19 Chinese Honey King Prawns Recipe Dive Into Deliciousness!

Published on: Mar 23, 2024

For seafood lovers, there is nothing quite like sinking your teeth into a succulent, juicy prawn. And when it comes to prawns, the Chinese honey king prawns are a true delicacy that is not to be missed. The combination of tender, flavorful prawns with a sweet and sticky honey glaze is simply irresistible. In this article, we will take you through the steps of creating this mouth-watering Chinese honey king prawns recipe, so you can impress your family and friends with your culinary skills.

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1 of 20

Crispy King Prawns With Sweet And Salty Garlic Sauce

Main Ingredients: King Prawns, Cornflour, Water, Light Soy Sauce, Egg
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If you're a fan of Chinese cuisine, then you'll love this crispy king prawn recipe. The prawns are coated in a sweet and salty garlic sauce, giving them a delicious and unique flavor. This dish is perfect for a special occasion or when you want to impress your dinner guests.
2 of 20

Chinese (Charcoal) Steamboat

Main Ingredients: Pork Bones, Galangal, Garlic, Lemongrass, Spring Onion
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Looking for a fun and interactive way to enjoy a meal? Try this Chinese steamboat recipe. It involves cooking a variety of meats, seafood, and vegetables in a simmering pot of broth right at your table. It's a great way to gather with friends and family and enjoy a delicious and communal meal.
3 of 20

Combination Fried Rice

Main Ingredients: King Prawns, Peanut Oil, Chicken Breast Fillets, Eggs
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If you're craving Chinese takeout, but want to make a healthier version at home, this combination fried rice is the perfect recipe for you. It's packed with a variety of vegetables and protein, making it a well-rounded and flavorful dish. Plus, it's quick and easy to prepare, making it a great option for a weeknight meal.
4 of 20

Spicy Prawn Chow Mein

Main Ingredients: Egg Noodles, Nut Oil, Garlic, Ginger, Red Chilli
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Looking for a spicy twist on a classic Chinese dish? This spicy prawn chow mein is the perfect recipe for you. The combination of tender prawns, crunchy vegetables, and a spicy sauce makes for a delicious and satisfying meal. Serve it over a bed of noodles for a complete and flavorful meal.
5 of 20

Prawn and Vegetable Fried Rice

Main Ingredients: Groundnut Oil, Medium Onion, Chestnut Mushrooms, Medium
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This prawn and vegetable fried rice is a great way to use up any leftover rice and vegetables you have in your fridge. It's a quick and easy recipe that's packed with flavor and protein. Customize it with your favorite vegetables and enjoy a delicious and healthy meal.
6 of 20

Braised Prawns Szechuan Style

Main Ingredients: King Prawns, Oil, Chili Bean Paste, Fresh Ginger
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This braised prawn recipe is inspired by the spicy and flavorful cuisine of Szechuan, China. The prawns are cooked in a rich and aromatic sauce, making them tender and flavorful. Serve over rice or noodles for a complete and satisfying meal.
7 of 20

Sichuan Salt & Pepper Shrimp

Main Ingredients: King Prawns, Soy Sauce, Shaoxing Wine, Egg, Vegetable
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This Sichuan salt and pepper shrimp recipe is a popular dish in Chinese restaurants. The shrimp are coated in a crispy and flavorful batter, and then tossed in a mixture of spices for a burst of flavor. It's a perfect appetizer or main dish for any Chinese-inspired meal.
8 of 20

King Prawns with Ginger and Spring Onions 姜葱大虾

Main Ingredients: King Prawns, Spring Onions, Ginger, Garlic, Onion
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This king prawn recipe is a classic Chinese dish that's full of flavor. The prawns are cooked with ginger and spring onions, giving them a delicious and aromatic taste. Serve over rice for a complete and satisfying meal.
9 of 20

Steamed King Prawnswith Ginger, Coriander, Spring...

Main Ingredients: King Prawns, Shao Hsing Wine, Dipping Sauce, Ginger
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If you're looking for a healthier way to enjoy king prawns, try this steamed recipe. The prawns are cooked with ginger, coriander, spring onions, and soy sauce, giving them a light and aromatic flavor. Serve with a side of steamed vegetables for a complete and nutritious meal.
10 of 20

Kylie Kwong's fried rice with king prawns

Main Ingredients: King Prawns, Free Range Eggs, Vegetable Oil, Red Onion
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This fried rice recipe from famous Chinese-Australian chef Kylie Kwong is a must-try for any Chinese food lover. The combination of tender king prawns, flavorful vegetables, and a homemade sauce makes for a delicious and authentic Chinese meal. Serve with your favorite protein for a complete and satisfying dinner.
11 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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This Chinese chicken thigh recipe is a flavorful and easy dinner option. The chicken is marinated in a homemade sauce, giving it a delicious and unique taste. Serve with rice and vegetables for a complete and satisfying meal.
12 of 20

Easy Prawn Curry With Coconut Milk

Main Ingredients: Jasmine Rice, Groundnut Oil, Green Chilies, Fresh
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If you're in the mood for a creamy and flavorful curry, this easy prawn curry recipe is the perfect choice. The prawns are cooked in a rich and aromatic coconut milk sauce, making for a delicious and satisfying meal. Serve with rice or naan bread for a complete and comforting dinner.
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14 of 20

Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
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This classic pork fried rice recipe is a Chinese takeout favorite, and for good reason. The combination of tender pork, flavorful vegetables, and a homemade sauce makes for a delicious and satisfying meal. Plus, it's quick and easy to make at home, so you can enjoy it anytime you're craving Chinese food.
15 of 20

Quick Prawn Laksa

Main Ingredients: Kelp Noodles, Coconut Oil, Coconut Milk, Honey
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If you're looking for a quick and easy weeknight dinner, try this prawn laksa recipe. The combination of tender prawns, noodles, and a flavorful broth makes for a delicious and comforting meal. Customize it with your favorite vegetables and enjoy a taste of Malaysia in your own kitchen.
16 of 20

Honey Roasted Carrot, Beetroot, Prawn And Quinoa Salad

Main Ingredients: Quinoa, Carrots, Beetroot, Pomegranate Seeds, King
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This honey roasted carrot, beetroot, prawn, and quinoa salad is a great option for a healthy and flavorful meal. The combination of roasted vegetables, protein-packed prawns, and quinoa makes for a well-rounded and nutritious dish. Plus, the honey dressing adds a touch of sweetness to balance out the flavors.
17 of 20

Crispy Prawns

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If you're in the mood for some crispy and flavorful prawns, this recipe is for you. The prawns are coated in a crispy batter and then fried to perfection. Serve with your favorite dipping sauce for a delicious and indulgent appetizer or main dish.
18 of 20

Harissa Prawns with Coconut Cauliflower Rice

Main Ingredients: King Prawns, Lemon, Harissa Paste, Coconut Oil, Onion
This harissa prawn recipe is a delicious and healthy option for a weeknight dinner. The prawns are cooked in a spicy and flavorful sauce and served over a bed of coconut cauliflower rice. It's a great way to enjoy a taste of Morocco in your own kitchen.
19 of 20

Honey And Red Miso King Prawns With Slaw

Main Ingredients: Sea Salt, Vegetable Oil, Red Miso, Honey, Mirin
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This honey and red miso king prawn recipe is a unique and flavorful dish that's perfect for a special occasion. The prawns are marinated in a sweet and savory sauce and served with a refreshing slaw. It's a great combination of flavors and textures that will impress your dinner guests.
20 of 20

Sweet Chilli Prawns with Orzo and Rocket

Main Ingredients: Pesto, Rocket, Basil, Garlic, Pine Nuts, Parmesan
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If you're looking for a new and delicious way to enjoy prawns, try this sweet chili prawn recipe. The prawns are coated in a sweet and spicy sauce and served over a bed of orzo and rocket. It's a flavorful and filling meal that's perfect for any day of the week.

The Ingredients You'll Need

1. Prawns

First and foremost, you will need the star of the dish - the prawns. Make sure to choose fresh, high-quality prawns for the best flavor. You can either use fresh or frozen prawns, just make sure to thaw them properly before cooking.

2. Honey

As the name suggests, honey is an essential ingredient in this recipe. Its natural sweetness and sticky texture will give the prawns a beautiful glaze and add a hint of sweetness to balance out the savory flavors.

3. Soy Sauce

Soy sauce is a staple in Chinese cuisine, and it adds depth and umami flavor to the dish. Make sure to use a good quality soy sauce for the best results.

4. Garlic and Ginger

Garlic and ginger add a delicious aroma and a touch of spiciness to the dish. Make sure to finely chop them to release their flavors.

5. Cornstarch

Cornstarch is used to thicken the honey glaze and give it a glossy finish. Make sure to mix it with water before adding it to the sauce to avoid any lumps.

The Recipe

To start, mix together the honey, soy sauce, garlic, and ginger in a bowl. In a separate bowl, mix the cornstarch with water until it forms a smooth paste. Set both bowls aside. Heat some oil in a pan over medium-high heat and add the prawns. Cook them for 2-3 minutes on each side until they turn pink and are cooked through. Remove the prawns from the pan and set them aside. In the same pan, add the honey mixture and bring it to a simmer. Once it starts to bubble, add the cornstarch paste and stir until the sauce thickens. Add the prawns back into the pan and coat them with the sauce. Serve the Chinese honey king prawns hot, garnished with some chopped spring onions for an extra pop of flavor and color. Enjoy the perfect combination of sweet and savory in every bite. In conclusion, this Chinese honey king prawns recipe is a must-try for any seafood lover. Its simple yet flavorful ingredients come together to create a mouth-watering dish that will leave you wanting more. Impress your loved ones with this delicious recipe and enjoy the rich flavors of Chinese cuisine.
19 chinese honey king prawns recipe Dive into deliciousness!

Chinese (Charcoal) Steamboat

yield: 8 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 6 5/8 pounds pork bones cracked
  • 1 piece galangal sliced
  • 15 cloves garlic lightly crushed with skin left on
  • 3 stalks lemongrass lightly crushed
  • 3 stalks spring onion
  • 10 garlic cloves crushed
  • 1/2 cup ginger roughly chopped
  • 1 teaspoon sea salt
  • 2/3 pound pork fillet finely sliced on the diagonal
  • 1/3 ginger garlic paste
  • 2 tablespoons hoisin sauce
  • 1 tablespoon shao hsing wine
  • 1 teaspoon chinese black vinegar
  • 1 dash sesame oil
  • 2/3 pound chicken fillet finely sliced on the diagonal
  • 1/3 ginger garlic paste
  • 1 tablespoon oyster sauce
  • 1 tablespoon shao hsing wine
  • 1 teaspoon light soy sauce
  • 1 dash sesame oil
  • 2/3 pound beef fillet finely sliced on the diagonal
  • 1/3 ginger garlic paste
  • 2 tablespoons bbq sauce Chinese
  • 1 tablespoon shao hsing wine
  • 1 teaspoon Sichuan pepper and salt
  • 1 dash sesame oil
  • 1 9/16 pounds squid 1 lb 6 oz small whole
  • 2 red chillies large, halved lengthways, deseeded and roughly sliced
  • 1 teaspoon sea salt
  • 5 1/2 tablespoons palm sugar
  • 1 tablespoon fish sauce
  • 2 tablespoons ginger julienne
  • 1 tablespoon lime juice
  • 7/8 pound white fish fillets finely sliced on the diagonal
  • 2 tablespoons coriander finely sliced, stalks and roots
  • 1 tablespoon peanut oil
  • 2 teaspoons sea salt
  • 1 teaspoon white sugar
  • 12 king prawns uncooked, jumbo shrimp, peeled and deveined but with tails intact
  • 1 tablespoon lemongrass finely diced
  • 1/4 cup spring onions finely sliced, scallions
  • 1 1/2 tablespoons ginger julienne
  • 1 tablespoon shao hsing wine
  • 1 teaspoon sea salt
  • 1 dash sesame oil

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 24 grams
  • Cholesterol : 320 milligrams
  • Fat : 15 grams
  • Fiber : 1 grams
  • Protein : 50 grams
  • SaturatedFat : 4 grams
  • Sodium : 2010 milligrams
  • Sugar : 9 grams
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