is a staple in Chinese cuisine, with its origins tracing back to the Tang Dynasty. With the rise in popularity of the Instant Pot, many home cooks have been wondering how to recreate this traditional dish using this modern kitchen appliance. Look no further, as we have the perfect Chinese hot pot recipe for the Instant Pot that will have you and your loved ones gathering around the table in no time.

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When it comes to Chinese cuisine, hot pot is a must-try dish. It's a communal meal where everyone gathers around a simmering pot of flavorful broth and cooks their own meats, vegetables, and noodles. It's not only delicious, but it's also a fun and interactive dining experience. To make your hot pot even more special, try using beer can chicken as your protein of choice. The result is a tender and flavorful meat that pairs perfectly with the hot pot broth.
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Chinese Mongolian Hot Pot

Main Ingredients: Lamb, Cellophane Noodles, Bok Choy, Tofu, Chicken
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The Mongolian hot pot is a type of Chinese hot pot that originated from the Mongolian region. It's known for its spicy and hearty broth, which is perfect for colder days. To make a Mongolian hot pot even more delicious, try using beer can chicken as your main ingredient. The chicken will soak up all of the flavorful spices and add a unique twist to the dish.
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Mushroom hot pot is a popular vegetarian option for those who still want to enjoy the hot pot experience. This dish is made with a variety of mushrooms, tofu, and vegetables cooked in a savory broth. Adding beer can chicken to the mix adds a rich and meaty flavor to the broth, making it even more satisfying for non-vegetarians.
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Clear Soup Chinese Hot Pot

Main Ingredients: Chicken Carcass, Pork Bones, Ginger, Scallions, Goji
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If you prefer a lighter and more refreshing hot pot experience, then the clear soup hot pot is the way to go. The broth is made with a simple combination of chicken broth, ginger, and scallions, allowing the flavors of the other ingredients to shine. Beer can chicken is a great addition to this hot pot, providing a burst of flavor and protein to the dish.
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Chinese Chitterlings Hot Pot Base

Main Ingredients: Chitterlings, Scallions, Ginger, Vegetable Oil, Beef
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Chitterlings, also known as pork intestines, are a popular ingredient in Chinese cuisine. They have a unique texture and flavor that pairs well with hot pot dishes. Instead of using a traditional hot pot broth, try using a chitterlings base for a richer and more complex flavor. Add in some beer can chicken for a delicious and unique twist.
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Instant Pot-Chinese Sesame Chicken

Main Ingredients: Boneless Chicken Breasts, Onion, Salt, Pepper, Canola
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If you're short on time but still want to enjoy a delicious Chinese-inspired meal, then this recipe is perfect for you. Using an Instant Pot, you can cook tender and flavorful sesame chicken in just under 30 minutes. The addition of beer can chicken adds a unique twist to this classic dish, making it even more delicious.
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Orange chicken is another popular Chinese takeout favorite. It's known for its sweet and tangy sauce that coats crispy and tender pieces of chicken. To make this dish even more special, try using beer can chicken as your protein. The chicken will absorb all of the flavors of the sauce, making it even more flavorful and juicy.
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Beef and broccoli is a classic Chinese stir-fry dish that is both delicious and nutritious. The key to a successful beef and broccoli dish is to cook the beef to tender perfection. Using beer can chicken as your protein of choice adds a unique twist to this dish, making it even more flavorful and satisfying.
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No Chinese meal is complete without a side of fried rice. This simple yet delicious dish is made with rice, vegetables, and protein of your choice. Instead of using traditional proteins like chicken or pork, try using beer can chicken to add a unique and flavorful touch to this classic dish.
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Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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Chicken thighs are a popular choice for hot pot dishes due to their tender and juicy texture. To make your hot pot even more delicious, try using beer can chicken thighs as your protein of choice. The chicken will absorb all of the flavors of the hot pot broth, making it even more flavorful and satisfying.
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Instant Pot Chinese Lemon Chicken

Main Ingredients: Egg White, Boneless Skinless Chicken Breast, Almond
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Lemon chicken is a popular Chinese takeout dish that is known for its tangy and sweet sauce. Using an Instant Pot, you can make this dish in just 20 minutes. The addition of beer can chicken adds a unique twist to this dish, making it even more flavorful and tender.
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Chicken and broccoli is a classic Chinese stir-fry dish that is both delicious and nutritious. The key to a successful chicken and broccoli dish is to cook the chicken to tender perfection. Using beer can chicken as your protein of choice adds a unique twist to this dish, making it even more flavorful and satisfying.
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Egg drop soup is a classic Chinese soup that is light and comforting. It's made with a simple combination of chicken broth, eggs, and green onions. Adding beer can chicken to the soup adds a unique twist and adds more protein to the dish. It's a perfect starter for any Chinese meal.
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Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
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Pork fried rice is a staple in Chinese takeout menus. It's a simple yet delicious dish that is made with rice, vegetables, and pork. To make your pork fried rice even more special, try using beer can chicken as your protein of choice. The result is a flavorful and satisfying meal that will rival any takeout option.
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Instant Pot Chinese Chicken and Broccoli

Main Ingredients: Chicken Breast, Broccoli, Garlic, Ginger, Avocado Oil
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If you're short on time but still want to enjoy a delicious and healthy meal, then this recipe is perfect for you. Using an Instant Pot, you can make tender and flavorful chicken and broccoli in just 20 minutes. The addition of beer can chicken adds a unique twist to this dish, making it even more delicious.
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Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
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Egg fried rice is a simple yet delicious dish that is made with rice, eggs, and vegetables. It's a great way to use up leftover rice and create a satisfying meal in just a few minutes. Adding beer can chicken to the mix adds a unique and flavorful twist to this classic dish.
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Instant Pot Chinese Chicken

Main Ingredients: Chicken Thighs, Garlic, Fresh Ginger, Crushed Red
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Using an Instant Pot, you can make tender and flavorful Chinese chicken in just under 30 minutes. The addition of beer can chicken adds a unique twist to this dish, making it even more delicious. Serve it over rice or noodles for a complete and satisfying meal.
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Instant Pot Chinese Barbecue Beef

Main Ingredients: Rice Vinegar, Hoisin Sauce, Garlic Cloves, Soy Sauce
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Barbecue beef is a popular dish in Chinese cuisine. It's made with tender and flavorful slices of beef coated in a sweet and savory sauce. Using an Instant Pot, you can make this dish in just under 30 minutes. Adding beer can chicken to the mix adds a unique and delicious twist to this classic dish.
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Instant Pot Chinese Style Spareribs

Main Ingredients: Fresh Ginger, Garlic Cloves, Ribs, Sake, Water, Honey
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Spareribs are a popular dish in Chinese cuisine. They're known for their tender and flavorful meat that falls off the bone. Using an Instant Pot, you can make these ribs in just under 30 minutes. Adding beer can chicken to the mix adds a unique and flavorful twist to this classic dish.
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Instant Pot Chinese Barbecue Spareribs

Main Ingredients: Spareribs, Granulated Garlic, Sugar, Sea Salt, Chinese
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Barbecue spareribs are a popular dish in Chinese cuisine. They're known for their tender and flavorful meat that falls off the bone. Using an Instant Pot, you can make these ribs in just under 30 minutes. Adding beer can chicken to the mix adds a unique and delicious twist to this classic dish.

The Perfect Combination of Tradition and Convenience

Chinese hot pot, also known as "huo guo," is a communal meal where a pot of simmering broth is placed in the center of the table, and various ingredients are cooked in the broth. This allows everyone to customize their own hot pot experience by choosing their favorite meats, vegetables, and noodles. Traditionally, this dish is cooked over a charcoal or gas stove, which can be time-consuming and requires constant monitoring. However, with the Instant Pot, you can enjoy the same delicious flavors in a fraction of the time. Plus, the Instant Pot's pressure cooking function ensures that the broth is infused with all the flavors of the ingredients, making it even more flavorful.

The Key Ingredients for a Flavorful Broth

The most crucial component of a Chinese hot pot is the broth. It sets the foundation for the entire dish and is what makes it so comforting and satisfying. To make a flavorful hot pot broth, you will need bone-in meat, aromatics, and Chinese herbs. Bone-in meat, such as beef shank or pork bones, adds depth and richness to the broth. Aromatics, such as garlic, ginger, and scallions, add a fragrant and savory note. And Chinese herbs, such as star anise, cinnamon, and Sichuan peppercorns, give the broth its distinct and delicious flavor. All these ingredients can easily be found at your local Asian grocery store or online.

Customize Your Own Hot Pot Experience

Once you have your broth ready, it's time to add in your favorite ingredients. The options are endless, but some popular choices include thinly sliced beef, pork, chicken, seafood, and a variety of vegetables, such as mushrooms, bok choy, and cabbage. For added flavor, you can also use dipping sauces to enhance the taste of your cooked ingredients. Some popular dipping sauces include spicy sesame oil, peanut sauce, and soy sauce with garlic and chili. With the Instant Pot's multiple compartments, you can cook different ingredients and dipping sauces simultaneously, making it a convenient and efficient way to enjoy a hot pot meal. In conclusion, with this Chinese hot pot recipe for the Instant Pot, you can enjoy a traditional and comforting dish with the convenience of modern technology. So gather your loved ones, choose your favorite ingredients, and create a memorable and delicious hot pot experience that will bring everyone together.
19 chinese hot pot recipe instant pot Experience culinary bliss now!

Chinese Hot Pot

yield: 4 total time: 60 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 chicken carcasses
  • 10 cups water 2.4 liters
  • 5 leaves napa cabbage sliced
  • 1 tablespoon goji berries rinse and soak for 10 minutes, then drained
  • salt
  • pepper
  • beef Thinly sliced, / pork / chicken
  • fish / shrimps / squid / scallops
  • meatballs / fish sticks / fish cakes
  • dumplings / wontons
  • tofu / tofu skin / mushrooms / eggs
  • rice noodles / glass noodles / egg noodles
  • napa cabbage / baby bok choy / choy sum / gai lan / garland chrysanthemum
  • soy sauce
  • garlic chili sauce
  • hoisin sauce
  • sesame oil

Nutrition

  • Calories : 740 calories
  • Carbohydrate : 28 grams
  • Cholesterol : 335 milligrams
  • Fat : 21 grams
  • Fiber : 3 grams
  • Protein : 102 grams
  • SaturatedFat : 6 grams
  • Sodium : 1170 milligrams
  • Sugar : 3 grams
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