18 Chinese Ground Beef Parsley Recipe Cook Up Something Special!

Published on: Mar 23, 2024

When it comes to Chinese cuisine, there are endless possibilities for delicious and flavorful dishes. One dish that often stands out is Chinese ground beef parsley, which combines the rich and savory flavors of ground beef with the fresh and bright taste of parsley. This dish is not only easy to make, but it is also packed with nutrients and can be a great addition to any meal. Whether you are a seasoned chef or just starting out in the kitchen, this Chinese ground beef parsley recipe is sure to impress your taste buds and leave you wanting more.

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1 of 19

Skillet Ground Beef Stew

Main Ingredients: Ground Beef, Salt, Pepper, All Purpose Flour, Sliced
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If you're a fan of hearty stews, this Beer Can Chicken recipe is for you. Tender chunks of chicken are simmered in a rich and flavorful broth, along with vegetables like carrots, potatoes, and onions. The addition of beer adds a unique depth of flavor and makes this stew perfect for a cozy night in.
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Homestyle Ground Beef Casserole

Main Ingredients: Egg Noodles, Cream Cheese, Sour Cream, Parmesan, Green
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This comforting casserole is the ultimate comfort food. Ground beef is cooked with onions, garlic, and a variety of spices before being combined with pasta, vegetables, and a creamy cheese sauce. The beer adds a subtle hint of flavor and helps to tenderize the chicken, making it melt-in-your-mouth delicious.
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Ground Beef Ramen

Main Ingredients: Vegetable Oil, Large Red Onion, Minced Garlic, Lean
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Put a twist on the classic ramen noodle dish with this Beer Can Chicken recipe. Ground beef is cooked with garlic, ginger, and soy sauce before being combined with chicken broth, vegetables, and ramen noodles. The beer adds a unique flavor that makes this dish stand out from the rest.
4 of 19

Cheesy Ground Beef Pasta Skillet

Main Ingredients: Pasta, Extra Virgin Olive Oil, Ground Beef, Pepper
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Mac and cheese meets ground beef in this delicious and easy skillet meal. The ground beef is cooked with onions and garlic before being combined with pasta, a creamy cheese sauce, and of course, beer. This dish is perfect for a quick weeknight dinner that the whole family will love.
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Chinese Beef Dumplings

Main Ingredients: Ground Beef, Chicken Stock, Light Soy Sauce, Shaoxing
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For a fun and unique take on dumplings, try this Beer Can Chicken recipe. Ground beef is combined with soy sauce, garlic, and ginger before being wrapped in wonton wrappers and steamed. The addition of beer adds a depth of flavor that takes these dumplings to the next level.
6 of 19

Ground Beef Meat Pie

Main Ingredients: Butter, Onions, Garlic, Parsley, Ground Beef, Medium
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If you're a fan of savory pies, you'll love this Beer Can Chicken recipe. Ground beef is cooked with onions and spices before being baked in a flaky pie crust. The beer adds a unique flavor and helps to keep the chicken moist and tender.
7 of 19

One Pot Ground Beef Stroganoff

Main Ingredients: Virgin Olive Oil, Crimini Mushrooms, Salt, Pepper
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This one-pot meal is perfect for a busy weeknight. Ground beef is cooked with mushrooms, onions, and garlic before being combined with egg noodles and a creamy stroganoff sauce. The addition of beer adds a unique depth of flavor and makes this dish a family favorite.
8 of 19

Pan Fried Chinese Dumplings

Main Ingredients: Ground Beef 85 Lean, Scallions, Fresh Ginger, Sesame
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These pan-fried dumplings are bursting with flavor. Ground beef, along with ginger, garlic, and soy sauce, is wrapped in a wonton wrapper and pan-fried until crispy. The beer adds a unique twist to this classic dish and makes it perfect for a party appetizer or a tasty snack.
9 of 19

Easy Ground Beef Stroganoff

Main Ingredients: Ground Beef, Chicken Broth, Cornstarch, Mushrooms
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Simplify your stroganoff game with this easy Beer Can Chicken recipe. Ground beef is cooked with onions, mushrooms, and a variety of spices before being combined with egg noodles and a creamy sauce. The addition of beer adds a delicious twist to this classic dish.
10 of 19

Mongolian Ground Beef

Main Ingredients: Ground Beef, Garlic, Shaoxing Wine, Black Pepper, Soy
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Get your fix of Asian-inspired flavors with this Mongolian ground beef recipe. Ground beef is cooked with garlic, ginger, and soy sauce before being combined with a sweet and tangy sauce. The addition of beer adds a unique depth of flavor and makes this dish a standout.
11 of 19

The Best Meatloaf

Main Ingredients: Ground Beef, Bread, Beef Broth, Worcestershire Sauce
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If you're a fan of classic comfort food, this Beer Can Chicken recipe is a must-try. Ground beef is combined with breadcrumbs, onions, and spices before being baked to perfection. The addition of beer adds a unique twist to this traditional dish and makes it a crowd-pleaser.
12 of 19

Russian Chebureki (Ground Beef Turnovers)

Main Ingredients: Flour Tortillas, Ground Beef, Parsley, Onion, Salt
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For a unique and delicious appetizer, try these Russian ground beef turnovers. Ground beef is combined with onions, garlic, and spices before being wrapped in dough and fried until crispy. The addition of beer adds a unique flavor and makes these turnovers a standout dish.
13 of 19

The Best Shepherds Pie Ever

Main Ingredients: Olive Oil, Ground Beef, Salt, Pepper, Large Onion
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This Beer Can Chicken recipe takes shepherds pie to a whole new level. Ground beef is cooked with onions, carrots, and peas before being topped with a layer of creamy mashed potatoes. The addition of beer adds a unique depth of flavor and makes this dish a family favorite.
14 of 19

Baked Ziti

Main Ingredients: Olive Oil, Garlic, Onion, Italian Sausage, Ground Beef
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If you're a fan of Italian flavors, you'll love this Beer Can Chicken recipe. Ground beef is cooked with onions, garlic, and a variety of spices before being combined with ziti pasta and a rich tomato sauce. The beer adds a unique flavor and makes this dish a delicious and satisfying meal.
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This Beer Can Chicken recipe is a must-try for meatball lovers. Ground beef is combined with breadcrumbs, onions, and spices before being cooked in a rich and creamy gravy. The addition of beer adds a unique flavor and makes these meatballs a standout dish.
16 of 19

Pan Fried Chinese Dumplings

Main Ingredients: Ground Beef, Scallions, Minced Fresh Ginger, Sesame
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Add some Asian-inspired flavors to your next meal with these Chinese beef balls. Ground beef is combined with garlic, ginger, and soy sauce before being formed into balls and cooked in a flavorful broth. The beer adds a unique twist to this dish and makes it a must-try.
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This comforting and flavorful broth is perfect for a cold day. Ground beef, along with garlic, ginger, and soy sauce, is formed into wontons and cooked in a flavorful broth. The beer adds a unique depth of flavor and makes this dish a standout.
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For a quick and easy weeknight meal, try this one-skillet ground beef stroganoff. Ground beef is cooked with mushrooms, onions, and garlic before being combined with egg noodles and a creamy stroganoff sauce. The addition of beer adds a unique twist to this classic dish and makes it a family favorite.
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One Skillet Ground Beef Stroganoff 30 Minute Meal

Main Ingredients: Ground Beef, Onion, Cooking Oil, Butter, Garlic, Flour
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For a classic and comforting meal, you can't go wrong with this Beer Can Chicken recipe. Ground beef is combined with breadcrumbs, onions, and spices before being baked to perfection. The addition of beer adds a unique depth of flavor and makes this dish a standout.

The Health Benefits of Parsley

Parsley, a popular herb used in many cuisines, is not just a garnish for your plate. It is packed with essential vitamins and minerals that can benefit your overall health. Rich in vitamin K, parsley helps regulate blood clotting and aids in bone health. It also contains vitamin C, which can boost your immune system and fight against illnesses. Moreover, parsley is a good source of iron, which is essential for the production of red blood cells. Besides these vitamins and minerals, parsley also contains flavonoids that have anti-inflammatory and antioxidant properties, making it a great addition to your diet.

Why Ground Beef?

Ground beef, also known as minced beef, is a versatile and affordable meat option that is commonly used in Chinese recipes. It is a great source of protein, iron, and other essential nutrients. With its high protein content, ground beef is beneficial for building and repairing muscles. It also contains zinc, which helps boost the immune system and promotes healthy cell growth. Ground beef also provides a good amount of iron, which is necessary for transporting oxygen to the cells in our body. Including ground beef in your diet can help you meet your daily nutrient requirements and add delicious flavor to your meals.

The Perfect Combination

When parsley and ground beef are combined in a dish, the result is a delicious and nutritious meal. The freshness of parsley balances out the richness of the beef, creating a perfect balance of flavors. This dish is also a great way to sneak in some extra vegetables, as parsley is a leafy herb that is often overlooked. The combination of protein, vitamins, and minerals in this dish makes it a well-rounded and healthy option for any meal.

How to Make Chinese Ground Beef Parsley

To make this dish, you will need ground beef, parsley, garlic, soy sauce, oyster sauce, and some spices. Begin by cooking the garlic in a pan until it becomes fragrant. Then, add the ground beef and cook until it is fully browned. Next, mix in the soy sauce and oyster sauce, followed by the parsley. Cook for a few more minutes until the parsley is wilted and well combined with the beef. And there you have it, a simple yet delicious Chinese ground beef parsley dish that is packed with nutrients and flavor. In conclusion, Chinese ground beef parsley is a tasty and nutritious dish that is easy to make and can be enjoyed by everyone. With the health benefits of parsley and the nutritional value of ground beef, this dish is a perfect addition to any meal. So why not give this recipe a try and see for yourself how delicious and healthy it can be?
18 chinese ground beef parsley recipe Cook up something special!

Skillet Ground Beef Stew

yield: 4 total time: 40 minutes
4.3 Stars (61 reviews)
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Ingredients

  • 1 pound ground beef lean, at least 80%
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 2 tablespoons all purpose flour
  • 8 ounces sliced fresh mushrooms about 3 cups
  • 1 1/2 cups broth beef-flavored
  • 1/3 cup heavy whipping cream
  • 4 teaspoons Dijon mustard
  • 1 pound Yukon Gold potatoes unpeeled, cut into 1/2-inch cubes, 3 medium I used Yukon Gold
  • 2 medium carrots thinly sliced, 1 cup
  • 2 tablespoons chopped fresh parsley

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 21 grams
  • Cholesterol : 95 milligrams
  • Fat : 23 grams
  • Fiber : 5 grams
  • Protein : 27 grams
  • SaturatedFat : 10 grams
  • Sodium : 630 milligrams
  • Sugar : 3 grams
  • TransFat : 1 grams
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