15 Chinese Hoisin Chicken Recipe Try These Culinary Delights!
Published on: Mar 20, 2024
One popular dish in Chinese cuisine that is loved by many is hoisin chicken. This sweet and savory dish is a staple in many Chinese households and has become a favorite among food lovers around the world. With its combination of succulent chicken and flavorful hoisin sauce, this dish is sure to satisfy your taste buds. In this article, we will be sharing a delicious and easy-to-follow hoisin chicken recipe that you can recreate in the comfort of your own kitchen. So get ready to impress your family and friends with this mouth-watering Chinese hoisin chicken recipe.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Try this twist on traditional fried wontons by incorporating some Chinese flavors. These crispy, savory bites are perfect for snacking or serving as an appetizer at your next gathering.
To make the filling, mix ground chicken with soy sauce, sesame oil, minced garlic, and chopped green onions. Place a spoonful of the filling onto a wonton wrapper, brush the edges with water, and fold into a triangle. Fry in hot oil until golden brown and serve with hoisin sauce for dipping.
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Low Fat Baked Crispy Orange Hoisin Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Egg, Flour, Black
If you’re looking for a healthier version of the popular Chinese takeout dish, try this low-fat baked orange hoisin chicken. The chicken is coated in a cornstarch and egg white mixture before being baked to crispy perfection.
Meanwhile, a sauce made with orange juice, hoisin sauce, honey, and soy sauce is simmered on the stove until thickened. Toss the baked chicken in the sauce and serve over rice for a delicious and guilt-free meal.
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Slow Cooker Hoisin Chicken {Crockpot}
Main Ingredients: Soy Sauce, Hoisin Sauce, Chicken Broth, Honey, Minced
For a convenient and flavorful meal, try making this slow cooker hoisin chicken in your crockpot. Simply mix together hoisin sauce, soy sauce, honey, rice vinegar, and minced ginger in the slow cooker, and add chicken thighs. Cook on low for 6-8 hours and serve over rice with steamed vegetables.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Skip the takeout and make your own Chinese fried noodles at home. Boil thick egg noodles until al dente, then drain and set aside. In a wok or large skillet, stir-fry chicken, vegetables, and hoisin sauce until cooked through. Add the noodles and toss until coated. Serve hot for a quick and delicious meal.
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Hoisin Chicken Noodles
Main Ingredients: Chicken Thighs, Leafy Greens, Carrots, Noodles, Chinese
Another easy noodle dish to try is hoisin chicken noodles. Cook noodles according to package instructions and set aside. In a separate pan, stir-fry chicken, vegetables, and hoisin sauce until cooked through. Add the noodles to the pan and toss until combined. Serve hot for a flavorful and satisfying meal.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
This sticky Chinese pork belly recipe is a must-try for any pork lover. Begin by marinating pork belly slices in a mixture of hoisin sauce, soy sauce, honey, rice vinegar, and minced ginger. Roast in the oven until caramelized and tender. Serve with steamed rice and your choice of vegetables for a delicious and hearty meal.
If you love orange chicken from your favorite Chinese restaurant, try making it at home with this easy recipe. Combine soy sauce, orange juice, honey, and hoisin sauce in a saucepan and simmer until thickened. Coat chicken in cornstarch and fry until crispy. Toss the chicken in the sauce and serve over rice for a tasty and flavorful meal.
For those who enjoy a little heat in their meals, this Chinese spicy chicken is sure to satisfy. Marinate chicken in a mixture of soy sauce, rice vinegar, minced garlic, and chili paste before stir-frying with vegetables and hoisin sauce. Serve over rice for a spicy and satisfying meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chicken thighs are a flavorful and budget-friendly protein to use in Chinese-inspired dishes. Marinate chicken thighs in a mixture of soy sauce, hoisin sauce, honey, and minced ginger before grilling or baking. Serve with steamed rice and vegetables for a delicious and easy meal.
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Hoisin Chicken
Main Ingredients: Oil, Garlic, Broccoli Florets, Chicken Breast Meat
Hoisin chicken is a versatile dish that can be served in a variety of ways. Marinate chicken in a mixture of hoisin sauce, soy sauce, honey, and minced garlic before grilling, stir-frying, or baking. Serve with your choice of rice or noodles for a tasty and satisfying meal.
This Chinese chicken and broccoli dish is a tasty and healthy option for a quick weeknight meal. Stir-fry chicken and broccoli with garlic, ginger, and hoisin sauce until cooked through. Serve over rice or noodles for a delicious and balanced meal.
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Hoisin Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Salt, White Pepper, Light Soy
For a fun twist on traditional chicken drumsticks, try this hoisin chicken drumstick recipe. Marinate chicken drumsticks in a mixture of hoisin sauce, soy sauce, honey, and minced ginger before roasting in the oven. Serve with your choice of sides for a finger-licking good meal.
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Slow-Cooker Hoisin Chicken
Main Ingredients: Hoisin Sauce, Tamari Sauce, Honey, Peeled Fresh Ginger
For a convenient and delicious meal, try making this slow-cooker hoisin chicken. Simply mix together hoisin sauce, soy sauce, honey, rice vinegar, and minced ginger in the slow cooker, and add chicken. Cook on low for 6-8 hours and serve over rice with steamed vegetables for a flavorful and easy dinner.
Wontons are a classic Chinese dish that can be filled with a variety of ingredients. Try making your own wontons at home by filling wonton wrappers with a mixture of ground chicken, soy sauce, sesame oil, and chopped green onions. Boil or fry the wontons and serve with hoisin sauce for dipping.
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Quick Hoisin Chicken Stir-Fry
Main Ingredients: Snow Peas, Water Chestnuts, Chicken Breast, Salt
If you’re in need of a quick and tasty meal, try this hoisin chicken stir-fry. Simply stir-fry chicken and vegetables with hoisin sauce and serve over rice or noodles for a flavorful and satisfying meal.
Soup dumplings, also known as xiao long bao, are a popular Chinese dish that can be made at home. Fill dumpling wrappers with a mixture of ground pork, soy sauce, sesame oil, and minced ginger, and steam until cooked through. Serve with hoisin sauce for dipping.
For a finger-licking good appetizer or snack, try making these Chinese sticky wings. Marinate chicken wings in a mixture of hoisin sauce, soy sauce, honey, and minced ginger, and bake until crispy. Serve with extra sauce for dipping.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
These crispy Chinese-style chicken legs are perfect for a family dinner or gathering. Marinate chicken legs in a mixture of soy sauce, hoisin sauce, honey, and minced garlic before baking until crispy. Serve with your choice of sides for a delicious and satisfying meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you’re missing your favorite Chinese takeout, try making these fried chicken wings at home. Marinate chicken wings in a mixture of soy sauce, hoisin sauce, rice vinegar, and minced ginger before frying until crispy. Serve with your choice of sides for a tasty and satisfying meal.
This Chinese chicken salad is a refreshing and healthy option for a light meal or side dish. Toss together shredded chicken, lettuce, carrots, cucumbers, and mandarin oranges. Drizzle with a dressing made from hoisin sauce, soy sauce, rice vinegar, and honey for a flavorful and nutritious salad.
Ingredients:
For the chicken:
4 boneless chicken breasts
½ teaspoon salt
½ teaspoon black pepper
½ teaspoon garlic powder
½ teaspoon onion powder
¼ cup vegetable oil
For the sauce:
⅓ cup hoisin sauce
2 tablespoons soy sauce
2 tablespoons rice vinegar
2 tablespoons honey
2 cloves garlic, minced
1 teaspoon grated ginger
½ teaspoon red pepper flakes
Additional ingredients:
Green onions, chopped (for garnish)
Sesame seeds (for garnish)
Instructions:
Start by preparing the chicken. Pound the chicken breasts to an even thickness, about ½ inch, using a meat mallet or rolling pin.
In a small bowl, mix together the salt, black pepper, garlic powder, and onion powder. Rub the seasoning mixture onto both sides of the chicken breasts.
In a large skillet, heat the vegetable oil over medium-high heat. Once hot, add the chicken breasts and cook for 4-5 minutes on each side, or until they are cooked through and golden brown.
While the chicken is cooking, prepare the sauce by combining the hoisin sauce, soy sauce, rice vinegar, honey, minced garlic, grated ginger, and red pepper flakes in a small saucepan. Cook over medium heat for 2-3 minutes, until the sauce thickens.
Once the chicken is cooked, pour the hoisin sauce mixture over the chicken and let it simmer for an additional 2-3 minutes, until the sauce coats the chicken evenly.
Remove the chicken from the skillet and let it rest for a few minutes before slicing it into strips.
Garnish with chopped green onions and sesame seeds before serving.
Conclusion:
Now that you have the perfect Chinese hoisin chicken recipe, it's time to impress your family and friends with your culinary skills. This dish is perfect for a quick weeknight meal or for a special occasion. The combination of tender chicken and flavorful hoisin sauce is sure to be a hit with everyone. So why not give this recipe a try and add a touch of Chinese cuisine to your dinner table?
