15 Chinese Green Beens Recipe Elevate Your Taste Buds!
Published on: Mar 23, 2024
Green beans, also known as string beans, are a staple in Chinese cuisine. These long, slender vegetables are packed with nutrients and are a popular side dish for many Chinese dishes. In this article, we will be sharing a simple yet delicious recipe for Chinese green beans that can be easily made at home. So put on your apron and get ready to impress your family and friends with this tasty dish.
Main Ingredients: Medium Grain Rice, Sesame Oil, Green Onions, Garlic
For a unique and flavorful twist on traditional beer can chicken, try this recipe featuring Chinese green beans and ground turkey. The combination of savory ground turkey and crisp green beans pairs perfectly with the smoky, beer-infused chicken.
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Dry Fried Chinese Green Beans
Main Ingredients: Green Beans, Sesame Oil, Garlic, Red Peppers, Low
This crispy and healthy side dish is a popular dish in Chinese cuisine. The green beans are stir-fried in a hot wok until they are blistered and browned, then tossed in a flavorful mixture of soy sauce, garlic, and chili flakes. Serve alongside your beer can chicken for a delicious and well-balanced meal.
This simple and classic recipe for Chinese green beans is a great accompaniment to any meal. The beans are lightly stir-fried with garlic and ginger, then finished with a splash of soy sauce and a sprinkle of sesame seeds. The bold flavors of the green beans complement the rich flavor of the beer can chicken perfectly.
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Skinny Chinese Green Beans
Main Ingredients: Green Beans, Canola Oil, Chili Garlic Paste, Green
If you're looking for a healthier side dish to go with your beer can chicken, try this recipe for skinny Chinese green beans. The beans are lightly sautéed with garlic and soy sauce, then finished with a touch of honey for a hint of sweetness. This dish is a tasty and guilt-free addition to any meal.
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Stir-fried Chinese Green Beans with Pork
Main Ingredients: Ground Pork, Shaoxing Wine, Light Soy Sauce, Dark Soy
This hearty dish features tender pork and crisp green beans, stir-fried in a flavorful sauce made with soy sauce, oyster sauce, and garlic. The combination of protein and veggies makes it a great pairing with beer can chicken, and the bold flavors will leave your taste buds dancing.
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Easy Chinese Green Beans with Turkey Bacon
Main Ingredients: Soy Sauce, Sugar, Green Beans, Oil, Garlic, Turkey
If you're a fan of the classic combination of green beans and bacon, try this healthier twist using turkey bacon. The beans are sautéed with garlic and onion, then tossed with crispy, smoky turkey bacon. Serve alongside your beer can chicken for a satisfying and flavorful meal.
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Chinese Green beans Stir Fry
Main Ingredients: Sesame Oil, Garlic, Fresh Green Beans, Brown Sugar, Soy
This quick and easy stir fry is a delicious way to use up any leftover green beans. The beans are stir-fried with garlic and ginger, then tossed with a flavorful sauce made with soy sauce, rice vinegar, and honey. Serve over rice for a complete and satisfying meal with your beer can chicken.
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Quick and Easy Chinese Green Beans with Tempeh (Vegan)
Main Ingredients: Tempeh, Frozen Green Beans, Small Red Onion, Garlic
For a vegan option, try this recipe for Chinese green beans with tempeh. The tempeh is marinated in a flavorful mixture of soy sauce, garlic, and ginger, then stir-fried with green beans and a variety of veggies. It's a tasty and nutritious dish that pairs well with beer can chicken.
This garlic lover's dream features tender green beans sautéed with plenty of garlic and a touch of chili flakes for a hint of heat. The beans are then finished with a drizzle of soy sauce and sesame oil for a burst of flavor. Serve alongside your beer can chicken for a delicious and garlicky meal.
For a light and refreshing side dish, try this Chinese green bean salad. The beans are blanched until tender, then tossed with a flavorful dressing made with soy sauce, rice vinegar, and sesame oil. Add some sliced red bell peppers for a pop of color and extra crunch. Serve with your beer can chicken for a well-balanced meal.
This hearty and flavorful dish is a perfect choice for meat lovers. Thinly sliced beef is stir-fried with garlic, ginger, and green beans, then tossed in a savory sauce made with soy sauce and oyster sauce. Serve alongside your beer can chicken for a satisfying and protein-packed meal.
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Chinese Green Bean Soup
Main Ingredients: Sago, Green Beans, Pandan, Water, Orange, Lotus Seeds
If you're craving a warm and comforting dish to go with your beer can chicken, try this Chinese green bean soup. The beans are simmered in a flavorful broth with garlic, ginger, and pork, and finished with a splash of soy sauce for added depth of flavor.
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Shrimp and Green Beans in Chinese Garlic Sauce
Main Ingredients: Green Beans, Oil, Fine Sea Salt, Ground Black Pepper
This dish combines two classic Chinese ingredients – shrimp and green beans – in a flavorful garlic sauce. The shrimp are marinated in a mixture of soy sauce, rice vinegar, and garlic, then stir-fried with green beans for a tasty and protein-packed dish. Serve with your beer can chicken for a complete meal.
This flavorful and colorful dish features tender chicken and crisp green beans, stir-fried with garlic, ginger, and a touch of chili flakes. The chicken is coated in a savory sauce made with soy sauce and oyster sauce for a burst of flavor. Serve alongside your beer can chicken for a well-rounded meal.
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Slimming World Chinese Chicken Curry
Main Ingredients: Cooking Spray, Skinless Chicken Breasts, Bicarbonate Of
For a healthier option, try this slimming world Chinese chicken curry. The dish is made with chicken breast, green beans, and a variety of veggies, all simmered in a flavorful curry sauce. Serve with your beer can chicken for a satisfying and low-calorie meal.
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Chinese Green Beans in Garlic Sauce
Main Ingredients: Lee Kum Kee Black Bean Garlic Sauce, Honey, Water
This simple and delicious dish features green beans in a flavorful garlic sauce. The beans are cooked until tender, then tossed in a sauce made with soy sauce, garlic, and a touch of honey. Serve alongside your beer can chicken for a tasty and well-balanced meal.
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
For a complete and hearty meal, try this recipe for Chinese fried rice with eggs. The rice is stir-fried with green beans, eggs, and a variety of veggies, then seasoned with soy sauce and sesame oil for an extra burst of flavor. Serve with your beer can chicken for a satisfying and filling meal.
This classic Chinese dish features tender pieces of chicken in a flavorful curry sauce. The curry is made with a variety of spices, including garlic, ginger, and chili flakes, and served over rice with green beans. Enjoy it alongside your beer can chicken for a delicious and well-rounded meal.
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Vegetarian Chinese Samosa
Main Ingredients: Whole Wheat Flour, Salt, Ghee, Noodles, Medium Carrots
If you're looking for a unique and tasty appetizer to pair with your beer can chicken, try these vegetarian Chinese samosas. The crispy pastry is stuffed with a flavorful mixture of green beans, potatoes, and spices, making them the perfect accompaniment to any meal.
With so many delicious and flavorful Chinese dishes to choose from, you'll never get bored of pairing them with your beer can chicken. From stir-fries to soups to salads, there's a recipe to suit every taste and craving. So get creative and try out some new Chinese dishes alongside your beer can chicken for a tasty and well-rounded meal.
Ingredients:
1. Green beans:
Green beans are the star ingredient in this recipe. Make sure to choose fresh, crisp beans that are bright green in color. Avoid using beans that are limp or discolored.
2. Garlic:
Garlic adds a pungent and savory flavor to the dish. Make sure to finely mince the garlic to evenly distribute the flavor throughout the green beans.
3. Soy sauce:
Soy sauce is a staple in Chinese cuisine and adds a rich umami flavor to the green beans. Use low-sodium soy sauce to control the saltiness of the dish.
4. Sesame oil:
Sesame oil adds a nutty and slightly sweet flavor to the green beans. It also helps to enhance the overall aroma of the dish.
5. Red pepper flakes:
For those who enjoy a bit of heat, red pepper flakes can be added to the dish. They add a subtle kick of spice without overpowering the other flavors.
Instructions:
1. Begin by washing and trimming the ends of the green beans. Cut the beans into bite-sized pieces.
2. Heat a wok or large skillet over high heat and add 1 tablespoon of oil. Once hot, add the green beans and stir-fry for 2-3 minutes until they are slightly charred and tender.
3. Add the minced garlic and continue to stir-fry for another minute until fragrant.
4. Next, add 2 tablespoons of soy sauce and 1 tablespoon of sesame oil to the pan. Continue to stir-fry for another minute until the green beans are evenly coated with the sauce.
5. For those who enjoy a bit of heat, add a pinch of red pepper flakes to the pan and stir-fry for another 30 seconds.
6. Remove the green beans from the heat and transfer them to a serving dish.
7. Garnish with some sesame seeds and serve hot with your favorite Chinese main dish.
This simple recipe for Chinese green beans is a great way to add some delicious and healthy vegetables to your meal. With just a few ingredients and easy instructions, you can create a flavorful and satisfying side dish that will impress your taste buds. Give it a try and enjoy the taste of Chinese cuisine in the comfort of your own home. Don't forget to use fresh green beans and add your own twist to the dish by experimenting with different spices and seasonings. Happy cooking!
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