16 Chinese Hot Braised Chicken Recipe Unleash Your Inner Chef!
Published on: Mar 20, 2024
When it comes to Chinese cuisine, there are countless flavors and dishes to explore. One dish that stands out for its bold and spicy flavor is Chinese hot braised chicken. This dish is a perfect blend of sweet, tangy, and spicy, making it a favorite among many. Whether you are a fan of Chinese food or simply looking to try something new, this recipe is a must-try. So, let's dive into the delicious world of Chinese hot braised chicken and learn how to make it at home.
Braised Chicken with Smoked Ham, Chestnuts, and Ginger
Main Ingredients: Water, Chinese Black Mushrooms, White Pepper, Kosher
This Chinese-inspired dish is a flavorful and hearty option for your next barbecue. The combination of smoked ham, chestnuts, and ginger creates a unique and delicious flavor profile that will leave your guests wanting more. Plus, the braised cooking method ensures that the chicken is tender and juicy. Serve this dish with some white rice and steamed vegetables for a complete meal.
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[Gluten Free] Chinese Chicken, Vegetables & Rice Bowl...
Main Ingredients: Cooking Oil, Shallots, Choy Sum, Baby Carrots, Garlic
For those with dietary restrictions, this gluten-free Chinese chicken dish is the perfect option. The mix of chicken thighs, vegetables, and rice creates a well-rounded and healthy meal that is also bursting with flavor. The secret ingredient in this dish is the Chinese five-spice powder, which adds a unique and delicious taste to the chicken. This recipe is also great for meal prep, so you can enjoy it for lunch the next day!
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Chinese Braised Chicken (Super Soft)
Main Ingredients: Chicken, Salt, Chinese Five Spice Powder, Light Soy
If you're looking for a tender and succulent chicken dish, this Chinese braised chicken recipe is the one for you. The chicken is cooked in a flavorful broth made with soy sauce, star anise, and ginger, making it incredibly flavorful and delicious. The best part? This dish is super easy to make and only requires a few simple ingredients. Serve it with some noodles or rice for a complete meal.
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Soy Braised Chicken Wings
Main Ingredients: Chicken Wings, Ginger, Dark Soy Sauce, Chinese 5 Spice
Chicken wings are always a hit at any barbecue, and this soy braised chicken wings recipe is no exception. The wings are marinated in a delicious sauce made with soy sauce, honey, and garlic, and then braised to perfection. The end result is a sticky and flavorful dish that will have your guests licking their fingers. These wings are perfect for game day or as an appetizer at your next barbecue.
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CHINESE BRAISED CHICKEN WITH MUSHROOMS
Main Ingredients: Oil, Ginger, Chicken Drumettes, Dried Shiitake
This Chinese-style braised chicken with mushrooms recipe is a classic dish that is full of flavor. The chicken is cooked in a sauce made with oyster sauce, soy sauce, and mushrooms, creating a rich and savory flavor that is sure to impress. Serve this dish with some steamed rice and stir-fried vegetables for a complete meal.
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Chinese Style Beer Braised Pork Belly
Main Ingredients: Pork Belly, Dark Beer, Soy Sauce, Dark Soy Sauce
If you're a fan of pork belly, you have to try this Chinese-style beer braised pork belly recipe. The pork belly is slow-cooked in a mixture of beer, soy sauce, and brown sugar, creating a melt-in-your-mouth texture and a sweet and savory flavor. This dish is perfect for a special occasion or when you want to impress your guests with a unique and delicious dish.
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Braised Nam Yu Chicken with Wood Ear Fungus/Black...
Main Ingredients: Chicken, Black Fungus, Red Fermented Bean Curd
This braised chicken dish is a popular Cantonese-style dish that is loved for its unique and delicious flavor. The chicken is cooked in a sauce made with nam yu, a fermented bean curd, and wood ear fungus, which adds a unique texture and flavor to the dish. This dish is also great for meal prep and can be served with rice and steamed vegetables for a complete meal.
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Braised Chicken
Main Ingredients: Chicken Quarters, Salt, Pepper, Garlic Powder, Onion
This braised chicken recipe is a simple and delicious option for your next barbecue. The chicken is cooked in a flavorful broth made with soy sauce, sugar, and star anise, creating a delicious and savory dish that is perfect for a summer gathering. Serve it with some rice and vegetables for a complete meal.
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Chinese Red-braised Chicken
Main Ingredients: Whole Chicken, Oil, Ginger, Cloves, Star Anise, Spring
Red-braised chicken is a popular dish in Chinese cuisine, and for good reason. The chicken is cooked in a rich and flavorful sauce made with soy sauce, rock sugar, and spices, creating a dish that is both sweet and savory. This dish is perfect for a special occasion or when you want to impress your guests with a traditional Chinese dish.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
If you're a fan of Chinese takeout, you have to try this homemade Chinese fried noodles recipe. The noodles are stir-fried with chicken, vegetables, and a delicious sauce, creating a dish that is both flavorful and satisfying. This dish is also great for meal prep and can be customized with your favorite ingredients.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
This sticky Chinese pork belly recipe is sure to be a hit at your next barbecue. The pork belly is marinated in a sweet and savory sauce and then slow-cooked to perfection. The end result is a tender and flavorful dish that is perfect for sharing with friends and family.
If you're a fan of orange chicken from your favorite Chinese restaurant, you have to try this homemade Chinese orange chicken recipe. The chicken is coated in a crispy batter and then tossed in a sweet and tangy orange sauce, creating a dish that is just as delicious as the restaurant version. Serve it with some white rice and steamed vegetables for a complete meal.
Spice up your next barbecue with this Chinese spicy chicken recipe. The chicken is marinated in a spicy sauce made with chili paste, soy sauce, and ginger, and then grilled to perfection. The end result is a dish that is packed with flavor and just the right amount of heat. Serve it with some noodles or rice for a complete meal.
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Chinese Braised Chicken with Chestnuts
Main Ingredients: Chicken Parts, Gluten Free Soy Sauce, Olive Oil
This Chinese braised chicken recipe is a hearty and flavorful dish that is perfect for a cold winter night. The chicken is cooked in a sauce made with chestnuts, fermented bean curd, and spices, creating a rich and savory flavor. Serve it with some rice and stir-fried vegetables for a complete meal.
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CHINESE BRAISED CHICKEN WITH MUSHROOMS
Main Ingredients: Chicken Thighs, Dried Shiitake Mushrooms, Garlic
Looking for a quick and easy chicken dish for your next barbecue? These Chinese chicken thighs are the perfect option. The chicken is marinated in a sauce made with soy sauce, honey, and garlic, and then grilled to perfection. The end result is a dish that is bursting with flavor and can be served with your favorite side dishes.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you're feeling adventurous and want to try something new, this Chinese braised abalone recipe is a must-try. The abalone is cooked in a flavorful sauce made with oyster sauce, soy sauce, and spices, creating a unique and delicious dish that is perfect for a special occasion. Serve it with some noodles or rice for a complete meal.
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Chinese Braised Abalone
Main Ingredients: Abalone, Minced Garlic, Minced Ginger, Light Soy Sauce
Red wine isn't just for drinking – it also makes a delicious addition to this Chinese braised chicken wings recipe. The wings are marinated in a sauce made with red wine, soy sauce, and spices, and then braised to perfection. The end result is a dish that is both tender and flavorful, and perfect for sharing with friends and family.
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Chinese Braised Chicken Wings With Red Wine
Main Ingredients: Chicken Wings, Ginger, Red Wine, Light Soy Sauce, Salt
This braised chicken dish is a popular option in Chinese cuisine and for good reason. The combination of mushrooms and Chinese sausages creates a unique and delicious flavor that is sure to be a hit with everyone at the table. Serve it with some rice and stir-fried vegetables for a complete meal.
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Braised Chicken with Mushrooms and Chinese Sausages
Main Ingredients: Chicken Thighs, Cooking Oil, Salted Fish, Garlic
Looking for a healthy and delicious dish? This Chinese chicken and broccoli recipe is the one for you. The chicken is stir-fried with garlic, ginger, and broccoli, creating a dish that is both flavorful and nutritious. Serve it with some noodles or rice for a complete meal.
The Perfect Combination of Flavors
Chinese hot braised chicken is a dish that originated from the Szechuan province in China. This region is known for its spicy and flavorful cuisine, and this dish is no exception. The key ingredients that give this dish its signature taste are hot bean paste, soy sauce, and black vinegar. Together, they create a perfect balance of heat, saltiness, and tanginess that will leave your taste buds wanting more.
The Secret Ingredient: Dried Red Chilies
Apart from the main ingredients, the star of this dish is the dried red chilies. These chilies are what give the dish its distinct red color and fiery flavor. They are soaked in hot water to soften them before being added to the dish. The amount of chilies used can be adjusted according to your preference, making it suitable for those who prefer a milder or spicier taste.
Preparation is Key
To achieve the perfect Chinese hot braised chicken, the preparation is crucial. The chicken is first marinated in a mixture of soy sauce, cornstarch, and Chinese cooking wine. This step helps to tenderize the chicken and infuse it with flavor. The chicken is then stir-fried until it is golden brown before being set aside. In the same wok, the dried chilies, garlic, ginger, and green onions are cooked until fragrant before adding the sauce made with hot bean paste, soy sauce, and black vinegar. Finally, the chicken is added back into the wok and cooked until it is coated in the delicious sauce.
Serve and Enjoy
Chinese hot braised chicken is best enjoyed with a bowl of steamed rice. The combination of the spicy chicken and plain rice is a match made in heaven. You can also add some roasted peanuts for an extra crunch and nuttiness. This dish is perfect for a cozy night in or for impressing guests at a dinner party.
Now that you know the secrets to making this delicious dish, it's time to put your apron on and give it a try. Trust us, once you taste this Chinese hot braised chicken, you'll be hooked. So, gather your ingredients and get cooking!
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