19 Chinese Honey Walnut Shrimp Recipe Savor The Mouthwatering Goodness!
Published on: Mar 20, 2024
Honey walnut shrimp is a beloved dish in Chinese cuisine, known for its combination of sweet and savory flavors. This recipe is a must-try for seafood lovers, as it features succulent shrimp coated in a crispy batter, tossed in a creamy honey sauce, and topped with candied walnuts. Not only is it a popular dish in Chinese restaurants, but it's also easy to recreate at home. In this article, we will provide a step-by-step guide on how to make this delectable dish, so you can impress your family and friends with your Chinese cooking skills.
Main Ingredients: Water, Sugar, Walnuts, Vegetable Oil, Egg, Cornstarch
The traditional honey walnut shrimp recipe is a crowd-pleaser, with its crispy shrimp coated in a sweet honey sauce and topped with crunchy walnuts. This dish is perfect for those who love a balance of flavors and textures in their meals. To make it even more special, try using freshly caught shrimp for a flavorful twist.
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Crunchy (And Addictive) Honey Walnut Shrimp
Main Ingredients: Paleo Mayonnaise, Honey, Fresh Lemon Juice, Cayenne
If you're a fan of extra crunch in your food, then this version of honey walnut shrimp is perfect for you. The shrimp is coated in a crispy batter and paired with toasted walnuts to give it an extra crunch. The honey sauce adds a touch of sweetness and balances out the texture of the dish.
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Paleo Walnut Shrimp
Main Ingredients: Walnuts, Maple Syrup, Ghee, Diamond Crystal Kosher
If you're following a paleo diet, you don't have to miss out on the deliciousness of honey walnut shrimp. This version uses almond flour instead of regular flour for the batter, and coconut aminos instead of soy sauce for the sauce. It's a healthier and gluten-free option that still delivers on taste.
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Copycat Panda Express Honey Walnut Shrimp
Main Ingredients: Shrimp, Walnuts, Sweetened Condensed Milk, Mayonnaise
If you're a fan of Panda Express and their honey walnut shrimp, why not try making it at home? This copycat recipe is easy to follow and uses simple ingredients that you can find in your local grocery store. The result is a dish that tastes just like the one from the popular fast-food chain.
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Honey Walnut Shrimp
Main Ingredients: Water, Granulated White Sugar, Walnuts, Large Egg
This version of honey walnut shrimp is lighter and healthier, without sacrificing on taste. The shrimp is baked instead of fried, and the sauce is made with honey, soy sauce, and garlic for a flavorful and slightly tangy combination.
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Walnut Shrimp - A Chinese Banquet Dish
Main Ingredients: Walnut Halves, Canola Oil, Water, Granulated Sugar
In Chinese banquets, honey walnut shrimp is often served as a special dish to symbolize wealth and prosperity. This version is made with large, whole shrimp that are battered and fried to perfection. The walnuts are candied for an extra touch of sweetness and crunch.
In Australia, honey walnut shrimp is often referred to as Chinese honey prawns. This version adds a spicy twist to the dish with the addition of red chili flakes or Sriracha sauce. It's perfect for those who love a little heat in their meals.
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Lightened Honey Walnut Shrimp
Main Ingredients: Water, Sugar, Walnuts, Light Mayonnaise, Milk, Honey
For a healthier version of honey walnut shrimp, try this recipe that uses coconut flour for the batter and honey instead of sugar in the sauce. It's a low-carb and gluten-free option that still delivers on taste and crunch.
If you're looking for a complete meal in one dish, this Chinese shrimp and broccoli stir fry is a great option. It combines the flavors of honey walnut shrimp with fresh broccoli and stir-fried noodles for a filling and delicious meal.
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Hunan Shrimp (Hot & Spicy Chinese Shrimp)
Main Ingredients: Shrimp, Cornstarch, Vegetable Oil, Minced Garlic
This version of honey walnut shrimp is inspired by Hunan cuisine, known for its bold and spicy flavors. The shrimp is coated in a spicy batter and served with a spicy honey sauce that will leave your taste buds tingling.
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Skinny Chinese Orange Shrimp
Main Ingredients: Canola Oil, Shrimp, Cornstarch, Ginger, Garlic Cloves
If you love the citrusy flavors of orange chicken, then you'll love this skinny Chinese orange shrimp recipe. The shrimp is coated in a light batter and served with a sweet and tangy orange sauce. It's a great alternative for those who are looking for a healthier version of honey walnut shrimp.
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Panda Express Honey Walnut Shrimp Copycat
Main Ingredients: Water, Sugar, Walnut Halves, Large Egg Whites
Another copycat recipe for the popular fast-food chain, this version of honey walnut shrimp is authentic and delicious. The shrimp is coated in a crispy batter and served with a creamy honey sauce that you can't resist.
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Chinese Prawns (Shrimp Stir Fry)
Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
This Chinese prawn stir fry is a quick and easy version of honey walnut shrimp. The shrimp is coated in a simple batter and stir-fried with fresh vegetables and a sweet and savory sauce. It's a great dish to make on a busy weeknight.
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Stir-Fried Brown Rice Chinese Noodles
Main Ingredients: Noodle, Low Sodium Soy Sauce, Honey, Cornstarch, Cold
If you're looking for a healthier alternative to regular noodles, try this stir-fried brown rice Chinese noodles recipe. The noodles are lighter and more nutritious, and pair perfectly with the sweet and savory flavors of honey walnut shrimp.
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Shrimp Broccoli Stir-Fry
Main Ingredients: Medium Shrimp, Cornstarch, Canola Oil, Green Onions
For a nutritious and filling meal, try this shrimp broccoli stir-fry recipe. The shrimp is coated in a light batter and stir-fried with fresh broccoli and a sweet and tangy sauce. It's a great way to get your daily dose of veggies.
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Honey Garlic Shrimp Skillet
Main Ingredients: Shrimp, Garlic, Ginger, Honey, Soy Sauce
This honey garlic shrimp skillet is a one-pan wonder that is perfect for a quick and easy dinner. The shrimp is coated in a garlicky and sweet sauce and served with stir-fried vegetables for a complete meal.
Main Ingredients: Extra Virgin Olive Oil, Water, Sea Salt, Black Pepper
If you're looking for a lighter and healthier option for honey walnut shrimp, try this quinoa shrimp mango pomegranate spinach salad. The sweet and savory flavors of the salad complement the shrimp perfectly, and it's a great dish to make when you're looking for a refreshing and nutritious meal.
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Walnut Shrimp - Chinese New Years
Main Ingredients: Large Shrimp, Egg Whites, Salt, Water, Granulated
Walnut shrimp is often served during Chinese New Years as a symbol of prosperity and good fortune. This version uses whole, unpeeled shrimp and is topped with candied walnuts for an extra crunch.
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Walnut Shrimp
Main Ingredients: Shrimp, Vegetable Oil, Cornstarch, Oil, Walnuts, Karo
This simple and delicious version of walnut shrimp is perfect for those who are short on time. The shrimp is coated in a light batter and served with a sweet honey sauce. It's a great dish to make when you're craving honey walnut shrimp but don't want to spend too much time in the kitchen.
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Panda Express Honey Walnut Shrimp
Main Ingredients: Water, White Sugar, Walnut Halves, Egg Whites
Finally, we can't forget the classic Panda Express honey walnut shrimp. This version is as close to the original as you can get, with its crispy shrimp, candied walnuts, and sweet honey sauce. It's a dish that will satisfy any honey walnut shrimp craving.
Ingredients
For the Shrimp:
1 pound medium-sized shrimp, peeled and deveined
1/2 cup cornstarch
1/2 teaspoon salt
1/4 teaspoon black pepper
2 egg whites
1 cup canola oil, for frying
For the Sauce:
1/4 cup honey
2 tablespoons mayonnaise
1 tablespoon sweetened condensed milk
1 tablespoon rice vinegar
1/4 teaspoon salt
For the Candied Walnuts:
1/2 cup walnuts
2 tablespoons granulated sugar
1 tablespoon water
Instructions
Step 1: Prepare the Shrimp
In a bowl, mix together the cornstarch, salt, and black pepper. Set aside.
In a separate bowl, whisk the egg whites until frothy.
Pat the shrimp dry with a paper towel and dip each one into the egg whites, then coat with the cornstarch mixture.
Heat the canola oil in a pan over medium-high heat. Once hot, add the shrimp and fry for 2-3 minutes on each side, until golden brown. Remove from heat and set aside on a plate lined with paper towels to drain any excess oil.
Step 2: Make the Sauce
In a small saucepan, combine the honey, mayonnaise, sweetened condensed milk, rice vinegar, and salt. Cook over medium heat, stirring constantly, until the sauce thickens.
Remove from heat and set aside.
Step 3: Prepare the Candied Walnuts
In a small pan, heat the sugar and water over medium heat, stirring constantly, until the sugar dissolves and turns into a syrup.
Add the walnuts to the pan and stir until they are evenly coated with the syrup. Remove from heat and let cool.
Once cooled, break apart any clumped walnuts.
Step 4: Assemble the Dish
In a large bowl, toss the fried shrimp with the honey sauce until evenly coated.
Transfer the shrimp to a serving dish and top with the candied walnuts.
Serve hot and enjoy your delicious homemade honey walnut shrimp!
Final Thoughts
Now that you have the recipe for Chinese honey walnut shrimp, you can easily recreate this popular dish at home. The combination of crispy shrimp, creamy honey sauce, and candied walnuts will surely impress your taste buds. So next time you're craving Chinese food, skip the takeout and give this recipe a try. Your family and friends will be amazed at your culinary skills!