20 Chinese Honey Roasted Chicken Recipe Get Ready To Indulge!

Published on: Mar 20, 2024

Honey roasted chicken is a classic Chinese dish that is loved for its sweet and savory flavors. This recipe has been passed down through generations and has become a staple in many Chinese households. The combination of honey, soy sauce, and five-spice powder creates a delicious glaze that coats the chicken, making it tender and flavorful. In this article, we will guide you through the steps to create your own Chinese honey roasted chicken that is guaranteed to impress your family and friends.

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This Chinese honey roasted chicken recipe combines the perfect balance of sweet and savory flavors for a truly delicious meal. The chicken is glazed with a sticky honey sauce and roasted to perfection, making it a great option for a special occasion or a weeknight dinner. Pair it with some steamed rice and your favorite vegetables for a complete and satisfying meal. Plus, with only a handful of ingredients, this recipe is easy to make and sure to be a hit with your family and friends.
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Sticky Chinese Pork Belly

Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
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If you love the combination of tender, melt-in-your-mouth meat and a sticky sweet glaze, then this Chinese pork belly recipe is for you. The pork is slow-cooked in a flavorful marinade of soy sauce, honey, and Chinese five-spice powder until it is fall-off-the-bone tender. Serve it with some steamed bok choy and rice for a traditional Chinese meal, or use it as a filling for steamed buns for a unique twist on a classic dish.
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Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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If you're looking for a quick and easy meal that still packs a punch of flavor, then these Chinese chicken thighs are the way to go. The chicken is marinated in a mixture of soy sauce, garlic, and ginger, and then pan-fried until crispy and golden brown. Serve them with some stir-fried vegetables and rice for a complete and satisfying meal. The best part? This recipe only takes about 30 minutes to make!
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Szechuan (Sichuan) Roasted Chicken

Main Ingredients: Chicken, Szechuan Peppercorns, Vanilla Powder, Salt
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This Szechuan roasted chicken recipe is perfect for those who love a little heat in their meals. The chicken is coated in a spicy Szechuan marinade and then roasted until tender and juicy. Serve it with some steamed vegetables and rice for a well-rounded meal, or use the leftovers to make some delicious chicken sandwiches or salads.
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This Chinese chicken and broccoli recipe is a healthier alternative to the takeout version. The chicken is stir-fried with garlic, ginger, and soy sauce, and then mixed with broccoli and a savory sauce. Not only is this dish packed with flavor, but it's also a great way to incorporate more vegetables into your diet. Serve it over rice for a complete and satisfying meal.
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Chinese Roast Chicken

Main Ingredients: Chicken, Five Spice Powder, Salt, Honey, Rice Wine
For a classic Chinese dish, look no further than this Chinese roast chicken recipe. The chicken is marinated in a flavorful mixture of soy sauce, hoisin sauce, and Chinese five-spice powder, and then roasted until crispy and golden brown. Pair it with some steamed vegetables and rice for a traditional Chinese meal, or use the leftovers to make some delicious chicken fried rice or stir-fry.
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If you're in the mood for a roasted chicken but want to switch up the flavors, try this Chinese-style roast chicken recipe. The chicken is marinated in a mixture of Chinese five-spice powder, honey, and soy sauce, and then roasted until tender and juicy. Serve it with some stir-fried vegetables and rice for a complete and satisfying meal that will impress your family and friends.
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Chinese Five Spice Roasted Peking Chicken For...

Main Ingredients: Chicken, Coconut Oil, Chinese Five Spice Powder, Sea
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This Chinese five spice roasted Peking chicken recipe is a showstopper. The chicken is marinated in a flavorful blend of Chinese five-spice powder, honey, and soy sauce, and then roasted until crispy and golden brown. Traditionally, Peking chicken is served with pancakes and a hoisin sauce, but you can also serve it with steamed rice and vegetables for a more well-rounded meal.
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Chinese Braised Chicken (Super Soft)

Main Ingredients: Chicken, Salt, Chinese Five Spice Powder, Light Soy
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This Chinese braised chicken recipe is perfect for those who prefer a softer texture to their meat. The chicken is simmered in a fragrant broth made with soy sauce, ginger, and star anise until it is fall-off-the-bone tender. Serve it with some steamed rice and your favorite vegetables for a comforting and delicious meal that will warm you up from the inside out.
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Chinese-Style Spring Roast Chicken

Main Ingredients: Chicken, Garlic, Ginger, Tamari Sauce, Honey, Chinese
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Spring is the perfect time for this Chinese-style spring roast chicken recipe. The chicken is marinated in a mixture of soy sauce, honey, and Chinese five-spice powder, and then roasted until crispy and golden brown. Serve it with some fresh spring vegetables and rice for a light and flavorful meal that is sure to be a hit with your family and friends.
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Chinese Crispy Chicken With Honey Garlic Sauce

Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
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This Chinese crispy chicken with honey garlic sauce recipe is a crowd-pleaser. The chicken is coated in a crispy batter and then tossed in a sweet and tangy sauce made with honey, garlic, and soy sauce. Serve it with some steamed vegetables and rice for a complete and satisfying meal that is sure to satisfy your cravings for Chinese takeout.
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Chinese Chicken Salad with Sesame Ginger Dressing

Main Ingredients: Chicken Breasts, Peanut Oil, Kosher Salt, Pepper, Rice
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This Chinese chicken salad with sesame ginger dressing is a refreshing and flavorful option for a light lunch or dinner. The chicken is mixed with a variety of vegetables and topped with a tangy sesame ginger dressing. Feel free to add some crispy wontons or sliced almonds for added crunch and texture. This salad is also a great way to use up any leftover chicken you may have on hand.
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This Chinese roasted chicken recipe, also known as "shao ji," is a staple in many Chinese households. The chicken is marinated in a mixture of soy sauce, hoisin sauce, and Chinese five-spice powder, and then roasted until tender and juicy. Serve it with some steamed vegetables and rice for a traditional and comforting meal that is perfect for any occasion.
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Chinese Five Spice Chicken Noodle Soup

Main Ingredients: Thai Noodles, Chicken Stock, Spring Onions, Ginger
This Chinese five spice chicken noodle soup is a warm and comforting dish that is perfect for a chilly day. The chicken is simmered in a fragrant broth made with Chinese five-spice powder and then mixed with noodles and vegetables for a hearty and delicious meal. Feel free to add your favorite vegetables or adjust the spice level to your liking. This soup is also great for meal prep and can be easily reheated for a quick and satisfying lunch or dinner.
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This Chinese BBQ pork recipe, also known as "char siu," is a popular dish in Chinese cuisine. The pork is marinated in a sweet and savory sauce, and then roasted until caramelized and tender. Serve it with some steamed vegetables and rice for a complete and satisfying meal, or use it as a filling for steamed buns or fried rice for a unique twist on a classic dish.
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Sticky Chinese Chicken

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If you're in the mood for a sticky and sweet chicken dish, then this sticky Chinese chicken recipe is for you. The chicken is coated in a flavorful marinade made with soy sauce, honey, and Chinese five-spice powder, and then pan-fried until crispy and glazed. Serve it with some steamed vegetables and rice for a well-rounded meal that is sure to satisfy your cravings for Chinese takeout.
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Honey Roasted Chicken

Main Ingredients: Chicken, Softened Butter, Thyme, Oregano, Rosemary
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This honey roasted chicken recipe is a simple and delicious option for a weeknight dinner. The chicken is coated in a sweet and tangy honey glaze and then roasted until tender and juicy. Pair it with some steamed vegetables and rice for a complete and satisfying meal that will be loved by kids and adults alike.
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This Chinese chicken salad recipe is a light and refreshing option for a summer meal. The chicken is mixed with a variety of vegetables and tossed in a tangy dressing made with soy sauce, honey, and sesame oil. Feel free to add some crispy wontons or sliced almonds for added texture and crunch. This salad is also great for meal prep and can be easily customized to your liking.
For a flavorful spin on traditional fried chicken, try this Chinese fried chicken wings recipe. The wings are coated in a savory batter made with Chinese five-spice powder and then deep-fried until crispy and golden brown. Serve them with some steamed rice and your favorite dipping sauce for a satisfying and delicious meal that will be loved by adults and kids alike.
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Chinese Chilli Chicken

Main Ingredients: Chicken, Egg, Flour, Oil, Onion, Peppers, Fresh Ginger
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If you like a little heat in your meals, then you'll love this Chinese chilli chicken recipe. The chicken is coated in a spicy marinade made with chili paste, soy sauce, and honey, and then pan-fried until crispy and flavorful. Serve it with some steamed vegetables and rice for a well-rounded meal, or use it as a filling for tacos or wraps for a unique twist on a classic dish.

Gather Your Ingredients

Before you begin cooking, it is important to have all your ingredients ready. For this recipe, you will need chicken thighs, honey, soy sauce, five-spice powder, garlic, and ginger. It is recommended to use bone-in and skin-on chicken thighs as they will result in a juicier and more flavorful dish. Make sure to also have a sharp knife and a baking dish or tray prepared.

Marinate the Chicken

The key to a tasty honey roasted chicken is the marinade. In a bowl, mix together the honey, soy sauce, five-spice powder, minced garlic, and grated ginger. Place the chicken thighs in a large resealable bag and pour the marinade over them, making sure to coat each piece evenly. Let the chicken marinate in the refrigerator for at least 1 hour, or overnight for maximum flavor.

Roast the Chicken

Preheat your oven to 375°F (190°C) and line a baking dish or tray with foil. Remove the chicken from the marinade and place them in the dish, leaving some space between each piece. Pour the remaining marinade over the chicken. Roast for 40-45 minutes, or until the chicken is cooked through and the skin is crispy and caramelized.

Serve and Enjoy

Once the chicken is done, remove it from the oven and let it rest for 5 minutes before serving. Garnish with some chopped green onions, sesame seeds, and a sprinkle of five-spice powder for an extra pop of flavor. Serve with steamed rice and your favorite vegetables for a complete and satisfying meal. Your family and friends will be impressed with your homemade Chinese honey roasted chicken.

In Conclusion

This Chinese honey roasted chicken recipe is a must-try for anyone who loves bold and delicious flavors. With its simple ingredients and easy preparation, you can recreate this classic dish in the comfort of your own kitchen. So why not give it a try and impress your taste buds and loved ones with this mouth-watering dish?
20 chinese honey roasted chicken recipe Get ready to indulge!

Chinese Honey Roasted Chicken

yield: 4 total time: 75 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 4 3/8 pounds whole chicken
  • 2 1/8 cups soy sauce Lee Kum Kee Premium
  • 2 1/8 cups water
  • 4 slices ginger
  • 2 teaspoons Lee Kum Kee Minced Garlic
  • 4 star anise
  • 7/8 cup oyster sauce Lee Kum Kee Panda
  • 1/2 cup honey
  • Golden Phoenix Jasmine Rice to serve
  • greens steamed, to serve
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