20 Chinese Green Bean Recipe With Pork Unleash Your Inner Chef!
Published on: Mar 23, 2024
For those looking to add some international flavor to their dinner table, this Chinese green bean recipe with pork is the perfect dish to try. Not only is it easy to make, but it also packs a punch of flavor and nutrition. The combination of tender pork and crisp green beans, stir-fried with aromatic spices, creates a mouth-watering dish that will leave you craving for more. In this article, we will share with you a professional and well-organized introduction to this traditional Chinese dish. So, put on your apron and get ready to impress your taste buds with this delicious and healthy dish.
Main Ingredients: Fresh Green Beans, Bacon, Red Onion, Garlic, Olive Oil
If you're looking for a new and unique way to enjoy your beer can chicken, try pairing it with caramelized green beans. The sweetness from the caramelized brown sugar and balsamic vinegar perfectly complements the savory flavors of the chicken. Plus, the green beans add a healthy and delicious side dish to your meal.
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Honey-ginger Pork Stir Fry With Green Beans
Main Ingredients: Honey, Soy Sauce, Cornstarch, Fresh Ginger, Garlic
For a flavorful and easy weeknight meal, try this honey-ginger pork stir fry with green beans. The sweet and tangy glaze made with honey, soy sauce, and ginger adds a delicious twist to traditional stir fry dishes. Plus, the addition of green beans adds a satisfying crunch to the dish.
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Pork Stir Fry with Green Beans
Main Ingredients: Minced Pork, Fresh Green Beans, Shao Xing Wine, Light
If you're looking for a simple and hearty dish to make with your beer can chicken, try this pork stir fry with green beans. The tender chunks of pork combined with the crisp green beans and fragrant garlic and ginger make for a delicious and satisfying meal. Serve it over rice for a complete and filling dinner.
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Spicy Garlic Pork Stir Fry
Main Ingredients: Pork, Garlic, Ginger, Low Sodium Soy Sauce, Hoisin
Add some heat to your beer can chicken with this spicy garlic pork stir fry. With a kick of red pepper flakes and a flavorful garlic sauce, this dish is sure to satisfy your taste buds. The tender pork and crispy green beans make for a perfect combination of textures.
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Ginger Pork Stir-Fry
Main Ingredients: Soy Sauce, Truvia, Fresh Ginger, Garlic, Canola Oil
For a twist on traditional stir fry, try this ginger pork stir-fry with your beer can chicken. The fresh ginger adds a unique and refreshing flavor to the dish, while the green beans and red bell peppers provide a satisfying crunch. Serve it over rice for a complete and filling meal.
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Low Carb Pork Stir Fry
Main Ingredients: Coconut Oil, Green Beans, Onion, Finely Chopped Garlic
If you're watching your carb intake, this low carb pork stir fry is the perfect dish to pair with your beer can chicken. Made with zucchini noodles, lean pork, and fresh vegetables, this dish is both healthy and delicious. The green beans add a pop of color and nutrients to the dish.
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Easy Chinese Green Beans with Turkey Bacon
Main Ingredients: Soy Sauce, Sugar, Green Beans, Oil, Garlic, Turkey
For a twist on traditional green bean dishes, try this easy Chinese green beans with turkey bacon. The combination of savory soy sauce, sweet hoisin sauce, and crispy turkey bacon creates a mouthwatering flavor that pairs perfectly with your beer can chicken. It's a quick and easy side dish that will impress your guests.
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Tuscan Pork Stir-Fry
Main Ingredients: Pork Tenderloin, Olive Oil, Green Beans, White Onion
For a taste of Italy, try this Tuscan pork stir-fry with your beer can chicken. The combination of Italian seasoning, sun-dried tomatoes, and balsamic vinegar creates a flavorful and unique dish. The green beans add a healthy and satisfying twist to this Tuscan-inspired meal.
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Pork & Vegetable Thai-Style Stir-Fry
Main Ingredients: Pork, Lima Beans, Green Beans, Baby Corn, Red Onion
For a taste of Thailand, try this pork and vegetable Thai-style stir-fry with your beer can chicken. The combination of fragrant Thai spices, crunchy vegetables, and tender pork creates a delicious and exotic dish. The green beans add a satisfying crunch and balance out the flavors of the dish.
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Sweet and Sour Pork Stir-Fry from my Healthy Eating...
Main Ingredients: Extra Virgin Olive Oil, Peeled Fresh Ginger, Pork Loin
For a healthier twist on traditional sweet and sour dishes, try this sweet and sour pork stir-fry with your beer can chicken. Made with fresh pineapple, bell peppers, and green beans, this dish is full of flavor and nutrients. Serve it over brown rice for a complete and balanced meal.
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Asian-Style Pork Stir-Fry
Main Ingredients: Soy Sauce, Honey, Ginger, Crushed Red Pepper, Pork
For a taste of Asia, try this Asian-style pork stir-fry with your beer can chicken. The combination of soy sauce, sesame oil, and garlic creates a flavorful and aromatic sauce for the tender pork and crisp green beans. Serve it over rice or noodles for a complete and satisfying meal.
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Curry Pork and Green Beans Stir Fry
Main Ingredients: Pork Tenderloin, Shaoxing Wine, Light Soy Sauce
For a burst of flavor, try this curry pork and green beans stir fry with your beer can chicken. The fragrant curry powder and creamy coconut milk create a delicious and unique sauce for the tender pork and crispy green beans. Serve it over rice for a complete and satisfying meal.
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Green Beans and Minced Meat Stir Fry
Main Ingredients: Green Beans, Ground Pork, Salt, White Pepper, Light Soy
If you're looking for a protein-packed side dish to pair with your beer can chicken, try this green beans and minced meat stir fry. Made with ground pork or turkey, this dish is both hearty and flavorful. The green beans add a healthy and satisfying crunch to the dish.
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Crack Green Beans
Main Ingredients: Green Beans, Bacon, Brown Sugar, Butter, Soy Sauce
For a simple and addictive side dish, try these crack green beans with your beer can chicken. The combination of soy sauce, brown sugar, and garlic creates a sweet and savory glaze that makes these green beans irresistible. Plus, they only take a few minutes to make!
For a taste of the South, try these Southern green beans with your beer can chicken. Made with bacon, onion, and a touch of brown sugar, these green beans have a sweet and savory flavor that pairs perfectly with the chicken. They're a classic and delicious side dish that never disappoints.
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Chinese Stir Fry Green Beans with Pork, Ginger and...
Main Ingredients: Neutral Oil, Canola, Safflower, Green Beans, Ground
For a flavorful and easy dish, try these Chinese stir fry green beans with pork, ginger, and garlic. The combination of fragrant ginger and garlic creates a delicious and aromatic sauce for the tender pork and crisp green beans. Serve it over rice for a complete and satisfying meal.
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Quinoa and Bulgur with Broccoli, Green Bean, and...
Main Ingredients: Water, Broccoli, Boiling Water, Quinoa, Bulgur Wheat
For a healthy and filling side dish, try this quinoa and bulgur with broccoli, green bean, and carrot stir-fry with your beer can chicken. Made with nutrient-rich grains and a variety of vegetables, this dish is both nutritious and delicious. The green beans add a satisfying crunch to the dish.
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Chicken & Green Beans Stir-fry
Main Ingredients: Green Beans, Chicken Tenders, Olive Oil, Corn Starch
If you're looking for a lighter and healthier version of stir fry, try this chicken and green beans stir-fry with your beer can chicken. Made with lean chicken breast, fresh vegetables, and a flavorful sauce, this dish is both delicious and nutritious. The green beans add a satisfying crunch and balance out the flavors of the dish.
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Garlic Parmesan Green Beans with Bacon
Main Ingredients: Green Beans, Bacon, Butter, Garlic, Parmesan Cheese
For a decadent and delicious side dish, try these garlic parmesan green beans with bacon with your beer can chicken. The combination of savory bacon, garlic, and parmesan cheese creates a mouthwatering flavor that pairs perfectly with the chicken. These green beans are sure to be a hit with your family and friends.
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Green Bean and Tofu with Ground Pork Stir Fry
Main Ingredients: Fresh Green Beans, Ground Pork, Firm Tofu, Red Bell
For a healthy and vegetarian option, try this green bean and tofu with ground pork stir fry with your beer can chicken. The combination of tofu and ground pork creates a flavorful and protein-packed dish, while the green beans add a satisfying crunch. Serve it over rice for a complete and balanced meal.
Ingredients
Green Beans:
Green beans, also known as string beans, are the star of this dish. These vibrant and crunchy beans are a great source of fiber, vitamins, and minerals. They are also low in calories, making them an excellent addition to any diet. Soy sauce is used to marinate the beans, giving them a salty and savory flavor that complements the pork perfectly.
Pork:
Pork is a staple in Chinese cuisine and adds a rich and meaty flavor to this dish. For this recipe, we recommend using lean pork loin as it is tender and cooks quickly. It is also a great source of protein and essential amino acids. To add some depth of flavor, we will be using garlic, ginger, and red chili flakes to marinate the pork.
Seasonings:
The secret to any great Chinese dish lies in the seasonings used. For this recipe, we will be using a combination of sesame oil, oyster sauce, and rice wine. These ingredients provide a balance of sweet, salty, and tangy flavors, elevating the dish to a whole new level.
Instructions
Step 1: Marinate the Pork
Cut the pork loin into thin strips and place them in a bowl. Add minced garlic, grated ginger, red chili flakes, and soy sauce to the pork and mix well. Allow the pork to marinate for at least 30 minutes to absorb all the flavors.
Step 2: Prepare the Green Beans
Trim the ends of the green beans and cut them into 2-inch pieces. In a separate bowl, mix soy sauce and sesame oil and add the green beans. Toss to coat the beans evenly with the sauce.
Step 3: Stir-fry the Pork and Green Beans
Heat a wok or a large skillet over high heat. Add vegetable oil and heat it until it starts to smoke. Add the marinated pork and stir-fry until it is cooked through. Remove the pork from the wok and set it aside.
In the same wok, add the green beans and stir-fry for 2-3 minutes until they are tender but still crisp. Add the rice wine and oyster sauce to the green beans and stir-fry for another minute.
Step 4: Combine and Serve
Add the cooked pork back to the wok and stir-fry for an additional minute to combine all the flavors. Remove from heat and serve the Chinese green bean recipe with pork over steamed rice.
In just four simple steps, you have a flavorful and nutritious Chinese dish ready to be enjoyed. This recipe is not only delicious but also a great way to incorporate more vegetables into your diet. So, next time you're in the mood for Chinese food, skip the takeout and make this Chinese green bean recipe with pork at home. Your taste buds will thank you!
