16 Chinese Grilled Shrimp Recipe Unlock Flavor Sensations!
Published on: Mar 20, 2024
Grilled shrimp is a popular dish in Chinese cuisine that is both flavorful and healthy. With its bold flavors and succulent texture, it is no wonder that this dish has become a staple in Chinese restaurants all over the world. While there are many variations of Chinese grilled shrimp, this recipe is a classic and easy-to-follow version that will surely impress your friends and family. So, if you're ready to take your taste buds on a journey to the Far East, let's dive into this mouth-watering Chinese grilled shrimp recipe!
If you're a fan of Chinese food, then you've probably had your fair share of dumplings. These bite-sized pockets of deliciousness are a staple in Chinese cuisine, and they can be filled with a variety of different ingredients. But have you ever tried making Chinese dumplings on your beer can chicken? The results are incredible! The chicken is infused with all the flavors of the dumplings, and the skin becomes crispy and flavorful. You won't be able to resist going back for seconds (or thirds!) of this unique beer can chicken recipe.
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Homemade XO Chinese Sauce
Main Ingredients: Chinese Sausage, Dried Scallops, Shrimp, Crabmeat
XO sauce is a popular condiment in Chinese cooking, and it's known for its umami-rich flavor. It's typically made with dried seafood, chili peppers, and other flavorful ingredients. But did you know that you can use XO sauce to marinate your beer can chicken? The spicy and savory flavors will seep into the chicken, leaving it juicy and bursting with flavor. Serve it with some steamed rice and stir-fried vegetables for a complete meal.
Shrimp stir fry is a classic Chinese dish that is quick and easy to make. But instead of serving it over a bed of rice, why not try cooking the shrimp on your beer can chicken? The shrimp will cook to perfection on top of the chicken, and the juices from the chicken will infuse into the shrimp, making it even more flavorful. Serve it with some stir-fried vegetables for a complete and delicious meal.
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Garlic Grilled Shrimp
Main Ingredients: Garlic, Olive Oil, Chopped Parsley, Fresh Basil, Lemon
Garlic is a staple in Chinese cooking, and it adds a delicious depth of flavor to any dish. So why not try a garlic grilled shrimp recipe on your beer can chicken? The garlic will infuse into the chicken, making it incredibly flavorful. Plus, the combination of the smoky grill and the garlic will make your mouth water. This is a dish that will impress any dinner guest.
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Chinese Salt and Pepper Shrimp
Main Ingredients: Shrimp, Salt, Ginger, Cornstarch, Sichuan Peppercorn
Salt and pepper shrimp is a popular dish in Chinese restaurants, and for good reason. It's crispy, spicy, and full of flavor. But have you ever tried making it on your beer can chicken? The salt and pepper mixture will create a delicious crust on the chicken, and the shrimp will cook to perfection on top. Serve it with some steamed rice and stir-fried vegetables for a complete and flavorful meal.
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Chinese Vegetable (Choy Sum) with White Sauce
Main Ingredients: Choy Sum, Leafy Greens, Button Mushrooms, Sliced
Choy sum is a leafy green vegetable that is commonly used in Chinese cooking. It has a slightly bitter taste, but when cooked properly, it becomes tender and flavorful. Try cooking choy sum on your beer can chicken, and you won't be disappointed. The white sauce will add a creamy and savory element to the dish, and the choy sum will cook to perfection on top of the chicken.
Soup dumplings, also known as xiao long bao, are a popular Chinese dish that is loved by many. These steamed dumplings are filled with a savory broth and meat filling, making them a delicious and comforting dish. But have you ever thought of incorporating soup dumplings into your beer can chicken recipe? The broth from the dumplings will infuse into the chicken, making it juicy and flavorful. Serve it with some steamed vegetables for a complete and satisfying meal.
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Chow Mein (Chinese Noodles)
Main Ingredients: Chow Mein, Pork, Shrimp, Garlic Cloves, Shredded
Chow mein is a classic Chinese noodle dish that is packed with vegetables and protein. But instead of cooking the noodles separately, try cooking them on top of your beer can chicken. The noodles will soak up all the flavors of the chicken, making them incredibly tasty. Plus, the addition of the chicken will add some extra protein to the dish. It's a win-win situation.
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Grilled Shrimp Seasoning
Main Ingredients: Garlic Powder, Kosher Salt, Italian Seasoning, Cayenne
Grilled shrimp is a simple and delicious dish that is perfect for any occasion. But instead of using a traditional shrimp seasoning, try using a Chinese-inspired seasoning blend. The combination of spices and herbs will add a unique and delicious flavor to the shrimp, and it will pair perfectly with your beer can chicken. Serve it with some steamed rice and vegetables for a complete and satisfying meal.
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Chinese Fried Rice with Shrimp
Main Ingredients: Shrimp, Ginger, Salt, Pepper, Vegetable Oil, Eggs
Fried rice is a staple in Chinese cuisine, and it's a dish that is loved by many. But have you ever thought of cooking fried rice on top of your beer can chicken? The rice will absorb all the juices and flavors from the chicken, making it incredibly flavorful. Plus, the addition of shrimp will add some extra protein and texture to the dish. It's a hearty and delicious meal that will leave you wanting more.
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Mongolian Shrimp
Main Ingredients: Shrimp, Vegetable Oil, Fresh Ginger, Garlic, Crushed
Mongolian shrimp is a popular dish in Chinese restaurants, and it's known for its sweet and savory flavors. But instead of ordering takeout, try making it on your beer can chicken. The combination of hoisin sauce, soy sauce, and brown sugar will create a delicious glaze on the chicken, and the shrimp will cook to perfection on top. Serve it with some steamed rice and vegetables for a complete and satisfying meal.
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Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
Jjamppong, also known as Korean spicy seafood noodle soup, is a popular dish that is bursting with flavor and heat. But did you know that you can use this flavorful broth to cook your beer can chicken? The chicken will absorb all the spicy and savory flavors, making it incredibly tasty. Plus, the addition of seafood will add some extra protein and texture to the dish. Serve it with some steamed vegetables for a complete and satisfying meal.
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Grilled Shrimp
Main Ingredients: Shrimp, Unsalted Butter, Smoked Paprika, Honey, Lemon
If you're looking for a simple and delicious dish to make on your beer can chicken, then look no further than grilled shrimp. The combination of the smoky grill and the juicy shrimp will make your mouth water. Plus, the shrimp will cook to perfection on top of the chicken, making it a hassle-free dish. Serve it with some steamed vegetables and rice for a complete and satisfying meal.
Honey prawns, also known as honey walnut shrimp, is a popular Chinese dish that is loved by many. The combination of crispy shrimp, sweet honey sauce, and crunchy walnuts creates a delicious and addictive dish. But have you ever thought of making it on your beer can chicken? The honey sauce will caramelize on the chicken, creating a sweet and savory glaze, and the shrimp will cook to perfection on top. Serve it with some steamed rice and vegetables for a complete and satisfying meal.
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Marinated Grilled Shrimp
Main Ingredients: Garlic, Olive Oil, Tomato Sauce, Red Wine Vinegar
If you want to take your grilled shrimp to the next level, try marinating it before cooking. A simple Chinese-inspired marinade made with soy sauce, garlic, and ginger will add a burst of flavor to the shrimp and make it extra juicy. Plus, the shrimp will cook to perfection on top of your beer can chicken, creating a delicious and flavorful dish that will impress any dinner guest.
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Shrimp and Green Beans in Chinese Garlic Sauce
Main Ingredients: Green Beans, Oil, Fine Sea Salt, Ground Black Pepper
If you're looking for a healthy and flavorful dish to make on your beer can chicken, then try cooking shrimp and green beans in a Chinese garlic sauce. This dish is bursting with flavor, and the green beans will cook to perfection on top of the chicken. The garlic sauce will add a savory and slightly spicy element to the dish, making it a delicious and satisfying meal.
Stir fry is a popular dish in Chinese cuisine, and it's a great way to incorporate vegetables into your meal. Try making a shrimp and broccoli stir fry on your beer can chicken for a unique and flavorful dish. The broccoli will soak up all the juices and flavors from the chicken, making it incredibly tasty. Plus, the addition of shrimp will add some extra protein to the dish.
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Shrimp Fried Rice
Main Ingredients: Jasmine Rice, Water, Dark Soy Sauce, Light Soy Sauce
Fried rice is a versatile dish that can be made with a variety of different ingredients. But have you ever thought of making shrimp fried rice on your beer can chicken? The rice will absorb all the flavors of the chicken, making it incredibly flavorful. Plus, the addition of shrimp will add some extra protein and texture to the dish. Serve it with some steamed vegetables for a complete and satisfying meal.
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Marinated Grilled Shrimp Skewers
Main Ingredients: Garlic, Olive Oil, Ketchup, Red Wine Vinegar, Dried
If you're planning on making grilled shrimp on your beer can chicken, why not try making skewers? Simply marinate the shrimp in a Chinese-inspired marinade, and then thread them onto skewers before cooking. This will give the shrimp a delicious and flavorful crust, and the skewers will make it easy to cook the shrimp on top of the chicken. Serve it with some steamed rice and vegetables for a complete and satisfying meal.
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Skinny Chinese Orange Shrimp
Main Ingredients: Canola Oil, Shrimp, Cornstarch, Ginger, Garlic Cloves
If you're looking for a healthier option, then try making Chinese orange shrimp on your beer can chicken. This dish is typically fried, but by cooking it on the chicken, you can eliminate the need for oil. The orange sauce will add a burst of sweet and tangy flavor to the chicken, making it a delicious and satisfying dish. Serve it with some steamed vegetables and rice for a complete and healthy meal.
Ingredients:
1. Shrimp
The star of this dish is, of course, the shrimp. Make sure to use fresh and deveined shrimp for the best results. You can choose to leave the tails on or off, depending on your preference.
2. Soy sauce
Soy sauce is a staple in Chinese cooking and adds a rich umami flavor to the dish. Low-sodium soy sauce is recommended for a healthier option.
3. Honey
Honey adds a touch of sweetness to balance out the salty soy sauce. It also helps to caramelize the shrimp while grilling.
4. Garlic and ginger
These two aromatic ingredients are essential in Chinese cuisine and add a depth of flavor to the dish. Make sure to mince them finely for even distribution.
5. Sesame oil
Sesame oil is used for its nutty flavor and aroma. A little goes a long way, so use it sparingly.
6. Green onions
Green onions, also known as scallions, add a fresh and slightly oniony taste to the dish. They also provide a pop of color.
7. Red pepper flakes
For those who like a bit of heat, red pepper flakes are a great addition to this dish. They can be omitted or adjusted according to your preference.
Instructions:
1. Marinate the shrimp
In a bowl, combine the soy sauce, honey, minced garlic, minced ginger, and sesame oil. Add the shrimp and toss to coat evenly. Cover the bowl with plastic wrap and marinate in the fridge for at least 30 minutes or up to 2 hours.
2. Prepare the grill
Preheat your grill to medium-high heat. If using wooden skewers, soak them in water for at least 30 minutes to prevent them from burning.
3. Skewer the shrimp
Thread the marinated shrimp onto skewers, making sure they are not too crowded. This will ensure even cooking.
4. Grill the shrimp
Place the skewers on the grill and cook for 2-3 minutes on each side, or until the shrimp turns pink and slightly charred.
5. Garnish and serve
Remove the shrimp from the grill and sprinkle with chopped green onions and red pepper flakes. Serve hot with rice or your favorite side dish.
And there you have it, a delicious and easy Chinese grilled shrimp recipe that will transport your taste buds to the bustling streets of China. Enjoy this dish as an appetizer, main course, or even as a topping for salads or noodles. Give it a try and impress your friends and family with your newfound culinary skills!
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