20 Chinese Hot Mustard Recipe Easy Ignite Your Passion For Cooking!
Published on: Mar 20, 2024
Chinese hot mustard is a popular condiment that is commonly used in Asian cuisine. It adds a spicy and tangy kick to dishes and is easy to make at home. Not only is it a great accompaniment to traditional Chinese dishes, but it can also be used as a dip for appetizers or added to marinades for meats. Follow this easy recipe to make your own Chinese hot mustard at home in just a few simple steps.
Add a bold kick to your beer can chicken with this spicy Chinese hot mustard recipe. Made with a combination of dry mustard, hot water, and a few other simple ingredients, this sauce is the perfect pairing for your juicy and flavorful chicken. Serve it on the side for dipping or spread it over the chicken before cooking for an extra layer of flavor.
Looking for a healthy side dish to serve with your beer can chicken? Look no further than this delicious Chinese vegetable stir-fry. Packed with colorful veggies like broccoli, carrots, and bell peppers, this stir-fry is a great way to add some variety to your meal. Don't forget to add a sprinkle of soy sauce for a touch of umami flavor.
If you're a fan of the tangy and sweet duck sauce that comes with your Chinese takeout, you'll love this homemade version. Made with apricot preserves, ginger, and garlic, this sauce is the perfect accompaniment to your beer can chicken. You can also use it as a glaze for your chicken before cooking for a deliciously sticky finish.
Orange chicken is a popular dish in Chinese cuisine, and for good reason. This sweet and savory dish is made with crispy chicken pieces coated in a zesty orange sauce. The combination of flavors is sure to complement your beer can chicken perfectly. Serve it as a side dish or add some shredded chicken to make it a main course.
Looking to add some protein to your beer can chicken meal? This Chinese beef and broccoli dish is the perfect solution. Made with tender slices of beef, broccoli florets, and a flavorful garlic sauce, this dish is a delicious option for a complete and balanced meal. Serve it alongside your chicken for a satisfying and nutritious meal.
No Chinese meal is complete without a side of fried rice. This classic dish is a staple in Chinese cuisine and is easy to make at home. Simply fry up some rice, vegetables, and your choice of protein (chicken, shrimp, or tofu all work well) and season with soy sauce and sesame oil. Serve it on the side or mix it in with your beer can chicken for a flavorful twist.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you're a fan of chicken thighs, you'll love this Chinese-inspired recipe. Marinated in a flavorful mixture of soy sauce, garlic, and honey, these chicken thighs are packed with flavor and perfect for grilling on the beer can chicken. Serve them alongside some steamed rice and veggies for a complete meal.
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Dan Dan Mian
Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
Dan Dan Mian, also known as Dan Dan noodles, is a popular Chinese dish that is traditionally served with a spicy sauce and minced pork. This recipe puts a twist on the classic dish by using shredded beer can chicken instead. The result is a flavorful and satisfying meal that is perfect for a weeknight dinner.
If you're looking for a light and refreshing side dish to serve with your beer can chicken, this easy Chinese chicken salad is a great option. Made with shredded cabbage, carrots, and chicken, and dressed with a tangy sesame dressing, this salad is full of flavor and pairs perfectly with the rich and juicy chicken.
Warm up on a cold day with a bowl of Chinese hot and sour soup. This traditional Chinese soup is made with a combination of spicy and sour flavors, as well as various vegetables, tofu, and sometimes meat. The result is a hearty and delicious soup that is the perfect accompaniment to your beer can chicken.
Another classic Chinese dish, chicken and broccoli is a simple and tasty option for serving with your beer can chicken. This recipe combines tender chicken with crisp broccoli and a flavorful garlic sauce for a dish that is sure to please the whole family. Serve it on the side or mix it in with your chicken for a complete meal.
Egg drop soup is a staple in Chinese cuisine and is surprisingly easy to make at home. Made with a simple broth and beaten eggs, this soup is light and delicate in flavor, making it a great option for serving alongside your beer can chicken. For a heartier version, add some shredded chicken to the soup.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
For those who prefer pork over chicken, this classic pork fried rice recipe is a must-try. Made with marinated pork, rice, vegetables, and oyster sauce, this dish is full of flavor and a perfect pairing for your beer can chicken. Serve it on the side or mix it in with the chicken for a tasty twist.
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Pineapple Chicken
Main Ingredients: Boneless Skinless Chicken Breast Halves, Dried Thyme
Pineapple chicken is a popular Chinese dish that combines sweet and sour flavors for a delicious and well-balanced meal. The chicken is coated in a sweet and tangy sauce and served with chunks of juicy pineapple. This recipe is perfect for serving alongside your beer can chicken and adding some variety to your meal.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Fried rice isn't the only option for serving alongside your beer can chicken. This egg fried rice recipe is a simple and tasty alternative that is easy to make at home. Made with scrambled eggs, rice, and vegetables, this dish is a great way to add some protein and veggies to your meal.
Chinese hot pot is a fun and interactive way to enjoy a meal with friends and family. This traditional Chinese dish involves cooking various meats, vegetables, and noodles in a simmering broth at the table. Add some beer can chicken to the mix for a unique and delicious twist on this classic dish.
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Chrissy Teigen’s Chinese Chicken Salad
Main Ingredients: Wonton Wrappers, Vegetable Oil, Kosher Salt, Peanut
Celebrity chef Chrissy Teigen has shared her recipe for a delicious Chinese chicken salad that is perfect for serving with your beer can chicken. Made with shredded chicken, cabbage, carrots, and a spicy dressing, this salad is full of flavor and a great way to add some greens to your meal.
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Chinese Salad Spring Rolls
Main Ingredients: Soy Sauce, Mirin, Sesame Oil, Dijon Mustard, Peeled
If you're looking for a fun and creative way to serve your beer can chicken, try making these Chinese salad spring rolls. These fresh and flavorful rolls are filled with a variety of veggies and herbs, as well as shredded chicken. Serve them as an appetizer or alongside your chicken for a unique and satisfying meal.
Almond chicken is a popular dish in Chinese-American cuisine and is often served with a thick and creamy almond sauce. This recipe puts a twist on the classic dish by using beer-can-cooked chicken instead. The result is a delicious and unique meal that is sure to impress your guests.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you're a fan of fried chicken wings, you'll love this Chinese takeout-style recipe. Marinated in a flavorful soy sauce mixture and coated in a crispy batter, these wings are just as good (if not better) than the ones you get from your local Chinese restaurant. Serve them as an appetizer or alongside your beer can chicken for a finger-licking good meal.
Ingredients:
1/4 cup dry mustard
1/4 cup water
1 tablespoon honey
1 tablespoon rice vinegar
1 teaspoon soy sauce
1/2 teaspoon salt
1/4 teaspoon garlic powder
1/4 teaspoon ginger powder
1/4 teaspoon chili powder
Instructions:
Mix the dry mustard and water in a small mixing bowl until well combined.
In a separate bowl, mix together the honey, rice vinegar, soy sauce, salt, garlic powder, ginger powder, and chili powder.
Gradually add the honey mixture to the mustard mixture, stirring until it forms a smooth paste.
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to blend together.
Serve and enjoy with your favorite Chinese dishes or use as a dip for appetizers.
Tips:
If you prefer a spicier mustard, you can add a pinch of cayenne pepper or white pepper to the mixture.
This recipe can easily be doubled or tripled if you want to make a larger batch.
For a smoother consistency, you can use a blender or food processor to mix the ingredients together.
Chinese hot mustard is a versatile condiment that can add a delicious and unique flavor to your meals. With this easy recipe, you can make your own hot mustard at home and customize it to your taste preferences. Impress your family and friends at your next Chinese themed dinner party with this flavorful and easyrecipe. Give it a try and spice up your meals with this deliciouscondiment.