17 Chinese Honey Chicken Recipe 2010 Elevate Your Taste Buds!
Published on: Mar 23, 2024
The Chinese Honey Chicken recipe has become a staple in Chinese cuisine, loved by both locals and foreigners alike. This sweet and savory dish originated from the Sichuan province and has since spread throughout the world, becoming a popular choice in Chinese restaurants. Its delicious combination of tender chicken, crispy coating, and sticky honey sauce makes it a favorite among many. In this article, we will take a closer look at the history of this dish and provide a step-by-step guide on how to make it at home.
This refreshing and flavorful Chinese Chicken Salad is the perfect way to enjoy a summer meal. Made with a delicious blend of crunchy vegetables, tender chicken, and a zesty dressing, it's a dish that is sure to please. The combination of flavors and textures will leave your taste buds wanting more. Plus, it's a great way to use up leftover chicken from your Beer Can Chicken recipe!
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're looking for a twist on traditional Beer Can Chicken, try this Sticky Chinese Pork Belly recipe. The combination of sweet and savory flavors will have your mouth watering. The pork belly is marinated in a sticky sauce made with honey, soy sauce, and Chinese five spice, then roasted to perfection. It's a dish that is sure to impress your family and friends.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For a simple and delicious meal, try these Chinese Chicken Thighs. They are marinated in a sweet and tangy sauce made with honey, garlic, and soy sauce, then cooked on the grill. The result is tender and juicy chicken with a hint of Asian-inspired flavors. Serve with a side of rice and stir-fried vegetables for a complete meal.
This classic Chinese dish is made even better with the addition of tender Beer Can Chicken. The chicken is stir-fried with fresh broccoli, garlic, and ginger, and then coated in a thick and savory sauce. It's a quick and easy meal that is perfect for busy weeknights. Serve over a bed of rice for a filling and satisfying meal.
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Honey Chicken
Main Ingredients: Olive Oil, Boneless Skinless Chicken Breasts, Onion
If you're a fan of sweet and savory flavors, you'll love this Honey Chicken recipe. It's made with tender chicken breasts, honey, and garlic, and then baked to perfection. The result is a dish that is crispy on the outside and juicy on the inside. Serve with a side of steamed vegetables and rice for a complete meal that the whole family will enjoy.
For a gluten-free twist on traditional Honey Chicken, try this Chinese Honey Chicken recipe. The chicken is coated in a homemade gluten-free batter, then fried until crispy. Toss it in a sticky and sweet honey and soy sauce for a dish that is both delicious and allergy-friendly. Serve with a side of steamed rice and vegetables for a complete meal.
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Gluten Free Chinese Honey Chicken
Main Ingredients: Honey, Gluten Free Soy Sauce, Apple Cider Vinegar
This gluten-free version of Chinese Honey Chicken is perfect for those with dietary restrictions. The chicken is coated in a gluten-free batter, then baked instead of fried for a healthier twist. The result is still crispy and delicious, and the sticky honey and soy sauce coating adds the perfect amount of sweetness. Serve with your favorite gluten-free side dishes for a satisfying meal.
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Chinese Roast Chicken
Main Ingredients: Chicken, Garlic Cloves, Fresh Ginger, Soy Sauce, Honey
This Chinese-inspired roast chicken is marinated in a sweet and tangy Chinese five spice marinade before being roasted to perfection. The result is a tender and juicy chicken with a delicious Asian-inspired flavor. Serve with a side of stir-fried vegetables and rice for a complete meal that will transport you to the streets of China.
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Chinese Crispy Chicken With Honey Garlic Sauce
Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
For a flavorful and crispy twist on traditional Beer Can Chicken, try this Chinese Crispy Chicken with Honey Garlic Sauce. The chicken is coated in a crispy batter, then fried until golden brown. It's then tossed in a sticky and sweet honey and garlic sauce for a dish that is sure to please. Serve with a side of rice and steamed vegetables for a complete meal.
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Chinese Five Spice Chicken Noodle Soup
Main Ingredients: Thai Noodles, Chicken Stock, Spring Onions, Ginger
Warm up with a bowl of this hearty and flavorful Chinese Five Spice Chicken Noodle Soup. Made with tender chicken, fresh vegetables, and Chinese five spice, it's a comforting and satisfying meal. The combination of spices gives this soup a unique and delicious flavor that will keep you coming back for more. Serve with a side of crusty bread for a complete meal.
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Sticky Chinese Chicken
Main Ingredients: Vegetable Oil, Chicken Legs, Cornstarch, Garlic, Fresh
This sticky and flavorful Chinese Chicken recipe is a great alternative to traditional Beer Can Chicken. The chicken is marinated in a sweet and tangy honey and soy sauce mixture, then roasted to perfection. The result is a tender and juicy chicken with a delicious glaze. Serve with a side of rice and steamed vegetables for a complete and flavorful meal.
For a finger-licking good appetizer or main dish, try these Chinese Fried Chicken Wings. The wings are coated in a crispy and flavorful batter, then fried until golden brown. Toss them in a spicy and tangy Chinese sauce for an added kick of flavor. Serve with a side of rice and vegetables for a complete meal that will satisfy your cravings.
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Chinese Chilli Chicken
Main Ingredients: Chicken, Egg, Flour, Oil, Onion, Peppers, Fresh Ginger
Spice up your meal with this Chinese Chilli Chicken recipe. The chicken is coated in a spicy and flavorful batter, then fried until crispy. Toss it in a thick and spicy chilli sauce for a dish that will satisfy your cravings. Serve with a side of rice and stir-fried vegetables for a complete meal that will leave your taste buds tingling.
This Chinese Chicken Pasta Salad is a great way to use up leftover Beer Can Chicken. The chicken is paired with crunchy vegetables, al dente pasta, and a zesty dressing for a dish that is both refreshing and satisfying. It's perfect for a summer potluck or a quick and easy lunch. Plus, it's a great way to incorporate Asian flavors into your everyday meals.
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Easy Stir Fry Chicken and Broccoli
Main Ingredients: Marinade, Chicken, Rice Wine, Soy Sauce, Egg White
This Easy Stir Fry Chicken and Broccoli is a quick and easy meal that is perfect for busy weeknights. The chicken is stir-fried with fresh broccoli, garlic, and ginger, then coated in a thick and savory sauce. It's a dish that is packed with flavor and can be on the table in under 30 minutes. Serve with a side of rice for a complete and satisfying meal.
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Chinese Chicken Broccoli Stir Fry
Main Ingredients: Chicken Tenders, Soy Sauce, Large Garlic Cloves, Sesame
For a healthier twist on traditional Chinese Chicken and Broccoli, try this stir fry version. The chicken is stir-fried with fresh broccoli, garlic, and ginger, and then coated in a light and flavorful sauce made with soy sauce and oyster sauce. Serve over a bed of rice for a filling and nutritious meal.
This Chinese-style Roast Chicken is a delicious and flavorful twist on traditional Beer Can Chicken. The chicken is marinated in a sweet and spicy Chinese five spice marinade, then roasted to perfection. The result is a tender and juicy chicken with a unique and delicious flavor. Serve with a side of rice and vegetables for a complete and satisfying meal.
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Sesame Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Cornstarch, All
Sesame Chicken is a popular dish in Chinese cuisine, and this recipe is sure to become a favorite in your household. The chicken is coated in a crispy batter, then fried until golden brown. Toss it in a sticky and sweet sauce made with honey and soy sauce for a dish that is both flavorful and addictive. Serve with a side of rice and stir-fried vegetables for a complete and delicious meal.
This Chinese Orange Chicken is a healthier twist on traditional Beer Can Chicken. The chicken is coated in a light and flavorful batter, then baked instead of fried. Toss it in a zesty orange sauce made with fresh orange juice and honey for a dish that is both delicious and nutritious. Serve with a side of rice and steamed vegetables for a complete and satisfying meal.
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Chinese Braised Chicken (Super Soft)
Main Ingredients: Chicken, Salt, Chinese Five Spice Powder, Light Soy
This Chinese Braised Chicken is a unique and flavorful way to enjoy Beer Can Chicken. The chicken is braised in a thick and savory Chinese braising sauce until it is super soft and tender. The result is a dish that is packed with flavor and will melt in your mouth. Serve with a side of rice and stir-fried vegetables for a complete and satisfying meal.
The History of Chinese Honey Chicken
The Origin of the Dish
The origins of Chinese Honey Chicken can be traced back to the Sichuan province in China. The Sichuan cuisine is known for its use of bold and spicy flavors, and this dish is no exception. It is believed that the dish was first created by a chef named Peng Chang-kuei, who was known for his innovative recipes and use of local ingredients.
The Evolution of the Recipe
As the dish gained popularity in China, it also underwent several changes. Some versions of the recipe include additional ingredients such as chili peppers, garlic, and ginger, adding more depth to the flavor profile. In recent years, the dish has been adapted by Chinese restaurants around the world, incorporating local ingredients and cooking techniques to suit the taste buds of their customers.
Making Chinese Honey Chicken at Home
Ingredients You Will Need
To make Chinese Honey Chicken at home, you will need chicken breast, cornstarch, soy sauce, white vinegar, honey, garlic, ginger, and vegetable oil. These ingredients can easily be found at your local grocery store.
Step-by-Step Instructions
1. Cut the chicken breast into bite-sized pieces and marinate in a mixture of cornstarch and soy sauce for at least an hour.
2. In a separate bowl, mix together the white vinegar, honey, garlic, and ginger to make the sauce.
3. Heat vegetable oil in a pan and fry the marinated chicken pieces until they are golden brown and crispy.
4. Remove the chicken from the pan and place it on a paper towel to remove any excess oil.
5. In the same pan, pour in the sauce and let it simmer until it thickens.
6. Add the fried chicken back into the pan and coat it with the sauce.
7. Serve hot with a side of steamed rice and enjoy your homemade Chinese Honey Chicken!
In conclusion, the Chinese Honey Chicken recipe has stood the test of time and continues to be a popular choice among food lovers. With its sweet and savory flavors and crispy texture, it is a dish that is sure to please anyone who tries it. So why not try making it at home and impress your family and friends with this delicious Chinese dish?
