20 Chinese Honey Glazed Shrimp Recipe They're Simply Irresistible!
Published on: Mar 23, 2024
Chinese honey glazed shrimp is a delicious and flavorful dish that combines the sweet taste of honey with the savory flavors of shrimp. This recipe is perfect for any occasion and is sure to impress your family and friends. The combination of ingredients used in this recipe creates a mouth-watering glaze that will have you wanting more. Follow this recipe to learn how to make the perfect Chinese honey glazed shrimp at home.
If you're a fan of Chinese cuisine, then you've probably tried dumplings before. These little pockets of savory goodness are a staple in Chinese meals and are often served as appetizers or as part of a main course. With this beer can chicken recipe, you can add a Chinese twist to your traditional dumplings by stuffing them with flavorful shredded chicken. The result is a mouth-watering combination of crispy dumpling skin and tender chicken that will leave you wanting more.
Looking for a sweet and savory dish to satisfy your cravings? Look no further than this Chinese Honey Prawns beer can chicken recipe. Marinated in a delicious honey and soy sauce glaze, the prawns are then grilled to perfection on a beer can chicken. The result is a succulent and flavorful dish that will have your taste buds dancing with joy. Serve with some steamed rice and vegetables for a complete meal.
Stir-fries are a quick and easy way to get a delicious and healthy meal on the table in no time. This Chinese Shrimp and Broccoli Stir Fry is no exception. Marinated shrimp and tender broccoli florets are cooked together in a savory sauce, creating a dish that is bursting with flavor. Serve over rice for a complete meal that is sure to please.
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Skinny Chinese Orange Shrimp
Main Ingredients: Canola Oil, Shrimp, Cornstarch, Ginger, Garlic Cloves
Looking for a healthier twist on a classic Chinese dish? This Skinny Chinese Orange Shrimp recipe is just what you need. By using a homemade orange sauce and baking the shrimp instead of frying, you can enjoy all the flavor of this popular dish without the guilt. Serve over a bed of brown rice for a nutritious and delicious meal.
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Hunan Shrimp (Hot & Spicy Chinese Shrimp)
Main Ingredients: Shrimp, Cornstarch, Vegetable Oil, Minced Garlic
If you love spicy food, then you have to try this Hunan Shrimp beer can chicken recipe. Marinated in a fiery blend of spices and sauces, the shrimp is then grilled to perfection on a beer can chicken. The result is a dish that packs a punch in terms of flavor and heat. Serve with some steamed rice and a side of vegetables for a complete meal.
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Chinese Prawns (Shrimp Stir Fry)
Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
Another delicious stir-fry recipe, this Chinese Prawns Stir Fry is a must-try for seafood lovers. The prawns are marinated in a flavorful blend of sauces and spices, then stir-fried with vegetables to create a dish that is bursting with flavor and texture. Serve over rice or noodles for a complete meal that is sure to impress.
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Stir-Fried Brown Rice Chinese Noodles
Main Ingredients: Noodle, Low Sodium Soy Sauce, Honey, Cornstarch, Cold
Add some variety to your stir-fry game with this beer can chicken recipe for Stir-Fried Brown Rice Chinese Noodles. Packed with vegetables, chicken, and brown rice noodles, this dish is not only delicious but also a healthier alternative to traditional stir-fried noodles. The best part? It can be made in just one pan, making cleanup a breeze.
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Shrimp Broccoli Stir-Fry
Main Ingredients: Medium Shrimp, Cornstarch, Canola Oil, Green Onions
This Shrimp Broccoli Stir-Fry is a great way to get your daily dose of vegetables in a tasty and satisfying way. The shrimp and broccoli are cooked in a flavorful sauce, creating a dish that is both nutritious and delicious. Serve over rice or noodles for a complete meal that is sure to please the whole family.
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Honey Garlic Shrimp Skillet
Main Ingredients: Shrimp, Garlic, Ginger, Honey, Soy Sauce
Looking for a quick and easy meal that is also packed with flavor? This Honey Garlic Shrimp Skillet is just what you need. The shrimp is marinated in a delicious honey and garlic sauce, then cooked in a skillet for a crispy and flavorful dish. Serve with some rice or quinoa for a complete meal.
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Orange and Honey Glazed Shrimp
Main Ingredients: Fresh Orange Juice, Orange Zest, Honey, Soy Sauce, Red
Sweet and tangy, this Orange and Honey Glazed Shrimp beer can chicken recipe is sure to be a hit at your next dinner party. The shrimp is marinated in a flavorful blend of orange juice, honey, and spices, then grilled to perfection on a beer can chicken. Serve with some steamed rice and vegetables for a complete meal that is sure to impress.
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Chinese Eggplant Stir Fry with Prawns and Green Peppers
Main Ingredients: Soy Sauce, Garlic, Runny Honey, Chinese Rice Vinegar
Eggplant is a staple in Chinese cuisine and is often used in stir-fry dishes. In this beer can chicken recipe, Chinese eggplant is stir-fried with prawns and green peppers, creating a dish that is both flavorful and nutritious. Serve over rice or noodles for a complete meal that is sure to satisfy your cravings.
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Ginger Fried Rice with Pan Asian-Glazed Shrimp
Main Ingredients: White Rice, Shrimp, Onion, Garlic Cloves, Ginger, Eggs
Fried rice is a popular dish in Chinese cuisine, and this Ginger Fried Rice with Pan Asian-Glazed Shrimp takes it to the next level. The rice is stir-fried with ginger, garlic, and vegetables, then topped with succulent glazed shrimp. The result is a flavorful and satisfying dish that will have you going back for seconds.
This Chinese Shrimp Stir Fry is a simple and delicious way to enjoy shrimp. Marinated in a flavorful blend of sauces and spices, the shrimp is then stir-fried with vegetables to create a dish that is bursting with flavor and texture. Serve with some rice or noodles for a complete meal that is sure to please.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Looking for a beer can chicken recipe that is both delicious and easy to make? These Chinese Chicken Thighs are just what you need. Marinated in a flavorful blend of sauces and spices, the chicken is then baked until tender and juicy. Serve with some steamed rice and vegetables for a complete meal that is sure to be a crowd-pleaser.
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Apricot and Bacon Glazed Shrimp with Quinoa
Main Ingredients: Shrimp, Smoked Bacon, Honey, Apricot Preserves
For a unique twist on a classic dish, try this Apricot and Bacon Glazed Shrimp recipe. The shrimp is marinated in a sweet and savory apricot and bacon glaze, then grilled to perfection on a beer can chicken. Serve over a bed of quinoa for a healthy and delicious meal that is sure to impress.
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Honey garlic lime glazed shrimp
Main Ingredients: Shrimp, Soy Sauce, Honey, Garlic Cloves, Green Onions
If you're a fan of sweet and sour flavors, then you have to try this Honey garlic lime glazed shrimp beer can chicken recipe. The shrimp is marinated in a tangy blend of honey, garlic, and lime, then grilled to perfection on a beer can chicken. Serve with some steamed rice and vegetables for a complete meal that is sure to be a hit.
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Chinese Soy Sauce Rice Pilaf (酱油炒饭)
Main Ingredients: Prawns, Garlic, Dark Soy Sauce, Honey, Corn Starch
Take your rice game to the next level with this Chinese Soy Sauce Rice Pilaf recipe. The rice is stir-fried with a flavorful blend of soy sauce and spices, creating a dish that is both delicious and easy to make. It's the perfect side dish for any Chinese-inspired meal.
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Egg Rolls
Main Ingredients: Vegetable Oil, Fresh Ginger, Garlic, Scallions, Carrot
No Chinese meal is complete without some egg rolls. This beer can chicken recipe for Egg Rolls is easy to make and yields delicious and crispy egg rolls that are perfect as an appetizer or side dish. Fill them with your favorite vegetables and protein for a personalized and tasty treat.
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Kung Pao Shrimp
Main Ingredients: Shrimp, Soy Sauce, Sesame Oil, Kosher Salt, Black
Spicy and flavorful, Kung Pao Shrimp is a popular dish in Chinese cuisine. This beer can chicken recipe takes a healthier approach by baking the shrimp instead of frying, without sacrificing any of the delicious flavors. Serve over rice for a complete meal that is sure to satisfy your cravings.
This Chinese Chicken and Broccoli dish is a classic for a reason. The chicken and broccoli are stir-fried in a flavorful sauce, creating a dish that is both nutritious and delicious. Serve over rice or noodles for a complete meal that is sure to be a hit with the whole family.
Ingredients
For the marinade:
1 pound of medium-sized shrimp, peeled and deveined
2 tablespoons of soy sauce
2 tablespoons of honey
1 tablespoon of rice wine
1 teaspoon of garlic, minced
1 teaspoon of ginger, grated
For the glaze:
2 tablespoons of honey
1 tablespoon of soy sauce
½ tablespoon of rice wine vinegar
1 teaspoon of sesame oil
Instructions
In a bowl, mix together the soy sauce, honey, rice wine, garlic, and ginger to create the marinade.
Add the shrimp to the marinade and let it sit for at least 30 minutes in the fridge.
In a separate bowl, mix together the honey, soy sauce, rice wine vinegar, and sesame oil to create the glaze.
In a large skillet, heat some oil over medium-high heat.
Add the marinated shrimp to the skillet and cook for about 2-3 minutes on each side, until they turn pink.
Pour the glaze over the shrimp and stir to coat them evenly.
Let the shrimp cook for an additional 1-2 minutes, until the glaze thickens and coats the shrimp.
Remove the shrimp from the heat and let them cool for a few minutes before serving.
Tips for the Perfect Chinese Honey Glazed Shrimp
Make sure to use medium-sized shrimp for this recipe as they will cook quickly and evenly.
For an extra kick of flavor, add a pinch of red pepper flakes to the marinade or glaze.
If you don't have rice wine, you can substitute it with dry sherry or white wine.
Be careful not to overcook the shrimp as they can become rubbery and tough.
Serve the Chinese honey glazed shrimp over rice or noodles for a complete meal.
In Conclusion
Chinese honey glazed shrimp is a simple yet delicious dish that is perfect for any occasion. The combination of sweet and savory flavors in this recipe will leave your taste buds wanting more. Make sure to follow the instructions carefully and use fresh ingredients for the best results. Serve this dish as an appetizer or as a main course and impress your guests with your cooking skills. Enjoy!
