18 Chinese Hangover Soup Recipe Get Ready To Indulge!
Published on: Mar 22, 2024
Chinese hangover soup, also known as "Suan La Tang," is a popular remedy for the dreaded hangover. This hearty and flavorful soup is a staple in Chinese cuisine and is believed to have medicinal properties that help alleviate the symptoms of a hangover. If you're feeling the effects of a night of indulgence, this Chinese hangover soup recipe is the perfect cure to get you back on your feet. In this article, we'll take a closer look at the ingredients and steps to make this delicious and nourishing soup.
Chinese Egg Drop Soup is a classic dish that is found in many Chinese restaurants. It's a simple but flavorful soup that combines eggs, chicken broth, and green onions for a delicious and comforting meal. This soup is perfect for a cold winter day or when you're feeling under the weather. It's also a great dish to make for a quick and easy dinner option.
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Wonton Soup
Main Ingredients: Savoy Cabbage, Coarse Salt, Ground Pork, Green Onions
Wonton Soup is another popular Chinese soup that is loved by many. It consists of wontons, which are small dumplings filled with ground pork, shrimp, and seasonings, in a savory broth. This soup is perfect for those who are craving something warm and comforting. It's also a great option for a quick and easy meal that is full of flavor.
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Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
If you're looking for a soup that is quick and easy to make, then Chinese Noodle Soup is the way to go. This soup is packed with flavors from the broth, noodles, and vegetables. It's a great dish to make when you're short on time but still want something delicious and satisfying.
Chinese Hot & Sour Soup is a popular dish that is known for its spicy and tangy flavors. It's made with a variety of ingredients such as mushrooms, tofu, and bamboo shoots, and is thickened with cornstarch. This soup is perfect for those who love a little heat in their meals.
Soup Dumplings, also known as Xiao Long Bao, are a must-try for any soup lover. These small steamed dumplings are filled with a hot and savory broth along with ground pork or other fillings. They are a popular street food in China and are now widely available in many Chinese restaurants around the world.
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Chinese Napa Cabbage Soup
Main Ingredients: Garlic, Vegetable Stock, Napa Cabbage, Medium Carrot
Chinese Napa Cabbage Soup is a light and refreshing soup that is perfect for those who are looking for a healthier option. It's made with Napa cabbage, which is a nutrient-rich vegetable, along with other ingredients such as mushrooms and tofu. This soup is perfect for a light lunch or dinner.
Chinese Chicken Corn Soup is a creamy and delicious soup that is popular in many Chinese households. It's made with chicken, sweet corn, and eggs, and is thickened with cornstarch for a rich and velvety texture. This soup is perfect for a cold winter day or when you're feeling under the weather.
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Quick and Easy Chinese Noodle Soup
Main Ingredients: Low Sodium Chicken Broth, Green Onions, Oyster Sauce
For a quick and easy option, this Chinese Noodle Soup is a great go-to. It's made with a flavorful broth, noodles, and vegetables, and can be customized with your choice of protein. This soup is perfect for a weeknight dinner when you're short on time, but still want something delicious and satisfying.
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Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
Jjamppong, also known as spicy seafood noodle soup, is a popular Korean-Chinese dish that has gained popularity around the world. It's a spicy and flavorful soup that is made with a variety of seafood, noodles, and vegetables. This soup is perfect for those who love a little heat in their meals and enjoy seafood.
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Chinese Nine-Vegetable Hot and Sour Soup
Main Ingredients: Olive Oil, Onion, Grated Ginger, Jalapeno, Large Sweet
This Chinese Nine-Vegetable Hot and Sour Soup is a hearty and healthy option that is packed with nutrients and flavor. It's made with nine different types of vegetables, including bamboo shoots, mushrooms, and carrots, along with a spicy and tangy broth. This soup is perfect for those who are looking for a nutritious and tasty meal.
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Egg Drop Soup
Main Ingredients: Chicken Broth, Water, Eggs, Ginger, Cornstarch, Green
Egg Drop Soup is a classic Chinese dish that is loved by many. It's a simple soup that is made with eggs, chicken broth, and green onions. This soup is perfect for a quick and easy meal that is full of flavor. It's also a great option for those who are feeling under the weather, as it is known to have healing properties.
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One-Pot Chinese Chicken Noodle Soup
Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
This One-Pot Chinese Chicken Noodle Soup is a perfect meal for those busy days when you don't have a lot of time to spend in the kitchen. It's made with chicken, noodles, and vegetables all in one pot, making it a convenient and easy option. This soup is also great for meal prep, as it can be easily reheated for a quick and delicious meal.
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Brothy Chinese Noodles
Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
If you're a fan of noodle soups, then you'll love this Brothy Chinese Noodles dish. It's a light and flavorful soup that is made with noodles, mushrooms, and bok choy. This soup is perfect for those who are looking for a healthier option that is still packed with flavor.
This Chinese Hot and Sour Soup is a popular dish that is known for its spicy and tangy flavors. It's made with a variety of ingredients such as mushrooms, tofu, and bamboo shoots, and is thickened with cornstarch. This soup is perfect for those who love a little heat in their meals.
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Chinese Beef and Broccoli Soup
Main Ingredients: Flank Steak, Cornstarch, Soy Sauce, Coconut Oil, Yellow
For a heartier option, this Chinese Beef and Broccoli Soup is a great meal choice. It's made with tender beef, broccoli, and noodles, all in a savory broth. This soup is perfect for those who are looking for a filling and satisfying meal.
For mushroom lovers, this Chinese Mushroom Soup is a must-try. It's made with a variety of mushrooms, such as shiitake and enoki, along with other ingredients like tofu and bamboo shoots. This soup is perfect for a cold day when you're in need of something warm and comforting.
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Chinese Hot & Sour Soup – Vegetable Hot & Sour Soup
Main Ingredients: Carrot, Bok Choy, Spring Onions, French Beans, Baby
This Chinese Hot & Sour Soup is a vegetarian twist on the classic dish. It's made with a variety of vegetables, including mushrooms, carrots, and bamboo shoots, in a spicy and tangy broth. This soup is perfect for those who are looking for a meatless option that is still full of flavor.
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Chinese Hot & Sour Soup With A Twist
Main Ingredients: Oil, Garlic, Shitake Mushrooms, Chilli Flakes, Fresh
For a unique twist on the classic Chinese Hot & Sour Soup, try this recipe that incorporates ingredients like chicken, shrimp, and pineapple for a flavorful and delicious soup. It's a great option for those who want to switch up their traditional soup recipes.
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Chinese Bok Choy Soup
Main Ingredients: Pork Shoulder Blade Steak, Mushroom Broth, Sesame Oil
Bok choy is a popular ingredient in Chinese cooking, and this Chinese Bok Choy Soup is a tasty way to enjoy it. It's made with bok choy, chicken, and noodles in a savory broth. This soup is perfect for those who are looking for a light and healthy meal option.
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Chinese Five Spice Chicken Noodle Soup
Main Ingredients: Thai Noodles, Chicken Stock, Spring Onions, Ginger
This Chinese Five Spice Chicken Noodle Soup is a flavorful and comforting dish that is perfect for a cold day. It's made with chicken, noodles, and a blend of spices for a delicious and aromatic broth. This soup is also great for meal prep, as it can be easily reheated for a quick and satisfying meal.
Chinese hangover soup, also known as "Suan La Tang," is a popular remedy for the dreaded hangover. This hearty and flavorful soup is a staple in Chinese cuisine and is believed to have medicinal properties that help alleviate the symptoms of a hangover. If you're feeling the effects of a night of indulgence, this Chinese hangover soup recipe is the perfect cure to get you back on your feet. In this article, we'll take a closer look at the ingredients and steps to make this delicious and nourishing soup.
Ingredients for Chinese Hangover Soup
The Base
The base of Chinese hangover soup typically consists of chicken or pork broth, which provides a rich and savory flavor. To enhance the taste, ginger and garlic are added for their anti-inflammatory and detoxifying properties. These ingredients not only add depth to the soup but also help soothe an upset stomach.
The Protein
To make this soup more filling and satisfying, it is common to add chicken, pork, or beef as the protein source. These meats are high in amino acids, which are essential for repairing and rebuilding the body's tissues. Additionally, the protein helps to balance out the alcohol in the body and provides a much-needed energy boost.
The Veggies
No soup is complete without vegetables, and Chinese hangover soup is no exception. Commonly used vegetables include cabbage, carrots, and mushrooms, which are packed with vitamins and minerals that help replenish the body's nutrients. These vegetables also add a nice crunch and texture to the soup.
The Spices
The star of the show in Chinese hangover soup is chili peppers. These spicy little peppers contain capsaicin, which is known for its ability to boost metabolism and relieve pain. Other common spices used in this soup include star anise, Szechuan peppercorns, and Chinese five-spice powder, which add a unique and aromatic flavor.
Steps to Make Chinese Hangover Soup
Step 1: Prepare the Broth
In a large pot, bring the chicken or pork broth to a boil. Add in the ginger, garlic, and other spices and let it simmer for 10-15 minutes to infuse the broth with flavor.
Step 2: Cook the Protein
In a separate pan, cook the protein of your choice until browned and fully cooked. Add it to the broth and let it simmer for an additional 5-10 minutes.
Step 3: Add in the Vegetables
Next, add in the chopped vegetables and let them cook for 5-7 minutes until they are tender but still have a bit of crunch.
Step 4: Serve and Enjoy
Once all the ingredients are cooked, ladle the soup into bowls and garnish with some chopped green onions and cilantro. Serve hot and enjoy the comforting and nourishing effects of this Chinese hangover soup.
In conclusion, Chinese hangover soup is a delicious and effective way to cure a hangover. Its combination of flavorful ingredients and medicinal properties make it a popular choice for those looking to ease the effects of a night of drinking. So the next time you're feeling a bit under the weather after a night out, whip up a batch of this soup and feel the rejuvenating effects.
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