16 Chinese Green Chilli Sauce Recipe Chinese Discover Culinary Perfection!
Published on: Mar 23, 2024
Chinese green chilli sauce is a versatile condiment that adds a spicy kick to any dish. It's a staple in Chinese cuisine and is loved by people all over the world for its bold and flavorful taste. Whether you're a fan of spicy food or just looking to add some heat to your meals, this homemade Chinese green chilli sauce recipe is a must-try. Made with simple ingredients and easy to customize based on your spice preference, this sauce is sure to become a favorite in your kitchen.
If you're a fan of Chinese food, then you have probably come across the delicious Chinese garlic sauce. It's a versatile sauce that can be used in stir-fries, as a dipping sauce, or as a marinade for meats. The best part? It's super easy to make at home, and you can customize it to your taste. So why not skip the takeout and make your own Chinese garlic sauce at home? Here's a simple and delicious recipe for you to try.
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Mixed Vegetables in Hot Garlic Sauce (Indo Chinese...
Main Ingredients: Mixed Vegetables, Garlic, Ginger, Spring Onions, Green
Looking for a way to spice up your vegetable dishes? Look no further than this delicious Indo Chinese recipe for mixed vegetables in hot garlic sauce. This dish combines crisp and colorful vegetables with a spicy and flavorful garlic sauce that will leave your taste buds tingling. It's the perfect accompaniment to any meal or can even be enjoyed on its own as a light and healthy lunch. Plus, it's super easy to make! So why not give it a try and add some heat to your veggie game?
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How To Make Indo-Chinese Spicy Schezuan Sauce At Home
Main Ingredients: Red Chillies, Garlic, Water, Sesame Oil, Ginger Paste
Schezuan sauce is a staple in Indo-Chinese cuisine, known for its bold and spicy flavors. It's the perfect accompaniment to many dishes, from stir-fries to noodles to fried rice. But did you know that you can easily make this delicious sauce at home? With just a few simple ingredients, you can have a jar of homemade spicy Schezuan sauce ready to elevate your meals. Get ready to impress your taste buds with this easy and flavorful recipe.
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Green Chilli Sauce
Main Ingredients: Green Chilli, White Vinegar, Cumin Seeds, Root Ginger
Green chili sauce is a popular condiment in many cuisines, including Chinese, Indian, and Mexican. It's a versatile sauce that can add a spicy kick to any dish. Whether you use it as a dip, a marinade, or a topping, green chili sauce is sure to add a burst of flavor to your meals. And the best part? You can make it at home with just a handful of ingredients. So why not try this simple and delicious recipe and add some heat to your meals?
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Yemeni Zhug – Green Chilli Sauce
Main Ingredients: Green Chillies, Green Bell Pepper, Garlic, Cilantro
Looking to spice up your meals with a new and exotic sauce? Give Yemeni Zhug a try! This green chili sauce is a staple in Yemeni cuisine and is known for its bold and spicy flavors. It's made with a unique blend of herbs and spices, making it a perfect addition to your condiment collection. Plus, it's super easy to make at home. So why not try this flavorful and fiery sauce and take your taste buds on a trip to Yemen?
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Green Chilli Chutney, How To Make Green Chilli Chutney
Main Ingredients: Oil, Cumin Seeds, Garlic Cloves, Green Chillies
Green chili chutney is a popular condiment in Indian cuisine, known for its spicy and tangy flavors. It's made with a combination of fresh green chilies, cilantro, and spices, making it a perfect accompaniment to many dishes, from samosas to parathas to dosas. And the best part? It's super easy to make at home. So why not give this delicious and versatile chutney a try and add some heat to your meals?
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Raw Tomato Green Chilli Chutney, How to make Raw...
Main Ingredients: Vegetable Oil, Tomato, Green Chilli, Cloves, Roasted
Looking for a new and unique chutney recipe to add to your collection? Give this raw tomato green chili chutney a try! This flavorful and tangy chutney is made with fresh tomatoes, green chilies, and spices, making it a perfect accompaniment to many dishes. It's also a great way to use up those extra tomatoes in your garden. So why not try this delicious and easy recipe and add a new flavor to your meals?
Chinese brown sauce, also known as "brown gravy," is a staple in Chinese takeout dishes. It's a thick and flavorful sauce that is often used in stir-fries and noodle dishes. And the best part? You can easily make it at home with just a few basic ingredients. This homemade version is free from any preservatives or additives, making it a healthier and tastier option for your meals. So why not give this simple and delicious recipe a try?
If you're a fan of sweet and savory flavors, then Chinese honey chicken sauce is a must-try for you. This sauce is a perfect balance of sweet and tangy, making it a delicious accompaniment to any chicken dish. It's also super easy to make at home, and you can adjust the sweetness and tanginess to your liking. So why not add this flavorful sauce to your chicken game and take your meals to the next level?
Duck sauce is a popular condiment in Chinese cuisine, often served alongside egg rolls or fried wontons. It's a sweet and tangy sauce that is loved by many. But did you know that you can make a restaurant-style version of duck sauce at home? This recipe is simple and delicious, and you can adjust the sweetness to your taste. So why not try this homemade duck sauce and take your Chinese takeout game to the next level?
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Fire Roasted Salsa
Main Ingredients: Fire Roasted Tomatoes, Green Chilis, Red Onion
Looking for a twist on traditional salsa? Give this fire-roasted salsa a try! This salsa is made with fire-roasted tomatoes, giving it a smoky and slightly charred flavor. It's perfect for dipping with chips or using as a topping for tacos or burritos. Plus, it's super easy to make at home. So why not skip the store-bought salsa and impress your friends and family with this flavorful and homemade version?
Sweet and sour sauce is a staple in Chinese cuisine, often used in dishes like sweet and sour chicken or pork. It's a delicious combination of sweet and tangy flavors that is loved by many. But did you know that you can make this tasty sauce at home? This simple and flavorful recipe is free from any preservatives or additives, making it a healthier and tastier option for your meals. So why not give it a try and take your Chinese dishes to the next level?
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Chinese Fried Red Chili Sauce
Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
If you're a fan of spicy food, then you have to try this Chinese fried red chili sauce. It's a simple and spicy sauce that is perfect for adding some heat to your meals. Whether you use it as a dipping sauce, a marinade, or a topping, this sauce is sure to add a kick to your taste buds. And the best part? You can easily make it at home with just a few ingredients. So why not give this delicious and fiery sauce a try?
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Chinese Garlic Sauce for Stir-Fries
Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark
Garlic sauce is a popular ingredient in many Chinese stir-fry dishes. It adds a rich and flavorful base to the dish, and it's super easy to make at home. This recipe for Chinese garlic sauce is simple and delicious, and you can adjust the amount of garlic to your liking. So why not try this homemade version and take your stir-fry game to the next level?
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The Best Ever Simple Sweet and Sour Sauce
Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar
Sweet and sour sauce is a staple in many cuisines, but this simple and delicious recipe is sure to become your go-to. It's made with just a handful of ingredients, and you can adjust the sweetness and tanginess to your liking. This sauce is perfect for dipping, marinating, or using as a topping for your favorite dishes. So why not give this easy and tasty recipe a try and add some zing to your meals?
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Homemade Salsa
Main Ingredients: Fire Roasted Diced Tomatoes, Green Chili Pepper
Nothing beats the taste of fresh, homemade salsa. This recipe is simple and delicious, and you can customize it to your taste. Whether you like your salsa mild or spicy, this recipe is sure to please your taste buds. Plus, it's a great way to use up all those fresh tomatoes from your garden. So why not skip the store-bought salsa and impress your friends and family with this flavorful and homemade version?
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Green Chilli Chutney - How To Make Green Chilli Chutney
Main Ingredients: Green Chilies, Large Garlic Cloves, Cumin, Turmeric
Green chili chutney is a popular condiment in Indian cuisine, known for its spicy and tangy flavors. It's made with a combination of fresh green chilies, cilantro, and spices, making it a perfect accompaniment to many dishes, from samosas to parathas to dosas. And the best part? It's super easy to make at home. So why not give this delicious and versatile chutney a try and add some heat to your meals?
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How To Make Chinese Black Bean Sauce (aka Black Bean...
Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced
Chinese black bean sauce, also known as black bean paste, is a key ingredient in many Chinese stir-fry dishes. It's made from fermented black beans and adds a rich and savory flavor to the dish. And the best part? You can easily make this sauce at home with just a few ingredients. This recipe is simple and delicious, and it's free from any preservatives or additives. So why not give it a try and take your Chinese dishes to the next level?
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Chinese Vegetarian Brown Sauce
Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce
If you're looking for a vegetarian alternative to Chinese brown sauce, then this recipe is for you. This sauce is made with vegetable broth, soy sauce, and spices, giving it a similar flavor to the traditional version. It's perfect for stir-fries, noodles, and other Chinese dishes. And the best part? It's super easy to make at home. So why not give this delicious vegetarian brown sauce a try and add some flavor to your meals?
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Pineapple Relish
Main Ingredients: Pineapple, Red Onion, Green Chilies, Fresh Ginger
Pineapple relish is a sweet and tangy condiment that is perfect for adding to your summer BBQ spread. It's made with fresh pineapple, red bell pepper, and cilantro, giving it a refreshing and tropical flavor. This relish is great on burgers, hot dogs, or as a topping for grilled chicken or fish. And the best part? It's super easy to make at home. So why not add a taste of the tropics to your next cookout with this delicious pineapple relish?
Why Make Your Own Chinese Green Chilli Sauce?
1. It's Healthier
Making your own Chinese green chilli sauce allows you to control the ingredients used. Many store-bought sauces contain preservatives and additives that are not good for your health. By making your own, you can use fresh and wholesome ingredients, ensuring that you and your family are consuming a healthier version of this popular condiment.
2. It's More Flavorful
Homemade Chinese green chilli sauce is bursting with flavor. By making it yourself, you can adjust the ingredients and spice level to suit your taste preferences. This means you can make it as mild or as spicy as you like, ensuring that every bite is packed with the perfect amount of heat and flavor.
3. It's Cost-Effective
Buying store-bought Chinese green chilli sauce can add up over time. By making your own, you can save money and have a larger quantity on hand for future use. Plus, you can easily customize the recipe to make a larger or smaller batch depending on your needs.
4. It's Versatile
Chinese green chilli sauce is not just limited to Chinese dishes. It can be used as a dipping sauce, marinade, or added to stir-fries, soups, and more. By making your own, you can experiment with different flavors and add a unique twist to your favorite dishes.
How to Make Chinese Green Chilli Sauce
To make your own Chinese green chilli sauce, you will need green chillies, garlic, ginger, rice vinegar, sugar, and salt. You can also add other ingredients such as soy sauce, sichuan peppercorns, and sesame oil to enhance the flavor.
Step 1: Prepare the Chillies
Start by washing and drying the green chillies. Remove the stems and roughly chop them. For a milder sauce, remove the seeds and white membrane before chopping. For a spicier sauce, leave them in.
Step 2: Blend the Ingredients
In a blender, combine the chopped green chillies, garlic, and ginger until a smooth paste forms. You can add a little water if needed to help with blending.
Step 3: Cook the Sauce
In a saucepan, heat some oil over medium heat. Add the green chilli paste and cook for about 5 minutes, stirring frequently. Add rice vinegar, sugar, and salt to taste. You can also add other seasonings at this point.
Step 4: Store and Enjoy
Once the sauce has cooled, transfer it to a sterilized jar and store it in the refrigerator for up to 2 weeks. You can also freeze it for longer storage. Use it as desired in your favorite dishes.
Customize Your Sauce
One of the best things about making your own Chinese green chilli sauce is that you can easily customize it to your liking. You can add different types of chillies for a unique flavor, adjust the spice level, and add in your favorite seasonings. Get creative and make it your own!
Final Thoughts
Making your own Chinese green chilli sauce is not only fun and easy, but it also allows you to have full control over the ingredients and customize the flavor to suit your taste preferences. So next time you're craving some heat, skip the store-bought version and try making this homemade sauce. Your taste buds will thank you!
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