19 Chinese Honey Lemon Fish Recipe Get Ready To Indulge!

Published on: Mar 20, 2024

Chinese cuisine is known for its bold flavors and unique combination of ingredients. One dish that perfectly exemplifies this is the Chinese honey lemon fish. This dish is a perfect balance of sweet and sour flavors, making it a favorite among many. The tangy taste of lemon combined with the sweetness of honey creates a mouth-watering sauce that perfectly complements the tender and flaky fish. In this article, we will share with you a professional and well-organized introduction to this delicious Chinese honey lemon fish recipe.

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1 of 20

Grilled Whole Fish with Chili Soy Dipping Sauce

Main Ingredients: Fish, Cooking Oil, Pepper, Salt, Herbs, Lemons, Fresh
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Take your grilling to the next level with this flavorful and healthy dish. A whole fish is marinated in a delicious chili soy sauce and then grilled to perfection. Serve with a side of steamed rice and some fresh herbs for an authentic Chinese-inspired meal.
2 of 20

Toasted Sesame Ginger Salmon

Main Ingredients: Salmon, Olive Oil, Toasted Sesame Oil, Rice Vinegar
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This easy-to-prepare dish is packed with Asian-inspired flavors that will have your taste buds dancing. The combination of toasted sesame oil, ginger, and soy sauce creates a delicious marinade for the salmon. Serve with some steamed vegetables for a complete meal.
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Ginger Soy Chinese Noodles

Main Ingredients: Fish, Rice Noodles, Crimini Mushrooms, Broccoli, Yellow
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These flavorful noodles are a staple in Chinese cuisine and make for a perfect side dish or even a main course. The combination of ginger, soy sauce, and garlic creates a umami-packed sauce that pairs perfectly with the noodles. Top it off with some green onions and toasted sesame seeds for an extra burst of flavor.
4 of 20

Chinese Style Sweet and Sour Fish

Main Ingredients: Egg, Ground Pepper, Salt, Soy Sauce, Corn Starch, White
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If you're a fan of sweet and sour dishes, then you'll love this recipe. The combination of sweet pineapple, tangy vinegar, and spicy peppers creates a delicious sauce for the fish. Serve over some steamed rice for a simple and satisfying meal.
5 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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Chicken thighs are a juicy and flavorful cut of meat that are perfect for grilling. This recipe combines traditional Chinese flavors like soy sauce, rice vinegar, and ginger to create a delicious marinade for the chicken. Serve with some steamed vegetables for a well-rounded meal.
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This classic Chinese dish is a favorite for many and for good reason. The combination of tender chicken, crisp broccoli, and a flavorful sauce makes for a delicious and healthy meal. Serve over some steamed rice for a complete and satisfying dish.
7 of 20

Restaurant-style Chinese Steamed Fish

Main Ingredients: Fish, Ginger, Scallion, Cilantro Leaves, Cooking Oil
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Want to recreate your favorite Chinese restaurant dish at home? This recipe for steamed fish is simple, yet impressive. The fish is steamed with a flavorful sauce made from soy sauce, rice wine, and ginger. Serve with some steamed vegetables and rice for an authentic and delicious meal.
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Hot pot is a popular and fun way to enjoy a meal with friends and family. This recipe combines a variety of meats, seafood, and vegetables in a flavorful and spicy broth. Gather around the table and enjoy cooking and eating together with this delicious Chinese hot pot recipe.
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This tangy and sweet dish is a Chinese takeout favorite. Tender chicken is coated in a crispy batter and tossed in a delicious lemon sauce. Serve over some steamed rice and top with some sliced green onions for a restaurant-quality meal at home.
10 of 20

Asian-Style Roasted Whole Fish

Main Ingredients: Grape Seed Oil, Soy Sauce, Sesame Oil, Fresh Ginger
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If you're looking for an impressive and flavorful dish, then look no further than this Asian-style roasted whole fish. The fish is stuffed with ginger, garlic, and herbs and then roasted in the oven. Serve with some steamed rice and fresh herbs for a delicious and beautiful meal.
11 of 20

Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
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No Chinese meal is complete without a side of fried rice. This classic recipe combines diced pork, scrambled eggs, and vegetables with rice and soy sauce for a flavorful and satisfying dish. Perfect for using up any leftover rice or vegetables you have on hand.
12 of 20

One Pan Chinese Orange Chicken

Main Ingredients: Orange Juice, Chicken Broth, Low Sodium Soy Sauce
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This easy one-pan dish is perfect for busy weeknights. Tender chicken is coated in a delicious orange sauce and stir-fried with vegetables. Serve over some steamed rice for a complete and flavorful meal.
13 of 20

Honey Garlic Salmon

Main Ingredients: Salmon, Salt, Black Pepper, Cayenne Pepper, Honey, Warm
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Looking for a healthy and flavorful dish? This honey garlic salmon is just what you need. The marinade of honey, garlic, and soy sauce adds a sweet and savory flavor to the salmon. Serve with some steamed vegetables for a well-balanced meal.
14 of 20

Sheet Pan Garlic Lemon Butter Salmon

Main Ingredients: Skin On Salmon Fillet, Lemon, Unsalted Butter, Lemon
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If you're a fan of easy and convenient dinners, then this recipe is for you. Salmon is roasted on a sheet pan with garlic, lemon, and butter for a delicious and tender dish. Serve with some roasted vegetables for a complete meal with minimal cleanup.
Main Ingredients: Fish, Spring Onion, Shallots, Carrots, Root Ginger
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Steaming is a healthy and simple way to cook fish. This Chinese-style steamed fish is flavored with soy sauce, ginger, and garlic for a delicious and light meal. Serve with some steamed vegetables and rice for a well-rounded dish.
16 of 20

Sticky Chinese Chicken Wings

Main Ingredients: Chicken Wings, Sesame Oil, Garlic, Ginger Piece, Hoisin
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These sticky and flavorful chicken wings are perfect for a game day or weekend snack. The wings are coated in a delicious sauce made from hoisin, soy sauce, and honey. Serve with some fresh herbs and sesame seeds for an extra crunchy and flavorful touch.
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Chinese Lemon Chicken Meal Prep Bowls

Main Ingredients: Chicken Breasts, Low Sodium Soy Sauce, Red Wine
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Meal prep just got easier with these Chinese lemon chicken bowls. Tender chicken is coated in a delicious lemon sauce and paired with rice and vegetables for a healthy and convenient meal. Perfect for lunch or dinner on the go.
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Chinese Style Bream

Main Ingredients: Bream, Salt, Freshly Ground Pepper, Lemon, Scallion
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Looking for a unique and flavorful way to cook fish? This Chinese-style bream is just what you need. The fish is marinated in a delicious sauce made from soy sauce, rice vinegar, and ginger and then grilled to perfection. Serve with some steamed rice for a complete and delicious meal.
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This tender and flavorful pork is a staple in Chinese cuisine. The pork is marinated in a delicious barbecue sauce and then roasted to perfection. Serve with some steamed vegetables and rice for a satisfying and flavorful meal.
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Easy Lemon Chicken (Chinese Takeaway Style) Using an...

Main Ingredients: Chicken Thigh Fillet, Soy Sauce, Cooking Wine, Oyster
Craving your favorite Chinese takeout dish but don't want to leave the house? This recipe for easy lemon chicken is just what you need. The chicken is coated in a crispy batter and tossed in a delicious lemon sauce. Serve over some steamed rice for a restaurant-quality meal at home.

The Perfect Combination of Flavors

Creating the Perfect Marinade

The key to a delicious Chinese honey lemon fish lies in the marinade. This marinade not only adds flavor to the fish but also helps to keep it moist and tender. It's a simple combination of honey, lemon juice, soy sauce, and garlic, which creates a balance of sweet, tangy, and savory flavors. The honey adds a touch of sweetness while the lemon juice adds a refreshing tanginess. The soy sauce and garlic bring depth and umami to the marinade, making it irresistible.

The Secret Ingredient: Chinese Five-Spice Powder

To give the fish an extra layer of flavor, we recommend adding a pinch of Chinese five-spice powder to the marinade. This spice blend is a staple in Chinese cuisine and adds a unique and aromatic flavor to the dish. It usually consists of cinnamon, cloves, fennel seeds, star anise, and Szechuan peppercorns, creating a perfect balance of sweet, spicy, and savory flavors.

Preparing and Cooking the Fish

Choosing the Right Type of Fish

When it comes to Chinese honey lemon fish, the type of fish used is crucial. Tilapia, salmon, or cod are popular choices for this dish, as they have a mild flavor that pairs well with the bold flavors of the marinade. Make sure to use fresh and high-quality fish for the best results.

Cooking Techniques

To keep the fish moist and tender, we recommend using the pan-searing method. This involves searing the fish on a hot pan for a few minutes on each side and then finishing it off in the oven. This process creates a crispy exterior while keeping the inside moist and flaky.

Plating and Serving Suggestions

Garnish with Fresh Herbs and Lemon Slices

To add a pop of color and freshness to the dish, we recommend garnishing with fresh herbs such as chopped cilantro or green onions. You can also add a few slices of lemon on top for an extra burst of tangy flavor.

Serving Suggestions

Chinese honey lemon fish is best served hot and fresh. You can pair it with steamed rice and some stir-fried vegetables for a complete and balanced meal. The leftovers can also be used to make a delicious fish sandwich or salad for a quick and easy lunch option. In conclusion, Chinese honey lemon fish is a perfect combination of bold flavors and tender fish, making it a must-try dish for any seafood lover. With our professional and well-organized introduction article, you can now easily recreate this delicious dish in the comfort of your own home. So gather your ingredients and give this recipe a try, we guarantee you won't be disappointed.
19 chinese honey lemon fish recipe Get ready to indulge!

Grilled Whole Fish with Chili Soy Dipping Sauce

yield: 4 total time: 40 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 1 whole fish scaled and gutted, one 3-5 lb fish or two 1-1/2 lb fish
  • cooking oil for brushing
  • pepper
  • salt
  • 1 handful herbs fresh
  • 2 lemons /limes or 1 orange
  • 3 inches fresh ginger section of, sliced thinly
  • lemon additional, or lime wedges for the table
  • 2 tablespoons cooking oil
  • 2 1/2 garlic cloves minced
  • 3/4 pepper fresh chili, sliced thinly, depends on your heat preference
  • 1/2 cup soy sauce
  • 1/2 teaspoon sugar

Nutrition

  • Calories : 150 calories
  • Carbohydrate : 14 grams
  • Fat : 12 grams
  • Fiber : 5 grams
  • Protein : 3 grams
  • SaturatedFat : 1 grams
  • Sodium : 2000 milligrams
  • Sugar : 1 grams
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