15 Chinese Honey Prawns Recipe You Won't Believe The Taste!
Published on: Mar 20, 2024
Chinese honey prawns are a delicious and popular dish that is a staple in many Chinese restaurants and households. This sweet and savory dish is made with succulent prawns, coated in a sticky honey sauce and served over a bed of crispy vegetables. Not only is it a crowd-pleaser, but it is also incredibly easy to make at home. In this article, we will take a closer look at the recipe for Chinese honey prawns and how you can recreate this mouth-watering dish in your own kitchen.
Main Ingredients: Water, Soy Sauce, Rice Vinegar, Sesame Oil, Ketchup
Spice up your beer can chicken with this mouth-watering chili-garlic prawn recipe. The bold flavors of chili and garlic perfectly complement the tender chicken, making for a delicious and unique dish. Simply mix together some chili flakes, minced garlic, and a splash of olive oil, then rub it all over the chicken before placing it on the beer can. Let the chicken cook on the grill until it reaches an internal temperature of 165°F, and enjoy the explosion of flavors with every bite.
For a sweet and savory twist on traditional beer can chicken, try this Chinese honey prawn recipe. The honey glaze adds a sticky sweetness to the chicken, while the combination of soy sauce, garlic, and ginger adds a savory depth of flavor. To make the glaze, simply mix together honey, soy sauce, minced garlic, and grated ginger. Brush it over the chicken before cooking, and baste it throughout the grilling process for a truly delicious result.
3of 20
Chinese Prawns (Shrimp Stir Fry)
Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
If you're looking for a lighter dish to pair with your beer can chicken, try this Chinese prawn stir fry recipe. The juicy shrimp pairs perfectly with the tender chicken, and the stir fry vegetables add a healthy and colorful element to the meal. Simply sauté some shrimp with your favorite vegetables, and serve it alongside the chicken for a well-rounded and flavorful meal.
4of 20
Chinese Soy Sauce Rice Pilaf (酱油炒饭)
Main Ingredients: Prawns, Garlic, Dark Soy Sauce, Honey, Corn Starch
Rice is a staple in Chinese cuisine, and this soy sauce rice pilaf is the perfect accompaniment to your beer can chicken. The rich and savory flavors of soy sauce and garlic infuse the rice, making for a delicious side dish. To make this dish, simply sauté rice with soy sauce, minced garlic, and green onions until it is fully cooked. Serve it alongside your chicken for a complete and satisfying meal.
5of 20
Chinese Chicken and Prawns
Main Ingredients: Chicken Breast Fillets, Prawns, Cornflour, Water
Why choose between chicken and prawns when you can have both? This Chinese chicken and prawn recipe combines the best of both worlds for a tasty and filling dish. Simply grill the chicken and prawns on separate skewers, and serve them together for a surf-and-turf style meal. Add some Chinese seasonings like five-spice powder or Szechuan pepper for an added layer of flavor.
Take your beer can chicken to the next level with this Chinese wonton recipe. The wontons are filled with a flavorful mixture of ground meat and spices, and can be steamed or fried to your liking. Serve them alongside your chicken for a fun and delicious twist on a classic dish.
7of 20
Sichuan Chilli Prawns
Main Ingredients: Prawns, Sichuan Peppercorns, Spring Onions, Plain
For a bit of heat and spice, try this Sichuan chilli prawn recipe with your beer can chicken. The combination of chili peppers, Szechuan peppercorns, and garlic creates a flavorful and fiery marinade for the prawns. Simply coat the prawns in the marinade and let them sit for a few hours before grilling. The result is a delicious and spicy addition to your meal.
8of 20
Crispy King Prawns With Sweet And Salty Garlic Sauce
Main Ingredients: King Prawns, Cornflour, Water, Light Soy Sauce, Egg
This crispy king prawn recipe is perfect for those who prefer a crunchy texture. The prawns are coated in a crispy batter and fried until golden brown, then served with a sweet and salty garlic sauce for dipping. This dish adds a fun and unique element to your beer can chicken meal, and is sure to be a crowd-pleaser.
9of 20
Garlic Butter Prawns
Main Ingredients: Prawns, Baking Powder, Sea Salt, Garlic Cloves, Spring
For a simple and delicious addition to your beer can chicken, try these garlic butter prawns. The combination of butter, garlic, and lemon creates a rich and flavorful sauce that pairs perfectly with the tender chicken. Simply melt butter with minced garlic and a squeeze of lemon juice, and baste the chicken with the mixture throughout the grilling process for a delicious result.
10of 20
Salted Prawns
Main Ingredients: Prawns, Cornstarch, Coarse Salt, Avocado Oil, Garlic
If you're looking for a healthier option to go with your beer can chicken, try these salted prawns. The prawns are simply seasoned with salt and pepper, then grilled until cooked through. The natural flavors of the prawns shine through with this simple seasoning, making it a great option for those who prefer a lighter dish.
11of 20
Kung Pao Prawns
Main Ingredients: Garlic, Spring Onion, Grated Ginger, Red Chillies
For a flavorful and spicy dish to serve alongside your beer can chicken, try this Kung Pao prawn recipe. The combination of chili peppers, garlic, and peanuts creates a bold and delicious sauce that pairs perfectly with the tender chicken. Serve it over rice for a complete and satisfying meal.
12of 20
Fried Prawns in Shell
Main Ingredients: Prawns, Oil, Shallots, Garlic, Ginger, Tomato Sauce
For a fun and unique way to serve prawns with your beer can chicken, try this fried prawn in shell recipe. The prawns are coated in a crispy batter and fried whole, making for a visually appealing and tasty dish. Serve them with a dipping sauce of your choice, or simply enjoy them on their own as a fun and delicious addition to your meal.
13of 20
Rice Stick Noodles And Prawns
Main Ingredients: Rice Stick Noodles, Garlic, Curry Powder, Fish Sauce
For a filling and flavorful side dish to go with your beer can chicken, try this rice stick noodles and prawn recipe. The noodles are stir-fried with prawns, vegetables, and a delicious combination of soy sauce and oyster sauce. The result is a tasty and satisfying dish that pairs perfectly with the tender chicken.
14of 20
Crystal Prawns with Asparagus Tips
Main Ingredients: Prawns, Salt, Egg White, Cornflour, Oil, Chopped
Add some greenery to your beer can chicken meal with this crystal prawn and asparagus recipe. The prawns are coated in a light and crispy batter, then stir-fried with asparagus and a delicious sauce made with garlic, ginger, and soy sauce. This dish adds a fresh and healthy element to your meal, and is sure to be a hit with everyone at the table.
15of 20
Egg Fried Rice with Prawns and Peas
Main Ingredients: Rice, Vegetable, Eggs, Prawns, Frozen Peas, Soy Sauce
This egg fried rice with prawns and peas is the perfect side dish to serve alongside your beer can chicken. The combination of fluffy rice, juicy prawns, and sweet peas creates a delicious and satisfying dish. Add some scrambled eggs for an extra protein boost, and enjoy this flavorful and colorful addition to your meal.
16of 20
Steamed Prawns with Garlic (蒜茸蒸虾)
Main Ingredients: Prawns, Fresh Ginger, Spring Onions, Salt, Garlic, Oil
For a light and healthy way to enjoy prawns with your beer can chicken, try this steamed prawn with garlic recipe. The prawns are steamed with a flavorful mixture of minced garlic, soy sauce, and sesame oil, creating a delicious and delicate dish. Serve it alongside your chicken for a well-rounded and nutritious meal.
If you're looking for a fun and creative way to serve rice with your beer can chicken, try these Chinese fried rice cakes. The rice is formed into patties and fried until crispy, then topped with savory and flavorful toppings such as minced pork, Chinese sausage, or vegetables. Serve them alongside your chicken for a unique and delicious take on a classic dish.
This Chinese-style noodle dish is a great option for those who prefer a lighter side dish with their beer can chicken. The noodles are stir-fried with vegetables and a flavorful sauce made with soy sauce, oyster sauce, and sesame oil. Top it off with some grilled prawns for added protein and flavor.
For a classic and delicious side dish to serve with your beer can chicken, try this Chinese fried rice recipe. The combination of fluffy rice, scrambled eggs, and a variety of vegetables creates a colorful and tasty dish. Add some diced chicken or prawns for an extra protein boost, and enjoy this flavorful addition to your meal.
20of 20
FRIED RICE | CHINESE STYLE
Main Ingredients: Oil, Eggs, Shallots, Garlic, Prawns, Chinese Sausages
This Chinese-style fried rice is a must-try side dish with your beer can chicken. The rice is stir-fried with a variety of vegetables and seasoned with soy sauce, sesame oil, and other Chinese spices for a flavorful and satisfying dish. Add some diced chicken or prawns for an extra protein kick, and enjoy this delicious and classic addition to your meal.
The Ingredients
To make Chinese honey prawns, you will need prawns, honey, soy sauce, garlic, ginger, cornstarch, green onions, and sesame seeds. You can use either fresh or frozen prawns, but make sure they are peeled and deveined before cooking. For the honey sauce, you can use any type of honey, but manuka honey is a popular choice due to its rich and distinctive flavor.
Preparing the Prawns
Start by marinating the prawns in a mixture of soy sauce, minced garlic, and grated ginger for at least 30 minutes. This will infuse the prawns with the flavors and also help to tenderize them. When you are ready to cook, coat the marinated prawns in cornstarch and fry them in a wok or deep pan until they are golden brown and crispy. Make sure not to overcrowd the pan, as this will result in soggy prawns.
Making the Honey Sauce
While the prawns are frying, you can start on the honey sauce. In a separate pan, heat up honey, soy sauce, and a dash of water. Once the sauce starts to bubble, add in the fried prawns and toss them until they are evenly coated. The cornstarch from the prawns will thicken the sauce, giving it a glossy and sticky consistency.
Serving the Dish
To finish off the dish, garnish with sliced green onions and sesame seeds for a pop of color and added crunch. Chinese honey prawns are typically served over a bed of steamed rice or noodles, but you can also enjoy them on their own as a delicious appetizer. This dish is best served hot and fresh, so make sure to enjoy it right away.
Now that you have the recipe for Chinese honey prawns, you can easily recreate this mouth-watering dish at home. Impress your friends and family with this simple yet flavorful recipe that will transport them to their favorite Chinese restaurant. So go ahead and give it a try, and let the sweet and savory flavors of Chinese honey prawns tantalize your taste buds.