16 Chinese Grilled Salmon Head Recipe Unleash Your Inner Chef!
Published on: Mar 23, 2024
In the world of Chinese cuisine, seafood is a beloved and essential ingredient. From steamed fish to spicy crab, there are countless ways to enjoy the bountiful flavors of the sea. One dish that stands out is the Chinese grilled salmon head. Not only is it a popular delicacy in many Chinese households, but it also offers a unique and flavorful twist on the traditional grilled fish. In this article, we'll explore the secrets to creating this mouthwatering dish and how you can replicate it in your own kitchen.
Main Ingredients: Salmon, Olive Oil, Toasted Sesame Oil, Rice Vinegar
If you're a fan of Asian flavors, this toasted sesame ginger salmon is a must-try. The marinade is a delicious combination of soy sauce, ginger, garlic, and sesame oil. The result is a tender and flavorful piece of grilled salmon that pairs perfectly with a side of stir-fried vegetables or steamed rice. Make sure to marinate the salmon for at least 30 minutes before grilling to allow the flavors to fully infuse into the fish.
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Grilled Salmon with Maple-Sriracha-Lime Glaze
Main Ingredients: Salmon, Olive Oil, Rub Seasoning, Oil, Maple Syrup
For those who like a little heat in their dishes, this grilled salmon with maple-sriracha-lime glaze is sure to be a hit. The glaze is a delicious combination of maple syrup, sriracha, and lime juice, creating a sweet and spicy flavor explosion in every bite. This dish is perfect for a summer BBQ or a weeknight dinner, as it only takes about 15 minutes to cook on the grill.
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Grilled Salmon In Corn Husks
Main Ingredients: Corn Husks, Salmon, Whole Grain Mustard, Chives, Salt
If you're looking for a unique and flavorful way to cook your salmon, try grilling it in corn husks. This grilled salmon in corn husks recipe is a twist on the traditional Mexican dish, elote (grilled corn on the cob). The corn husks add a smoky and earthy flavor to the salmon, while also keeping it moist and tender. Serve with a side of grilled corn on the cob for the ultimate summer meal.
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Grilled Salmon Packets with Tomatoes, Olives, Garlic,...
Main Ingredients: Salmon, Diced Tomatoes, Kalamata Olives, Minced Garlic
If you're looking for a flavorful and low-carb option for grilled salmon, these grilled salmon packets with tomatoes, olives, garlic, and capers are the perfect choice. The parchment paper packets seal in all the flavors, creating a moist and tender piece of salmon with a Mediterranean twist. Plus, the clean-up is a breeze with these individual serving packets.
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Grilled Salmon with Sun-Dried Tomato, Olive, Caper,...
Main Ingredients: Salmon, Sun Dried Tomatoes In Oil, Pitted Kalamata
This grilled salmon with sun-dried tomato, olive, caper, and artichoke relish is a fancy and flavorful dish that is surprisingly easy to make. The relish is a delicious combination of sun-dried tomatoes, olives, capers, and artichoke hearts, creating a savory and tangy topping for the grilled salmon. This dish is perfect for a dinner party or a special occasion.
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Grilled Salmon Salad
Main Ingredients: Dark Rye Bread, Olive Oil, Salt, Pepper, Honey Mustard
For a lighter and healthier option, try making a grilled salmon salad. The grilled salmon adds a smoky and flavorful element to the salad, while the fresh vegetables and balsamic vinaigrette provide a refreshing and tangy contrast. This dish is perfect for a summer lunch or a light dinner option.
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5 Ingredient Marinated Grilled Salmon
Main Ingredients: Salmon, Soy Sauce, Dijon Mustard, Minced Garlic, Olive
When it comes to quick and easy meals, this 5 ingredient marinated grilled salmon recipe is a winner. The marinade is a simple combination of soy sauce, lemon juice, honey, garlic, and olive oil, creating a sweet and tangy flavor that perfectly compliments the grilled salmon. Serve with a side of roasted vegetables for a complete meal.
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Garlic Herb Grilled Salmon
Main Ingredients: Salmon, Lemon Wedges, Olive Oil, Garlic, Italian Basil
For a classic and flavorful option, try making this garlic herb grilled salmon. The garlic and herb marinade infuses the salmon with savory and herby flavors, creating a dish that is sure to impress. This dish is perfect for a dinner party or a romantic date night at home.
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Grilled Salmon With Avocado Salsa
Main Ingredients: Salmon, Olive Oil, Salt, Ground Cumin, Paprika Powder
If you're a fan of creamy and fresh flavors, this grilled salmon with avocado salsa is a must-try. The grilled salmon pairs perfectly with the creamy avocado salsa, creating a dish that is light and refreshing. Serve with a side of quinoa or cauliflower rice for a complete and low-carb meal.
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Grilled Salmon with Lemon Garlic Sauce
Main Ingredients: Salmon, Filets, Olive Oil, Garlic, Zest, Fresh Parsley
This grilled salmon with lemon garlic sauce is a simple and flavorful dish that is perfect for a weeknight dinner. The lemon garlic sauce adds a zesty and savory element to the grilled salmon, making it moist and delicious. Serve with a side of roasted potatoes and green beans for a satisfying meal.
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Maple-Chipotle Grilled Salmon
Main Ingredients: Salmon, Chipotle Pepper In Adobo Sauce, Garlic Clove
For a spicy and sweet twist on traditional grilled salmon, try making this maple-chipotle grilled salmon. The maple-chipotle glaze adds a smoky and spicy element to the salmon, creating a dish that is full of flavor. Serve with a side of grilled vegetables for a complete and low-carb meal.
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Blackened Grilled Salmon
Main Ingredients: Paprika, Salt, Garlic Powder, Onion Powder, Cayenne
For those who like a little heat in their dishes, this blackened grilled salmon is a must-try. The blackened seasoning adds a spicy and smoky element to the grilled salmon, creating a dish that is bold and flavorful. Serve with a side of grilled corn on the cob for the ultimate summer meal.
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Grilled Salmon in Foil
Main Ingredients: Salmon, Fresh Dill, Lemon, Unsalted Butter, Minced
For an easy and mess-free way to cook your salmon, try making this grilled salmon in foil. The foil packets seal in all the flavors, creating a moist and tender piece of salmon with minimal clean-up. You can add your choice of seasonings and veggies to the foil packet for a customized and delicious meal.
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Grilled Salmon With Citrus-tomato Salsa
Main Ingredients: Tomato, Orange, Sliced Green Onions, Chopped Fresh
This grilled salmon with citrus-tomato salsa is a bright and fresh dish that is perfect for summer. The grilled salmon pairs perfectly with the citrus and tomato salsa, creating a dish that is light and refreshing. Serve with a side of grilled vegetables for a complete and low-carb meal.
This Chinese hot pot recipe is a fun and interactive way to enjoy grilled salmon. The salmon is cooked in a flavorful and spicy broth, along with an assortment of vegetables and noodles. This dish is perfect for a dinner party or a cozy night in with friends and family.
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Best Grilled Salmon
Main Ingredients: Salmon Fillets, Brown Sugar, Lemon Juice, Black Pepper
This best grilled salmon recipe is a classic and foolproof way to cook your salmon. The grilled salmon is perfectly seasoned and moist, making it a dish that the whole family will love. Serve with your choice of side dishes for a complete and satisfying meal.
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Hawaiian Grilled Salmon
Main Ingredients: Low Sodium Soy Sauce, Water, Sesame Oil, Brown Sugar
For a tropical and flavorful twist on grilled salmon, try making this Hawaiian grilled salmon. The grilled salmon is topped with a pineapple salsa, adding a sweet and fruity element to the dish. Serve with a side of coconut rice for a complete and island-inspired meal.
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Grilled Salmon and Caper Dill Sauce
Main Ingredients: Salmon, Lemons, Dijon Mustard, Fresh Dill, Capers In
If you're a fan of creamy and savory sauces, this grilled salmon and caper dill sauce is a must-try. The caper dill sauce adds a tangy and herby element to the grilled salmon, making it moist and delicious. Serve with a side of roasted potatoes and green beans for a satisfying meal.
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Blackened Grilled Salmon Salad with Pineapple Salsa
Main Ingredients: Salmon, Garlic Powder, Sea Salt, Smoked Paprika, Chili
This blackened grilled salmon salad with pineapple salsa is a flavorful and healthy option for grilled salmon. The blackened seasoning adds a spicy and smoky element to the grilled salmon, while the pineapple salsa adds a sweet and tropical twist. This dish is perfect for a light lunch or a low-carb dinner option.
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The Perfect 15-Minute Grilled Salmon
Main Ingredients: Salmon Fillet, Olive Oil, Garlic Powder, Kosher Salt
For those busy weeknights when you want a quick and delicious meal, this perfect 15-minute grilled salmon recipe is a lifesaver. The salmon is seasoned and grilled to perfection in just 15 minutes, making it a great option for a healthy and efficient dinner. Serve with your choice of side dishes for a complete meal.
The Art of Grilling Salmon Heads
Choosing the Perfect Salmon Head
When it comes to preparing Chinese grilled salmon head, the first step is selecting the right fish. Look for fresh and high-quality salmon heads that are firm and clean. The best ones are those with bright, clear eyes and a fresh smell. Avoid using frozen or previously frozen salmon heads, as they tend to lose their texture and taste.
Marinating for Flavor
Marination is key to infusing the salmon head with delicious flavors. In Chinese cuisine, the most common marinade is a combination of soy sauce, sesame oil, garlic, ginger, and Chinese cooking wine. You can also add other ingredients like honey or brown sugar for a touch of sweetness. Let the salmon head marinate for at least 30 minutes, or up to 2 hours for a more intense flavor.
Grilling to Perfection
Once your salmon head is marinated, it's time to grill it to perfection. Preheat your grill to medium-high heat and brush the grates with some oil to prevent the fish from sticking. Place the salmon head on the grill, skin side down, and let it cook for about 6-8 minutes per side. Use a spatula to carefully flip the fish over, being careful not to break the delicate skin. The salmon head is done when the flesh is opaque and easily flakes with a fork.
The Final Touch
To truly elevate your Chinese grilled salmon head, it's important to add the final touch of scallions, cilantro, and chili peppers on top. These ingredients not only add a pop of color but also provide a burst of freshness and heat to the dish. Serve the grilled salmon head with steamed rice and your favorite side dishes for a complete and satisfying meal.
In conclusion, the Chinese grilled salmon head is a delicious and unique dish that is sure to impress your family and friends. With the right ingredients and cooking techniques, you can recreate this flavorful dish in the comfort of your own home. So, next time you're craving some seafood, why not give this recipe a try? Your taste buds will thank you.
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