15 Chinese Herbal Recipe For Low Energy Unleash Your Inner Chef!

Published on: Mar 23, 2024

Low energy can be a frustrating and debilitating problem, leaving you feeling drained and unable to fully enjoy life. While there are many factors that can contribute to low energy, such as stress, lack of sleep, and poor diet, incorporating Chinese herbal recipes into your routine may help boost your energy levels naturally. In this article, we will explore one particular Chinese herbal recipe that has been traditionally used for centuries to combat low energy. Chinese herbal recipe for low energy is a safe and effective way to rejuvenate your mind and body, allowing you to feel more energized and focused throughout the day.

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Chinese orange chicken is a popular dish that is full of flavor and easy to make at home. This recipe starts with marinating chicken thighs in a tangy orange sauce, then grilling them to perfection. The end result is tender, juicy chicken with a crispy skin and a delicious citrusy flavor. Serve it with steamed rice and your favorite vegetables for a complete meal.
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This classic dish is a staple in Chinese restaurants and can easily be recreated at home. Tender beef slices are stir-fried with broccoli and a savory sauce made with soy sauce, oyster sauce, and garlic. This dish is perfect for a quick weeknight dinner and can be on the table in less than 30 minutes. Serve it over rice for a satisfying meal.
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Fried rice is a must-have in any Chinese takeout order, but it’s also easy to make at home. Start with cold, cooked rice and stir-fry it with vegetables, eggs, and your choice of protein. This dish is versatile and can be customized with your favorite ingredients. It’s a great way to use up leftover rice and make a delicious meal in a pinch.
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Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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Chicken thighs are a versatile and budget-friendly protein that can easily be transformed into a flavorful Chinese-inspired dish. This recipe marinates the chicken in a mixture of soy sauce, hoisin sauce, and garlic, then grills it to perfection. The end result is tender and juicy chicken with a delicious caramelized glaze.
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If you’re a fan of Chinese takeout, chances are you’ve had this classic dish. Tender chicken is stir-fried with broccoli and a flavorful sauce made with soy sauce, oyster sauce, and garlic. This dish is quick and easy to make at home and is a great way to get your daily dose of vegetables. Serve it over rice for a complete meal.
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This comforting soup is a staple in Chinese cuisine and can easily be made at home. It starts with a flavorful broth made with chicken stock, soy sauce, and ginger. The eggs are then added in a thin stream and create delicate strands that give the soup its signature texture. It’s a simple yet satisfying dish that is perfect for a cold day.
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Pork fried rice is a classic Chinese takeout dish that is loved by many. It’s a simple dish made with rice, pork, eggs, and vegetables that is stir-fried in a wok. The key to making the perfect fried rice is using cold, cooked rice and a hot wok. This dish can easily be customized with your favorite ingredients and is a great way to use up leftovers.
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Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
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Egg fried rice is a popular dish that can be found in Chinese restaurants all over the world. It’s a simple dish made with rice, eggs, and vegetables that is stir-fried in a wok. The key to making the perfect egg fried rice is using cold, cooked rice and a hot wok. It’s a great way to use up leftover rice and make a satisfying meal in a pinch.
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Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
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These crispy and flavorful chicken wings are a staple in Chinese takeout orders. They are marinated in a mixture of soy sauce, hoisin sauce, and garlic, then fried until golden brown. Serve them with your favorite dipping sauce for a delicious appetizer or pair them with rice for a complete meal.
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Chinese Broccoli Beef

Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
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This popular dish is a combination of tender beef slices and crisp broccoli stir-fried in a savory sauce. The key to making this dish is using high-quality beef and cooking it quickly over high heat. The end result is a delicious and satisfying meal that is perfect for a weeknight dinner.
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Egg rolls are a classic appetizer in Chinese cuisine and are easy to make at home. These crispy and flavorful rolls are filled with a mixture of vegetables, pork, and seasonings, then deep-fried to perfection. Serve them with your favorite dipping sauce for a delicious appetizer or pair them with rice for a complete meal.
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Classic Beef Fried Rice - A Chinese Takeout

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Beef fried rice is a popular dish that can be found in Chinese restaurants all over the world. It’s a simple dish made with rice, beef, eggs, and vegetables that is stir-fried in a wok. The key to making the perfect beef fried rice is using cold, cooked rice and a hot wok. It’s a great way to use up leftover rice and make a satisfying meal in a pinch.
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Also known as char siu, Chinese BBQ pork is a popular dish that is full of flavor and easy to make at home. The pork is marinated in a mixture of soy sauce, hoisin sauce, and Chinese five-spice powder, then roasted until tender and caramelized. Serve it with steamed rice and your favorite vegetables for a complete and delicious meal.
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This dish is a staple in Chinese cuisine and can easily be made at home. Tender chicken is stir-fried with vegetables and a savory sauce made with soy sauce, oyster sauce, and garlic. This dish is versatile and can be customized with your favorite ingredients. Serve it over rice for a satisfying meal.
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Sweet and sour chicken is a popular Chinese takeout dish that can easily be made at home. Tender chicken is coated in a crispy batter, then stir-fried with vegetables and a tangy sweet and sour sauce. This dish is perfect for those who love a balance of sweet and savory flavors.
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This dish is a delicious and flavorful way to enjoy prawns. The prawns are marinated in a mixture of honey, soy sauce, and Chinese five-spice powder, then fried until crispy. Serve them with steamed rice and your favorite vegetables for a complete and satisfying meal.
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Chinese Eggplant with Spicy Garlic Sauce

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This vegetarian dish is full of flavor and can easily be made at home. Eggplant is stir-fried with a flavorful sauce made with soy sauce, chili paste, and garlic. It’s a great way to incorporate more vegetables into your diet and make a delicious and healthy meal.
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Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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This dish is a popular street food in China and can easily be recreated at home. The noodles are stir-fried with vegetables and your choice of protein, then tossed in a savory sauce. It’s a great way to use up leftover vegetables and make a delicious and satisfying meal in a pinch.
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Daddy Wu’s Chinese Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
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This dish is a family recipe that has been passed down for generations. The chicken is marinated in a flavorful mixture of soy sauce, oyster sauce, and Chinese five-spice powder, then grilled to perfection. Serve it with steamed rice and your favorite vegetables for a delicious and comforting meal.
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This dish is a simple yet flavorful way to enjoy green beans. The beans are stir-fried with garlic and a savory sauce made with soy sauce and oyster sauce. It’s a great way to incorporate more vegetables into your diet and make a delicious and healthy side dish.

Understanding Low Energy in Traditional Chinese Medicine

The Concept of Qi

In Traditional Chinese Medicine (TCM), low energy is often attributed to a deficiency or imbalance of Qi, the vital energy that flows through the body. When Qi is blocked or stagnant, it can lead to a variety of symptoms, including fatigue, weakness, and lack of motivation. TCM practitioners believe that by restoring the flow of Qi, they can help bring the body back into balance and improve overall energy levels.

The Role of Chinese Herbs

Chinese herbs have been used for centuries in TCM to promote health and wellness. Each herb has unique properties and functions, and when combined in specific recipes, they can have powerful healing effects on the body. Chinese herbal recipe for low energy is a blend of herbs carefully selected to nourish the body, increase Qi flow, and provide a natural energy boost.

The Ingredients of Chinese Herbal Recipe for Low Energy

Ginseng

Ginseng is one of the most well-known Chinese herbs and is often referred to as the "king of herbs" for its numerous health benefits. It is believed to strengthen the body and boost energy levels by increasing Qi flow and improving blood circulation.

Astragalus

Astragalus is another popular herb in TCM that is known for its immune-boosting properties. It is also believed to tonify Qi and improve energy levels, making it a key ingredient in Chinese herbal recipe for low energy.

Goji Berries

Goji berries are a superfood in TCM, known for their high concentration of antioxidants and nutrients. They are believed to nourish the blood, improve energy, and promote longevity.

Licorice Root

Licorice root is often used in TCM to harmonize the effects of other herbs and improve their taste. It is also believed to tonify Qi and nourish the spleen, helping to improve digestion and energy levels.

How to Prepare and Use Chinese Herbal Recipe for Low Energy

To prepare Chinese herbal recipe for low energy, combine equal parts of ginseng, astragalus, goji berries, and licorice root in a pot of water. Bring it to a boil, then let it simmer for 30 minutes. Strain the herbs and drink the tea twice a day for best results. In addition to incorporating this herbal recipe into your daily routine, it is also important to address any underlying causes of low energy, such as stress and poor lifestyle habits. By making small changes and incorporating Chinese herbal recipe for low energy, you can naturally improve your energy levels and regain a sense of vitality in your life.

In Conclusion

Incorporating Chinese herbal recipes, such as Chinese herbal recipe for low energy, into your routine can provide a safe and effective way to boost your energy levels and improve your overall well-being. Remember to consult a TCM practitioner before trying any new herbs or supplements to ensure they are suitable for your individual needs. With consistent use and a healthy lifestyle, you can overcome low energy and feel revitalized and energized once again.
15 chinese herbal recipe for low energy Unleash your inner chef!

Chinese Orange Chicken

yield: 5 total time: 35 minutes
4.6 Stars (179 reviews)
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Ingredients

  • 4 boneless skinless chicken breasts cut into bite-size pieces
  • 3 eggs whisked
  • 1/3 cup cornstarch
  • 1/3 cup flour
  • oil for frying
  • 1 cup orange juice
  • 1/2 cup sugar
  • 2 tablespoons rice vinegar or White Vinegar
  • 2 tablespoons soy sauce
  • 1/4 teaspoon ginger
  • 1/4 teaspoon garlic powder or 2 garlic cloves, finely diced
  • 1/2 teaspoon red chili flakes
  • 1 orange zested
  • 1 tablespoon cornstarch
  • green onions for garnish
  • orange zest for garnish

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 48 grams
  • Cholesterol : 215 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 35 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 570 milligrams
  • Sugar : 24 grams
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