18 Chinese Hash Browns Recipe Unlock Flavor Sensations!
Published on: Mar 19, 2024
Chinese hash browns, also known as "jianbing," are a popular street food in China that have gained popularity around the world. These crispy and savory pancakes are a delicious and convenient breakfast option that can be easily made at home. In this article, we will provide a step-by-step recipe for making Chinese hash browns, along with some tips and tricks to elevate the dish to perfection. Let's get cooking!
Main Ingredients: Refrigerated Hash Browns, Simply Potatoes Shredded Hash
This recipe combines two breakfast favorites – frittatas and hash browns – into one delicious dish. The creamy and crispy hash browns add a satisfying crunch to the frittata, while the mix of eggs, cheese, and herbs make for a flavorful and filling meal. It's the perfect breakfast option for those lazy weekends or when you have guests staying over.
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Crispy Hash Browns
Main Ingredients: Olive Oil, Russet Baking Potatoes, Salt, Pepper
If you're a fan of hash browns, then this recipe is a must-try. It's a simple yet delicious take on the classic dish, with the perfect balance of crispy and soft textures. All you need are a few basic ingredients and a skillet, and you'll have perfectly crispy hash browns in no time.
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Perfectly Crispy Hash Browns
Main Ingredients: Russet Potatoes, Unsalted Butter, Kosher Salt, Freshly
For those who prefer their hash browns extra crispy, this recipe is for you. The secret? Soaking the grated potatoes in cold water beforehand to remove excess starch. This results in perfectly crispy hash browns that are golden brown and oh-so-satisfying. Serve them with your favorite breakfast sides for a complete meal.
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How To Make Crispy Hash Browns
Main Ingredients: Russet Potatoes, Onion, All Purpose Flour, Eggs, Oil
Not sure how to make crispy hash browns at home? This recipe has got you covered. With clear instructions and helpful tips, you'll be whipping up crispy and delicious hash browns like a pro in no time. Serve them as a side to your favorite breakfast dishes or top them with a fried egg for a hearty breakfast sandwich.
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Crispy Hash Browns Cake
Main Ingredients: Russet Potatoes, Olive Oil, Salt, Pepper
If you're looking for a unique and impressive way to serve hash browns, this recipe is for you. It takes the classic dish and turns it into a crispy hash brown cake that's perfect for sharing. With layers of cheese, bacon, and hash browns, this dish is sure to be a hit at your next brunch gathering.
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Delicious Crispy Hash Browns
Main Ingredients: Russet Potatoes, Salt, Garlic Powder, Onion Powder
Looking for a simple yet delicious way to enjoy hash browns? Look no further than this recipe. It's a no-fuss dish that's packed with flavor and crispy goodness. Serve it as a side to your favorite breakfast dishes or add it to your breakfast burrito for an extra crunch.
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Homemade Crispy Hash Browns
Main Ingredients: Russet Potatoes, Garlic Powder, Onion Powder, Canola
Why buy frozen hash browns when you can make them from scratch with this easy recipe? With just a few ingredients and a little bit of patience, you can have homemade crispy hash browns that are much more flavorful and satisfying than anything store-bought. Serve them with eggs and bacon for a complete breakfast meal.
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Trader Joe’s Hash Browns
Main Ingredients: Canola Oil, Hash Browns, Salt, Pepper
If you're a fan of Trader Joe's, then you'll love this copycat recipe for their famous hash browns. It's a simple yet delicious dish that's perfect for those busy mornings when you want something quick and tasty. The best part? You probably already have the ingredients in your pantry.
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The Best Crispy Hash Browns
Main Ingredients: Russet Potatoes, Kosher Salt, Black Pepper, Vegetable
Looking for the best crispy hash browns recipe? Look no further. This recipe has been tried and tested, and it delivers crispy and flavorful hash browns every time. Serve them with your favorite breakfast sides or top them with avocado and salsa for a breakfast twist.
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Homemade McDonald’s Hash Browns
Main Ingredients: Yukon Gold Potatoes, Russet Potato, Kosher Salt, Corn
Craving McDonald's hash browns but don't want to leave the house? This recipe has got you covered. With a few basic ingredients and a little bit of frying, you can have homemade McDonald's hash browns that taste just like the real deal. They're perfect for a weekend breakfast treat.
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How to Make Crispy Hash Browns
Main Ingredients: Russet Potatoes, Cooking Oil, Seasoning Salt
Get ready to impress your guests with this crispy hash brown recipe. Not only are these hash browns crispy and flavorful, but they're also shaped into fun little patties that are perfect for snacking or serving as a side dish. They're also a great option for meal prep – just reheat and enjoy throughout the week.
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Crispy Hash Browns (Spicy Asian Style)
Main Ingredients: Potatoes, Egg, Sichuan Peppercorns, Chinese Five Spice
Take your hash browns to the next level with this spicy Asian-style recipe. It's a unique and flavorful twist on the classic dish, with the addition of spicy and savory ingredients like soy sauce, sriracha, and sesame oil. It's the perfect dish for those who love a little kick in their meals.
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The Best Crispy Hash Browns (VIDEO)
Main Ingredients: Russet Potatoes, Onion Powder, Light Olive Oil, Butter
If you're a visual learner, this recipe is for you. This video tutorial shows you exactly how to make the best crispy hash browns step by step. The end result? Golden brown, crispy and delicious hash browns that will have you salivating. Serve them with your favorite breakfast meats and eggs for a complete meal.
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5 Minute Waffle Hash Browns
Main Ingredients: Hash Browns, Cooking Spray, Salt, Pepper
Yes, you read that correctly – 5 minutes. These waffle hash browns are a game changer when it comes to quick and easy breakfasts. All you need is a waffle iron and some pre-packaged hash browns, and you'll have a crispy and satisfying breakfast in no time. Top them with your favorite toppings for a customizable meal.
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Easy Breakfast Casserole With Sausage And Hash Browns
Main Ingredients: Sausage Casings, Hash Browns, Vegetables, Eggs, Whole
For those who love a hearty breakfast casserole, this recipe is a must-try. It combines sausage, hash browns, and eggs into one satisfying dish that's perfect for feeding a crowd. It's also a great option for meal prep – just slice and reheat throughout the week for a quick and easy breakfast.
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Waffled Hash Browns
Main Ingredients: Hash Browns, Coconut Oil Spray, Salt, Pepper
Take your hash browns to the next level with this unique and delicious recipe. Instead of cooking them in a skillet, this recipe uses a waffle iron to create waffled hash browns. The result? Extra crispy and satisfying hash browns that make the perfect breakfast or brunch dish.
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Breakfast Casserole with hash browns and ham
Main Ingredients: Eggs, Milk, Sour Cream, Salt, Black Pepper, Monterey
If you're a fan of ham and cheese, then this recipe is a must-try. It combines hash browns, ham, and cheese into one savory and satisfying breakfast casserole. It's a great option for feeding a crowd or for meal prep throughout the week.
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Baked Hash Browns
Main Ingredients: Hash Browns, Olive Oil, Salt, Cracked Black Pepper
If you prefer a healthier option for enjoying hash browns, this recipe is for you. Instead of frying, these hash browns are baked in the oven for a lighter and less greasy option. They're still crispy and packed with flavor, making them a great addition to your breakfast spread.
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Hash Browns Ham Frittata
Main Ingredients: Hash Browns, Oil, Salt, Pepper, Butter, Large Eggs
This recipe combines hash browns, ham, and eggs into one delicious and satisfying frittata. It's a great way to use up any leftover ham and has the perfect balance of crispy and creamy textures. Serve it for breakfast, lunch, or dinner for a comforting and flavorful meal.
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Veggie Burger Hash Browns
Main Ingredients: Hash Browns, Veggie Burger, Small Potato, Onion, Olive
If you're looking for a unique and vegetarian option for enjoying hash browns, this recipe is for you. It combines veggie burgers and hash browns into one delicious and satisfying dish. Serve it as a side or top it with a fried egg for a complete meal.
Ingredients You'll Need
For the Pancake Batter:
2 cups all-purpose flour
1 cup cornstarch
2 tsp baking powder
1 tsp salt
2 cups water
2 tbsp vegetable oil
For the Filling:
6 large eggs
1 cup chopped green onions
1 cup chopped cilantro
1 cup shredded carrots
1 cup shredded cabbage
1 cup chopped cooked bacon or ham
1 cup cooked and chopped chicken or pork
1 cup diced tofu (optional for vegetarians)
Instructions:
Step 1: Make the Pancake Batter
In a large mixing bowl, combine the flour, cornstarch, baking powder, and salt. Gradually add water while whisking until the batter is smooth and runny. Add in the vegetable oil and continue to whisk until well combined. Let the batter sit for 10 minutes.
Step 2: Prepare the Filling
In a separate bowl, beat the eggs and add in the chopped green onions, cilantro, shredded carrots, shredded cabbage, and your choice of meat or tofu. Mix well and set aside.
Step 3: Cook the Pancakes
Heat a non-stick pan over medium-high heat. Pour a ladleful of the pancake batter onto the pan and spread it out evenly to form a thin layer. Cook for about 2 minutes until the edges start to crisp up.
Step 4: Add the Filling
Using a spatula, carefully flip the pancake over. Add a generous amount of the filling on one side of the pancake and fold it over the other side to create a half-moon shape. Press down gently to seal the edges.
Step 5: Let it Cook
Let the pancake cook for an additional 2-3 minutes until the filling is heated through and the pancake is golden and crispy on both sides.
Step 6: Serve and Enjoy!
Remove the pancake from the pan and cut it into smaller pieces. Serve it hot with your choice of dipping sauce, such as soy sauce, hoisin sauce, or chili sauce. Enjoy your homemade Chinese hash browns!
Additional Tips:
- For a spicier version, add some chili flakes or hot sauce into the pancake batter.
- If you don't have a non-stick pan, lightly oil the pan before cooking each pancake to prevent sticking.
- Feel free to experiment with different fillings and add your own personal touch to the dish.
Now that you have a delicious and easy recipe for Chinese hash browns, it's time to impress your family and friends with your cooking skills. This versatile dish can be enjoyed for breakfast, lunch, or even as a snack. Give it a try and let us know how it turned out!
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