16 Chinese Hot Braised Chicken Wings Recipe Get Cooking And Enjoy!
Published on: Mar 20, 2024
Chinese hot braised chicken wings are a popular dish in many Chinese restaurants and homes. The combination of tender chicken wings, spicy and sweet sauce, and crispy skin make this dish a crowd-pleaser. If you're craving this delicious dish but don't want to order takeout, why not try making it at home? With this easy and authentic recipe, you can recreate the flavors of your favorite Chinese restaurant in the comfort of your own kitchen.
Kowloon's Chinese Chicken Wings are a delicious twist on the classic chicken wing dish. These wings are coated in a flavorful mixture of Chinese spices and then fried to perfection. The result is a crispy, savory wing that will have you coming back for more.
Chinese Chicken Wings are a staple in Chinese cuisine and for good reason. These wings are marinated in a mixture of soy sauce, ginger, garlic, and other spices, giving them a rich and savory flavor. Whether you bake, fry, or grill them, these wings are sure to be a hit at any party or gathering.
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Soy Braised Chicken Wings
Main Ingredients: Chicken Wings, Ginger, Dark Soy Sauce, Chinese 5 Spice
Soy Braised Chicken Wings are a popular dish in Chinese households. These wings are marinated in a mixture of soy sauce, ginger, and other spices, and then braised in a savory broth. The result is a tender and flavorful wing that is perfect for pairing with rice or noodles.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Who doesn't love a good Chinese takeout? These Fried Chicken Wings are a delicious and easy way to recreate that classic takeout dish at home. The wings are coated in a mixture of flour and Chinese spices and then fried to crispy perfection. Serve with your favorite dipping sauce for a tasty meal.
Chinese Fried Chicken Wings are a popular appetizer or snack in Chinese cuisine. These wings are coated in a mixture of flour and Chinese spices, giving them a crispy and flavorful exterior. Whether you serve them as an appetizer or a main dish, these wings are sure to be a crowd-pleaser.
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Chinese Baked Hot Wings
Main Ingredients: Chicken Wings, Oil Spray, Doubanjiang, Sugar, Shaoxing
If you're a fan of spicy food, then these Chinese Baked Hot Wings are a must-try. These wings are coated in a mixture of Chinese spices and hot sauce, and then baked to perfection. The result is a crispy and spicy wing that will have your taste buds dancing.
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Chinese Braised Chicken Wings With Red Wine
Main Ingredients: Chicken Wings, Ginger, Red Wine, Light Soy Sauce, Salt
For a more sophisticated take on Chinese chicken wings, try these Chinese Braised Chicken Wings with Red Wine. These wings are braised in a mixture of red wine, soy sauce, and Chinese spices, giving them a rich and savory flavor. Serve with rice or noodles for a complete meal.
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Crispy Chinese Garlic Chicken Wings
Main Ingredients: Chicken Wings, Egg White, Chinese Five Spice Powder
If you're a fan of garlic, then these Crispy Chinese Garlic Chicken Wings are a must-try. These wings are coated in a mixture of garlic, soy sauce, and other Chinese spices, and then fried to crispy perfection. Serve with your favorite dipping sauce for a tasty and flavorful snack.
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Crispy Chinese Black Pepper Chicken Wings
Main Ingredients: Marinade, Chicken Wing, Soy Sauce, Rice Vinegar, Black
For a unique twist on the classic chicken wing, try these Crispy Chinese Black Pepper Chicken Wings. These wings are coated in a mixture of black pepper, soy sauce, and other spices, giving them a bold and peppery flavor. Serve with rice or noodles for a delicious meal.
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Sticky Chinese Chicken Wings
Main Ingredients: Chicken Wings, Sesame Oil, Garlic, Ginger Piece, Hoisin
Sticky Chinese Chicken Wings are a crowd-pleasing appetizer or snack that are sure to be a hit at any party. These wings are coated in a sticky and flavorful sauce made with honey, soy sauce, and other Chinese spices. The result is a finger-licking good wing that will leave you wanting more.
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CHINESE BRAISED CHICKEN WITH MUSHROOMS
Main Ingredients: Oil, Ginger, Chicken Drumettes, Dried Shiitake
For a twist on traditional braised chicken, try this Chinese Braised Chicken with Mushrooms recipe. The chicken is cooked in a savory broth made with mushrooms, soy sauce, and other Chinese spices, giving it a rich and delicious flavor. Serve with rice for a hearty and satisfying meal.
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Chinese 5 Spice Chicken Wings With Soy, Balsamic...
Main Ingredients: Chicken Wings, Marinade, Brown Sugar, Soy Sauce, Lime
Chinese 5 Spice Chicken Wings with Soy, Balsamic, and Brown Sugar are a mouthwatering combination of sweet and savory flavors. These wings are coated in a mixture of Chinese 5 spice, soy sauce, balsamic vinegar, and brown sugar, and then baked to crispy perfection. Serve with your favorite dipping sauce for a delicious meal.
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Baked Chinese Chicken Wings
Main Ingredients: Chicken Wings, Honey, Dark Brown Sugar, Balsamic
If you're looking for a healthier alternative to fried wings, try these Baked Chinese Chicken Wings. These wings are coated in a mixture of Chinese spices and then baked to crispy perfection. Serve with your favorite dipping sauce for a tasty and guilt-free snack.
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Chinese-Style Chicken Wings
Main Ingredients: Chicken Wings, Fresh Ginger, Garlic Cloves, Chinese 5
These Chinese-Style Chicken Wings are a classic take on the popular appetizer. The wings are coated in a flavorful mixture of Chinese spices and then fried to crispy perfection. Serve with your favorite dipping sauce for a crowd-pleasing snack or appetizer.
These Chinese Sticky Chicken Wings are a delicious and easy way to enjoy the flavors of Chinese takeout at home. The wings are coated in a sticky and sweet sauce made with honey, soy sauce, and other Chinese spices. Serve with rice or noodles for a complete meal.
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Chinese Five Spice Chicken Wings
Main Ingredients: Chicken Wings, Five Spice Powder, Water, Brown Sugar
Chinese Five Spice Chicken Wings are a delicious fusion of Chinese and Western flavors. The wings are coated in a mixture of Chinese 5 spice, soy sauce, and other spices, and then baked to crispy perfection. Serve with your favorite dipping sauce for a tasty and unique wing experience.
For a simple and delicious weeknight meal, try this Chinese Five Spice Chicken recipe. The chicken is marinated in a mixture of Chinese 5 spice, soy sauce, and other spices, and then grilled or baked to perfection. Serve with rice and veggies for a complete and flavorful meal.
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Braised Chicken Wings
Main Ingredients: Chicken Wings, Salt, Cooking Wine, Ginger, Vegetable
Braised Chicken Wings are a classic Chinese dish that is full of flavor and easy to make. The wings are cooked in a savory broth made with soy sauce, ginger, garlic, and other spices, giving them a rich and delicious flavor. Serve with rice or noodles for a satisfying meal.
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Air Fryer Chinese Chicken Wings
Main Ingredients: Chicken Wings, Olive Oil, Garlic Puree, Honey, Soy
If you have an air fryer, then you have to try these Air Fryer Chinese Chicken Wings. These wings are coated in a mixture of Chinese spices and then air fried to crispy perfection. Serve with your favorite dipping sauce for a guilt-free and delicious snack.
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Chinese Chicken Wings with Mumbo Sauce - Chinese Food
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Granulated
For a unique and flavorful twist on traditional Chinese chicken wings, try these Chinese Chicken Wings with Mumbo Sauce. The wings are coated in a tangy and savory sauce made with ketchup, vinegar, and other spices, giving them a delicious and unique flavor. Serve with rice or noodles for a complete meal.
Ingredients:
For the chicken wings:
2 pounds chicken wings, tips removed and separated into drumettes and flats
1 teaspoon five-spice powder
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon salt
1/4 teaspoon black pepper
1/2 cup cornstarch
Oil for frying
For the sauce:
1/4 cup soy sauce
1/4 cup rice vinegar
1/4 cup honey
2 tablespoons hoisin sauce
1 tablespoon chili paste
1 tablespoon sesame oil
2 cloves garlic, minced
1 teaspoon grated ginger
1/4 cup water
Instructions:
In a small bowl, mix together the five-spice powder, garlic powder, onion powder, salt, and black pepper. Sprinkle this mixture over the chicken wings and toss to coat evenly. Let the wings marinate in the spices for at least 30 minutes.
In a separate bowl, mix together the soy sauce, rice vinegar, honey, hoisin sauce, chili paste, sesame oil, minced garlic, grated ginger, and water. This will be the sauce for the chicken wings.
In a large pot or deep fryer, heat oil to 375°F. Coat the marinated chicken wings in cornstarch and shake off any excess. Carefully place the wings in the hot oil and fry for about 10 minutes, or until they are golden brown and crispy.
Remove the wings from the oil and place them on a paper towel-lined plate to drain excess oil.
In a large pan, heat the sauce mixture over medium heat. Add the fried chicken wings to the pan and toss to coat them in the sauce. Cook for an additional 5 minutes, until the sauce has thickened and the wings are fully coated.
Remove the wings from the pan and serve hot. Garnish with sesame seeds and chopped green onions, if desired.
By making this dish at home, you can adjust the level of spiciness to your liking. You can also experiment with different seasonings and sauces to create your own unique version of Chinese hot braised chicken wings. Enjoy this flavorful dish with rice and steamed vegetables for a complete meal that will satisfy your craving for Chinese takeout.
![[Homemade] Chinese Braised Chicken Wings : food](https://i.redd.it/ceyhna7e3xg11.jpg)
