17 Chinese Honey Garlic Boneless Pork Recipe Discover Culinary Perfection!
Published on: Mar 23, 2024
Looking for a flavorful and easy-to-make Chinese dish that will tantalize your taste buds? Look no further than this Chinese honey garlic boneless pork recipe! This dish is the perfect combination of sweet and savory, with tender chunks of pork coated in a sticky honey garlic sauce. Whether you're new to Chinese cooking or a seasoned pro, this recipe is sure to become a family favorite. So, let's get cooking!
Main Ingredients: Boneless Pork, Pineapple Chunks, Hoisin Sauce, Soy
Get ready to wow your taste buds with this delicious twist on the classic pulled pork recipe. The combination of sweet pineapple and savory char sui sauce creates the perfect balance of flavors. Plus, using a crock pot makes this meal super easy to prepare. Just throw all the ingredients in and let it cook low and slow for tender, flavorful pork that falls apart with the slightest touch. Serve it on buns for a pulled pork sandwich, or use it as a topping for rice or noodles. This recipe is sure to become a family favorite.
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Sweet and Sour Pork
Main Ingredients: Boneless Pork, Soy Sauce, Shaoxing Wine, Minced Garlic
If you're a fan of Chinese takeout, you'll love this homemade version of sweet and sour pork. Tender pieces of pork are coated in a crispy batter and then tossed in a tangy sauce made with pineapple, bell peppers, and onions. The key to making this dish taste just like your favorite takeout is to fry the pork until it's crispy and then toss it in the sauce right before serving. This recipe is perfect for a weeknight dinner or a special occasion.
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FRIED PORK STRIPS WITH SWEET AND SPICY DIPPING SAUCE
Main Ingredients: Boneless Pork, Yellow Cornmeal, All Purpose Flour
Elevate your snack game with these addictive fried pork strips. The crispy coating is seasoned with a blend of spices, including garlic powder, paprika, and chili powder, giving it a flavorful kick. Dip the strips in a sweet and spicy dipping sauce made with honey, soy sauce, and sriracha for the perfect balance of flavors. Serve them as an appetizer or as a main dish with your favorite sides for a delicious meal.
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Grilled Tahini Pork Skewers
Main Ingredients: Tahini, Coconut Milk, Fish Sauce, Honey, Lime Juice
These grilled pork skewers are a must-try for any barbecue lover. The tahini marinade gives the pork a rich, nutty flavor that pairs perfectly with the charred bits from the grill. Plus, the combination of soy sauce, honey, and sesame oil in the marinade creates a delicious glaze that caramelizes on the pork as it cooks. These skewers are perfect for a summer cookout or as a quick and easy weeknight dinner.
This classic Chinese dish is a staple on most takeout menus, but it's even better when you make it at home. Tender pieces of chicken and crisp broccoli are tossed in a garlic-ginger sauce that's bursting with flavor. The key to making this dish taste just like your favorite restaurant version is to use oyster sauce in the sauce. Serve it over rice for a complete meal that's sure to satisfy your cravings for Chinese food.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Looking for a new way to prepare chicken thighs? Try this Chinese-inspired recipe that's sure to impress. The chicken is marinated in a soy sauce-based sauce that's packed with flavor from ginger, garlic, and five-spice powder. Then it's grilled until crispy on the outside and juicy on the inside. Serve it with your favorite stir-fried veggies and rice for a complete meal that's easy to make and full of delicious flavors.
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Instant Pot Pork Carnitas {Pork Carnitas Slow Cooker}
Main Ingredients: Olive Oil, Sea Salt, Cumin, Chile Powder, Black Pepper
If you're looking for a quick and easy way to make pork carnitas, look no further than your Instant Pot. This recipe takes just over an hour to make, but the results are tender, flavorful pork that tastes like it's been slow-cooked all day. The key to making this dish taste authentic is to use orange juice in the marinade and broil the pork after it's cooked to get that crispy, caramelized exterior. Serve it in tacos, burritos, or over rice for a delicious meal.
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Pressure Cooker Posole
Main Ingredients: Posole, Water, Boneless Pork, Onion, Garlic, Cumin
This Mexican stew is the ultimate comfort food. Tender chunks of pork and hominy are simmered in a flavorful broth made with chili powder, cumin, and oregano. Using a pressure cooker cuts down on the cooking time, making this dish perfect for a weeknight dinner. Serve it with your favorite toppings, such as cilantro, avocado, and lime wedges, for a hearty and satisfying meal.
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Charro Beans (Frijoles Charros)
Main Ingredients: Pinto Beans, Kosher Salt, Boneless Pork, Yellow Onion
These Mexican-style beans are a delicious side dish or can even be served as a main dish. Tender beans are cooked with bacon, chorizo, and tomatoes for a hearty and flavorful dish. The key to making these beans extra tasty is to use beer in the cooking liquid. Serve them with your favorite Mexican dishes, such as tacos or enchiladas, for a complete meal.
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Easy White Posole Ready in 1 Hour (Mexican Pork and...
Main Ingredients: Boneless Pork, Onion, Garlic, Black Pepper, Ground
This easy posole recipe is perfect for those days when you want a warm and comforting meal without spending hours in the kitchen. It only takes an hour to make, but the results are a flavorful and hearty soup that's perfect for a cold day. The combination of corn, pork, and chilies creates a delicious and comforting broth that's full of flavor. Serve it with your favorite toppings, such as radishes, cabbage, and lime wedges, for a complete meal.
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Sinaloan Pork in Chile Sauce (Chilorio)
Main Ingredients: Boneless Pork, Water, Dried Ancho Chiles, Pork Lard
This traditional Mexican dish is a must-try for any pork lover. Tender chunks of pork are cooked in a flavorful chile sauce made with ancho chilies, garlic, and cumin. The result is a rich and spicy dish that's perfect for serving over rice or in tacos. This recipe takes a bit more time to prepare, but the flavors are well worth the effort.
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Instant Pot Shredded Pork
Main Ingredients: Boneless Pork, Bone Broth, Coconut Aminos, Cabbage Slaw
Get ready to fall in love with this easy and versatile shredded pork recipe. Using an Instant Pot cuts down on the cooking time, making this dish perfect for those busy weeknights. The pork is cooked in a flavorful broth made with chicken broth, soy sauce, and honey, resulting in tender and flavorful meat that can be used in a variety of dishes. Serve it in tacos, sandwiches, or over rice for a delicious and easy meal.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
This Chinese-style pork belly is a show-stopping dish that's perfect for a special occasion. The pork is marinated in a hoisin sauce-based marinade and then slow-cooked until it's melt-in-your-mouth tender. The final step is to broil the pork to get that crisp and sticky exterior that's irresistible. Serve it with stir-fried veggies and rice for a complete and delicious meal.
This Chinese BBQ pork, also known as char siu, is a staple in Chinese cuisine. The tender and flavorful pork is coated in a sweet and savory marinade and then roasted until it's caramelized and crispy on the outside. Serve it with your favorite stir-fried veggies and rice for a complete and delicious meal that's sure to impress.
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Crock Pot Chili Pork Taco
Main Ingredients: Navel Orange, Garlic, Cider Vinegar, Boneless Pork
Spice up your taco night with this delicious crock pot chili pork taco recipe. The pork is slow-cooked in a spicy chili sauce until it's tender and full of flavor. Serve it in tortillas with your favorite taco toppings, such as guacamole, salsa, and cheese, for a satisfying and delicious meal.
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Pork Schnitzel Sandwiches with Dill Aioli
Main Ingredients: Eggs, Cream, Bread Crumbs, Flour, Dried Parsley
If you're craving a hearty sandwich, look no further than these delicious pork schnitzel sandwiches. The pork is coated in a crispy panko breadcrumb mixture and then fried until golden brown. The dill aioli adds a tangy and herbaceous touch that takes this sandwich to the next level. Serve it with your favorite sides for a filling and delicious meal.
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Pepino Silvestre and Cerdo (West Indian Gherkin and...
Main Ingredients: Boneless Pork, Oregano, Pepper, Salt, Oil, Gherkin
This unique and flavorful stew is a must-try for anyone looking to expand their culinary horizons. The combination of West Indian gherkins and pork creates a delicious and hearty dish that's perfect for a cold day. The gherkins add a tangy and slightly sour flavor, while the pork provides a rich and meaty taste. Serve it over rice or with crusty bread for a satisfying and flavorful meal.
These Chinese-style ribs are a must-try for any rib lover. The ribs are marinated in a sweet and sticky sauce made with hoisin sauce, soy sauce, and honey, resulting in tender and flavorful meat that falls off the bone. Finish them off on the grill or under the broiler for a delicious and crispy exterior. Serve them with your favorite sides for a complete and satisfying meal.
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Here’s A Pork Vindaloo For Your Indian Craving
Main Ingredients: Chilies, Garlic Cloves, Fresh Ginger, Coconut Vinegar
This Indian-inspired pork vindaloo is a delicious and spicy dish that's perfect for anyone who loves bold flavors. The pork is marinated in a blend of spices and vinegar, creating a tangy and flavorful base for the dish. Serve it over rice or with naan bread for a delicious and satisfying meal that will satisfy your Indian food cravings.
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Rice Vermicelli Noodles (Chow Mein Fun)
Main Ingredients: Rice Vermicelli, Bean Sprouts, Cabbage, Carrots
This simple and tasty dish is perfect for a quick and easy dinner. Rice vermicelli noodles are stir-fried with pork, vegetables, and soy sauce, creating a flavorful and satisfying meal that's ready in minutes. Customize the vegetables and protein to your liking for a personalized and delicious meal.
The Ingredients You'll Need
For the Pork:
Boneless pork loin: 1 pound, cut into bite-sized cubes
Soy sauce: 2 tablespoons
Cornstarch: 1 tablespoon
Vegetable oil: 2 tablespoons
Salt and pepper: to taste
For the Honey Garlic Sauce:
Honey: 1/4 cup
Garlic: 4 cloves, minced
Soy sauce: 2 tablespoons
Rice vinegar: 1 tablespoon
Sesame oil: 1 teaspoon
Cornstarch: 1 teaspoon
Water: 1/4 cup
Step-by-Step Instructions
Step 1: Marinate the Pork
Start by combining the soy sauce, cornstarch, vegetable oil, salt, and pepper in a bowl. Add the pork cubes and mix well, making sure each piece is coated with the marinade. Let it marinate for at least 30 minutes, or up to an hour for maximum flavor.
Step 2: Make the Honey Garlic Sauce
In a separate bowl, mix together the honey, minced garlic, soy sauce, rice vinegar, sesame oil, cornstarch, and water. Set aside.
Step 3: Cook the Pork
Heat a large skillet or wok over medium-high heat. Add the marinated pork and cook until it is no longer pink, about 5-7 minutes. Remove the pork from the skillet and set aside.
Step 4: Add the Honey Garlic Sauce
In the same skillet, add the honey garlic sauce and bring it to a simmer. Cook for 1-2 minutes, until the sauce thickens and becomes sticky.
Step 5: Combine and Serve
Add the cooked pork back to the skillet and toss it in the honey garlic sauce until evenly coated. Serve hot over rice or with your favorite Chinese noodles. Enjoy!
This Chinese honey garlic boneless pork recipe is a delicious and simple way to bring the flavors of China into your home. The tender and juicy pork, combined with the sweet and savory sauce, will leave you wanting more. Impress your family and friends with this mouth-watering dish and make it a regular on your dinner table. Give it a try and see for yourself!
Final Thoughts
This Chinese honey garlic boneless pork recipe is a great addition to any Chinese food lover's recipe arsenal. It's easy to make, packed with flavor, and sure to be a hit with everyone who tries it. Don't be afraid to experiment with different variations, such as adding vegetables or using different cuts of pork. The possibilities are endless, so have fun and enjoy this delicious dish!
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