19 Chinese Green Onion Pancakes Recipe Cook Up Something Special!
Published on: Mar 22, 2024
Chinese green onion pancakes are a popular and delicious snack that can be found in many street food stalls and restaurants throughout China. With a crispy exterior and a savory filling of green onions and spices, these pancakes are a must-try for any food lover. Making them at home may seem daunting, but with the right recipe and technique, you can recreate this traditional Chinese dish in your own kitchen. In this article, we will provide a step-by-step guide on how to make the perfect Chinese green onion pancakes.
Main Ingredients: Flour, Warm Water, Green Onion, Sesame Oil, Oil
If you're looking for a delicious and vegan-friendly dish to add to your beer can chicken recipe collection, look no further than Chinese green onion pancakes. This dish is packed with flavor and is sure to be a hit at your next gathering. Plus, it's surprisingly easy to make!
For those who prefer a bit of sweetness in their beer can chicken, Chinese orange chicken is the perfect recipe to try. This dish features crispy chicken pieces coated in a tangy orange sauce that will leave your taste buds wanting more. Serve it with some rice for a complete meal.
Fried rice is a staple in Chinese cuisine, and for good reason. It's a versatile dish that can be made with a variety of ingredients, making it the perfect addition to your beer can chicken menu. Use leftover chicken to add some protein to this classic dish.
If you're a fan of light and flavorful soups, Chinese egg drop soup is a must-try. This dish features a simple broth with beaten eggs and green onions for a touch of freshness. Pair it with your beer can chicken for a well-rounded meal.
Egg rolls are a popular appetizer in Chinese restaurants, but they can also be a delicious side dish for your beer can chicken. These crispy and savory rolls are filled with a mixture of vegetables and meat, making them a great addition to any meal.
For a healthy and flavorful dish to pair with your beer can chicken, try Chinese chicken and broccoli. This stir-fry features tender chicken, crunchy broccoli, and a savory sauce that will have your taste buds dancing.
7of 20
Multilayered Chinese Green Onion Pancake
Main Ingredients: Flour, Bread Flour, Salt, Hot Water, Water, Vegetable
For a more complex and impressive dish, try making a multilayered Chinese green onion pancake. This dish takes the traditional pancake and adds layers of green onions and sesame oil for a burst of flavor in every bite. Serve it as a side dish or appetizer alongside your beer can chicken.
8of 20
Chinese Eggplant with Spicy Garlic Sauce
Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
If you're a fan of spice, you'll love this Chinese eggplant with spicy garlic sauce. This dish features tender eggplant coated in a flavorful sauce made with garlic, soy sauce, and chili paste. Serve it with your beer can chicken for a flavorful and satisfying meal.
9of 20
Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
For a unique twist on traditional beer can chicken, try Daddy Wu's Chinese chicken recipe. This dish features a marinade of soy sauce, ginger, and honey that gives the chicken a delicious flavor. Serve it with some rice and steamed vegetables for a complete meal.
Noodles are a staple in Chinese cuisine, and they make a great side dish for your beer can chicken. This recipe for perfect Chinese noodles is simple yet full of flavor. You can even add some chicken to make it a more filling dish.
11of 20
Chinese Scallion Pancakes
Main Ingredients: All Purpose Flour, Water, Cooking Oil, Scallion, Salt
Scallion pancakes are a popular Chinese street food, and they're surprisingly easy to make at home. These savory pancakes are filled with green onions and can be served as a side dish or appetizer alongside your beer can chicken.
12of 20
CHINESE SCALLION PANCAKES (8 large pancakes) - UPDATED
Main Ingredients: Green Onions, Cilantro Leaves, All Purpose Flour, Corn
If you want to take your scallion pancakes to the next level, try this updated recipe that features a crispy and flaky texture. These pancakes are perfect for dipping in a flavorful sauce or pairing with your beer can chicken.
For a seafood twist on Chinese stir-fry, try making shrimp and broccoli stir fry. This dish features tender shrimp and crunchy broccoli in a savory sauce that will pair perfectly with your beer can chicken. Plus, it's a quick and easy dish to make on busy weeknights.
14of 20
Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
If you're new to making fried rice, this recipe is a great place to start. This dish includes a helpful video tutorial to guide you through the process of making perfect Chinese fried rice. Add some chicken to make it a complete meal alongside your beer can chicken.
15of 20
Chinese Scallion Pancakes /Cong You Bing with...
Main Ingredients: All Purpose Flour, Green Onion, Warm Water, Salt, Oil
For a more advanced version of scallion pancakes, try this recipe that includes a variety of toppings like ham, cheese, and eggs. These pancakes make a great side dish for your beer can chicken or can even be enjoyed as a breakfast option.
If you're a fan of shrimp, you'll love this Chinese shrimp stir fry recipe. This dish features tender shrimp and a variety of vegetables in a flavorful sauce that pairs perfectly with your beer can chicken. Plus, it's a great way to incorporate more seafood into your diet.
17of 20
Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Pork fried rice is a classic Chinese takeout dish, but you can easily make it at home with this recipe. It's a great way to use up leftover pork and add some protein to your beer can chicken meal.
18of 20
Chinese Spring Onion Pancakes
Main Ingredients: Flour, Hot Water, Salt, Sesame Oil, Scallion, Sesame
Spring onion pancakes are similar to scallion pancakes, but they feature a thinner and flakier texture. These pancakes are sure to impress your guests and make a great addition to your beer can chicken meal.
For a light and refreshing side dish to serve with your beer can chicken, try making Chinese chicken salad. This dish is packed with flavor and features tender chicken, fresh vegetables, and a tangy dressing.
20of 20
Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Egg fried rice is a simple yet delicious dish that can be served alongside your beer can chicken. This recipe includes tips for creating the perfect texture and flavor every time. Add some chicken for a more filling meal.
Ingredients You Will Need
Making the dough
To make the dough for Chinese green onion pancakes, you will need all-purpose flour, vegetable oil, salt, and water. These simple ingredients can be found in any grocery store and are the key to achieving the perfect texture for the pancakes. Make sure to use cold water when making the dough as it helps create a flakier and crispier pancake.
Making the filling
The filling for Chinese green onion pancakes consists of green onions, sesame oil, soy sauce, and white pepper. You can also add in other ingredients such as minced garlic or chili flakes to add more flavor to the filling. It is important to use fresh green onions for the best results. Chop them finely to ensure they are evenly distributed in the pancake.
Steps to Make Chinese Green Onion Pancakes
Making the dough
To make the dough, start by mixing the flour and salt in a large mixing bowl. Slowly add in the cold water and mix until a dough forms. Knead the dough for a few minutes until it becomes smooth and elastic. Then, cover the dough and let it rest for at least 30 minutes. This will help relax the gluten in the dough, making it easier to roll out later.
Rolling out the dough
After the dough has rested, divide it into small balls and roll them out into thin circles. Brush each circle with vegetable oil and sprinkle with chopped green onions. Roll the dough tightly into a log and then coil it into a spiral. Use a rolling pin to flatten the spiral into a pancake shape.
Cooking the pancakes
Heat a pan over medium heat and add a small amount of oil. Place the rolled-out pancakes into the pan and cook for a few minutes on each side until they are golden and crispy. Serve hot and enjoy your homemade Chinese green onion pancakes!
In Conclusion
Making Chinese green onion pancakes may seem intimidating, but with the right ingredients and technique, anyone can create this delicious dish at home. The key is to use fresh ingredients and to let the dough rest before rolling it out. Impress your friends and family with your homemade Chinese green onion pancakes and add your own twist by experimenting with different fillings. Enjoy!
