18 Chinese Green Curry Recipe Unleash Your Inner Chef!

Published on: Mar 20, 2024

Chinese green curry is a delicious and flavorful dish that combines the aromatic spices of traditional Chinese cuisine with the creamy and rich texture of curry. This fusion of flavors creates a unique and satisfying meal that is perfect for any occasion. Whether you are a fan of Chinese food or curry, this recipe will surely become a favorite in your household. In this article, we will guide you through the steps of making an authentic Chinese green curry from scratch. Get ready to impress your taste buds with this mouth-watering dish!

Jump to Recipe

1 of 20

Chinese Garlic Green Beans

Main Ingredients: Green Beans, Safflower Oil, Minced Garlic, Kosher Salt

Easy Chinese Garlic Green Beans - Hint of Healthy

Skinny Chinese Green Beans just like you love from the Chinese buffet ...

Looking for a flavorful and easy side dish to pair with your beer can chicken? These Chinese garlic green beans are the perfect addition to your meal. They're packed with flavor and can be made in just 15 minutes. To make this dish, you'll need fresh green beans, garlic, soy sauce, and sesame oil. Simply sauté the green beans and garlic in a hot pan, then add in the soy sauce and sesame oil for flavor. This dish is a great way to add some vegetables to your meal without sacrificing taste. For an extra kick of flavor, try adding in some crushed red pepper flakes or sesame seeds to the dish. You won't be disappointed!

2 of 20

Chinese Orange Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Eggs, Cornstarch

Paleo Chinese Orange Chicken {Whole30} | The Paleo Running Momma

Orange Chicken Recipe {Panda Express Copycat} - TipBuzz

Spicy Chinese Orange Chicken Recipe - Cook.me Recipes

If you're a fan of the popular takeout dish, then you'll love this homemade version of Chinese orange chicken. It's crispy, sweet, and packed with bold flavors that will have your taste buds dancing. To make this dish, you'll need chicken breast, cornstarch, soy sauce, orange juice, and brown sugar. The chicken is coated in cornstarch and fried until crispy, then tossed in a delicious orange sauce made from the soy sauce, orange juice, and brown sugar. It's a simple dish that packs a punch of flavor. For an extra burst of flavor, try adding in some fresh orange zest to the dish before serving. It will add a bright and tangy kick to the chicken.

3 of 20

Chinese Beef and Broccoli

Main Ingredients: Lean Beef, Soy Sauce, Sherry, Oil, Small Yellow Onion

One-Pan Beef & Broccoli Recipe - Momsdish

Oyster Beef with Chinese Broccoli - China Sichuan Food

Chinese Beef and Broccoli (One Pan Take-Out) - Omnivore's Cookbook

Beef with Chinese Broccoli - One Plate Meal - The Woks of Life

Another classic Chinese takeout dish, beef and broccoli, can easily be made at home with this recipe. The key to this dish is the tender and flavorful beef that pairs perfectly with the crisp broccoli. To make this dish, you'll need beef sirloin, broccoli, garlic, soy sauce, and oyster sauce. The beef is marinated in a mixture of soy sauce and oyster sauce before being stir-fried with the broccoli and garlic. The result is a delicious and savory dish that is sure to please. For an extra boost of flavor, try adding in some thinly sliced ginger to the marinade for the beef. It will add a slight heat and depth to the dish.

4 of 20

Chinese Fried Rice

Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen

Vegan Fried Rice | Minimalist Baker Recipes

A staple in Chinese cuisine, fried rice is a must-try with your beer can chicken. This recipe is a simple and easy way to make this classic dish at home. To make this dish, you'll need rice, eggs, peas, carrots, and soy sauce. The key to making perfect fried rice is using day-old rice, which helps give it that signature texture. Simply fry the rice with the eggs, peas, and carrots, and add in the soy sauce for flavor. It's a great way to use up leftover rice and add some variety to your meal. For an extra dose of protein, try tossing in some diced chicken to the dish. It will make it a complete meal in one bowl.

5 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced

Chinese Five Spice Chicken Thighs | Food Faith Fitness

Chinese Chicken (Char Siu!) | RecipeTin Eats

Top 10 Boneless Skinless Chicken Thigh Recipes - Cooking LSL

Chinese Chicken Thighs | black recipes

If you prefer dark meat over white meat, then these Chinese chicken thighs are the perfect choice for your beer can chicken meal. They're tender, juicy, and packed with flavor. To make this dish, you'll need chicken thighs, garlic, honey, soy sauce, and rice vinegar. The chicken is marinated in a mixture of garlic, honey, and soy sauce before being baked to perfection. The result is sticky and flavorful chicken that will have you wanting more. For an extra touch of sweetness, try drizzling some honey over the chicken before serving. It will add a delicious glaze to the dish.

6 of 20

Chinese Chicken and Broccoli

Main Ingredients: Broccoli, Vegetable Oil, Boneless Chicken Thighs

Chicken with Broccoli (Chinese Recipe) • Oh Snap! Let's Eat!

Instant Pot Chinese Chicken and Broccoli - Eating Instantly

Simplest Chinese Chicken Broccoli for Busy Weeknights

Chinese Chicken and Broccoli | Keto, Low Calorie - This Moms Menu

For a healthier option, try this Chinese chicken and broccoli dish. It's a light and flavorful meal that is perfect for pairing with your beer can chicken. To make this dish, you'll need chicken breast, broccoli, garlic, soy sauce, and oyster sauce. The chicken is stir-fried with the broccoli and garlic, then tossed in a savory sauce made from soy sauce and oyster sauce. The result is a delicious and nutritious meal that will leave you feeling satisfied. For an extra burst of flavor, try adding in some chili paste to the dish. It will add a spicy kick to the dish that complements the other flavors perfectly.

7 of 20

Chinese Green Beans with Ground Turkey

Main Ingredients: Medium Grain Rice, Sesame Oil, Green Onions, Garlic

Spicy Chinese Sichuan Green Beans - Dinner, then Dessert

Chinese Spicy Green Beans Recipe - Profusion Curry

Asian-Style Garlic Beef | Garlic beef recipe, Easy asian dishes, Asian ...

Top 10+ Green Beans Chinese Stir Fry

If you're looking for a protein-packed side dish to go with your beer can chicken, then these Chinese green beans with ground turkey are a great option. They're easy to make and packed with flavor. To make this dish, you'll need green beans, ground turkey, garlic, soy sauce, and oyster sauce. The ground turkey is cooked with garlic and then tossed with the green beans and a savory sauce made from soy sauce and oyster sauce. It's a great way to add some protein and vegetables to your meal. For an extra boost of flavor, try adding in some chopped cilantro to the dish before serving. It will add a fresh and herbaceous element to the dish.

8 of 20

Chinese Egg Drop Soup

Main Ingredients: Chicken Stock, Ginger, Low Sodium Soy Sauce

Egg Drop Soup - An Easy Chinese favorite

Tomato Egg Drop Soup-The Best Ever | China Market Advisor

Egg Drop Soup: Easy, Authentic 15-Minute Recipe | The Woks of Life

The BEST Egg Drop Soup recipe! It's easy to make in just 15 minutes ...

No Chinese meal is complete without a warm bowl of egg drop soup. This recipe is easy to make and full of comforting flavors that will make you feel like you're dining at your favorite Chinese restaurant. To make this soup, you'll need chicken broth, eggs, cornstarch, and green onions. The soup is made by slowly pouring beaten eggs into hot broth and stirring to create the characteristic egg ribbons. It's a simple and delicious soup that pairs well with any meal. For an extra boost of flavor, try adding in some tofu cubes or shredded chicken to the soup. It will make it a heartier and more filling dish.

9 of 20

Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce

Easy Pork Fried Rice - Savor the Best

authentic chinese pork fried rice recipe

Pork Fried Rice is another easy Chinese takeout fakeout! It is done is ...

If you're a fan of pork fried rice, then this recipe is a must-try. It's a classic Chinese takeout dish that is easy to make at home. To make this dish, you'll need pork tenderloin, rice, eggs, peas, carrots, and soy sauce. The pork is marinated in a mixture of soy sauce and cornstarch before being stir-fried with the rice, eggs, peas, and carrots. The result is a savory and satisfying meal that is sure to please. To add some extra flavor, try using jasmine rice instead of regular long-grain rice. It will add a subtle floral note to the dish.

10 of 20

Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium

easy egg fried rice - Lost in Food

Delicious and Easy Egg Fried Rice! - Explore Cook Eat

10 Minute Simple Egg Fried Rice - Homemade Hooplah

If you're looking for a simple and easy side dish to go with your beer can chicken, then this egg fried rice is a great choice. It's a classic Chinese dish that only requires a few ingredients and can be made in just 20 minutes. To make this dish, you'll need rice, eggs, peas, and carrots. The rice is stir-fried with the eggs, peas, and carrots, making it a perfect side dish for any meal. It's a great way to add some variety to your dinner table. For an extra burst of flavor, try adding in some chopped scallions to the dish before serving. It will add a fresh and oniony kick to the dish.

11 of 20

Chinese Chicken Curry

Main Ingredients: Skinless, Boneless Chicken Thighs, Soy Sauce, Corn

Easy Chinese Curry Chicken - Omnivore's Cookbook

Chinese Chicken Curry in 2022 | Chinese cooking recipes, Chinese curry ...

Slow Cooker Chinese Curry Chicken Recipe - Jeanette's Healthy Living

If you're a fan of curry, then this Chinese chicken curry is a must-try. It's a delicious and easy dish that can be made in just 30 minutes. To make this dish, you'll need chicken breast, onion, garlic, curry powder, coconut milk, and soy sauce. The chicken is cooked with onions and garlic, then simmered in a flavorful curry sauce made from coconut milk and soy sauce. It's a creamy and savory dish that is perfect for cooler nights. For an extra dose of heat, try adding in some chili flakes to the dish. It will add a spicy kick that complements the other flavors in the dish.

12 of 20

Chinese Buffet Green Beans

Main Ingredients: Peanut Oil, Garlic Cloves, Fresh Green Beans, White

Chinese Buffet Green Beans - girl. Inspired.

Oxford Impressions: Chinese Buffet Green Beans Made At Home

The Honey Pot: Chinese Buffet Green Beans :: recipe

If you're a fan of Chinese buffets, then these green beans are a must-try. They're crispy and flavorful and taste just like the ones you get at your favorite buffet. To make this dish, you'll need green beans, garlic, soy sauce, and oyster sauce. The green beans are stir-fried with garlic and then tossed in a savory sauce made from soy sauce and oyster sauce. It's a simple and delicious dish that pairs well with any meal. For an extra burst of flavor, try adding in some hoisin sauce to the dish. It will add a slightly sweet and tangy element to the dish.

13 of 20

Easy Chinese Curry Chicken

Main Ingredients: Chicken Breast, Salt, Shaoxing Wine, Cornstarch, Curry

Easy Curry Chicken | AllFreeCopycatRecipes.com

Chinese Curry Chicken | Easy Chinese Recipes

Slow Cooker Chinese Curry Chicken Recipe

Slow Cooker Chinese Chicken Curry Recipe | Hint Of Helen

This easy Chinese curry chicken is a great option for a quick and flavorful meal. It's a one-pot dish that can be made in just 30 minutes, making it perfect for busy weeknights. To make this dish, you'll need chicken breast, onions, garlic, curry powder, and coconut milk. The chicken is cooked with onions and garlic, then simmered in a creamy curry sauce made from coconut milk and curry powder. It's a comforting and satisfying dish that everyone will love. For an extra dose of flavor, try adding in some chopped bell peppers to the dish before serving. They will add a pop of color and crunch to the dish.

14 of 20

Chinese Green Onion Pancakes (vegan)

Main Ingredients: Flour, Warm Water, Green Onion, Sesame Oil, Oil

Green Onion Pancake - Sandy Eats | Recipe | Green onion pancake, Onion ...

Chinese Green Onion Pancakes on a Black Background. Stack of Fried ...

Chinese Green Onion Pancakes Stock Image - Image of asia, beverage ...

Green Onion Pancakes | Lauchzwiebeln, Leckeres essen, Asiatische gerichte

If you're looking for a unique and delicious side dish to pair with your beer can chicken, then these Chinese green onion pancakes are a great choice. They're crispy, flaky, and packed with flavor. To make this dish, you'll need flour, green onions, vegetable oil, and soy sauce. The pancake dough is made with flour and water, then rolled out and filled with green onions. It's then pan-fried until crispy and golden brown. It's a simple and tasty dish that is perfect for sharing. For an extra burst of flavor, try dipping the pancakes in some soy sauce before taking a bite. It will add a salty and savory element to the dish.

15 of 20

Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic

If you like takeout-style fried chicken wings, and spicy fried chicken ...

Fried Chicken Wings, Chinese Takeout-Style | Recipe | Fried chicken ...

Takeout Style Fried Chicken Wings, by thewoksoflife.com Chinese Fried ...

If you're a fan of fried chicken wings, then you have to try this Chinese takeout-style version. They're crispy, juicy, and packed with flavor that will have you licking your fingers. To make this dish, you'll need chicken wings, cornstarch, soy sauce, and honey. The wings are coated in cornstarch and fried until crispy, then tossed in a delicious sauce made from soy sauce and honey. It's a simple and delicious dish that is perfect for game day or any gathering. For an extra kick of flavor, try adding in some chili paste to the sauce. It will add a spicy element to the dish that will make it even more addictive.

16 of 20

Chinese Beef & Green Beans

Main Ingredients: Beef Broth, Low Sodium Soy Sauce, Oyster Sauce, Rice

Garlic Chinese Style Green Beans - Sweet Cs Designs

green beans and ground beef stir fry in a skillet with a wooden spatula

Green Bean and Ground Beef Stir Fry - Fox and Briar

This Chinese beef and green bean dish is a great option for a quick and easy weeknight meal. It's packed with flavor and can be made in just 20 minutes. To make this dish, you'll need beef sirloin, green beans, garlic, soy sauce, and oyster sauce. The beef is cooked with garlic and then tossed with the green beans and a savory sauce made from soy sauce and oyster sauce. It's a satisfying and flavorful dish that will have you going back for seconds. For an extra burst of flavor, try adding in some chopped cashews to the dish before serving. It will add a crunchy and nutty element to the dish.

17 of 20

Chinese Broccoli Beef

Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground

Beef and Broccoli - Dinner, then Dessert

Beef and Broccoli - Easy and Better Than Takeout!

Easy 10 minute Chinese Beef and Broccoli Stir Fry Recipe

Chinese Restaurant Style Beef and Broccoli Recipe ...

If you're a fan of broccoli beef, then this homemade version is a must-try. It's a healthier and more flavorful option than takeout, and it can be made in just 30 minutes. To make this dish, you'll need beef sirloin, broccoli, garlic, soy sauce, and oyster sauce. The beef is cooked with garlic and then tossed with the broccoli and a savory sauce made from soy sauce and oyster sauce. It's a simple and delicious dish that is perfect for a busy weeknight. For an extra burst of flavor, try adding in some sesame oil to the dish before serving. It will add a nutty and rich flavor to the dish.

18 of 20

Chinese Egg Rolls

Main Ingredients: Vegetable Oil, Shiitake Mushrooms, Carrots, Napa

Chinese Egg Roll | Culinary Immigration | Egg roll recipes, Egg rolls ...

Homemade Egg Rolls | Recipe in 2020 | Homemade egg rolls, Egg rolls ...

Chinese Egg Rolls Recipe | Egg roll recipes, Egg rolls, Recipes

Homemade Egg Rolls | Recipe | Homemade egg rolls, Food, Recipes

If you're a fan of egg rolls, then this homemade version is a must-try. They're crispy, flavorful, and easy to make at home. To make these egg rolls, you'll need egg roll wrappers, ground pork, cabbage, carrots, and soy sauce. The filling is made by cooking the pork and vegetables together with soy sauce, then rolling it up in the egg roll wrappers and frying until crispy. It's a delicious and fun dish that is perfect for sharing with friends and family. For an extra burst of flavor, try dipping the egg rolls in some sweet and sour sauce. It will add a tangy and sweet element to the dish.

19 of 20

Chinese Green Beans

Main Ingredients: Fresh Green Beans, Fresh Ginger Root, Garlic Clove

Chinese green beans with chili garlic sauce - A Gluten Free Plate

Easy Perfect Green Beans - Chinese Foody | Recipe | Green beans, Easy ...

If you're looking for a simple and flavorful side dish to pair with your beer can chicken, then these Chinese green beans are a great choice. They're crispy, savory, and easy to make. To make this dish, you'll need green beans, garlic, soy sauce, and oyster sauce. The green beans are stir-fried with garlic and then tossed in a savory sauce made from soy sauce and oyster sauce. It's a simple and delicious dish that pairs well with any meal. For an extra burst of flavor, try adding in some chopped peanuts to the dish before serving. It will add a crunchy and nutty element to the dish.

20 of 20

Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce

Beef Fried Rice | Recipe | Asian recipes, Takeout food, Recipes

EASY Chinese Fried Rice (Just 10 minutes!) - Dinner, then Dessert

Beef Fried Rice - China Sichuan Food

Restaurant-Style Fried Rice - Crumb: A Food Blog

If you're a fan of beef fried rice, then this classic Chinese takeout version is a must-try. It's a simple and flavorful dish that can be made in just 20 minutes. To make this dish, you'll need beef sirloin, rice, eggs, peas, and carrots. The beef is cooked with garlic and then tossed with the rice, eggs, peas, and carrots. It's a great way to use up leftover rice and add some protein to your meal. For an extra burst of flavor, try adding in some oyster sauce to the dish. It will add a rich and savory element to the dish.

Making the Green Curry Paste

To make the green curry paste, you will need a variety of fresh herbs and spices such as lemongrass, garlic, ginger, and green chilies. These ingredients not only add a burst of flavor to the dish but also provide numerous health benefits. Lemongrass is known for its anti-inflammatory properties while ginger and garlic are packed with antioxidants. Green chilies contain capsaicin, which can boost your metabolism and aid in weight loss. Together, these ingredients create a powerful and flavorful base for the curry.

Gathering the Ingredients

Before you begin making the green curry paste, make sure you have all the necessary ingredients. This will save you time and prevent any interruptions during the cooking process. You will need fresh lemongrass, green chilies, garlic, ginger, shallots, coriander roots, and shrimp paste. You can find these ingredients at most Asian supermarkets or order them online if you have trouble finding them locally.

Blending the Paste

Once you have all the ingredients, it's time to blend them together to make the green curry paste. Start by roughly chopping the lemongrass, garlic, ginger, and shallots. Then, add them to a blender along with the green chilies, coriander roots, and shrimp paste. Blend until you have a smooth and vibrant green paste. You can add a little water if the paste is too thick.

Cooking the Green Curry

Now that you have the green curry paste ready, it's time to cook the curry. Start by heating a tablespoon of oil in a pan over medium heat. Add the paste to the pan and stir-fry for a few minutes until it becomes fragrant. Then, add your choice of protein (chicken, beef, tofu, or vegetables) and stir until it is coated with the paste. Next, add coconut milk and let it simmer for about 10 minutes until the meat is cooked through and the sauce has thickened. Finally, add some fresh basil leaves for an extra burst of flavor and serve hot with rice.

Customizing Your Curry

One of the best things about making your own curry is that you can customize it to your liking. If you prefer a spicier curry, add more green chilies to the paste. If you want a milder version, reduce the amount of green chilies or remove the seeds. You can also adjust the consistency of the curry by adding more coconut milk or water. Don't be afraid to experiment and find the perfect balance of flavors for your taste buds.

Making Chinese green curry from scratch may seem daunting, but with this recipe, you can easily create a delicious and authentic dish in the comfort of your own home. The combination of aromatic herbs and spices with the creamy coconut milk creates a flavorful and satisfying meal that is sure to impress. So why not give it a try and treat yourself to a homemade Chinese green curry today?