19 Chinese Ground Pork Noodles Recipe Get Ready To Indulge!
Published on: Mar 23, 2024
In Chinese cuisine, noodles are a staple food and are often served as a main dish or side dish. One popular and delicious noodle dish is Chinese ground pork noodles, also known as "Dan Dan" noodles. This dish originated from the Sichuan province in China and has become popular worldwide due to its rich flavors and unique combination of ingredients. In this article, we will share with you a professional and well-organized introduction to making Chinese ground pork noodles at home.
Main Ingredients: Noodles, Vegetable, Peanuts, Scallions, Black Pepper
Dan Dan noodles are a classic Sichuan dish that features spicy ground pork and a sauce made from Chinese sesame paste and chili oil. For this beer can chicken recipe, we've taken all those delicious flavors and combined them with a juicy beer can chicken. The result is a dish that is sure to impress your guests and leave them begging for more.
2of 19
Dan Dan Noodles - A Spicy Sichuan Noodle Dish
Main Ingredients: Sichuan Peppercorns, Cinnamon Stick, Star Anise, Oil
If you love spicy food, then this Dan Dan noodle recipe is a must-try. The combination of fiery Sichuan peppercorns, chili oil, and ground pork creates a dish that is bursting with bold flavors. And when paired with a tender beer can chicken, it's a match made in heaven.
3of 19
Zha Jiang Mian | Chinese Pork Sauce Noodles
Main Ingredients: Ground Pork, Cooking Oil, Onion, Napa Cabbage, Medium
Zha Jiang Mian is a popular Chinese noodle dish that features a flavorful pork sauce made with fermented soybeans, garlic, and ginger. Our twist on this classic recipe involves stuffing the sauce inside the beer can chicken before grilling. The result is a juicy and flavorful chicken that is perfect for any occasion.
4of 19
Dan Dan Noodles |
Main Ingredients: Peanut Oil, Ground Pork, Salt, Pepper, Garlic Cloves
Who says egg rolls have to be eaten with your hands? We've taken all the delicious flavors of an egg roll and turned them into a noodle dish that is perfect for pairing with beer can chicken. With a mix of crunchy vegetables, succulent chicken, and a savory sauce, these egg roll noodles are sure to become a family favorite.
5of 19
Egg Roll Noodles
Main Ingredients: Ramen Noodles, Vegetable Oil, Ground Pork, Minced
This beer can chicken recipe takes inspiration from the classic Chinese dish, Dan Dan noodles. But instead of traditional ground pork, we've used tender beer can chicken and paired it with a spicy peanut sauce. The combination of nutty and spicy flavors makes this dish a standout.
6of 19
Chinese Noodles with pork & spicy peanut sauce
Main Ingredients: Low Sodium Chicken Broth, Hoisin Sauce, Soy Sauce
If you love the flavors of Chinese cuisine, then you'll love this beer can chicken recipe. The tender chicken is coated in a spicy peanut sauce that is sure to satisfy your taste buds. And with a mix of crunchy vegetables and noodles, it's a complete meal that will leave you feeling satisfied.
7of 19
Chinese Noodles With Pork & Spicy Peanut Sauce
Main Ingredients: Low Sodium Chicken Broth, Hoisin Sauce, Soy Sauce
This beer can chicken recipe takes inspiration from Shanghai-style stir-fried noodles. The combination of tender chicken, ground pork, and napa cabbage creates a dish that is both flavorful and filling. And with a mix of soy sauce and oyster sauce, you'll have a savory and satisfying meal in no time.
8of 19
Stir Fried Shanghai Noodles with Ground Pork and Napa...
Main Ingredients: Shanghai Noodles, Ground Pork, Fresh Ginger, Garlic
If you're a fan of spicy food, then this beer can chicken recipe is for you. The combination of tender chicken, spicy chili oil, and crunchy bok choy creates a dish that is sure to leave your taste buds tingling. And with a mix of sesame oil and soy sauce, it's a perfect pairing for beer can chicken.
9of 19
Spicy Dan Dan Noodles with Bok Choy & Crunchy Chili Oil
Main Ingredients: Sichuan Peppercorns, Star Anise, Garlic, Shallots
This Dan Dan noodle recipe takes inspiration from the classic Sichuan dish and adds a twist with a beer can chicken. The combination of spicy ground pork, peanut sauce, and tender chicken creates a dish that is both flavorful and satisfying. And with a mix of sesame paste and chili oil, it's a perfect balance of spicy and nutty flavors.
10of 19
Dan Dan Mian (Noodles in Spicy Chinese Peanut Pork...
Main Ingredients: Ground Pork, Shaoxing Rice Wine, Oil, Garlic, Ginger
Wonton noodles are a classic Chinese dish that features savory wontons and chewy noodles in a rich broth. For this beer can chicken recipe, we've taken all the delicious flavors of wonton noodles and combined them with a tender and juicy chicken. The result is a dish that is perfect for a cozy night in.
11of 19
Wonton Noodles
Main Ingredients: Wonton Noodles, Choy Sum, Vegetable Oil, Char Siu Pork
If you're a fan of spaghetti and meatballs, then you'll love this beer can chicken recipe. We've taken the classic Italian dish and added a Chinese twist by using ground pork and a mix of Chinese spices. And when paired with a tender beer can chicken, it's a dish that is both comforting and delicious.
Zha Ziang Mian, also known as Chinese spaghetti, is a popular street food in China. For this beer can chicken recipe, we've taken all the delicious flavors of this dish and combined them with a juicy chicken. With a mix of flavorful sauces, vegetables, and noodles, it's a satisfying and tasty meal that is perfect for any occasion.
13of 19
Zha Ziang Mian (Chinese Spaghetti)
Main Ingredients: Bean Sauce, Hoisin Sauce, Chili Garlic Sauce, Soy
This Dan Dan noodle recipe is another twist on the classic Sichuan dish. By using beer can chicken instead of ground pork, you'll get a tender and juicy chicken with all the flavorful spices of Dan Dan noodles. And with a mix of crunchy vegetables and chewy noodles, it's a dish that is sure to please.
14of 19
Dan Dan Noodles |
Main Ingredients: Udon Noodles, Vegetable Oil, Ground Pork, Kosher Salt
Spicy sesame noodles are a staple in Chinese cuisine. For this beer can chicken recipe, we've taken all the delicious flavors of this dish and combined them with a juicy chicken. With a mix of spicy chili oil, sesame paste, and tender chicken, it's a dish that is perfect for any spicy food lover.
15of 19
Spicy Sesame Noodles
Main Ingredients: Udon Noodles, Low Sodium Soy Sauce, Hoisin Sauce
This beer can chicken recipe takes inspiration from Chinese winter melon soup. We've combined tender chicken with flavorful meatballs and a delicious broth made with winter melon, ginger, and garlic. And with a mix of soy sauce and sesame oil, it's a perfect pairing for beer can chicken.
16of 19
Chinese Winter Melon Soup with Meatballs
Main Ingredients: Ground Pork, Water, Light Soy Sauce, Shaoxing Wine
If you're looking for a quick and easy beer can chicken recipe, then look no further than these easy Dan Dan noodles. With a mix of ground pork, spicy chili oil, and tender chicken, it's a dish that is both flavorful and satisfying. And with only a few ingredients, it's a breeze to make.
17of 19
Easy Dan Dan Noodles
Main Ingredients: Fresh Udon, Vegetable Oil, Ground Pork, Fresh Ginger
Kaitlin's special noodles are a family recipe that have been passed down for generations. This beer can chicken recipe features a mix of tender chicken, vegetables, and a savory sauce made from a secret blend of Chinese spices. The result is a dish that is sure to impress your guests and keep them coming back for more.
18of 19
KAITLIN’S SPECIAL NOODLES
Main Ingredients: Red Chilis, Sichuan Peppercorns, Minced Ginger, Ground
If you're a fan of ramen, then you'll love this beer can chicken recipe. We've combined the classic flavors of pork ramen with a juicy chicken and a mix of crunchy vegetables. And with a savory broth made from soy sauce and ginger, it's a dish that is sure to satisfy your cravings.
19of 19
Pork Ramen Stir Fry
Main Ingredients: Cornstarch, Soy Sauce, Sriracha Sauce, Light Brown
For a fun and unique twist on beer can chicken, try making these Dan Dan sliders or Chinese sloppy joes. By combining tender chicken with a spicy sauce and crunchy vegetables, you'll have a dish that is perfect for any game day or party. And with a mix of Chinese spices, it's a dish that is sure to be a hit.
The Perfect Noodles for Chinese Ground Pork Noodles
Choosing the Right Noodles
One of the key components of Chinese ground pork noodles is the noodles themselves. You want to choose noodles that are thick and have a chewy texture, as they will hold up well with the bold flavors of the dish. Lo mein noodles or udon noodles are great options for this dish. If you prefer a healthier option, you can also use whole wheat noodles or buckwheat noodles for added nutritional value.
Cooking the Noodles Perfectly
To achieve the perfect texture for your noodles, it is important to cook them according to package instructions. Boil the noodles until they are al dente, which means they should be slightly firm to the bite. Overcooking the noodles will result in a mushy texture and ruin the dish. Once cooked, drain and rinse the noodles with cold water to prevent them from sticking together.
The Flavorful Sauce for Chinese Ground Pork Noodles
Ingredients for the Sauce
The sauce is the heart of this dish and is what gives it its signature flavor. To make the sauce, you will need soy sauce, sesame oil, chili oil, black vinegar, and sugar. You can adjust the amount of chili oil based on your desired level of spiciness.
Mixing the Sauce Perfectly
Mix all the sauce ingredients in a bowl and stir until the sugar has dissolved. The combination of soy sauce, sesame oil, and black vinegar creates a savory and tangy flavor, while the chili oil adds a spicy kick to the dish. Allow the sauce to sit for at least 10 minutes to allow the flavors to meld together.
The Delicious Ground Pork Topping
Preparing the Ground Pork
In a pan, cook the ground pork until it is browned and crumbled. You can add some garlic and ginger for extra flavor. Once cooked, remove the excess fat and add the sauce mixture to the pan. Simmer for a few minutes until the pork is fully coated with the sauce.
Assembling the Dish
In a bowl, add the cooked noodles and top it with the ground pork mixture. You can also add some green onions and chopped peanuts for added texture and flavor. Mix everything together until the noodles are fully coated with the sauce and the toppings.
In conclusion, Chinese ground pork noodles are a delicious and satisfying dish that you can easily make at home. With the right noodles, flavorful sauce, and tasty ground pork topping, you can recreate this popular dish and impress your family and friends. So why not give this recipe a try and indulge in the bold and unique flavors of Chinese ground pork noodles.
