17 Chinese Half Fried Chicken Recipe Get Cooking And Enjoy!
Published on: Mar 23, 2024
In addition to its delicious taste, Chinese half fried chicken is also a popular dish because of its versatility. This dish can be served as an appetizer, main course, or even as a snack at parties or gatherings. Its crispy exterior and juicy, flavorful meat make it a favorite among many. So, if you are looking for a tasty and easy-to-make dish, why not try out this Chinese half fried chicken recipe?
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Chinese fried wontons are a classic appetizer that is loved by many. These crispy and savory bites are perfect for any occasion and are surprisingly easy to make at home. All you need is some wonton wrappers, ground pork, and a few simple ingredients to create these delicious bites. Serve them with your favorite dipping sauce for a tasty treat that everyone will love.
2of 20
Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
No need to order takeout for your favorite Chinese-style fried chicken wings. With this recipe, you can make them at home and enjoy them whenever you want. The secret to these crispy and flavorful wings is a simple marinade of soy sauce, rice wine vinegar, and Chinese five spice. Serve them up with some fried rice and stir-fried vegetables for a complete meal.
3of 20
Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
If you love Chinese takeout, you will love these homemade Chinese fried noodles. These noodles are loaded with flavor and can be made with your choice of protein, such as chicken, beef, or shrimp. The key to achieving the perfect texture for the noodles is to cook them al dente before frying them up with the vegetables and sauce. This dish is sure to become a family favorite.
For a twist on the classic fried chicken wings, try this Chinese-style recipe. The wings are marinated in a mixture of soy sauce, honey, and Chinese five spice before being coated in a crispy cornstarch batter and fried to perfection. These wings are perfect for game day or as an appetizer for a Chinese-inspired meal.
For a delicious and flavorful main course, try this Chinese-style fried chicken recipe. The chicken is marinated in a mixture of soy sauce, rice wine vinegar, and sesame oil before being coated in a crispy batter and fried until golden brown. Serve with fried rice and stir-fried vegetables for a complete meal that will have everyone coming back for seconds.
6of 20
Chinese Fried Chicken with Pickled Pepper
Main Ingredients: Chicken, Seasoning, Peppers, Pickled Ginger, Salt
This Chinese-inspired dish is bursting with flavor and has the perfect balance of sweet and spicy. The chicken is marinated in a mixture of soy sauce, rice wine vinegar, and hoisin sauce before being coated in a crispy batter. The pickled pepper adds a tangy kick to the dish and complements the flavors perfectly. Serve over rice for a delicious and satisfying meal.
7of 20
Stir-Fried Chicken in Chinese Garlic Sauce
Main Ingredients: Chicken Breast, Sesame Oil, Cracked Black Pepper
This stir-fried chicken dish is loaded with flavor and takes just minutes to make. The chicken is marinated in a garlic and soy sauce mixture before being stir-fried with vegetables and a savory sauce. This dish is perfect for a quick and easy weeknight meal and can be served over rice or noodles for a complete and satisfying dish.
8of 20
Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
No Chinese meal is complete without a side of fried rice. This recipe for perfect Chinese fried rice will show you how to achieve that signature flavor and texture you love from your favorite Chinese restaurant. The key is to use cold cooked rice and to stir-fry it quickly with vegetables, eggs, and a savory sauce. Serve it as a side dish or add your choice of protein for a complete meal.
9of 20
Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Celebrate Chinese New Year with this delicious and festive chicken fried rice recipe. This dish is loaded with flavor and is a great way to use up any leftover chicken you may have on hand. The rice is stir-fried with vegetables, eggs, and a sweet and savory sauce, making it the perfect dish to serve at any Chinese New Year celebration.
For a healthy and flavorful meal, try this Chinese chicken and broccoli recipe. The chicken is marinated in a mixture of soy sauce, ginger, and oyster sauce before being stir-fried with broccoli and a savory sauce. This dish is perfect for those looking for a lighter Chinese-inspired meal and can be served over rice or noodles for a complete and satisfying dish.
This classic Chinese fried rice is a staple in many Chinese restaurants, and now you can make it at home. This dish is perfect for using up any leftover rice and can be customized with your choice of protein and vegetables. The key to achieving the perfect flavor is to use a combination of soy sauce, oyster sauce, and chicken bouillon. Serve it as a side dish or add your choice of protein for a complete meal.
For a vegetarian twist on the classic Chinese fried rice, try this Chinese vegetable fried rice recipe. This dish is loaded with a variety of vegetables, such as carrots, peas, and corn, and is flavored with a combination of soy sauce, oyster sauce, and vegetarian mushroom sauce. Serve it as a side dish or add your choice of protein for a complete and satisfying meal.
13of 20
Chinese Five Spice Fried Chicken Drumsticks
Main Ingredients: Chicken Legs, Salt, Black Pepper, Garlic Powder, Five
Take your fried chicken to the next level with this Chinese five spice fried chicken drumsticks recipe. The chicken is marinated in a mixture of soy sauce, honey, and Chinese five spice before being coated in a crispy batter and fried until golden brown. Serve these drumsticks with some steamed rice and vegetables for a complete and delicious meal.
14of 20
Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
For a healthier version of the classic Chinese fried rice, try this healthy Chinese chicken egg fried rice recipe. This dish is made with brown rice and is packed with protein and vegetables, making it a nutritious and filling meal. The chicken is flavored with a combination of soy sauce, oyster sauce, and sesame oil for a delicious and authentic taste.
For a twist on the classic fried chicken wings, try this Chinese-style recipe. The wings are marinated in a mixture of soy sauce, rice wine vinegar, and Chinese five spice before being coated in a crispy batter and deep-fried until golden brown. These wings are perfect for any occasion and will be a hit with both kids and adults alike.
16of 20
Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
For a tasty and satisfying meal, try this recipe for crispy Chinese-style chicken legs. The chicken is marinated in a mixture of soy sauce, rice wine vinegar, and Chinese five spice before being coated in a crispy batter and fried until golden brown. Serve these legs with your favorite dipping sauce and some steamed rice for a complete and delicious meal.
17of 20
Chinese Fried Shrimps with Cashew Nut
Main Ingredients: Shrimps, Cashew, Cucumber, Egg White, Ginger
This Chinese-inspired dish is loaded with flavor and texture. The shrimp is marinated in a mixture of soy sauce, rice wine vinegar, and hoisin sauce before being stir-fried with cashew nuts and a savory sauce. This dish is perfect for seafood lovers and can be served over rice or noodles for a complete and satisfying meal.
18of 20
Spicy Fried Chicken Wings – Chinese Takeout Style
Main Ingredients: Chicken Wings, Paprika, Red Chili Flakes, Ground White
For a spicy twist on the classic fried chicken wings, try this recipe for spicy fried chicken wings Chinese takeout style. The wings are marinated in a spicy mixture of Sriracha, honey, and soy sauce before being coated in a crispy batter and fried until golden brown. Serve these wings with some steamed rice and stir-fried vegetables for a complete and flavorful meal.
19of 20
Chinese Stir-fried Tofu and Chicken Giblets
Main Ingredients: Chicken Gizzards, Chicken Liver, Blood, Bean Curd
If you're looking for a unique and flavorful protein for your stir-fry, try this Chinese stir-fried tofu and chicken giblets recipe. The tofu and chicken giblets are marinated in a mixture of soy sauce, rice wine vinegar, and hoisin sauce before being stir-fried with vegetables and a savory sauce. Serve it over rice or noodles for a delicious and satisfying meal.
20of 20
Chinese Stir-fried Lean Pork with Goji
Main Ingredients: Bamboo Shoots, Green Onions, Minced Ginger, Goji, Pork
This Chinese stir-fried lean pork with goji recipe is a healthy and flavorful dish that is perfect for any occasion. The pork is marinated in a mixture of soy sauce, rice wine vinegar, and Chinese five spice before being stir-fried with vegetables and goji berries. Serve it over rice or noodles for a complete and nutritious meal.
The Secret of Perfectly Fried Chicken
Golden Brown Crispy Skin
The key to achieving the perfect crispy skin for Chinese half fried chicken is to have a thin and even coating of cornstarch and spices on the chicken pieces. This creates a barrier between the chicken and the hot oil, allowing the skin to crisp up without getting burnt. For an even coating, place the chicken pieces in a ziplock bag with the cornstarch and spices and shake well before frying.
Moist and Juicy Meat
While the crispy skin is important, the key to a truly delicious Chinese half fried chicken lies in its moist and juicy meat. To achieve this, marinate the chicken pieces in a mixture of soy sauce, garlic, and ginger for at least 30 minutes before frying. This not only infuses the chicken with flavor but also helps to keep the meat tender and juicy during the frying process.
A Flavorful Blend of Spices
Aromatic Five Spice Powder
One of the main ingredients in Chinese half fried chicken is the aromatic five spice powder. It is a blend of cinnamon, cloves, fennel, star anise, and Szechuan peppercorns that adds depth and complexity to the dish. For best results, make your own blend by toasting and grinding the spices together. This will give your chicken a more authentic and flavorful taste.
Other Essential Spices
In addition to the five spice powder, other essential spices that give Chinese half fried chicken its unique flavor include white pepper, garlic powder, and onion powder. These spices add a depth of flavor and enhance the overall taste of the dish. Don't be afraid to experiment with different spice combinations to find the perfect balance for your taste buds.
With the right techniques and a flavorful blend of spices, you too can master the art of making delicious Chinese half fried chicken. So, next time you are craving for some mouth-watering fried chicken, why not give this recipe a try? Your taste buds will thank you.
Final Thoughts
Chinese half fried chicken is a popular dish that is loved by many for its crispy skin and juicy meat. With a few simple tips and tricks, you can easily make this flavorful dish at home. So, gather your ingredients and get frying!
