15 Chinese Herbal Soup Recipe Try These Culinary Delights!

Published on: Mar 19, 2024

Chinese herbal soup is a traditional dish that has been enjoyed for centuries in China. It is known for its rich, flavorful broth and its many health benefits. This soup is made with a variety of Chinese herbs and ingredients that are believed to have medicinal properties. It is not only delicious, but also a great way to boost your immune system and improve your overall well-being. In this article, we will share a delicious and easy-to-follow Chinese herbal soup recipe that will warm your body and nourish your soul.

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Egg Drop Soup - An Easy Chinese favorite
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A classic and comforting Chinese soup, Egg Drop Soup is a simple yet delicious dish that is perfect for any occasion. Made with just a few basic ingredients, this soup is easy to prepare and takes only minutes to cook. The combination of silky egg ribbons, flavorful broth, and a hint of green onions makes this soup a crowd-pleaser. Serve it as a starter or pair it with your favorite Chinese dish for a complete meal. Egg Drop Soup is a must-try recipe for any lover of Chinese cuisine.
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Wonton Soup

Main Ingredients: Savoy Cabbage, Coarse Salt, Ground Pork, Green Onions
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Wonton Soup is a staple in Chinese cuisine, and for good reason. The combination of delicate wonton wrappers, savory filling, and flavorful broth makes this soup a comforting and satisfying dish. The best part? It's surprisingly easy to make at home. Whether you're looking for a quick and easy weeknight meal or an impressive appetizer for a dinner party, Wonton Soup is a go-to recipe that will please any palate.
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• Ginkgo & Lotus Root Chicken Soup |Chinese Herbal...

Main Ingredients: Chicken Drummets, Lotus Root, Ginkgo Nuts, Water, Sea
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For a more traditional Chinese soup, try Ginkgo & Lotus Root Chicken Soup. This hearty soup is packed with nutritious ingredients like ginkgo nuts, lotus root, and chicken, making it the perfect option for a cold winter day. The combination of earthy flavors and tender chicken in a rich broth is sure to warm both your body and soul. So why not give this Chinese Herbal Soup a try and experience the benefits of traditional Chinese medicine in a delicious way?
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Quick & Easy Chinese Noodle Soup

Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
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If you're short on time but still craving a flavorful Chinese soup, look no further than Quick & Easy Chinese Noodle Soup. Made with store-bought Chinese noodles, this soup comes together in just 15 minutes. The addition of baby bok choy, mushrooms, and a flavorful broth make this soup both nutritious and delicious. It's the perfect quick and easy meal for a busy weeknight.
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No list of Chinese soups would be complete without mentioning the iconic Chinese Hot & Sour Soup. This spicy and tangy soup is a staple in Chinese-American restaurants and is a favorite among many. The combination of tofu, mushrooms, and bamboo shoots in a flavorful broth makes this soup a perfect balance of heat and sourness. Serve it as a starter or pair it with your favorite Chinese dish for a complete meal.
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Also known as Xiao Long Bao, Chinese Soup Dumplings are a popular dim sum dish that has gained worldwide fame. These delicate dumplings are filled with a flavorful mixture of ground pork and broth, which turns into a delicious soup when steamed. The combination of savory filling and delicate wrapper makes Chinese Soup Dumplings a must-try dish for any lover of Chinese cuisine.
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A fusion of Chinese and Western flavors, Chinese Chicken Corn Soup is a delicious and comforting dish that is perfect for any occasion. The sweetness of fresh corn complements the savory chicken and flavorful broth, making this soup a crowd-pleaser. Add a touch of ginger for an extra kick of flavor and enjoy this soup as a starter or a main dish.
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Quick and Easy Chinese Noodle Soup

Main Ingredients: Low Sodium Chicken Broth, Green Onions, Oyster Sauce
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Another quick and easy Chinese soup recipe, Quick and Easy Chinese Noodle Soup is a great option for a busy weeknight. Made with store-bought Chinese noodles, this soup comes together in just 20 minutes. The addition of shrimp, bok choy, and mushrooms makes this soup a complete meal that is both delicious and nutritious.
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Jjamppong (Spicy Seafood Noodle Soup)

Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
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Chinese Nine-Vegetable Hot and Sour Soup

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For a healthier twist on Chinese Hot and Sour Soup, try Chinese Nine-Vegetable Hot and Sour Soup. This soup is packed with a variety of vegetables such as carrots, mushrooms, and bamboo shoots, making it a nutritious and delicious option. The addition of tofu also makes this soup a great source of protein. Enjoy this soup as a starter or a main dish for a light and flavorful meal.
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One-Pot Chinese Chicken Noodle Soup

Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
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If you're looking for a one-pot meal that is both hearty and full of flavor, One-Pot Chinese Chicken Noodle Soup is the recipe for you. Made with chicken, noodles, and vegetables, this soup is a complete meal that is perfect for a cozy night in. The best part? It all comes together in just one pot, making cleanup a breeze.
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Egg Drop Soup

Main Ingredients: Chicken Broth, Water, Eggs, Ginger, Cornstarch, Green
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Egg Drop Soup is a classic Chinese soup that is a staple in many Chinese restaurants. Made with just a few simple ingredients, this soup is easy to prepare and takes only minutes to cook. The combination of silky egg ribbons, flavorful broth, and a hint of green onions makes Egg Drop Soup a crowd-pleaser. Serve it as a starter or pair it with your favorite Chinese dish for a complete meal.
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Brothy Chinese Noodles

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For a lighter and healthier alternative to Chinese noodle soups, try Brothy Chinese Noodles. Made with chicken broth, ginger, and garlic, this soup is packed with flavor and perfect for those looking for a low-calorie meal. Add your favorite vegetables and protein for a more filling and satisfying dish.
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A classic Chinese soup that is loved by many, Chinese Hot and Sour Soup is a must-try for any fan of Chinese cuisine. The combination of pork, tofu, and mushrooms in a spicy and tangy broth makes this soup a perfect balance of flavors. Serve it as a starter or pair it with your favorite Chinese dish for a complete meal.
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Chinese Beef and Broccoli Soup

Main Ingredients: Flank Steak, Cornstarch, Soy Sauce, Coconut Oil, Yellow
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If you're a fan of Chinese Beef and Broccoli, you'll love this soup version of the popular dish. Made with tender beef, broccoli, and noodles, this soup is a hearty and flavorful option that is perfect for a cold winter day. The addition of garlic and ginger adds a depth of flavor that makes this soup stand out from the rest.
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Chinese Hot & Sour Soup – Vegetable Hot & Sour Soup

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Chinese Bok Choy Soup

Main Ingredients: Pork Shoulder Blade Steak, Mushroom Broth, Sesame Oil
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Bok choy is a staple in Chinese cuisine, and it shines in this delicious and nutritious Chinese Bok Choy Soup. This simple yet flavorful soup is made with just a few basic ingredients and comes together in just 20 minutes. The combination of bok choy, tofu, and mushrooms in a flavorful broth makes this soup a go-to recipe for any lover of Chinese food.
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Chinese Five Spice Chicken Noodle Soup

Main Ingredients: Thai Noodles, Chicken Stock, Spring Onions, Ginger
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For a unique and flavorful twist on Chinese Chicken Noodle Soup, try this recipe that incorporates Chinese five-spice powder. This fragrant and savory soup is packed with tender chicken, noodles, and vegetables, making it a complete and satisfying meal. The addition of five-spice powder adds a unique depth of flavor that will keep you coming back for more.

The Health Benefits of Chinese Herbal Soup

Boosts Immune System

One of the main benefits of Chinese herbal soup is its ability to boost the immune system. The combination of herbs and ingredients in this soup has been used in traditional Chinese medicine to strengthen the body's defenses and prevent illnesses. Ginseng and astragalus root are two common herbs used in this soup that are known for their immune-boosting properties. Adding this soup to your diet can help you fight off colds, flu, and other common illnesses.

Improves Digestion

Another benefit of Chinese herbal soup is its ability to improve digestion. Many of the herbs and ingredients used in this soup have anti-inflammatory properties and can help soothe and heal the digestive system. Dried tangerine peel and licorice root are two ingredients commonly used in this soup that can aid in digestion and alleviate stomach discomfort.

Supports Overall Well-Being

Chinese herbal soup is not only good for your physical health, but also for your overall well-being. The combination of herbs and ingredients used in this soup is believed to have a balancing effect on the body and mind. This can help reduce stress, improve mood, and promote relaxation. Red dates and goji berries are two ingredients commonly used in this soup that are known for their calming properties.

Chinese Herbal Soup Recipe

Now that you know some of the amazing health benefits of Chinese herbal soup, here is a simple and delicious recipe for you to try at home.

Ingredients:

  • 1 whole chicken, cut into pieces
  • 10 cups water
  • 1 piece ginseng, washed and soaked in hot water for 20 minutes
  • 1 piece astragalus root, washed and soaked in hot water for 20 minutes
  • 5 dried red dates, soaked in hot water for 10 minutes
  • 2 tbsp goji berries, washed and soaked in hot water for 10 minutes
  • 3 slices of dried tangerine peel, soaked in hot water for 10 minutes
  • 3 slices of licorice root, soaked in hot water for 10 minutes
  • Salt, to taste

Instructions:

  1. In a large pot, add the chicken and water. Bring to a boil and then reduce heat to a simmer.
  2. Add all the soaked herbs and ingredients to the pot and let it simmer for 1-2 hours.
  3. Season with salt to taste.
  4. Enjoy this warm and nourishing Chinese herbal soup!

Tip: You can also add other ingredients like mushrooms, carrots, and onions to this soup for added flavor and nutrition.

In conclusion, Chinese herbal soup is not only a delicious dish, but also a powerful tool for improving your health and well-being. Incorporating this soup into your diet can have numerous benefits, from boosting your immune system to promoting relaxation. Give this recipe a try and experience the goodness of Chinese herbal soup for yourself!

15 chinese herbal soup recipe Try these culinary delights!

Chinese Egg Drop Soup

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 6 shiitake mushrooms thinly sliced
  • 6 cups chicken stock
  • 1 tablespoon chinese rice wine or dry sherry
  • 1 teaspoon fresh ginger grated
  • 1/2 teaspoon salt or to taste
  • 1/4 teaspoon ground white pepper or to taste
  • 1 tablespoon cornstarch dissolved in 3 tablespoons water
  • 1 large egg
  • green onion handful thinly sliced

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 19 grams
  • Cholesterol : 65 milligrams
  • Fat : 5 grams
  • Fiber : 1 grams
  • Protein : 13 grams
  • Sodium : 830 milligrams
  • Sugar : 7 grams
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