17 Chinese Hot Mustard Chicken Recipe Experience Culinary Bliss Now!

Published on: Mar 23, 2024

Chinese hot mustard chicken is a delicious and flavorful dish that combines the bold flavors of hot mustard and tender chicken. This dish is popular in Chinese cuisine and can be found in many restaurants and households. In this article, we will share a professional and well-organized introduction to the Chinese hot mustard chicken recipe and how you can recreate this tasty dish at home.

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1 of 20

Chinese Fried Wontons

Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
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Chinese fried wontons are a classic and beloved dish that can be found in many Chinese restaurants. These crispy and savory appetizers are the perfect addition to any meal or can even be enjoyed as a snack. Made with a crispy wonton wrapper and a flavorful filling, these fried wontons are sure to be a hit with anyone who tries them. They are also surprisingly easy to make at home, so you can enjoy them anytime you want. In this section, we will share with you our favorite recipe for Chinese fried wontons.
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If you're a fan of spicy food, then you have to try Chinese hot mustard. This condiment is a staple in Chinese cuisine and is often served alongside dishes like egg rolls and wontons. It has a strong and spicy flavor that will clear your sinuses and leave your taste buds tingling. You can easily make this condiment at home using just a few simple ingredients. In this section, we will show you how to make Chinese hot mustard that will take your Chinese food to the next level.
3 of 20

Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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Chinese fried noodles are a popular dish that can be found in many Chinese restaurants. These noodles are crispy, savory, and full of flavor. While it may seem intimidating to make them at home, it's actually quite simple with the right recipe. In this section, we will share with you our favorite recipe for homemade Chinese fried noodles that will rival any restaurant version.
4 of 20

Sticky Chinese Pork Belly

Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
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Chinese pork belly is a delicious and indulgent dish that is often served as a main course in Chinese cuisine. It's made by slow cooking a thick slab of pork belly until it becomes tender and juicy. The result is a melt-in-your-mouth meat that is full of flavor. In this section, we will share with you a recipe for sticky Chinese pork belly that will have your taste buds dancing with joy.
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If you love sweet and savory dishes, then you have to try Chinese orange chicken. This dish is made by deep frying bite-sized chicken pieces and then tossing them in a tangy and sweet orange sauce. It's a popular dish in Chinese takeout restaurants, but you can easily make it at home with this recipe. In this section, we will show you how to make delicious Chinese orange chicken that will satisfy all of your cravings.
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7 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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Chicken thighs are a popular cut of meat that is used in many Chinese dishes. They are tender, juicy, and full of flavor. They are also more forgiving than chicken breasts, making them perfect for beginners in the kitchen. In this section, we will share with you a recipe for Chinese chicken thighs that will become a go-to in your recipe collection.
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If you're looking for a healthy and delicious meal, then Chinese chicken and broccoli is a great option. This dish is made with tender chicken, crisp broccoli, and a flavorful sauce. It's a great way to incorporate more vegetables into your diet without sacrificing flavor. In this section, we will share with you a recipe for Chinese chicken and broccoli that is both easy and delicious.
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Wontons are a staple in Chinese cuisine and can be found in many different forms, from soup to fried appetizers. These small dumplings are filled with a flavorful filling and wrapped in a thin dough. While they may seem intimidating to make at home, with the right recipe, they are actually quite simple. In this section, we will share with you a recipe for Chinese wontons that you can enjoy in soup or fried.
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Soup dumplings, also known as xiao long bao, are a popular Chinese dish that is not only delicious but also fun to eat. These small dumplings are filled with a savory broth and meat filling and are steamed until they are juicy and tender. In this section, we will share with you a recipe for Chinese soup dumplings that will have you feeling like you're dining in a fancy restaurant.
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If you love chicken wings, then you have to try Chinese sticky wings. These wings are coated in a sticky and sweet sauce that will have you licking your fingers. They are a great addition to any party or gathering, but you can also enjoy them as a main course with rice and vegetables. In this section, we will share with you a recipe for Chinese sticky wings that will have everyone asking for more.
12 of 20

Crispy Chinese-style chicken legs

Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
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Chicken legs are a budget-friendly and delicious option for a weeknight dinner. By following this recipe, you can turn plain chicken legs into a crispy and flavorful Chinese-style dish that is sure to please your taste buds. In this section, we will show you how to make crispy Chinese-style chicken legs that are perfect for any night of the week.
13 of 20

Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
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If you're craving Chinese takeout, but don't feel like ordering in, then this recipe is for you. These fried chicken wings are made with a delicious and authentic Chinese-style batter, giving you the taste of takeout without leaving your home. They are also perfect for parties or game nights. In this section, we will share with you a recipe for fried chicken wings, Chinese takeout style.
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Chinese chicken salad is a refreshing and healthy dish that is perfect for hot summer days. It's made with crisp vegetables, tender chicken, and a tangy dressing. It's a great option for a light lunch or as a side dish with your favorite Chinese dishes. In this section, we will share with you a recipe for Chinese chicken salad that will become a staple in your summer menu.
15 of 20

Chinese Egg Rolls for Kraft Makers

Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
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Egg rolls are a popular appetizer in Chinese cuisine and are loved by many. They are made by wrapping a savory filling in a thin egg roll wrapper and then frying until crispy. While they may seem difficult to make at home, with this recipe, you can easily make them in your own kitchen. In this section, we will show you how to make Chinese egg rolls that are perfect for any occasion.
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Stir fry is a staple in Chinese cuisine and is loved for its versatility and delicious flavors. By following this recipe, you can make a flavorful and healthy stir fry using chicken, vegetables, and a tangy sauce. It's a great option for a quick and easy dinner that the whole family will love. In this section, we will share with you a recipe for Chinese chicken stir fry that will become a go-to in your recipe collection.
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Sweet and sour chicken is a classic Chinese dish that is loved by many. It's made with crispy chicken pieces, vegetables, and a tangy sweet and sour sauce. By following this recipe, you can easily make this dish at home and enjoy it anytime you want. In this section, we will share with you a recipe for Chinese sweet and sour chicken that will have your taste buds singing with joy.
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Dan Dan Mian

Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
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Dan dan mian, also known as dan dan noodles, is a popular and flavorful dish in Chinese cuisine. It's made with spicy ground pork, noodles, and a flavorful sauce. It's a great option for a quick lunch or dinner and is sure to satisfy your cravings. In this section, we will share with you a recipe for dan dan mian that will transport you straight to the streets of China.
19 of 20

Daddy Wu’s Chinese Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
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This Chinese chicken recipe is a family favorite and is sure to become a favorite in your home too. Daddy Wu's Chinese chicken is made with tender chicken pieces, vegetables, and a savory sauce that will have you licking your plate clean. It's also budget-friendly and perfect for those busy weeknights. In this section, we will share with you Daddy Wu's recipe for Chinese chicken that you can make in your own kitchen.
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6-Ingredient Chinese Chicken

Main Ingredients: Minced Ginger, Garlic Chili Sauce, Hoisin Sauce, Lite
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If you're short on time but still want to enjoy a delicious Chinese meal, then this recipe is for you. This 6-ingredient Chinese chicken is made with just a few simple ingredients but is bursting with flavor. It's also a great option for those who are new to cooking, as it's easy and foolproof. In this section, we will share with you a recipe for 6-ingredient Chinese chicken that will become a staple in your kitchen.

The Ingredients You'll Need

Gather Your Ingredients

To make Chinese hot mustard chicken, you will need boneless and skinless chicken breasts, hot mustard, soy sauce, honey, garlic, ginger, and vegetable oil. These ingredients can easily be found in your local grocery store or Asian market. The key ingredient in this recipe is the hot mustard, which gives the dish its signature spicy kick. You can adjust the amount of hot mustard based on your personal preference for spice levels.

Preparing the Chicken

To prepare the chicken, start by cutting the chicken breasts into thin strips or bite-sized pieces. This will help the chicken cook evenly and allow it to absorb more of the flavors from the marinade. In a bowl, mix together soy sauce, honey, minced garlic, and grated ginger. You can also add a pinch of salt and black pepper for added flavor. Pour the marinade over the chicken and let it marinate for at least 30 minutes, or up to 2 hours for maximum flavor.

Cooking the Dish

Once the chicken has marinated, heat a pan over medium-high heat and add a tablespoon of vegetable oil. Once the oil is hot, add the marinated chicken and cook for about 5-6 minutes, or until the chicken is fully cooked and slightly browned. Make sure to stir occasionally to prevent the chicken from sticking to the pan.

Serving Suggestions

Chinese hot mustard chicken can be served as a main dish with rice and vegetables, or as an appetizer with toothpicks for a party. You can also garnish the dish with chopped scallions and sesame seeds for added texture and flavor. Leftovers can be stored in an airtight container in the fridge for up to 3 days.

In Conclusion

With its bold and spicy flavors, Chinese hot mustard chicken is a dish that will surely impress your family and friends. With this professional and well-organized introduction to the recipe, you can now confidently recreate this tasty dish at home. So next time you're craving Chinese food, give this recipe a try and enjoy the delicious flavors of hot mustard chicken.
17 chinese hot mustard chicken recipe Experience culinary bliss now!

Chinese Fried Wontons

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 pound chicken ground meat, turkey, beef, lamb, pork
  • 1 tablespoon fresh ginger grated
  • 2 cloves garlic finely minced
  • 1 stalk green onion chopped
  • 1 tablespoon soy sauce
  • 2 tablespoons oyster sauce
  • 2 cups chopped kale finely, leaf only or vegetables of your choice
  • 1/2 cup water
  • 1 egg
  • 50 wonton wrappers defrosted
  • cooking oil for frying

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 61 grams
  • Cholesterol : 135 milligrams
  • Fat : 12 grams
  • Fiber : 2 grams
  • Protein : 35 grams
  • SaturatedFat : 2 grams
  • Sodium : 1150 milligrams
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