19 Chinese Hicken Recipe Unleash Your Inner Chef!

Published on: Mar 23, 2024

Chinese cuisine is known for its bold flavors and vibrant colors, and one of the most popular dishes in this cuisine is the Chinese chicken recipe. This dish has gained popularity all over the world for its mouthwatering taste and ease of preparation. Whether you are a seasoned chef or a novice in the kitchen, this recipe is sure to impress your taste buds and leave you wanting more. Let's dive into the details of this delectable dish and learn how to make it at home.

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Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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If you love the dark meat of chicken and want to switch up your beer can chicken game, try making Chinese Chicken Thighs. Marinated in a flavorful blend of soy sauce, ginger, and garlic, these thighs are sure to be a crowd-pleaser.
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Daddy Wu’s Chinese Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
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For a taste of traditional Chinese flavors, try making Daddy Wu's Chinese Chicken. This recipe combines tender chicken, fragrant spices, and a rich sauce for a dish that will transport you straight to China.
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6-Ingredient Chinese Chicken

Main Ingredients: Minced Ginger, Garlic Chili Sauce, Hoisin Sauce, Lite
Short on time and ingredients? No problem! This 6-Ingredient Chinese Chicken recipe is perfect for those days when you need a quick and easy dinner. With just a few simple ingredients, you can create a flavorful and satisfying meal.
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Chinese Chicken Skewers

Main Ingredients: Boneless Skinless Chicken Breasts, Teriyaki Sauce
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Chinese Chicken Zoodles

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Sticky Chinese Chicken

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Chinese Chicken Piccata

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Chinese Chicken and Broccoli | Keto, Low Calorie

Main Ingredients: Boneless, Skinless Chicken Breast, Olive Oil, Garlic
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Chinese Chicken with Oranges

Main Ingredients: Chicken, Dark Soy Sauce, Ginger Powder, Ground Black
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Baked Chinese Chicken Parcel

Main Ingredients: Chicken, Ginger, Spring Onion, Shaoxing Wine, Ginger
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This Baked Chinese Chicken Parcel is a fun and creative way to serve up beer can chicken. Wrapped in foil with vegetables and a flavorful sauce, this parcel is a great option for a unique and delicious dinner.

The Perfect Blend of Sweet and Savory

When it comes to Chinese chicken, the key is in the sauce. A perfect balance of sweet and savory flavors is what makes this dish stand out. The sauce is made with a combination of soy sauce, hoisin sauce, and honey, giving it a rich and tangy taste. These ingredients are then mixed with garlic, ginger, and Chinese five-spice powder to add depth and complexity to the flavor. The result is a sauce that perfectly coats the tender chicken, creating a mouthwatering experience with every bite.

The Secret to Tender Chicken

The key to achieving perfectly tender chicken in this recipe lies in the marinating process. The chicken is marinated in a combination of cornstarch and soy sauce, which not only adds flavor but also helps to tenderize the meat. This step is crucial in ensuring that the chicken remains juicy and tender, even after cooking. Additionally, marinating the chicken for at least 30 minutes allows the flavors to fully penetrate the meat, resulting in a more flavorful dish.

Vegetable Medley for Added Nutrition

While the star of this dish is undoubtedly the chicken, adding a mix of vegetables can elevate the overall taste and also make it a more nutritious meal. Bell peppers, carrots, and onions are commonly used in this recipe, as they not only add color and texture but also provide essential vitamins and minerals. You can also experiment with different vegetables such as broccoli, mushrooms, or water chestnuts, according to your preference.

Serving Suggestions

The Chinese chicken recipe is a versatile dish that can be served in a variety of ways. For a classic Chinese meal, serve it with steamed rice and stir-fried vegetables. You can also transform it into a delicious chicken stir-fry by adding your choice of vegetables and serving it over noodles. For a lighter option, serve the chicken over a bed of mixed greens and drizzle the sauce on top. The possibilities are endless, and you can get creative with your serving options. In conclusion, the Chinese chicken recipe is a must-try for any food lover. Its bold flavors and versatility make it a crowd-pleaser and a go-to dish for any occasion. So why not give it a try and impress your family and friends with your culinary skills? Follow the simple steps above, and you'll have a delicious and authentic Chinese chicken dish that will leave everyone wanting more.
19 chinese hicken recipe Unleash your inner chef!

Chinese Chicken Salad

yield: 6 total time: 55 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 1 tablespoon shallot minced
  • 1/4 cup rice vinegar
  • 1 tablespoon soy sauce
  • 1 tablespoon honey
  • 1/2 cup canola oil or peanut oil
  • canola oil or peanut oil, for frying
  • 10 wonton wrappers cut into 1/8-inch strips
  • kosher salt to taste
  • 3 tablespoons rice vinegar
  • 2 tablespoons soy sauce
  • 1 tablespoon Sriracha sauce
  • 2 green onions white portion only, halved
  • 1 garlic clove smashed
  • 1/2 inch fresh ginger piece of, smashed
  • 1/4 cup canola oil plus 2 Tbs. or peanut oil
  • 2 chicken breast halves each about 6 oz., thinly sliced
  • 1 head napa cabbage about 12 oz., thinly sliced
  • 2 carrots peeled and julienned
  • 2 green onions green portion only, thinly sliced on the diagonal
  • 1 red bell pepper seeded and julienned
  • 1 cup bean sprouts
  • kosher salt
  • freshly ground pepper to taste
  • 1/4 cup cilantro leaves fresh

Nutrition

  • Calories : 460 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 45 milligrams
  • Fat : 33 grams
  • Fiber : 4 grams
  • Protein : 18 grams
  • SaturatedFat : 3 grams
  • Sodium : 940 milligrams
  • Sugar : 7 grams
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